Englishtown
Job DescriptionPRIMARY RESPONSIBILITIES: The BCC Bartenders are to exceed guests expectations by serving quality food and beverage products efficiently, courteously, and correctly. ESSENTIAL JOB FUNCTIONS: • Stocks all liquor as it arrives., • Inspects the bar prior to opening to ensure that adequate supplies are available., • Stocks all glasses and checks that they are clean., • Requests additional supplies as necessary., • Follows set-up procedures., • Prepares garnishes, mixes and pre-mixed drinks., • Greets guests., • Mixes, prepares and serves drinks according to the recipes approved by the Beverage Manager., • Collects checks/payment for drinks served., • Reports complaints to a manager as soon as they occur., • Maintains and cleans equipment., • Maintains the proper storage and cleanliness standards for the wine cellar or other holding area(s)., • Maintains records of liquors, beers, wine, tobacco and sundries to ensure par stock is maintained at all times., • Cleans and locks up according to prescribed procedures., • Performs liquor inventory at the end of every month or as deemed necessary by the manager., • Ensure that all preparation and closing duties are performed according to the published checklist and company standards., • Stay current with company policies and procedures., • Ensure the POS system is operational and accurate at all times., • Report on time and in proper uniform., • Balance cash at end of shift/day., • Adhere to ABC regulations regarding service and handling of alcohol., • Assist in maintaining an attractive and orderly clubhouse., • Ensure proper stocking and posted side work duties., • Positively promote the club throughout the community and while at work., • Attend to guest requests as well as complaints professionally., • Ensure each guest receives consistent service and products., • Ensure all posted safety procedures are adhered to., • Will be required to work on a shift basis, including weekends, nights and holidays., • Must have a solid understanding of the golf club environment., • Background in Food & Beverage.