Sous chef jobs in HertfordCreate job alerts

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. Junior Sous Chef - Welwyn Gard

Our sister pub, The White Horse in Hertingfordbury, is also overseen by our Executive Chef, who leads both kitchens with a passion for seasonal, freshly prepared dishes. Experienced Sous Chef The Bull, Watton-at-Stone.

Leading a small, close-knit team of around nine chefs, including one or two Sous Chefs. Breakfast is handled by a dedicated Breakfast Chef, giving you time to focus on menu development and leading service.

Main duties and responsibilities: ·Directing the food preparation process and delegating tasks ·Cooking and preparing high-quality dishes ·Assisting the Head Chef to create menu items and recipes and developing dishes ·Supervising all kitchen stations ·Supervising,

We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade. Job Description Sous Chef - Peach Pubs Location: The Drummond - Albury, Guildford Salary: £35,000-£36,000 - plus excellent tips and profit share Live-in can be available if needed or preferred.

Location:The Bull, Watton-at-Stone Reports to:Executive Chef Business Type:Family-led country pub with sister site (The White Horse, Hertingfordbury) About Us The Bull is a well-loved village pub located in the heart of Watton-at-Stone, proudly operated by the current. Job Description Experienc

Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

We are recruiting a Sous Chef on a Full-Time, Permanent Basis.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We are looking for a Sous Chef, and to support the Head Chef in the managing of a high-end newly opened restaurant and pub operation. The ideal Sous Chef is someone used to volume and high quality, is highly organised, great at communications and enjoys working in a high-pace environment. The Sous C

Chef de Partie / Junior Sous Chef. This is an ideal role for a talented line chef who wants to grow in a professional yet relaxed environment. A skilled and reliable chef with strong line experie.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

We want to become one of the best food pubs in Surrey and looking for a Sous Chef or Head Chef able to deliver seasonal, ingredient-led British food that is accessible, generous, and rooted in outstanding produce. The Head Chef or Sous Chef will help in designing the menu, setting up suppliers, trai

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As Junior Sous Chef, youll lead sections, mentor juniors and work hand-in-hand with a dynamic Head Chef. As a Junior Sous Chef you will:. Junior Sous Chef - Michelin Star Buckinghamshire.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Sous Chef at LARDO, London Fields, Hackney.

Supporting and standing in for the Head Chef to ensure smooth kitchen operations.

As Senior Sous Chef, youll work closely with the Head Chef to oversee kitchen operations, manage a talented brigade, and ensure every service runs smoothly. This is a fantastic opportunity for a passionate, hands-on chef who thrives in a fast-paced, high-volume kitchen and takes pride in leading tea

Inform Chef of excess food items for use in daily specials.

Assisting the Head Chef to create menu items and recipes and developing dishes.

WHAT A JUNIOR SOUS CHEF NEEDS TO KNOW. Proven experience as Junior Sous Chef in a similar property. Assume responsibility for the smooth running of the kitchen and the implementation of standards and profitability in the Head Chef's absence.

Junior Sous Chef - Rosette Level or Above | Live-In Available. Junior Sous Chef - 2AA Rosette Level or Above with right to work in the UK.

A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. Sous Chef Michelin Star Buckinghamshire. A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire.

Our client who is a Country House Hotel in between Goole and Howden in East Yorkshire, are looking for an enthusiastic Sous Chef who has ambition to step up to head Chef and help drive their restaurant toward Rosette-level excellence. Are you an ambitious Sous Chef who is looking to advance your car

We are recruiting for a strong Sous Chef to join an amazing team at a lovely Gastro pub in East London. You will assist the Senior Sous and Head Chefs in managing the kitchen, which will included staff training, rotas, food costs, ordering and menu development.

Job Title: Sous Chef Location: St Albans Salary: £30,000 – £33,000 per annum (depending on experience) About the Role: We’re seeking a talented and motivated Sous Chef to join a dynamic kitchen team in St Albans. Key Responsibilities: Oversee daily kitchen operations

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf. Previous experience as a sous chef or similar role.

Support the Head Chef in all aspects of kitchen management and daily operations. Train and develop junior chefs to maintain high operational standards. Head Chef in leading our kitchen operations.

Retail Sous Chef - Excel London, E16 1XL | Full-Time / Permanent.

As the Sous Chef, you will be supporting the Head Chef, leading this exceptional team in the brand new kitchen and Restaurant. Sous Chef New Opening Turkish, Middle Eastern Inspired Concept Canary Wharf 55k. Benefits Sous Chef Up to 55k.

As a Sous Chef your day will be focused on the running, training and development of the team to deliver our desserts and pastries to the resort. The ideal candidate will have experience in as a Pastry Sous Chef or above and possess excellent communication and presentation skills. Working alongside a

Job Title: Junior Sous Chef/Chef De Partie Location: Yateley Salary: £32,000 per annum Hours: 35 hours per week including weekends What We OfferSociable hours with occasional late finishes for eventsFlexible shifts - full or part-timeTraining and career development opportunitiesFriendly, supportive

Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!. If you’re ready to be part of our amazing

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsOnsite free car parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your i

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree on-site gymOnsite free car parkingFree onsite swimming pool accessContributory pension schemeGrow your career with our Career Pathways and MyLe

Junior Sous Banqueting - Country ClubLocation:Bromley / Hayes South East London / Kent Salary:£34,000 - 38,000This long-established Country Club style operation are currently going through a radical change programme and are looking to recruit a Junior Sous for their banqueting operation. They are

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP,

We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsOnsite free car parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your i

As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned. Be working alongside the sous and head chef to lead the daily operation, overseeing the production of our food, compiling the daily mise-en-place, and ensuring that all

Sous Chef Needed for our prestige clientan extremely important part of the business is ensuring we have a well-trained and organised operations team that delivers great service to all our customers. Sous Chef Proven experience with Vegan & Healthy

Working closely with the Sous Chef and Head Chef, you’ll assist in maintaining consistency and excellence across all areas of the kitchen. As Junior Sous Chef, you’ll play a key role in supporting the smooth operation of our kitchen, ensuring every dish reflects our high standards and showcases

As Senior Sous Chef you will lead and mentor junior chefs, support career development, play a key role in menu creation and innovation, and contribute to a collaborative kitchen that regularly updates its seasonal menu. Proven experience as a Senior Sous Chef in fine‑dining or Rosette‑rated rest

As Senior Sous Chef, you will play a crucial role in helping our Head Chef manage and oversee the operations of our busy Banqueting Kitchen, which services 24 banqueting rooms plus our brand-new Master Suite, set to open in August 2025 with a combined capacity of over 1,470 guests plus. Proven exper