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Extra Men Limited are currently recruiting experienced Class 1 PM drivers around the Lichfield area. This job will be to support one of our most trusted clients which are one of the UKs leading names in DIY & Home improvement products.

The ideal candidate should have a good understanding of nutrition, experience with fresh seasonal food, and strong kitchen management skills.

The role involves creating and producing menus that cater to client needs while ensuring food quality and presentation. Benefits include personal development opportunities, life assurance, and access to healthcare support.

This role emphasizes creativity in menu planning and recipe development while managing costs effectively.

Key responsibilities include overseeing food preparation, planning menus to meet client expectations, and ensuring hygiene standards. This role offers a competitive salary and various benefits, including personal development opportunities and wellbeing support.

A modern European dining establishment in Greater London is seeking a talented Head Chef to lead kitchen operations and innovate the menu. Candidates should have extensive experience in a fast-paced environment and strong leadership skills. Competitive salary of £35k – £45k is offered alongside

A leading independent catering company in London is searching for an experienced Chef De Partie to join their dynamic team.The ideal candidate will have experience in a fast-paced kitchen and a passion for working with fresh, seasonal ingredients.Key responsibilities include producing food from scra

This role offers a salary between GBP 45,000 to GBP 50,000 and the chance to shape both the menu and the team's performance in a vibrant environment focused on quality and guest satisfaction. The candidate will design seasonal menus, oversee the service during peak hours, and ensure compliance with

A well-known hospitality firm in Greater London is seeking a creative Sous Chef for The Hereford Arms in South Kensington.You'll manage the kitchen in the absence of the Head Chef and prepare fresh dishes using seasonal ingredients.The role offers competitive pay starting at £15.If you take pride i

Implement CRM Campaigns and set-up One On One appointments in line with target and guidelines set;. Be able to correctly operate the Company Sales Management system, in all areas relating to stock transfer, payment, stock inquiry and customer database input. Maintain a safe and clean store environme

The ideal candidate will have a passion for quality, experience in high-pressure environments, and strong teamwork skills.

Ideal candidates will have over 5 years of experience in a restaurant environment, particularly with fish and seafood, and must be able to work on-site.

This full-time position offers a supportive team environment and opportunities for growth, reflecting our commitment to exceptional service and development from within. Ideal candidates have strong culinary skills and creativity in menu design.

You will manage kitchen operations in the absence of the Head Chef while focusing on creating a welcoming environment for residents.

UK’s leading department store group, where your product knowledge, passion for menswear, and sales skills will directly impact business growth. Conduct measurements and fittings, providing recommendations for the perfect fit. Support stock management, including replenishment, size checks, and main

Implement CRM Campaigns and set-up One On One appointments in line with target and guidelines set;. Be able to correctly operate the Company Sales Management system, in all areas relating to stock transfer, payment, stock inquiry and customer database input. Maintain a safe and clean store environme

Join a passionate team with benefits including personal development opportunities, life assurance, and a holiday purchase scheme. The role involves developing menus, producing outstanding quality food, and ensuring excellent customer service.

The role offers continual development with varied menus, focusing on modern cooking techniques and high standards of food safety. Ideal candidates will thrive under pressure, demonstrate excellent organizational skills, and have a commitment to exceptional service.

Join a team that values individuality and offers competitive pay and career development opportunities in a diverse environment. Responsibilities include preparing high-quality food, overseeing menu changes, and ensuring hygiene standards.

A prominent pub group in London is seeking a Head Chef to take charge of menu creation and seasonal menu development at their location. This position offers autonomy to design menus, access to culinary masterclasses, and a supportive work environment with various employee benefits.

An international justice organization is seeking a Senior Legal and Policy Advisor to lead strategies enhancing justice access for male survivors of CRSV.The role includes managing teams, conducting legal research, and advocating for policy changes at global levels.Ideal candidates should have a law

Responsibilities include planning training programs, mentoring staff, and collaborating with medical departments. A leading sports organization is seeking a Head of Men’s Academy Strength & Conditioning to lead the strength and conditioning provision for academy players. This position offers the c

Your responsibilities include preparing high-quality food, overseeing menu changes, and ensuring customer satisfaction. Joining our team offers competitive pay, great perks, and professional development opportunities.

A supportive residential care organization is seeking a skilled Cook to prepare nutritious meals that promote wellbeing in a structured environment. This full-time role, based in Bristol, offers a salary of £27,000 per annum, with responsibilities including menu planning, food hygiene compliance, a

This role requires proven managerial experience in a bakery environment, exceptional leadership, and a passion for delivering quality customer service.

The collections for both men and women combine wit, glamour, elegance and technical proficiency like no other. Demonstrate commitment to Diversity, Equity & Inclusion initiatives and be an advocate for environmental and social responsibility, supporting sustainable practices. We are committed to rec

This role offers the chance for professional growth in a supportive environment, with a salary of up to £26,500 per annum.

A recruitment agency is seeking a motivated Junior Sous Chef for a professional kitchen in Wealden, UK.

The position offers competitive salary and benefits, with opportunities for personal growth in a supportive environment.

Working as part of the England Men’s Science and Medicine team, the role will be responsible for ensuring England Men contracted players are best physically prepared and rehabilitated from injury, as well as preparing the future generation of international players through supporting our player pat

A leading food service company in London seeks a talented Sous Chef to craft exceptional dishes in a high-security environment. The position offers a competitive salary and an extensive benefits package, including career development support and various discounts.

The ideal candidate will prepare nourishing meals for residents, coordinate with the Home Manager to create suitable menus, and ensure compliance with Food Safety Regulations and HACCP. This role involves 32 hours of work per week, emphasizing a commitment to quality and safety in food preparation.

In this locum physiotherapist role, you will focus on the management and treatment of both men’s and women’s pelvic health conditions. Band 6 Locum Physiotherapist (Men’s and Women’s Pelvic Health). You will develop and implement individualised treatment plans to address these conditions and

The successful candidate will design innovative menus, maintain high food quality standards, and collaborate with various stakeholders. This role requires strong leadership, commercial acumen, and a passion for culinary excellence. You will enjoy a competitive salary, a supportive work environment,

The position offers competitive salary and opportunities for career development. You will oversee all kitchen operations, ensuring the delivery of high-quality meals in a safe environment.

This role involves preparing dishes, managing kitchen cleanliness, and collaborating on menu innovation.

The ideal candidate will have strong people management skills, a background in customer service, and relevant qualifications in food management. Responsibilities include managing a dedicated team, developing menus, and assisting with budgets.

This role offers autonomy to create menus and emphasizes team development. Ideal candidates will be passionate about culinary excellence and experienced in kitchen management. A premier dining venue in Elmbridge is seeking a talented Sous Chef to lead the kitchen team, ensuring high-quality food pro

This position offers opportunities for personal style in menu creation and various perks including development programs and discounts. Applicants should have experience in a similar role, strong communication skills, and a proactive approach to kitchen management.

You will lead in food preparation, menu development, and training staff while ensuring kitchen safety and quality service. This role offers numerous benefits including culinary development programs, discounts, and holiday pay, making it a fantastic opportunity for cooks eager to advance their career

A leading culinary establishment in Greater London is looking for an experienced Head Chef to oversee kitchen operations. The ideal candidate should possess strong leadership skills, excellent time management, and advanced culinary knowledge.

Key responsibilities include menu creation, staff supervision, and managing supplier orders.

In this role, you will plan, prepare, and ensure meals meet dietary requirements while maintaining food safety standards. Offering £27,706 - £37,627 annually plus bonuses, this position emphasizes teamwork and creativity in a supportive environment.

You will be responsible for menu development, ensuring excellent service through food, and driving growth through team engagement. This role offers opportunities for personal and professional development, including culinary masterclasses and a supportive team environment.

A charming café and event space in Greater London seeks a General Manager to oversee daily operations and manage a seasonal menu. Ideal for someone looking to manage a delightful venue focused on quality service and community engagement.

Responsibilities include menu oversight, food quality improvement, customer interaction, and maintaining hygiene standards.

A leading healthcare charity in the UK is seeking a skilled Chef to join their team at a hospice.You will prepare nutritious meals while maintaining high food safety standards.The ideal candidate will possess strong culinary skills, relevant catering experience, and the ability to supervise staff.Th

Responsibilities include menu development and maintaining high food safety standards.