Week): 40.00 hrs Education Qualification: Any Degree Experience: 0-1 Years Responsibilities Prepare and complete orders for delivery or pickup according to schedule (load, pack, wrap, label, ship) Receive and process warehouse stock products (pick, unload, label, store) Perform inventory controls and keep quality standards high for audits Keep a clean and safe working environment and optimise space utilisation Complete diary logs into inventory Report any discrepancies Communicate and cooperate with supervisors and coworkers Operate and maintain preventively warehouse vehicles and equipment Follow quality service standards and comply with procedures, rules and regulations Requirements and skills Proven working experience as a Warehouse Worker Proficiency in inventory software, databases and systems Familiarity with modern warehousing practices and methods Good organisational and time management skills Ability to lift heavy objects Current forklift licence High school degree
Job description Duties This role is part of our baking team, which is responsible for the preparation and production of our pies. The designated shift for this position is from 4:00 AM to 12:00 PM, Monday through Friday. Assisting with the day to day running of manufacturing, to aid smooth production of pies - The role may include heavy lifting - Production of pies - Cleaning of equipment and of production room - Operate production equipment and machinery according to standard operating procedures - Monitor production processes to ensure efficiency and quality - Perform routine maintenance and cleaning of equipment - Assemble and package products according to specifications - Inspect finished products for defects or deviations from quality standards - Follow safety protocols and maintain a clean and organised work area Experience: - As a food production business we’re looking for someone that is conscientious of cleanliness - Previous experience in a food manufacturing, production environment or kitchen preferred - Level 2 Food Health & Safety Certificate preferred - Candidates must have an ability to multi-task - Candidates must have a desire to learn Note: Training will be provided for necessary qualifications, specific equipment and processes. This position requires attention to detail, good manual dexterity, and the ability to work effectively in a team. Strong communication skills and the ability to follow instructions are also essential. If you are a motivated individual with a strong work ethic, we encourage you to apply for this position. We offer competitive pay, benefits, and opportunities for growth within our organization. Please submit your CV highlighting your relevant experience. Only qualified candidates will be contacted for an interview. Job Types: Full-time, Part-time Pay: £12.00-£13.00 per hour Expected hours: 32 – 48 per week Benefits: Additional leave Company pension Discounted or free food Employee discount Free parking On-site parking Schedule: Monday to Friday Work Location: In person
Hello, We have a position to work in a well established sewing machine business as an apprentice. All training will be given and no experience is required. This would be ideal for a school leaver or college graduate. This is a great opportunity to join a well established company in London and to learn a trade. The work will involve carrying some heavy machinery so we will need someone who can lift heavy items at times. This business has grown to include comprehensive rental services, providing customers with access to top-of-the line sewing machines, ironing machines, and other essential equipment for all their textile needs. The business prides itself on catering to both individual clients and larger enterprises, including collaborations with prestigious luxury brands, ensuring the highest standards of workmanship and equipment. You will learn how a sewing machine and other textile equipment operates and how to fix them. The main location for work will be in Chingford, Essex. The employer speaks perfect Romanian, English and Greek. The salary will be in the region of £20,000 per annum to start with and you will be required to interview face to face in the main office in Chingford. You have will need to have an ID and show documents for your right to work right to work in the UK or sharecode. The nature of this business is in fashion so you must also be well presented when meeting with clients for deliveries.
Job description Job Title: Kitchen Porter Company: Hafiz Mustafa 1864 London Branch Location: 92 Brompton Rd, London SW3 1ER, London, UK About Us: Hafiz Mustafa 1864 is a celebrated Turkish dessert brand with a legacy dating back to 1864. Renowned for our exquisite desserts, we've earned prestigious recognition, including ranking 2nd on TasteAtlas' list of 150 most legendary dessert places worldwide. Additionally, we've been honoured with awards such as the BBC Good Food Middle East Magazine Awards. Join us as we expand our presence with the opening of our new branch in London, UK. Job Description: We are currently seeking a reliable and hardworking individual to join our team as a Kitchen Porter at our London branch. The Kitchen Porter plays a vital role in maintaining cleanliness and ensuring smooth operations in our kitchen. Salary: 12-13/hour Vacancies: 3 Job Type/Hours: Full-Time / 45 hours a week Responsibilities: - Ensuring the kitchen area is kept clean and organized at all times - Washing dishes, utensils, and kitchen equipment by hand or using dishwashers - Sweeping and mopping floors, and removing garbage - Assisting chefs and cooks with basic food preparation tasks as needed - Unloading deliveries and organizing storage areas - Adhering to health and safety regulations and maintaining a hygienic working environment ** Requirements:** - Previous experience as a Kitchen Porter or in a similar role is preferred but not required - Ability to work efficiently in a fast-paced environment - Strong attention to detail and cleanliness - Physical stamina and the ability to lift heavy objects and stand for extended periods - Flexibility to work evenings, weekends, and holidays as needed Benefits : - Competitive hourly wage - Opportunities for career growth and advancement - Employee discounts on our delicious desserts - Friendly and supportive work environment - Career development and training opportunities, online and in-house training programs Hafiz Mustafa 1864 is an equal opportunity employer and welcomes applicants from all backgrounds. Join us in bringing the sweetness of Turkish desserts to London! Job Types: Full-time, Part-time Pay: £12-14 per hour Work authorisation: United Kingdom (required) Work Location: In person
Job Title: Kitchen Team Member Location: Wendys Cloud Kitchen, London Bridge Position Type: Full-Time/Part-Time Pay Rate: £8.60 - £11.44 About Us: At Wendys London Bridge, we pride ourselves on delivering exceptional dining experiences through quality food and outstanding service. We’re passionate about creating a welcoming environment for our guests and a supportive atmosphere for our team. We’re looking for enthusiastic and dedicated Kitchen Team Members to join our culinary family. Job Summary: As a Kitchen Team Member, you will play a vital role in ensuring the smooth operation of our kitchen. You will be responsible for preparing and cooking food items to our high standards, maintaining a clean and organised kitchen environment, and supporting your teammates to ensure that our kitchen runs efficiently and effectively. Key Responsibilities: Food Preparation: Prepare ingredients and dishes according to standardised recipes and instructions, ensuring consistency in taste and presentation. Cooking: Cook and assemble dishes efficiently, maintaining high quality and adhering to food safety standards. Cleanliness: Maintain a clean and organised workspace, including countertops, equipment, and utensils. Adhere to sanitation and hygiene standards. Inventory Management: Assist in receiving, storing, and rotating food and supplies to minimise waste and ensure freshness. Team Collaboration: Work collaboratively with other kitchen staff to ensure timely and accurate order filmentment. Communicate effectively to address any issues or concerns. Equipment Maintenance: Operate and maintain kitchen equipment properly. Report any malfunctioning equipment to the supervisor. Health & Safety: Follow all health and safety regulations, including proper handling of food, personal protective equipment usage, and cleanliness protocols. Qualifications: Experience: Previous experience in a kitchen or food service environment is a plus but not required. On-the-job training will be provided. Skills: Ability to work efficiently in a fast-paced environment. Strong attention to detail and good organisational skills. Physical Stamina: Ability to stand for long periods, lift heavy items, and perform physical tasks related to food preparation and cleaning. And be able to work late nights and weekends. Team Player: Strong teamwork and communication skills. Positive attitude and willingness to learn and adapt. Food Safety: ** **Understanding of basic food safety practices is a plus, but training will be provided. Benefits: Competitive pay Flexible scheduling options Opportunities for career growth and development Free meal per shift Positive and inclusive work environment Free onsite parking How to Apply: If you’re passionate about food, enjoy working as part of a team, and are ready to contribute to a dynamic kitchen environment, we’d love to hear from you. Wendys London Bridge is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Job Overview We are seeking a Warehouse Worker to join our team in managing the daily operations of our warehouse. The ideal candidate will be responsible for handling various tasks within the warehouse environment. Responsibilities Perform heavy lifting and materials handling tasks Utilise warehouse management systems such Stock, load, and unload materials efficiently Apply mechanical knowledge to troubleshoot equipment issues Operate forklifts to move materials within the warehouse Pack and fulfil orders accurately and efficiently Experience Required Skills: Prior experience in a warehouse setting Ability to lift heavy objects and perform physical tasks Proficiency in using warehouse management systems Knowledge of materials handling techniques Experience in loading, unloading, stocking, and building materials Nice-to-Have Skills: Mechanical knowledge for equipment troubleshooting Forklift operation experience If you are a proactive individual with a strong work ethic and possess the required skills, we invite you to apply for this Warehouse Worker position. Job Type: Full-time Pay: £13.00-£14.00 per hour Expected hours: No less than 40 per week Additional pay: Bonus scheme Performance bonus Benefits: Company pension Discounted or free food Employee discount Free parking On-site parking Schedule: 8 hour shift Overtime Experience: Warehouse experience: 1 year (preferred) Licence/Certification: Driving Licence (required) Work Location: In person
About Louche Soho Louche Soho is a vibrant, stylish bar in the heart of London’s Soho, known for our live music, eclectic atmosphere, and exceptional customer service. We are looking for a hardworking and enthusiastic Barback to join our team and help us continue providing a fantastic experience for our guests. Job Overview As a Barback, you will play a crucial supporting role to the bartenders and overall bar operations, ensuring that everything runs smoothly. Your responsibilities will include maintaining a clean and organized bar area, stocking supplies, and helping with the setup and breakdown of the bar. This is an ideal position for someone looking to gain experience in the bar industry and work in a fast-paced, lively environment. Key Responsibilities Stocking and Replenishment: Ensure the bar is fully stocked with glassware, spirits, mixers, garnishes, ice, and other supplies. Keep an eye on stock levels and replenish items as needed. Cleaning and Maintenance: Maintain cleanliness in all bar areas, including wiping down bar tops, counters, and equipment. Assist with the cleaning of glassware, restocking fridges, and ensuring the bar is ready for service. Assisting Bartenders: Support bartenders during busy periods by fetching ingredients, preparing garnishes, and clearing any empty glasses or bottles from the bar. Help with basic drink preparation if required. Setup and Breakdown: Assist with the setup before opening and the breakdown after closing, ensuring all equipment is properly stored and cleaned. Customer Service: Help maintain a welcoming environment for guests by clearing tables, delivering drinks, and assisting bartenders in any way necessary to enhance the customer experience. Requirements Experience: Previous experience in a bar, restaurant, or similar environment is a plus but not essential. Skills: Strong work ethic, ability to work in a fast-paced environment, excellent communication skills, and attention to detail. Physical Stamina: Must be able to stand for long periods and lift heavy items (e.g., crates of bottles, kegs). Team Player: Willingness to assist wherever needed, ensuring smooth bar operations and excellent guest service. Benefits Competitive hourly wage Training opportunities for career progression Staff discounts on drinks Working in a fun, lively atmosphere with live music and entertainment
As a Front of House/Kitchen Assistant at our takeaway shop, you will play a pivotal role in ensuring the smooth operation of both the kitchen and customer service areas. Your dedication to maintaining high-quality food preparation standards and creating a welcoming atmosphere for our customers is essential to our success. Key Responsibilities: Front of House: • Greet customers with a warm and friendly demeanor. • Take orders accurately and efficiently, ensuring special requests are noted. • Maintain a clean and organized front of house area, including dining and service areas. • Assist customers with inquiries, provide menu recommendations, and ensure their satisfaction. • Handle customer payments and transactions with precision. • Uphold excellent customer service standards and address customer concerns professionally. • Collaborate with kitchen staff to ensure timely food preparation and delivery. Kitchen: • Ensure food safety and sanitation standards are met at all times. • Maintain kitchen equipment and utensils in good working condition. • Assist in inventory management and restocking supplies as needed. • Work closely with the kitchen team to coordinate orders efficiently. Qualifications: • Minimum of 3 years of experience in both front of house and kitchen roles. • Demonstrated ability to multitask in a fast-paced environment. • Excellent communication and interpersonal skills. • Strong attention to detail in both food preparation and customer service. • Knowledge of food safety and hygiene practices. • Ability to stand for extended periods and lift moderately heavy objects. • A positive and outgoing personality with a commitment to excellent service. If you are a passionate individual with extensive front of house and kitchen experience, we encourage you to apply for this exciting opportunity. Join our team and contribute to delivering exceptional service and delicious cuisine to our valued customers. After Hours is an equal opportunity employer. We welcome diversity and are committed to creating an inclusive workplace for all employees. We are an American / Caribbean soulfood takeaway already based in Downham /Newcross and now Wandsworth road . Shift starts from 6pm -4-am weekends Weekday 6pm- 2an Payment is paid per week We are a company that do bonus schemes and reward for hard work, and increase pay when we see improvements and determination. Salary: From £12.00 per can increase due to experience
Housekeeper job position open : A Housekeeper does more than sweep, mop and wax floors in a home or hotel. Duties and responsibilities of a Housekeeper may include: • Cleaning and arranging guest rooms • Stocking inventory of housekeeping supplies • Dusting furniture or fixtures and polishing them • Scrubbing and sanitising showers, bathtubs, toilets, countertops and sinks • Vacuuming and cleaning carpets, doormats and rugs • Reporting breakages, damages and safety issues for repairs • Arranging breakfast buffet • Emptying the bins and keeping the environment tidy. Cleaner skills - • Ability to read and follow signs and written instructions • Mature, responsible and friendly behaviour • Ability to use hand or lightweight cleaning tools • Physical fitness to lift heavy objects and work while standing • Ability to adhere to strict hygiene and cleanliness standards set by management • Excellent customer service and interpersonal skills • Ability to operate cleaning equipment and stand for long hours
Dear candidates, I’m looking for someone who can work 5 days a week between 7 to 7.5hrs. It’s Spanish Mexican Restaurant based in Clapham. Pay is between 12p/h and 13p/h depends of experience plus service charge. Help in the kitchen with set up the kitchen, prep food and help chef. Job Title: Kitchen Assistant Key Responsibilities: • Food Preparation: Assist in the preparation of ingredients, including, chopping, and measuring food items as directed by the chef. • Cooking Assistance: Help with basic cooking tasks, such as boiling, frying, and baking under the supervision of the kitchen staff. • Cleaning and Sanitation: Maintain a clean and organized kitchen by washing dishes, utensils, and cooking equipment. Ensure that all kitchen areas are sanitized and comply with health and safety regulations. • Stock Management: Assist in receiving and storing food supplies, ensuring proper labeling and rotation of stock to minimize waste. • Equipment Maintenance: Help in the maintenance and cleaning of kitchen equipment and appliances, reporting any malfunctions to the kitchen manager. • Team Collaboration: Work closely with chefs and other kitchen staff to ensure efficient kitchen operations and timely meal service. • Adherence to Safety Standards: Follow all safety and hygiene protocols to ensure a safe working environment. Qualifications: • Previous experience in a kitchen or food service environment is a plus but not required. • Basic knowledge of food safety and kitchen hygiene • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Strong communication skills and a team-oriented attitude. • Flexibility to work various shifts, including evenings, weekends, and holidays. • Physical stamina to stand for long periods and lift heavy items as needed.