Middeys’s is a fast-paced, high-energy restaurant. We are looking for enthusiastic and experienced waiters/waitresses to join our team and deliver exceptional service to our valued guests. Responsibilities: Provide excellent customer service and ensure guest satisfaction Take food and beverage orders accurately and efficiently Deliver orders to tables in a timely manner Provide menu recommendations and answer customer questions Collaborate with kitchen and bar staff to ensure smooth operations Handle guest complaints or concerns with professionalism Maintain cleanliness and presentation of the dining area Requirements: Minimum of 2 years of experience as a waiter/waitress in a busy restaurant setting Strong knowledge of food and beverage service Excellent communication and interpersonal skills Ability to multitask and remain calm under pressure Flexible availability, including evenings, weekends, and holidays A team player with a positive attitude
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.
Competitive wages:** Our pay exceeds that of many other restaurants in the area. - Elegant environment: Work in a beautiful setting where attention to detail and excellence are paramount. - Great treatment: We pride ourselves on fostering a respectful and supportive workplace culture. Join us in delivering unforgettable dining experiences! If you’re ready to take your career to the next level with us
Full time and part time Barista waitress/ waiter Needed preferable with experience
We are hiring Chef and Waiters and Waitresses for Full time and Part Time positions. We are always looking for ways to innovate and improve the level of service we are able to offer to our customers. Fishy Delishy is owned and operated by brothers Ferhat and Murat Akkaya, whom are passionate about delivering the highest standards of fresh food and customer service. To this end, we always ensure we have access to the latest technology and are constantly reinventing our menus to offer our customers only premium calibre products for the most reasonable available prices. Our team receives the highest levels of customer service training, allowing them to naturally develop a rapport with our regulars, and leading to an enhanced eye for detail. Our team thrives on exceeding our customers.