Beverage jobs in Atlanta, GA - Page 3Create job alerts

Starting Hourly Rate / Salario por Hora Inicial: $15.USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Learn more about Target here (.ALL ABOUT SEASONAL JOBS Seasonal Specialty S...

Seasonal Service & Engagement: Advocates of guest experience who welcome, thank, and exceed guest service expectations by focusing on guest interaction and recovery. But there are a few skills you should have from the get-go: Welcoming and helpful attitude toward guests and other team members Lea...

That's why we love working at Target Stocking, Setting and Selling Target products sounds like your thing That's the core of what we do. USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. Learn more about Target here (.

That's why we love working at Target Stocking, Setting and Selling Target products sounds like your thing That's the core of what we do. USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We work efficiently and as a team to deliver for o...

Starting Hourly Rate / Salario por Hora Inicial: $15.USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Learn more about Target here (.ALL ABOUT ON DEMAND You can work as much or ...

The Food & Beverage Supervisor is responsible for all areas of the food and beverage function. This includes but is not limited to managing inventories/budget, managing cost of food and beverage, scheduling and overseeing of events, banquets or meetings.

The role of a Guest Advocate can provide you with the skills and experi e nce of : Communicating and interacting with guests to build an inclusive guest experience Blending problem solving and decision making to positively impact the guest experience and resolve guest concerns Adapting to differe...

That's why we love working at Target Stocking, Setting and Selling Target products sounds like your thing That's the core of what we do. USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. Americans with Disabilities Act (ADA) Target will ...

Be familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them Understand and show guests how to use Wallet and the other features and offerings within the Target App Attempt every return and follow register prompts, partnering with immediate Leaders ...

The Director of Sales and Events will assume a leadership role in developing and implementing sales strategies and guiding the team to drive revenue through events via hospitality, venue rental, and food and beverage. Attend industry events, conferences, and trade shows to network and promote the...

Job Number 24167375 Job Category Food and Beverage & Culinary Location The St. Regis Atlanta, 88 West Paces Ferry Rd, Atlanta, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Provide professional, courteous and efficient pr...

Reporting directly to the General Manager, the Airport Deputy General Manager, Chief Commercial Officer, plays a pivotal role in overseeing the commercial aspects of airport operations. Oversee the concessions program, encompassing food and beverage, retail, advertising, sponsorships, and passeng...

Additional Information Job Number24171748 Job CategoryProperty Leadership LocationAtlanta Marriott Marquis, 265 Peachtree Center Ave., Atlanta, Georgia, United States, 30303VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management JOB SUMMARY   Functions as the strategic busin...

The Food Hall Supervisor position is responsible for supporting all food and beverage operations. The Food Hall Supervisor position is responsible for supporting all food and beverage operations. Maintain professional Food Hall image, including cleanliness, proper uniforms and appearance standard...

The Food Runner reports to the Food and Beverage Manager. Food Runner responsibilities include but not limited to bringing food to our customer on a timely matter. Another key need for this role is their ability to organize and be strategic when food items are being brought to the customers. Mini...

Greet guests and take their orders (food and beverage), utilizing suggestive/up-selling techniques. ...

Fresh Bagels and Delicious Foods. Preparing and serving appetizers, snacks, or other food items for customers at the bar. Complying with all food and beverage regulations. Working at Goldbergs Fine Foods. ...

Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3...

Oversee food and beverage operations in absence of the F&B Manager. ...

At True Food Kitchen, we believe in the power of whole, real food. By crafting "Real Food for Real Life" we embody our purpose: empowering more people to eat real food. Accurately take food/beverage orders and enter them into the POS. Delivery of food and beverage orders are to standard. ...

Serve, maintain, and clean for all food and beverage service as part of all hotel meetings. Deliver on the promise of Sonesta Service in all interactions with guests and clients according to the Sonesta G. Prepare and/or transport all food and beverage items and associated supplies, equipment, an...

We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. Coordinates activities of other food-service employees. Oversees and participates in the preparation and service of food and beverage items in accordance with company standards...

The Restaurant Supervisor assists in overseeing the restaurant, room service, and club room operations to provide good quality service, food and beverage presentation and guest experience.Key Duties & Responsibilities: .Train workers in food preparation, and in service, sanitation, and safety pro...

Daily evaluation of restaurant service performance, coordination of timely food production. Participates in evaluation of food products, kitchen employee performance, and development of products consistent with our market position. Food Handler Certification (if applicable). ...