Trabajos cafe assistant en Reino Unido

All-Rounder Team Member / Barista About Us Pastada London is a family-run café-bakery in the heart of Bayswater, known for our warm atmosphere, beautiful brunches, homemade cakes, and exceptional coffee. We take pride in offering our guests a high-quality experience with genuine hospitality, attention to detail, and a personal touch in everything we do. Role Overview We’re looking for a friendly, energetic, and reliable All-Rounder / Barista to join our close-knit team. This is a hands-on role suited to someone who loves working in a fast-paced café environment, enjoys customer interaction, and can confidently handle both barista and floor duties. Key Responsibilities Prepare and serve high-quality coffee and beverages to Pastada standards Provide warm, attentive customer service at all times Assist with taking orders, serving food, and clearing tables Maintain cleanliness and organisation of the café, front-of-house, and service areas Support the kitchen and team with general duties when needed Follow food hygiene and health & safety procedures Ensure a welcoming environment for all guests Requirements Previous experience as a barista or working in a café environment Confident with espresso machines and milk texturing techniques Strong communication and teamwork skills Positive attitude, reliable, and proactive Able to work under pressure while maintaining high standards Good understanding of food hygiene practices Flexible availability, including weekends Preferred Skills (not essential) Knowledge or interest in brunch and bakery items Experience handling cash and using till systems Latte art skills a plus! Why Join Us Work in a welcoming, family-run café where your input is valued Opportunity to grow and develop your skills in specialty coffee and hospitality Supportive and friendly team culture Staff meals, coffee, and perks during shifts

To make coffee & matcha and serve it

We are seeking a versatile All Rounder to join our team at Caravaggio Gelato. The ideal candidate will be proficient in preparing various coffee beverages using an espresso machine, demonstrating a keen ability to create latte art. During peak hours, you will also assist with serving our delicious gelato and cakes, ensuring a smooth and efficient customer experience.

French Patisserie/ bakery looking for Part/time Full/time shops assistant/ Barista Experienced or unexperienced candidates are welcome.

Join our small, friendly café team in West London! We’re seeking a cheerful and proactive individual to assist us. We offer training, and you’ll have the opportunity to work both weekends and weekdays. Our many regular customers are friendly and easy to serve, making for a welcoming work environment.

Join our supportive and welcoming team at Piggies! We're seeking a Coffee Shop Assistant who thrives in a customer-focused environment. You'll receive comprehensive barista and customer service training as part of this role. Enjoy the benefits of flexible working hours while honing your skills in a dynamic cafe setting. If you have a passion for coffee and enjoy interacting with people, we'd love to hear from you!

This role will mainly involve serving customers, operating the till, and handling pastries/snacks. Responsibilities: • Taking customer orders and operating the till, • Serving pastries and light food items, • Providing friendly customer service, • Keeping the counter area clean and organised, • Assisting with general café duties Requirements: • Friendly and positive attitude, • Reliable and punctual, • Good communication skills, • Previous café or retail experience is a bonus but not essential Hours: Part-time (Flexible Shifts) If you enjoy working with people and being part of a small café team, we’d love to hear from you.

Cafe Francois, Borough Market Chef de Partie Full time £17.11 p/h Paid overtime What we offer: • Referral scheme – up to £700 each new employee you refer (T&C’s apply), • Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and the vineyards our wine is from., • Extra holiday day on your birthday after 2 years of service, • £150 voucher to dine at Café/Maison François after each completed year of service, • Staff discount 35% of the total bill (after probation period), • Counselling services and 24 hour in moment support, • Family Care, support with childcare, eldercare and pet care, • Access to the GP Surgery Web App 24/7, 365 days, • Legal assistance helpline, • Summer and winter staff party with fine drinks, food, games and lots of FUN!, • Employee of Month - £50 voucher Who you will be: • Previous experience as a Chef de Partie within a high-volume restaurant, • Knowledge of preparing, cooking, and presenting dishes in your section, • Experience of training and supervising junior chefs, • Ensuring the quality of raw and cooked food, and that food hygiene standards are met, • Ordering and managing stock, and monitoring portion and waste control, • Helping the sous chef and head chef develop new dishes and menus, • Ability to work under pressure and as part of a team, • Keen attention to detail in maintaining the highest levels of service Who we are: Café François is a bustling local canteen with style, where there is something for everyone. The Café transforms throughout the day to meet the needs of its regulars. Coffee and breakfast first thing, lunch to go or eat-in, brunch at the weekend, and a bar in the evenings with simple, tasty dishes. Drawing together inspiration from the iconic cafés of Paris, Café François meets the need of locals and tourists alike, offering a refuge from the hustle and bustle of the market, morning, noon and night, seven days a week. Café Francois works with amazing suppliers and focusing menus on seasonality and sustainability. You must have the right to work in the UK to be considered

About Us We are an iconic, busy London cafe known for our high-quality breakfast dishes and early lunch specials. With a strong reputation and loyal customer base, we pride ourselves on fresh ingredients, efficient service, and consistently excellent food. The Role We are looking for a strong, reliable Café Chef to join our kitchen team. This is a fast-paced environment focused on breakfast and early lunch service, so confidence, organisation, and speed are essential. This is an excellent opportunity for a chef who wants to grow within a professional kitchen and develop their skills in a supportive but demanding environment. Key Responsibilities • Prepare and deliver high-quality breakfast and early lunch dishes, • Maintain consistency and presentation standards during busy service, • Ensure fast, efficient ticket times without compromising quality, • Keep your section organised, clean, and fully stocked, • Follow food safety, hygiene, and health & safety standards, • Assist with prep, stock rotation, and waste control, • Work closely with the team to ensure smooth daily service, • Contribute ideas for seasonal specials and menu development What We’re Looking For • Previous experience in a busy café or breakfast-focused kitchen, • Strong cooking skills and ability to handle high-volume service, • Excellent organisation and time management, • Calm under pressure with a positive attitude, • High standards of cleanliness and professionalism, • Passion for fresh, quality food, • Ambition to grow and progress within a kitchen environment What We Offer • Full-time, stable position, • Competitive salary based on experience, • Opportunity for growth and development, • Work in a well-established, iconic London café, • Supportive and professional team environment If you are a strong chef who thrives in busy service and wants to grow within a respected London café kitchen, we would love to hear from you.

Job Summary: NEW OPENING! We are seeking a friendly, motivated, and experienced Barista & front of house to join our team at Les Filles Cafe. The ideal candidate will have a passion for coffee and providing exceptional customer service. You will be responsible for preparing and serving a variety of coffee drinks, maintaining a clean and welcoming environment, and ensuring customer satisfaction. Key Responsibilities: Customer Service: Greet customers warmly and assist them in selecting beverages and food items. Provide information on our menu, answer questions, and handle special requests. Drink Preparation: Prepare and serve a wide variety of coffee and tea drinks, including espresso-based beverages, drip coffee, and specialty drinks. Follow recipes and presentation standards. Equipment Maintenance: Operate and maintain coffee-making equipment, such as espresso machines, grinders, and brewers. Ensure machines are clean and in proper working order. Food Handling: Prepare and serve light food items such as pastries, sandwiches, and salads. Follow health and safety regulations for food handling and preparation. Cash Handling: Accurately process transactions using the POS system, handle cash, credit card payments, and provide correct change. Maintain a balanced cash drawer. Cleanliness: Maintain a clean and organized workspace, including the coffee bar, seating area, and restrooms. Perform regular cleaning tasks as per the cleaning schedule. Stock Management: Monitor inventory levels and restock supplies as needed. Inform the manager of low stock levels and assist with inventory counts. Team Collaboration: Work effectively with other team members to ensure smooth operations. Communicate openly and contribute to a positive work environment. Qualifications: MUST HAVE BARISTA EXPERIENCE, PLEASE DON’T APPLY IF YOU DON’T HAVE ANY EXPERIENCE. Skills: High proficiency in operating coffee equipment. Strong customer service skills with a friendly and approachable demeanor. Ability to multitask and work efficiently in a fast-paced environment. Good communication skills and the ability to work as part of a team. Knowledge: Basic knowledge of coffee brewing techniques and various coffee beans and blends. Attributes: Attention to detail, reliability, punctuality, and a positive attitude. Physical Requirements: Ability to stand for long periods, lift up to 25 lbs, and perform repetitive tasks.

About the Role KY Pilates is looking for an organised and reliable Front of House / Administrative Assistant to join our team. This role will support the day-to-day running of the studio and assist with front desk and administrative duties. Key Responsibilities - Managing daily schedules and class bookings - Checking clients in for classes - Supporting general front of house and administrative tasks - Monitoring and responding to emails when required - Helping ensure the smooth daily operation of the studio Requirements - Strong organisational and communication skills - Basic computer and email skills - Reliable, organised and able to multitask - Friendly and professional manner

Job Title: Café/Bar Supervisor Reports to: Manager on Duty / General Manager Job Overview: As a café/bar Supervisor, you will play a key role in ensuring daily operations run smoothly, maintaining high standards of service and cleanliness, and leading the team to deliver outstanding guest experiences. You’ll support the manager on duty with a range of day-to-day operational tasks, while actively driving sales and motivating the team to meet performance targets. Key Responsibilities: Lead by example to ensure all service and hospitality standards are consistently met and exceeded. Support and motivate team members during shifts to deliver the best possible service to all guests. Uphold and enforce all cleaning, hygiene, and safety standards throughout the venue, ensuring a clean, welcoming environment at all times. Address guest feedback professionally and promptly to ensure customer satisfaction. Assist in training and onboarding new team members, promoting a positive and productive work environment. Take ownership of shift leadership duties, including staff allocation and floor management when required. Actively contribute to achieving and exceeding sales targets through upselling, team engagement, and service excellence. Ensure stock levels and product presentation meet brand standards. Support the manager on duty with reasonable day-to-day operational tasks as requested, including opening/closing duties, stock control, cash handling, and reporting. Promote and maintain a culture of teamwork, respect, and professional development. Skills & Experience Required: Previous experience in a café, bar, or hospitality environment, ideally in a supervisory or leadership role. Strong customer service focus with a passion for hospitality. Ability to lead, inspire, and motivate a team in a fast-paced environment. Excellent communication and problem-solving skills. A proactive approach to maintaining cleanliness and safety standards. Basic understanding of stock management and sales techniques. Flexible approach to working hours, including evenings and weekends. What We Offer: Competitive pay and tips. Opportunities for progression and development. Ongoing training and support. A vibrant, inclusive working environment.

G’day Mate! Urban Baristas is a specialty coffee company originating from Australia, known for its commitment to quality coffee and the vibrant Australian brunch culture. With several cafes across London and our roastery in Bethnal Green, we strive to create exceptional coffee experiences for our customers. We believe in fostering a positive work environment and supporting the professional growth of our team members. Join us as we continue to expand and deliver outstanding coffee and service to our valued customers. Job Summary: We are seeking a motivated and experienced individual to join our team as an Assistant Manager in the Specialty Coffee Industry. As the Assistant Manager, you will be responsible for overseeing and leading the daily operations of our specialty coffee shop. You will ensure exceptional customer service, maintain high-quality standards, and create a positive and engaging work environment. If you have a passion for specialty coffee, proven leadership skills, and a strong track record in the industry, we invite you to apply. Responsibilities: • Oversee all aspects of daily operations, including opening and closing procedures, inventory management, and team management., • Ensure the highest level of customer satisfaction by delivering exceptional service, maintaining product quality, and promptly resolving customer concerns or issues., • Lead, train, and inspire a team of coffee enthusiasts, fostering a positive and collaborative work environment., • Implement operational strategies to achieve sales targets, maximize profitability, and drive business growth., • Monitor and manage stock levels of coffee beans, supplies, and merchandise, placing orders as necessary to maintain product availability., • Maintain strict adherence to health and safety regulations, ensuring a clean and hygienic work environment., • Uphold the quality and consistency of coffee preparation, ensuring adherence to company standards and providing guidance to the team. Requirements: • Previous experience in the specialty coffee industry or a similar management role., • Proficiency in espresso extraction, including grind adjustment, dosing, and tamping techniques., • Skill in creating and pouring latte art designs, showcasing attention to detail and craftsmanship., • Proven leadership abilities with a track record of effectively managing and developing a team., • Exceptional customer service skills with a friendly and approachable attitude., • Excellent organizational and time management skills, with the ability to multitask in a fast-paced environment., • Strong problem-solving abilities and the capacity to make sound decisions under the pressure., • Flexible availability, including weekends and holidays., • A positive attitude, a willingness to learn, and a strong commitment to teamwork., • Food handling certification and knowledge of health and safety regulations is a plus.

We are seeking a dedicated Waiter/Waitress to join our friendly team at St Katharine Docks Cafe, known for its lovely views and customer service. You will be instrumental in ensuring a pleasant experience for our guests. Key responsibilities include: • Taking customer orders accurately and efficiently., • Serving food and beverages with a friendly and professional approach., • Assisting your team members to maintain smooth daily operations., • Maintaining a clean and tidy service area., • Demonstrating a proactive attitude and eagerness to learn new skills.

We are seeking a friendly and efficient Barista/waiter to join our vibrant team. The ideal candidate will be passionate about delivering excellent customer service and creating a welcoming environment for all patrons. This role involves preparing and serving a variety of beverages, maintaining high standards of food safety, and ensuring the smooth operation of the café during busy periods. Previous experience is advantageous but not essential, as training will be provided. Duties Prepare and serve a range of hot and cold beverages, including coffee, tea, and speciality drinks Ensure all food safety and hygiene standards are adhered to at all times Operate coffee machines, grinders, and other equipment efficiently and safely Take customer orders accurately and process payments using the till system Maintain cleanliness of workstations, utensils, and customer areas throughout shifts Provide excellent customer service by engaging with customers in a friendly and professional manner Restock supplies as needed to ensure smooth daily operations Assist with basic food preparation tasks when required Manage time effectively during busy periods to serve customers promptly Experience Previous barista experience and qualifications are always a bonus. Knowledge of food safety standards is desirable Experience in serving customers in a fast-paced environment is beneficial Basic maths skills for handling cash transactions accurately Strong time management skills to prioritise tasks efficiently during busy periods This position offers an engaging work environment where you can develop your skills in food preparation and customer service while contributing to a positive café experience. We value team players who are enthusiastic about creating memorable visits for our customers. Please only apply if you are interested!

Customer Service Assistant – Cafe Sweet Cafe Sweet is looking for a friendly and reliable Customer Service Assistant to join our team. This role is ideal for someone who enjoys working with people and thrives in a busy café environment. The position will start at around 20 hours per week, with flexibility required to cover different shifts when needed. Key Responsibilities: • Taking customer orders accurately and efficiently, • Serving food and drinks to customers, • Providing friendly and professional customer service, • Operating the till and handling payments, • Keeping the shop floor clean, tidy, and well presented, • Supporting the team during busy periods Requirements: • Positive attitude and good communication skills, • Friendly, confident, and approachable with customers, • Ability to work in a fast-paced environment, • Flexible with working hours when required, • Reliable and punctual There will also be opportunities to train in the kitchen section to support the team and develop additional skills within the business. If you enjoy working in a team environment and delivering great service, we’d love to hear from you.

Coffee Island is currently looking for a full-time assistant store manager for its store in central London. We are looking for a fun and friendly assistant to join our team, someone who enjoys working with others in a fast-paced environment and wants to contribute in creating a unique coffee experience for our guests. We are looking for someone who: · Has a High School Diploma · At least 1 year of previous coffee experience · Latte skills are preferred · Has a passion for coffee, food and cafe culture · Understands and values the importance of customer care & hospitality · Has a commitment to consistency in quality, speed and intelligent customer service · Has the ability to multitask and work in a fast paced environment · Is a mature & motivated team player · Has a strong work ethic and a proactive attitude · Must be fluent in written and spoken English We are offering: · Competitive wage depending on experience & qualifications · Extra team incentives & product perks · Specialised training & brewing skills development · Open-door communication · Ability to advance your career · Opportunity to earn certification by the Specialty Coffee Association (SCA) Job Type: Full-time Schedule: 8 hour shift Ability to commute/relocate: London WC2H 9NY: reliably commute or plan to relocate before starting work (preferred) Experience: Barista experience: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred)

Barista – Cafe Sweet (Day Shifts) We are looking for an experienced and friendly Barista to join our team at Cafe Sweet. This is a daytime position, working Monday to Friday from 7:00am to 3:00pm. The ideal candidate must be confident in coffee making, customer service, and able to work efficiently during busy periods. Responsibilities include: • Preparing high-quality coffees and hot drinks, • Serving customers and delivering excellent customer service, • Operating the till and handling payments, • Preparing and displaying pastries and light food items, • Assisting with stock handling and restocking, • Maintaining cleanliness and organisation of the work area, • Supporting the team during busy service periods Requirements: • Previous barista experience is essential, • Good knowledge of coffee preparation and customer preferences, • Friendly, confident and professional manner, • Ability to multitask and work in a fast-paced environment, • Reliable and punctual Hours: Monday – Friday 7:00am – 3:00pm Pay: Starting from National Minimum Wage Please only apply if you have previous barista experience.

Breakfast Grill Chef - Brand New Fully Fitted Kitchen In Prestigious Location Hadley Wood EN4 About Us: Limes, a beloved establishment with a rich history of over 88 years, has been under fresh management for the last three years. Our young and innovative team has been serving up extraordinary culinary experiences, with weekly specials that delight our loyal clientele. With an average of 1200 covers per week, we pride ourselves on offering well-priced, generously portioned dishes made with fresh ingredients. We believe in making as much as we can from scratch, and our commitment to quality has earned us a reputation for serving the best food in the area. Family-run with an unwavering focus on the community, we're now expanding with a second location and looking to grow our solid kitchen team for a second site! Position Description: We are seeking a talented and passionate Breakfast Grill Chef to join our dynamic team at our brand new Hadley Wood Branch!. The ideal candidate is someone who thrives in a fast-paced environment, has a keen eye for detail. Responsibilities: 1. Preparing, cooking and presenting high-quality dishes within the specialty section., 2. Assisting the Team in creating menu items, recipes and developing dishes., 3. Monitoring portion and waste control to maintain profit margins., 4. Maintaining high standards of hygiene and adhering to health and safety regulations., 5. Working collaboratively with the rest of the kitchen staff. Qualifications: 1. Proven experience as a Breakfast Chef., 2. Excellent understanding of various cooking methods, ingredients, equipment and procedures., 3. Ability to work under pressure and multitask in a fast-paced environment., 4. Strong communication and teamworking skills., 5. Literate, being able to clearly communicate, read and write in English with no challenges being able to read tickets and converse with the team. At Limes Cafe, we value a positive attitude, dedication to the craft, and a love for food. If you are looking to grow your culinary career in an exciting, community-focused business, we would love to hear from you. Please apply with your current CV and a brief cover letter explaining why you're the perfect fit for our team.

CAFE FRANCOIS- BOROUGH MARKET FOH Team member Full time £16.21 What we offer: • Referral scheme – up to £700 each new employee you refer (T&C’s apply), • Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and the vineyards our wine is from., • Extra holiday day on your birthday after 2 years of service, • £150 voucher to dine at Café/Maison François after each completed year of service, • Staff discount 35% of the total bill (after probation period), • Counselling services and 24 hour in moment support, • Family Care, support with childcare, eldercare and pet care, • Access to the GP Surgery Web App 24/7, 365 days, • Legal assistance helpline, • Summer and winter staff party with fine drinks, food, games and lots of FUN!, • Employee of Month - £50 voucher Who you will be: • Previous experience within a high-volume restaurant, • Willing to be fluid within service, • Keen to be on the floor and behind bar, • Positive attitude, • Ability to work under pressure and as part of a team, • Keen attention to detail in maintaining the highest levels of service, • Passionate about people, food and beverage Who we are: Cafe Francois is a French Brassiere situated in Borough Market. Servicing the buzz of Borough Market with tourists, regulars and businesses in and around the area. We are open for Breakfast, lunch and dinner. Sister Restaurant to Maison Francois in St James.

We’re looking for a talented and passionate Pastry Chef to join the kitchen team at 101 West – a family-run bakery & deli in the heart of Westbourne Grove. We’re all about creating delicious, high-quality food with care and attention to detail. This role is perfect for someone who loves baking from scratch, takes pride in their work, and wants to be part of a small, supportive team. What the Role Involves • Baking and preparing a range of sweet and savoury pastries, cakes, cookies, and baked goods, • Assisting with recipe development and seasonal menu ideas, • Managing daily prep and ensuring consistency and quality in all products, • Maintaining a clean, organised, and efficient pastry section, • Collaborating closely with the kitchen team to support deli and breakfast service, • Ensuring food safety and hygiene standards are always met What We’re Looking For • Previous pastry or bakery experience in a café, deli, or bakery environment, • Strong knowledge of baking techniques and attention to detail, • A creative flair for presentation and flavour, • Organised, reliable, and a team player, • A positive, can-do attitude and willingness to learn and grow What You’ll Get • Staff meals, great coffee, and beverages on shift 40% staff discount across our bakery and deli • A friendly, supportive, family-run environment, • Opportunities to learn, develop, and contribute to new creations About Us 101 West is a family-owned bakery & deli based in the heart of Westbourne Grove. We’re passionate about fresh food, great coffee, and creating a welcoming space for our community. From our breakfast menu to our deli counter, everything we do is about flavour, quality, and friendly service. As a small, family-run business, teamwork and positivity are at the core of what we do — and we’re always looking for people who share our love for good food and genuine hospitality. If you’re a pastry chef who loves creating beautiful, delicious bakes and enjoys working in a collaborative environment, we’d love to hear from you.

preferable Italian speaker We are an authentic Italian restaurant dedicated to fresh ingredients and high-quality service. We focus on traditional Italian cooking with a modern touch, utilizing seasonal produce and classic techniques. We are looking for a skilled and enthusiastic team member to join our front-of-house. This dual role is crucial for providing an excellent dining experience, combining expert coffee preparation with attentive table service. Key Responsibilities: • Prepare and serve a variety of coffee beverages, teas, and other drinks to high standards., • Take food and beverage orders accurately and efficiently., • Serve meals and drinks to customers, ensuring timely delivery and presentation., • Provide excellent customer service, addressing inquiries and ensuring guest satisfaction., • Maintain a clean and organized bar and dining area., • Handle payments and operate the POS system., • Assist with setting up and closing down the restaurant, including table preparation and cleaning duties., • Adhere to all food safety and hygiene regulations. Requirements: • Proven experience as a Barista and/or Waiter/Waitress, preferably in a busy restaurant or café environment., • Knowledge of coffee preparation techniques and equipment., • Strong customer service and communication skills., • Ability to work efficiently under pressure in a fast-paced environment., • A positive attitude and a passion for hospitality., • Flexible availability, including evenings and weekends., • Ability to work collaboratively as part of a team. What We Offer: • A supportive and professional working environment., • Opportunity to work in a vibrant Italian restaurant setting., • Competitive salary based on experience., • Staff meals and other employee benefits., • Opportunities for professional growth and development within our team.

We’re Hiring: Professional Barista Magna Café – Opening Soon ⚠️ Important: Previous barista experience is mandatory. Applications without prior barista experience will not be considered. Magna Café is a brand-new, high-end café preparing to open its doors. We are building a team that represents excellence, elegance, and exceptional hospitality from day one. We are looking for a passionate and professional Barista who understands that great coffee is an art — and that customer experience is everything. Your Role At Magna Café, your first responsibility is crafting outstanding coffee to the highest standard. Precision, consistency, and presentation matter. Beyond coffee preparation, you will: • Maintain a spotless, hygienic coffee station and equipment at all times, • Ensure the coffee machine area reflects our premium standards, • Assist with serving bakery items and warming selected products in the oven, • Deliver warm, cheerful, and attentive customer service, • Create a welcoming atmosphere with a positive attitude and professional appearance, • Help maintain the overall cleanliness and organization of the café, • Contribute to a refined, elegant environment worthy of a high-end brand, • We’re Looking For Someone Who:, • Has proven experience as a barista (specialty coffee experience is a plus), • Takes pride in cleanliness and presentation, • Understands high-end customer service standards, • Has a positive, friendly, and welcoming personality, • Works well in a team and remains calm under pressure, • Pays attention to detail and values excellence, • Why Join Magna Café? This is not just a job — it’s an opportunity to be part of a new premium concept from the beginning. We are creating a refined space where quality, hospitality, and elegance meet. If you believe coffee is more than a drink — and hospitality is more than service — we would love to meet you. Apply now and be part of our opening team.

Jay Barleys is a new coffee shop/Cafe/Bar all rolled into one! We are looking to recruit for various roles include shop assistants, Waiter/Waitress Baristas, Coffee Promoters, Cooks, Kitchen porters, General staff and much more!

PLEASE READ CAREFULLY BEFORE APPLYING Chocolate Dino is a 4.9⭐ rated independent bakery and coffeehouse with 600+ Google reviews. We are a small site in terms of covers, but very fast-paced. • Weekends: restaurant-style brunch service, • Weekdays: bakery, in-house bagels, sandwiches, waffles, coffee, cookies, brownies We are hiring a strong Supervisor who wants to move into management quickly. This is not a casual job. This is a 3-month proving ground. The Opportunity Start as Supervisor (hourly) at £13.50–£15.00 per hour + tronc (minimum £2 per hour, often more). After 3 months, step into a salaried Assistant Manager role at £32,000-£35,000 per year + bonus, if performance standards are met. Progression is based on: • Running weekend service independently, • Leadership and team control, • Maintaining pace and guest satisfaction, • Reliability and accountability This role is designed for someone ambitious and capable. This role IS for you if: • You have solid hospitality experience in a busy café, brunch, or restaurant, • You have acted as senior on shift or supervised a team, • You are confident leading service when required, • You understand pace, table flow, and guest satisfaction, • You are comfortable being hands-on, including cleaning and prep, • You want real responsibility and progression This role IS NOT for you if: • You are looking for your first leadership role, • You avoid responsibility during busy service, • You are not available to work weekends, • You struggle under pressure, • You are looking for a “see how it goes” job What You’ll Do • Lead and support weekend brunch service, • Act as senior on shift, • Maintain service speed and quality, • Train and guide junior team members, • Support rotas and daily organisation, • Uphold hygiene and operational standards You will be assessed on your ability to step up, not just turn up. What We Offer • Competitive hourly rate + strong tronc, • Clear and genuine pathway to £35,000 salaried management role, • Bonus structure at Assistant Manager level, • Real responsibility in a respected independent brand, • Opportunity to grow as we expand, • Staff food while on duty, employee discount How to Apply Please include: • Your hospitality experience, • Any leadership responsibilities you’ve held, • Your availability (including weekends) Applications without relevant hospitality experience will not be considered.

Waiter/Waitress at ARVO Café Responsibilities: - Taking and serving customer orders efficiently and accurately. - Maintaining a clean and sanitized workstation and dining area. - Following health and safety guidelines. - Providing exceptional customer service and ensuring customer satisfaction. - Assisting in managing a positive team environment. The right candidate will be: - Experienced and comfortable working busy shifts. - Friendly, outgoing, and dedicated to outstanding customer service. - Tidy and self-disciplined. - Capable of managing others. Details: - The role reports to the café manager. - Daytime hours only - no evenings. - Job Type: Full-time - Pay: From £13 per hour plus tips. Benefits: - Discounted food. - Employee discount. - Excellent tips.

As a Bartender, you will prepare drinks to specification and support service across wine, cocktails, coffee, and service beverages. Key Responsibilities • Preparing drinks to specification and quality standards, • Supporting service to both bar and floor, • Maintaining organisation and cleanliness behind the bar, • Assisting with stock, prep, and service setup, • Engaging positively and professionally with guests, • Able to work rotating shift patterns which includes earlies and lates About You • Minimum 1 year bar or hospitality experience preferred, • Interest in cocktails, wine, and café service, • Strong organisation and teamwork skills, • Positive and professional attitude, • Comfortable working in fast-paced services

We’re Hiring – Kitchen Staff (Cafe / Restaurant) We are looking for a reliable and motivated person to join our kitchen team. What we’re looking for: Basic knowledge of cooking pasta and stews Ability to prepare salads (menu and catering salads – training will be provided) Fast and safe chopping skills Willingness to help during busy serving times Hard-working, hands-on attitude Key responsibilities: Complete daily food safety records Check product dates and ensure proper food rotation Keep fridge and storage areas clean, tidy, and organised Support the team during busy service periods Working hours: Fully flexible schedule Around 30 hours per week to start, from morning to 3:00/3:30 Hours can increase depending on learning speed, performance, and ability to handle busy periods Opportunity to increase up to 40 hours per week Pay: Starting from £14 per hour Pay increase after a 3–6 month performance review What we offer: A small, family-run business Warm, friendly, and supportive working atmosphere Training provided and opportunity to grow with us If you enjoy working in a friendly kitchen environment and are willing to learn

We are looking for a friendly and energetic Waitress & Barista to join our team at the Haberdashery. The ideal candidate should have experience in customer service, be able to prepare various coffee beverages, and ensure a great experience for our customers. Responsibilities: • Greet and serve customers with a welcoming attitude., • Take orders and deliver food and beverages efficiently., • Prepare coffee and other drinks, ensuring quality and presentation., • Maintain cleanliness and organization in the cafe., • Handle payments and operate the cash register., • Assist with restocking supplies and ingredients., • Follow health and safety regulations. Requirements: -LATTE ART essential • Previous experience as a waitress or barista is preferred., • Ability to make different types of coffee (espresso, cappuccino, latte, etc.)., • Strong communication and customer service skills., • Ability to work in a fast-paced environment., • Positive attitude and teamwork skills., • Availability to work flexible hours, including weekends.

Kitchen Porter Role: We are seeking a full-time Kitchen Porter to join our central London café restaurant team. The ideal candidate will assist with food preparation, cleaning, and deep cleaning tasks. Working Hours: • Monday to Friday, 9:30 AM - 3:30 PM, • £13 per hours Join us in maintaining a clean and efficient kitchen environment!

Job Vacancy: Experienced Barista / Waiter We are looking for an experienced Barista / Waiter to join our small, family-run café. Our venue has a warm, welcoming atmosphere and also features a small soft play area for children. What we’re looking for: Someone with proven experience as a barista and/or waiter Strong skills in making high-quality coffees and serving customers with a smile A friendly and reliable team player with good communication skills Flexibility and willingness to assist with general café duties, including cleaning and maintaining a tidy workspace Someone who enjoys working in a family-friendly environment where children are present What we offer: A supportive, family-style workplace Opportunity to bring your experience and passion for hospitality to our community café

Full Time HAVE EXPERIENCE IN BUSY KITCHENS 200+ COVERS PER DAY ARE GOOD AT YOUR JOB, YOU HAVE TO BE CLEAN!! CAN SPEAK ENGLISH We are looking for a reliable and hardworking Kitchen Porter to join our team at Limes. As a Kitchen Porter, you will play a vital role in maintaining cleanliness and orderliness in our kitchen. Your responsibilities will include clearing tables, washing dishes, loading and unloading the dishwasher, and assisting the kitchen with prep work before and during service to assist the chef team. Responsibilities: • Washing dishes, cutlery, pots, and pans using the appropriate cleaning equipment and detergents., • Loading and unloading the dishwasher efficiently to maintain a smooth workflow., • Assisting the kitchen with prep work, such as peeling and chopping vegetables, preparing sauces, and measuring ingredients., • Ensuring that all kitchen equipment and utensils are clean and sanitized., • Emptying and sanitizing garbage bins regularly., • Maintaining the cleanliness of the kitchen floors, walls, and surfaces., • Adhering to food safety and hygiene standards at all times., • Assisting the chef team during service by restocking ingredients and utensils as needed., • Following instructions from the kitchen supervisor or chef to ensure smooth operations. Requirements: • At least 2 years of experience in a similar role, preferably in a cafe or restaurant environment., • Knowledge of proper cleaning and sanitation techniques., • Ability to work efficiently in a fast-paced environment., • Strong attention to detail and a high level of cleanliness., • Ability to follow instructions and work as part of a team., • Physical stamina to stand for long periods and lift heavy objects when required., • Flexibility to work on weekends and holidays as per the cafe's schedule. If you are a dedicated individual with a passion for maintaining cleanliness and supporting the kitchen team, we would love to hear from you. Apply now to join our team as a Kitchen Porter at Limes. it’s vital that that the individual applying is able to speak English at an advanced level. Working Hours: This position is part time10am-4.30pm on weekends can be up to 6pm latest. Specific shift details will be discussed during the interview process.

We are seeking a dedicated Kitchen Team Member to join our healthy cafe team at Gingerandmint east village. You will be instrumental in assisting with the preparation of our healthy breakfasts, salads, and lunch dishes, contributing to the overall smooth operation of our kitchen. Key Responsibilities: • Assisting chefs with food preparation and cooking tasks., • Ensuring all food safety and hygiene standards are maintained., • Contributing to the general cleanliness and organization of the kitchen., • Supporting the team during busy periods to ensure efficient service., • Performing general kitchen duties as required. We are looking for someone who is: • Reliable and able to work efficiently in a fast-paced environment., • A strong team player with a positive and proactive attitude., • Willing to learn and adapt to our existing healthy and vegan menu., • Able to handle morning opening and afternoon closing duties. Requirements: • Previous experience in a kitchen or cafe environment is preferred., • A basic understanding of food preparation techniques and hygiene practices. Schedule: • Full-time position., • Daytime shifts only, no evenings., • Part-time position, • weekend position

About the Role We are seeking a meticulous and reliable Preparation Assistant to support our production kitchen and beverage team. This role is essential to maintaining the quality, consistency, and efficiency of our luxury wellness café offering. You will be responsible for preparing core ingredients, producing small-batch items, and ensuring all products meet our standards for freshness, presentation, and hygiene. This position suits someone who takes pride in detail, enjoys structured preparation work, and thrives in a fast-paced but quality-focused environment. Key Responsibilities Prepare house-made syrups, glazes, and beverage bases according to standardised recipes Bottle, label, and store drinks and ingredients to specification Produce small-batch items including granola and raw gluten-free snacks Portion and prepare ingredients to support daily service Maintain accurate production records and stock rotation (FIFO) Uphold strict food safety, allergen, and hygiene standards Support organisation and cleanliness of the prep and storage areas Assist with stock counts and ingredient monitoring Work collaboratively with the service team to ensure readiness for peak periods Ideal Candidate Strong attention to detail and consistency Organised, efficient, and dependable Comfortable following precise recipes and processes Interest in wellness, nutrition, or quality food production Positive attitude and team-oriented mindset Previous kitchen, bakery, or food production experience preferred (not essential) Requirements Right to work in the UK Understanding of food safety practices (Level 2 Food Hygiene desirable) Ability to work on a rota basis aligned with business needs Comfortable with repetitive, precision-based preparation tasks What We Offer Supportive, professional team environment Structured training and clear systems Opportunity to contribute to premium, health-focused products Staff perks and development opportunities

Bakery Assistant – Job Description A Bakery Assistant supports the daily operations of the bakery by helping prepare baked goods, maintaining cleanliness, and delivering excellent customer service. Key responsibilities: Assist with preparing and baking pastries, breads, and desserts Weigh and measure ingredients accurately Maintain a clean and organized workstation Help with stock rotation and ingredient storage Serve customers and handle basic transactions if required Follow food hygiene and safety standards at all times Skills & requirements: Basic knowledge or interest in baking and pastry Ability to work in a fast-paced environment Good teamwork and communication skills Attention to detail and cleanliness Flexible availability (including weekends) Desirable: Previous experience in a bakery or café Food hygiene certificate Shift: Early morning shifts, 5:00am – 10:00am This role requires reliability and punctuality, as the bakery assistant will help with early preparation and opening duties to ensure fresh products are ready for the day.

Runner – Award winning Mexican Restaurant This is an award-winning Mexican restaurant & cafe with 3 sites. We are looking for an experienced Runner to join our team in Marylebone. We are looking for talented individuals to join our team who are enthusiastic, eager to learn and team players who thrive working in a vibrant and fast paced environment. We offer a great working environment, benefits and career opportunities. If you’re a friendly, energetic individual with a great sense of humour then Santo Remedio is the perfect place to work. Benefits include: • Christmas and Boxing Day off;, • Staff food and drinks;, • Membership to the CODE hospitality app;, • 50% off food on tables up to 4 people;, • Paid day off on your birthday;, • Pension scheme; The main responsibilities for the Runner will include: • Acting as the point of contact between Front of the House and Back of the House staff;, • Delivering food orders from the kitchen to customers' tables rapidly and accurately;, • Assist with cleaning and table turnover. Part time position mainly weekends Salary £13.50 per hour including tronc

Join our team as a barista at our local neighborhood cafe. We are conveniently located within walking distance from Highbury and Islington station and operate from 8 am to 5 pm daily. Responsibilities: • Prepare a variety of coffee beverages with expertise in latte art., • Operate a La Marzocco PB S coffee machine and Victoria Arduino Grinders., • Assist in serving coffee, pastries, cakes, sandwiches, and salads. Requirements: • Experience in coffee preparation and dialling techniques., • Ability to work part-time or full-time with no evening shifts. If interested, we encourage you to apply and be part of our vibrant community.

Join our vibrant family-run deli/café located near Finchley Road as a barista and front of house team member. We're looking for someone friendly and proactive, with a passion for coffee and excellent customer service skills. Weekends are a must, and you’ll be pivotal in creating welcoming experiences for our guests. Responsibilities: • Crafting delicious coffee and espresso based beverages., • Assisting with service and maintaining a clean and inviting environment., • Engaging with customers to enhance their experience. If you love working in a customer-first environment and enjoy being part of a close-knit team, we’d love to hear from you!

Retail Sales Assistant & Tea Bar Specialist Camden Tea Bar – Camden Market, London Full-time and Part-time Positions Available Camden Tea Bar is a highly respected independent tea shop and tea bar in Camden Market, with over 2,000 five-star Google reviews and recognition in the Top 10% of cafés worldwide on TripAdvisor. We specialise in loose-leaf teas from around the world, and we also serve freshly prepared teas, matcha, and coffees to takeaway customers. Our reputation is built on both the quality of our drinks and the exceptional customer experience provided by our team. We are looking for reliable, professional individuals to join our team in a role combining specialist retail and barista-style drink preparation. This is a customer-focused role suited to someone who takes pride in their work and is looking for a stable, long-term position with opportunities to grow. The Role: You will be responsible for both preparing drinks and helping customers discover and purchase teas and accessories. Your responsibilities will include: Drink preparation (barista-style service): • Preparing loose-leaf teas, matcha, and tea-based drinks to a consistently high standard, • Preparing coffees and other hot drinks, • Working efficiently during busy periods while maintaining quality, • Greeting every customer warmly and professionally, • Helping customers choose teas based on their tastes and preferences, • Building strong knowledge of our teas and products through training, • Providing a welcoming, engaging, and informative experience, • Handling sales transactions accurately Shop standards and responsibility: • Maintaining excellent cleanliness and presentation, • Restocking products and maintaining displays, • Taking pride in the appearance and smooth running of the shop What We’re Looking For: We are looking for people who genuinely care about customer experience and quality. The ideal candidate will be: • Friendly, confident, and professional with customers, • Reliable, punctual, and responsible, • Calm and efficient in a busy environment, • Interested in developing specialist tea and drink knowledge, • Looking for a long-term role with stability and progression Experience preferred: • Barista experience OR hospitality experience, • Retail experience OR strong customer-facing experience Training and Development: You will receive structured training to develop: • Specialist tea knowledge, • Drink preparation skills, • Customer service and communication skills, • Professional retail standards Our team are trained to provide both excellent drinks and expert customer guidance. Growth & Progression Opportunities: Camden Tea Bar is an expanding independent business, and we are committed to promoting from within. There will be opportunities to progress into roles such as: • Senior Tea Bar Specialist, • Supervisor, • Assistant Manager, • Management roles in future locations We are looking for people who want to grow with the business long term. Who This Role Is Ideal For: This role is ideal for someone who has worked as a: • Barista, • Café assistant, • Hospitality professional

Key Responsibilities Cleaning & Hygiene Wash dishes, utensils, pots, and pans Keep kitchen floors, walls, and surfaces clean Operate and maintain dishwashing equipment Dispose of waste correctly and recycle where required Kitchen Support Assist chefs with basic food preparation (peeling, chopping, portioning) Restock stations and fridges Help receive and store deliveries properly Organisation Keep storage areas clean and organised Ensure equipment is clean and ready for service Support opening and closing kitchen procedures Health & Safety Follow food hygiene and health & safety standards Use cleaning chemicals correctly Report maintenance or safety issues Skills & Qualities Reliable and hardworking Good timekeeping Able to work in a fast-paced environment Team-oriented attitude Willing to learn kitchen skills Typical Experience Required No formal experience required (training provided) Food hygiene awareness is a plus

Camden Tea Bar – Camden Market, London Full-time and Part-time Positions Available Camden Tea Bar is a highly respected independent tea specialist located in Camden Market, with over 2,000 five-star Google reviews and recognition in the Top 10% of cafés worldwide on TripAdvisor. Our reputation has been built over many years by a team of professional, knowledgeable, and genuinely customer-focused staff. Customers regularly return not just for our teas, but for the quality of service, conversation, and expertise they receive. We are now strengthening our team and are looking for reliable, professional individuals who are seeking a stable, long-term role within a respected independent business, with opportunities to grow as the business expands. This role is suited to someone who takes pride in their work, values customer relationships, and wants to develop specialist product knowledge. The Role: This is a customer-focused specialist retail role. Your primary responsibility is to create a welcoming, professional, and engaging experience for every customer. You will: • Welcome customers warmly and professionally, • Build genuine rapport and guide customers to suitable teas, • Develop strong knowledge of our teas and products through structured training, • Prepare and serve teas to a consistently high standard, • Maintain excellent shop presentation and organisation, • Handle sales, stock, and daily shop responsibilities with care and accuracy Who This Role Is Best Suited For: We are looking for individuals who are seeking a long-term, stable position, not a temporary or short-term role. The ideal candidate will be: • Professional, reliable, and consistent, • Naturally friendly and confident with customers, • Calm, mature, and responsible, • Genuinely interested in developing product knowledge and expertise, • Someone who takes pride in doing their job well, • Specialty retail, • Hospitality, • Independent shops, • Cafés or coffee shops, • Customer-focused environments Minimum 2 years of customer-facing experience preferred. Tea knowledge is not required initially. Full training will be provided. Training and Development: We provide structured, ongoing training to help you develop specialist tea knowledge and confidence in guiding customers. Our team are trusted advisors to customers, not just sales assistants. You will develop valuable skills in: • Customer engagement and communication, • Specialist product knowledge, • Professional retail standards, • Responsibility and ownership within the business Growth & Long-Term Opportunities: We are an expanding independent business and are committed to promoting from within. As the business grows, there will be opportunities to progress into roles such as: • Senior Tearista, • Supervisor, • Assistant Manager, • Management roles in future locations We are looking for individuals who want to be part of that journey. Our Expectations: Our reputation is built on consistency, professionalism, and care. Every team member is expected to: • Take pride in their work, • Maintain high standards of professionalism, • Contribute positively to the team environment Why Work at Camden Tea Bar: • Join a highly respected, established independent business, • Stable, long-term role with progression opportunities, • Structured training and specialist knowledge development, • Supportive and professional working environment, • Be part of a business with an exceptional reputation

Key Responsibilities Section Management Take full responsibility for an assigned section (grill, sauce, pastry, larder, etc.) Prepare, cook, and present dishes to the required standard Ensure smooth service on their section Preparation & Service Carry out mise en place efficiently Maintain speed, accuracy, and consistency during service Follow recipes, specs, and plating guides Quality & Standards Maintain high food quality and presentation Monitor freshness, rotation, and portion control Reduce waste and report shortages or issues Hygiene & Safety Keep section clean, organised, and compliant with food safety standards Follow allergen and hygiene procedures Ensure correct storage and labelling Team Support Assist Commis Chefs and trainees on the section Communicate clearly with Sous & Head Chef Step up to support other sections when needed Skills & Qualities Strong cooking skills in their section Good organisation and time management Calm under pressure during service Team player with attention to detail Willingness to learn and develop Typical Experience Required Previous experience as a Commis Chef or Junior CDP Solid understanding of kitchen operations Food hygiene certification

Join our vibrant team, where you'll craft delicious drinks and provide excellent customer service in a warm, welcoming environment. We are seeking enthusiastic individuals who enjoy working with people and excel in a fast-paced setting. Responsibilities: • Prepare and serve beverages including coffee, tea, and cocktails., • Maintain cleanliness and organization of the bar area., • Engage with customers, providing a friendly and efficient service., • Assist with inventory management and ordering supplies. Requirements: • Experience in a similar role is preferred but not mandatory., • Strong communication skills and a positive attitude., • Ability to work flexible hours, including evenings and weekends. Become a part of our friendly team and contribute to creating unforgettable experiences for our guests.

Prepare and serve coffee, espresso drinks, teas, and other specialty beverages according to company recipes and standards. Greet customers, take accurate orders, and provide recommendations as needed. Operate espresso machines, grinders, brewing equipment, and point-of-sale (POS) systems. Maintain a clean, organized, and safe work environment, including regular cleaning of equipment and café spaces. Manage cash and credit transactions with accuracy and integrity. Restock inventory, monitor supplies, and assist with daily café operations. Deliver excellent customer service by creating a welcoming and engaging atmosphere. Work collaboratively with team members to ensure efficient service, especially during peak hours.

Part-Time (Must be available to work weekends) Café Mission, 7-9 Fashion Street, E1 6PX Café Mission is a lively rooftop restaurant and bar with a relaxed atmosphere, serving a seasonally-driven menu of modern European and contemporary Asian-inspired dishes throughout breakfast, brunch and lunch. With culinary offerings ranging from Japanese sandos and shakshuka to teriyaki trout and house desserts, the kitchen champions fresh, seasonal produce and creative, straightforward cooking in a setting overlooking the skyline of East London. The restaurant also hosts private dining and events, combining casual hospitality with flavour-forward cuisine. We are seeking a passionate, organised and creative Sous Chef to support the Head Chef in overseeing kitchen operations, helping drive consistent quality across all dishes, and maintaining high standards of food preparation, presentation and hygiene. The ideal candidate thrives in a fast-paced environment, loves collaboration, and is committed to delivering memorable food experiences that reflect Café Mission’s seasonal and innovative menu. Key Responsibilities • Assist the Head Chef in managing the daily kitchen operations, ensuring smooth service during breakfast, brunch, lunch, and special event services., • Supervise and mentor junior kitchen staff, including commis chefs and kitchen assistants., • Maintain consistency of all dishes, ensuring presentation and quality standards are met., • Step in to lead the kitchen in the absence of the Head Chef., • Prepare and cook menu items according to Café Mission’s standards, focusing on seasonal, fresh and creative dishes., • Assist with mise en place organization, food preparation, and station setup prior to service., • Ensure all ingredients are prepared and prepped in line with portion control and recipe specifications., • Maintain excellent standards of cleanliness, hygiene and food safety throughout the kitchen., • Ensure compliance with all health and safety regulations and kitchen policies., • Lead by example in daily cleaning tasks and ensuring kitchen equipment is maintained correctly., • Contribute ideas for menu enhancements, specials, and seasonal offerings that meet the café’s creative direction., • Help maintain consistency when trialling or introducing new dishes., • Assist with stock rotation, monitoring inventory levels, and reporting supply needs to the Head Chef., • Support ordering and receiving deliveries, checking for quality and freshness. We are after someone who has… • Previous experience as a Sous Chef, Senior Cook, or similar culinary role in a busy, casual dining or brunch-focused kitchen., • Strong working knowledge of kitchen operations and food preparation techniques., • Exceptional organisational and communication skills., • Committed to kitchen cleanliness, food safety and team leadership., • Ability to work flexible hours, including weekends and peak service periods. Working Conditions & Benefits • Salary - £16 - £16.5 per hour + service charge, • Opportunity to be part of a creative, collaborative culinary team in a unique rooftop restaurant environment., • Staff benefits will include access to Mission E1 wellness classes and facilities.

G’day Mate! Urban Baristas is a specialty coffee company originating from Australia, known for its commitment to quality coffee and the vibrant Australian brunch culture. With several cafes across London and our roastery in Bethnal Green, we strive to create exceptional coffee experiences for our customers. We believe in fostering a positive work environment and supporting the professional growth of our team members. Join us as we continue to expand and deliver outstanding coffee and service to our valued customers. Job Summary: We are seeking a motivated and talented individual to join our team as an Assistant Manager in the Specialty Coffee Industry. As the Assistant Manager, you will play a vital role in supporting the overall operations and management of our specialty coffee shop. You will assist the Store Manager in overseeing daily operations, ensuring exceptional customer service, and maintaining a positive and engaging work environment. If you have a passion for specialty coffee, a strong work ethic, and excellent leadership skills, we invite you to apply. Responsibilities: • Assist the Store Manager in all aspects of daily operations, including opening and closing procedures, inventory management, and leading the team., • Ensure the highest level of customer satisfaction by delivering exceptional service, maintaining product quality, and resolving customer concerns or issues promptly., • Train, mentor, and motivate staff members, fostering a positive and collaborative work environment., • Collaborate with the Store Manager to develop and implement operational strategies to achieve sales targets and maximize profitability., • Monitor and maintain stock levels of coffee beans, supplies, and merchandise, placing orders as necessary to ensure product availability., • Oversee the quality and consistency of coffee preparation, ensuring adherence to company standards and providing guidance to the team., • Assist in organizing and coordinating special events, promotions, and marketing initiatives to drive customer engagement and increase sales., • Uphold strict adherence to health and safety regulations, ensuring a clean and hygienic work environment., • Stay up-to-date with industry trends, new brewing techniques, and emerging coffee products, and share knowledge with the team. Requirements: • Previous experience in the specialty coffee industry or a similar role is necessary, with a strong emphasis on specialty coffee knowledge and skills., • Strong passion for specialty coffee and a deep understanding of brewing techniques, coffee origins, and flavour profiles., • Proficiency in espresso extraction, including grind adjustment, dosing, and tamping techniques., • Skill in creating and pouring latte art designs, showcasing attention to detail and craftsmanship., • Proven leadership abilities with the ability to effectively train, motivate, and develop a team., • Exceptional customer service skills with a friendly and approachable demeanour., • Excellent organizational and time management skills, with the ability to multitask in a fast-paced environment., • Strong problem-solving abilities and the capacity to make sound decisions under pressure., • Knowledge of inventory management, and point-of-sale systems., • Flexible availability, including weekends and holidays., • A positive attitude, a willingness to learn, and a strong commitment to teamwork., • Food handling certification and knowledge of health and safety regulations is a plus.

We’re looking for a passionate and skilled Chef to join our growing kitchen team. If you love creating great food, thrive in a fast-paced environment, and take pride in your craft, we’d love to hear from you! Key Responsibilities Prepare and present high-quality dishes consistently Ensure food hygiene and safety standards are met at all times Assist with menu planning and daily specials Manage stock, food rotation, and waste control Work efficiently as part of a team in a busy kitchen Maintain cleanliness and organisation of the kitchen Requirements Previous experience as a Chef or Cook Knowledge of food safety and hygiene regulations Ability to work under pressure Strong time-management and teamwork skills Passion for food and attention to detail What We Offer Friendly and supportive work environment Competitive pay Staff meals Opportunity to grow with the business