Part time chef jobs in Chalfont Saint PeterCreate job alerts

People watch from our window seats or take a seat by our wood-fired pizza oven and watch our chefs at work crafting our selection of classic, light and VIPizza's. Recycling excellence' and 'Partnership excellence' at the National Recycling Forum.

Manage incoming calls and direct them to the appropriate person or department. Provide administrative assistance to various departments as needed.

Be part of a respected company with a rich history and forward-thinking culture. Locking and unlocking the warehouse, with flexibility on start and finish times. Ability to work as part of a team in a fast-paced environment.

If you're ready to be part of our amazing team then take the next step in your career and apply to be Sous Chef today!. Sounds great, right? But here's the most important bit: ask anyone at Megan's what their favourite part of the job is and they'll all tell you the same thing: it's the people. W...

Required experience & characteristics of the successful Chef de Partie;. The successful Chef de Partie duties will include;. The successful Chef de Partie will enjoy;.

To keep the kitchen and restaurant areas in a clean and tidy state at all times. To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs. To co-operate with all team members and undertake duties in th...

Title: Forklift Truck (FLT) Driver - Carpet WarehouseCompany: Quest EmploymentLocation: Hemel HempsteadJob Type: Full-timeSalary: £12.

A Chef career with De Vere, whether you are a Commis Chef, Chef de Partie or a Sous Chef, means variety, industry leading professional development, fun at work and career prestige, because you'll be working for one of the brightest brands in hospitality. This is a Full time position working 40 ho...

As a Bank Care Assistant, you could be doinganything from supporting residents with their food and drink andfollowing care plans to ensuring that each of our residents hasone-to-one time.

Working Weeks:                        38 weeks per year (term time only). Working as part of the catering team at the site to provide a friendly, efficient and hygienic service to all customers. Keeping the kitchen and restaurant areas in a clean and tidy state at all times.

Working as part of the catering team at the site to provide a friendly, efficient and hygienic service to all customers. Keeping the kitchen and restaurant areas in a clean and tidy state at all times. So maybe you fancy working somewhere close to home, with daytime hours, and with your weekends ...

Live In Hotel Chef de Partie – Buckingham We arecurrently recruiting for a Hotel Chef de Partie to join the kitchenbrigade at a beautiful venue in the heart of Buckingham. The Chefde Partie will assist the senior Chefs in the preparation andservice of food on their given section for multiple outl...

We also specialise in craft beer, offering a wide variety of local picks alongside spirits, wines and artisan cocktails, perfect enjoyed in our beautiful beer garden – one of the largest in town! Whether our guests are out with their family and four-legged friends for a bite to eat, partaking in ...

Sous Chef - St Albans. Receive cash rewards every time you spend and use them on a wide range of brands. As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

Job title: Demi Chef de PartieLocation: 5 Star Hotel, HertfordshireSalary: £35,000 per annumHours: 45-50 hours per weekAre you a passionate and ambitious Demi Chef de Partie looking to elevate your culinary career? Our client, a prestigious 5-star hotel i. Exciting opportunity for a passionate an...

A Chef career with De Vere, whether you are a Commis Chef, Chef de Partie or a Sous Chef, means variety, industry leading professional development, fun at work and career prestige, because you’ll be working for one of the brightest brands in hospitality. This is a Full time position working 40 ho...

Immediate Start Available - Chef de Partie - BusyHotel - Windsor Chef de Partie. As Chef de Partie you willsupport the Head & Sous Chef in the running of service and willprepare meals for the re. Our client is recruiting a Chef dePartie for their busy luxury hotel in the Windsor area.

Bar Team Member - Buckinghamshire.We want our Bar Team Members to be great team players at The Old Brewery! You don’t need any experience to join as a Bar Team Member as we will teach you the rest.We want you to be able to connect with the team and deliver a great experience to our guests.Welcome...

About theRoleAs a Chef de Partie, you will: Prepare and present high-qualitydishes for our guests.

A creative Sous Chef who can bring new ideas and create fresh dishes. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are. What we look for in a Sous Chef:.

We are recruiting on a part time basis, shifts are negotiable however will include a weekend shift. Pro-rata 25 days holiday full time equivalent. All short breaks at a Warner Hotel include breakfast, dinner and specified entertainment and activities, ensuring guests make the most of their time a...

Varang Recruitment are currently recruiting for carehome Chef/ Cook for our care home clients based in Slough and surrounding areas. Head Chef duties: * Menu development - tailor menus around ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you ...

Head Chef - £60,000 - Gastro Pub - Buckinghamshire Great opportunity for a passionate Head Chef to join a friendly and ambitious Gastro Pub in Buckinghamshire, which offers locally sourced seasonal ...