Men jobs in Ruislip - Page 2Create job alerts

Extra Men Limited are currently recruiting experienced Class 1 PM drivers around the Lichfield area. This job will be to support one of our most trusted clients which are one of the UKs leading names in DIY & Home improvement products.

A respected care charity in Greater London is looking for an Assistant Cook to deliver exceptional meal services for residents.The successful candidate will ensure the use of fresh ingredients, maintain kitchen hygiene, and manage food service for special occasions.Strong communication skills and re

In this locum physiotherapist role, you will focus on the management and treatment of both men’s and women’s pelvic health conditions. Band 6 Locum Physiotherapist (Men’s and Women’s Pelvic Health). You will develop and implement individualised treatment plans to address these conditions and

This is a fantastic opportunity to showcase your culinary flair in a dynamic kitchen environment. The role offers a competitive salary of £31–34k, plus tips, and numerous perks such as 28 days holiday, guaranteed time off during Christmas and Boxing Day, and chances for personal development.

Responsibilities include menu development and maintaining high food safety standards.

You will be pivotal in making the academy a pleasant environment for pupils and staff. The ideal candidate has experience in cooking, with a strong commitment to healthy eating and nutrition.

A prestigious culinary establishment in London is seeking a Chef de Partie or Senior Chef de Partie to join their Michelin Star-level, modern European kitchen.

Working collaboratively with the Head of Racing and the Director of Rowing, the Senior Men’s Squad Coach will help shape the direction of the senior men’s programme, supporting crew selection and athlete development. Twickenham Rowing Club is seeking an experienced and motivated Volunteer Senior

The role offers opportunities for career development through culinary training and internal promotions, making it perfect for those eager to grow in a supportive environment. A renowned North London venue is looking for a talented Sous Chef to lead its kitchen team and innovate delicious seasonal me

You will work collaboratively with the kitchen team to enhance children’s dining experiences and contribute to menu development.

Responsibilities include managing kitchen staff, developing menus, and ensuring excellent service.

Join a supportive environment that values care and development.

In this role, you will play a key leadership position within the kitchen, ensuring high standards of food quality and hygiene while contributing to menu development. The ideal candidate will have exceptional communication skills and must adapt to a fast-paced environment.

You will have the opportunity to mentor kitchen staff and contribute to menu development while working in a vibrant environment that values creativity and professional growth.

Transportation is a requirement due to the location. You will have the opportunity to enhance your culinary skills and contribute creatively to evolving menu offerings. The ideal candidate is passionate about food, has experience in a similar environment, and possesses high standards of presentation

Training and development programs are offered to ensure excellence in service.

This role emphasizes creativity in menu planning and recipe development while managing costs effectively.

Key responsibilities include overseeing food preparation, planning menus to meet client expectations, and ensuring hygiene standards. This role offers a competitive salary and various benefits, including personal development opportunities and wellbeing support.

Ideal candidates will have over 5 years of experience in a restaurant environment, particularly with fish and seafood, and must be able to work on-site.

A modern European dining establishment in Greater London is seeking a talented Head Chef to lead kitchen operations and innovate the menu. Candidates should have extensive experience in a fast-paced environment and strong leadership skills. Competitive salary of £35k – £45k is offered alongside

This role offers a salary between GBP 45,000 to GBP 50,000 and the chance to shape both the menu and the team's performance in a vibrant environment focused on quality and guest satisfaction. The candidate will design seasonal menus, oversee the service during peak hours, and ensure compliance with

A well-known hospitality firm in Greater London is seeking a creative Sous Chef for The Hereford Arms in South Kensington.You'll manage the kitchen in the absence of the Head Chef and prepare fresh dishes using seasonal ingredients.The role offers competitive pay starting at £15.If you take pride i

This position offers opportunities for career development, and a supportive work environment focused on work-life balance.

A supportive residential care organization is seeking a skilled Cook to prepare nutritious meals that promote wellbeing in a structured environment. This full-time role, based in Bristol, offers a salary of £27,000 per annum, with responsibilities including menu planning, food hygiene compliance, a

The ideal candidate will have a passion for quality, experience in high-pressure environments, and strong teamwork skills.

You will manage kitchen operations in the absence of the Head Chef while focusing on creating a welcoming environment for residents.

A leading care provider in Richmond is seeking an experienced Second Chef to lead kitchen operations, design menus, and train kitchen staff. The ideal candidate will thrive in a fast-paced environment and have a passion for creating nutritious meals. Care UK offers excellent training and development

Responsibilities include managing kitchen staff, maintaining food quality and safety standards, and designing menus. This full-time position offers a competitive salary and opportunities for career development.

UK’s leading department store group, where your product knowledge, passion for menswear, and sales skills will directly impact business growth. Conduct measurements and fittings, providing recommendations for the perfect fit. Support stock management, including replenishment, size checks, and main

Join a passionate team with benefits including personal development opportunities, life assurance, and a holiday purchase scheme. The role involves developing menus, producing outstanding quality food, and ensuring excellent customer service.

The role offers continual development with varied menus, focusing on modern cooking techniques and high standards of food safety. Ideal candidates will thrive under pressure, demonstrate excellent organizational skills, and have a commitment to exceptional service.

Implement CRM Campaigns and set-up One On One appointments in line with target and guidelines set;. Be able to correctly operate the Company Sales Management system, in all areas relating to stock transfer, payment, stock inquiry and customer database input. Maintain a safe and clean store environme

A prominent pub group in London is seeking a Head Chef to take charge of menu creation and seasonal menu development at their location. This position offers autonomy to design menus, access to culinary masterclasses, and a supportive work environment with various employee benefits.

An international justice organization is seeking a Senior Legal and Policy Advisor to lead strategies enhancing justice access for male survivors of CRSV.The role includes managing teams, conducting legal research, and advocating for policy changes at global levels.Ideal candidates should have a law

Responsibilities include planning training programs, mentoring staff, and collaborating with medical departments. A leading sports organization is seeking a Head of Men’s Academy Strength & Conditioning to lead the strength and conditioning provision for academy players. This position offers the c

This role requires proven managerial experience in a bakery environment, exceptional leadership, and a passion for delivering quality customer service.

Working as part of the England Men’s Science and Medicine team, the role will be responsible for ensuring England Men contracted players are best physically prepared and rehabilitated from injury, as well as preparing the future generation of international players through supporting our player pat

This role offers the chance for professional growth in a supportive environment, with a salary of up to £26,500 per annum.

A recruitment agency is seeking a motivated Junior Sous Chef for a professional kitchen in Wealden, UK.

The position offers competitive salary and benefits, with opportunities for personal growth in a supportive environment.

A leading independent catering company in London is searching for an experienced Chef De Partie to join their dynamic team.The ideal candidate will have experience in a fast-paced kitchen and a passion for working with fresh, seasonal ingredients.Key responsibilities include producing food from scra

This full-time position offers a supportive team environment and opportunities for growth, reflecting our commitment to exceptional service and development from within. Ideal candidates have strong culinary skills and creativity in menu design.

The collections for both men and women combine wit, glamour, elegance and technical proficiency like no other. Demonstrate commitment to Diversity, Equity & Inclusion initiatives and be an advocate for environmental and social responsibility, supporting sustainable practices. We are committed to rec

Responsibilities include leading a kitchen team, contributing to menu development, and engaging in food-related projects. This role provides opportunities for professional development and personal growth, and applicants should possess strong communication and organizational skills.

You will lead in food preparation, menu development, and training staff while ensuring kitchen safety and quality service. This role offers numerous benefits including culinary development programs, discounts, and holiday pay, making it a fantastic opportunity for cooks eager to advance their career

The ideal candidate will prepare nourishing meals for residents, coordinate with the Home Manager to create suitable menus, and ensure compliance with Food Safety Regulations and HACCP. This role involves 32 hours of work per week, emphasizing a commitment to quality and safety in food preparation.

The successful candidate will design innovative menus, maintain high food quality standards, and collaborate with various stakeholders. This role requires strong leadership, commercial acumen, and a passion for culinary excellence. You will enjoy a competitive salary, a supportive work environment,

The ideal candidate will have strong people management skills, a background in customer service, and relevant qualifications in food management. Responsibilities include managing a dedicated team, developing menus, and assisting with budgets.