Chef & Cook jobs in Philadelphia, Pennsylvania - Page 2Crear alertas

Position: Sous Chef Location: Sharon Hill, PA (Fully on site) Salary: $55K-$65K Growing Hospitality Services provider seeks a hands-on Sous Chef to join their team. Responsibilities: • Quality Control each order for adherence to Corporate and Government guidelines., • Maintain consistency in food quality standards., • Rotate all products. Label and date all food in kitchen., • Use preventative maintenance with all kitchen equipment., • Must have experience with large scalable productions., • Train all kitchen staff on potential hazards and general safety and SOPs., • Guest Service – Exhibiting a keen understanding and demonstration of hospitality principles., • All other duties as assigned by the General Manager, • Responsible for food preparation and expediting., • Support menu creation & implementation, • Responsible for managing inventory & ordering products., • Maintain consistency in food quality standards., • Rotate all products. Label and date all food in kitchen., • Use preventative maintenance with all kitchen equipment., • Quality Control & audit each order for adherence to Corporate and Government guidelines., • Carry company provided phone/ radio when on duty and out of the office communication with your local operation and the company call center as needed., • Four-year culinary degree preferred or equivalent working experience., • Current food Safe handling certificate, • 4+ years’ experience in a hands-on kitchen environment, preferably in a high volume/ large scale production or catering establishment., • Must be available/flexible to work evening hours., • Have satisfactory driving record & valid drivers’ license., • All candidates must pass a background check & drug screen prior to onboarding Benefits: • Medical/Dental/Vision coverage plans with employer contribution, • PTO including vacation & sick days, • 401K with company matching contribution

Sushi Prep Chef / Fish Butchery Specialist.Ogawa Sushi & Kappo – Old City, Philadelphia.We are seeking an experienced sushi prep chef with.This role is essential to maintaining precision and consistency in a high-end sushi environment.Primary responsibilities include:.Cleaning, gutting, and br

We’re seeking a Chef de Cuisine to help lead the kitchen. This is a hands-on role for a confident, organized leader who enjoys collaboration and wants real influence over menu direction, team culture, and daily operations. Collaborative menu development and seasonal planning .

Chef Zama's authentic Japanese restaurant has been incorporating modern ingredients and cooking techniques, anchored by the presence of the deeply knowledgeable and passionate chef. Zama Restaurant in Rittenhouse Square is currently looking to add a Sous Chef to our Culinary Management Team in our h

Roache & O’Brien – Haverford, PA.Roache & O’Brien is looking for dependable, motivated Line Cooks to join our kitchen team.We’re a fast-paced, neighborhood-driven restaurant focused on quality food, consistency, and teamwork.If you take pride in your work and enjoy a collabor

Now Hiring: Pastry Cooks at Borromini.Join the team at one of Philadelphia’s most talked-about new restaurants!.Stephen Starr, is now open in the heart of.Eater, Philadelphia Magazine, and The Inquirer.Italian dining experience to the historic Alison Building at 1805 Walnut

Dave & Busters - JobID: R-1005365 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Dave & Busters, you'll: Be responsible for creating an exceptional culinary experience for the Guests through the preparation and presentation of the menu; Be responsible for the correct handling and prepara

Olive Garden - 2314 Sr 38 [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

We are seeking a banquet chef/sous chef to oversee and design banquet meals.

Compass Group - JobID: E434DFB23CB9BCC831C421EB85F6CE64 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Saber Healthcare Group - JobID: Jb70bbb7e59b443e9b1a7cb27e7888fb4-1 [Kitchen Staff / Grill Cook / Line Cook] As a Dietary Cook at Saber Healthcare Group, you'll: Prepare meals according to dietary guidelines and resident preferences; Maintain cleanliness and organization of the kitchen area; Collabo

Ruth's Chris Steak House - 1800 Market Street [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are serv

Sunrise Senior Living - JobID: 232402 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Sunrise Senior Living, you'll: Prepare and serve the residents in the community; Ensure all special dietary needs are met and preparing texture modified food as directed; Follow the specially prepared Sunrise

Landry's - JobID: 35778 [Kitchen Staff / Food Prep] As a Prep Cook at Landry's, you'll: Prepare ingredients for cooking; Assist in cooking and preparing dishes; Maintain cleanliness and organization in the kitchen; Follow recipes and portion sizes accurately; Ensure food safety and sanitation standa

Panda Express - 500 Route 38 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

The Capital Grille - 1338-46 Chestnut Street [Prep Cook / Kitchen Staff] As a Cold Station Cook at The Capital Grille, you'll prepare portions and food items while: Following recipe guidelines to meet or exceed guest expectations; Stocking the alley and line with items needed to complete orders on t

Artis Senior Living - 302 Lippincott Drive [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Artis Senior Living, you'll: Prepare nutritious and delicious meals for residents; Follow dietary restrictions and guidelines; Maintain a clean and organized kitchen; Collaborate with dietary team to cre

Stewart Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Cracker Barrel, you'll: Please the guests by correctly preparing menu items to the high standards of professional cooking; Meet company standards of quality, safety, cleanliness and hospitality; Memorize, record, and comprehend menu i

Panda Express - 942 Market Street [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Texas Roadhouse - 970 Route 73 N [Kitchen Staff / Prep Cook] As a Line Cook at Texas Roadhouse, you'll: Be responsible of meat searing and meat seasoning and meat cooking; Use proper sanitation guidelines and understand equipment and Prep Sheets; Exhibit teamwork.

Partnership Opportunity – Help Launch Brunch N Fishtown (Elevated Brunch Concept) Brunch N, a growing elevated brunch restaurant concept, is relocating to Fishtown and seeking an Operations Partner.This is not a standard employment role — it’s a unique partnership opportunity for someo

Panda Express - 4600 Roosevelt Boulevard [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Oak View Group - Events by RHC Philadelphia [Kitchen Staff / Grill Cook / Line Cook] As a Lead Cook at Oak View Group, you'll: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepare hot and cold foods following company recipes and portioning requirements; Mainta

Miller's Ale House - 061 Willow Grove Ale House [Kitchen Staff / Food Prep] As a Prep Cook at Miller's Ale House, you'll: Be responsible for the food preparation and portioning; Support cooks as needed, occasionally being assigned a station; Ensure compliance with food handling requirements; Adhere

Compass Group - JobID: 3A0E679693558062E052C61A9DF67802 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Compass Group - JobID: 04FEF38C05A7F4356D86648D60C6EB28 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

A cozy, casual dining area, complete with cafe windows peering out onto Society Hill’s historic Headhouse Square, is the perfect stage for our wood-burning oven, which skilled pizzaioli use to bake pies at temperatures as high as 850 degrees.

The Sous Chef is responsible for planning and directing food preparation in the kitchen, under the direction of the Executive Chef and/or Executive Sous Chef. Work with Executive Chef on developing new menu items, tastings and staying on top of trends.

Center city Italian BYOB (mercato) seeking a experienced Sous Chef. Must be fast working, organized, reliable, passionate person and able to work on the line along side the executive chef in a fast paced kitchen. Position includes management of the kitchen when the executive chef is off.

German for “fat pig”,.New York restauranteur Joe Carroll, who opened his original location in Brooklyn, this outpost has a Philadelphia flavor all its own.Brisket, pork ribs, organic chicken, and hot Italian sausage are just a few of the meat options, complemented by simple sides and kil

This position is ideal for anyone with a passion for food & wine and a work ethic that drives you to learn every single day.We’re searching for someone with prior entry-level kitchen experience who’s ready to handle more responsibility.You’ll be an integral part of our close-knit t

To ensure proper service from the front line through quality control and ensuring proper sanitation levels.Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.Monitor the line set up prior to a

Title: LINE COOK, BUTCHER, PREP COOK, SAUTE AND GRILL (Hot Line).Job Types: Full-time, Part-time.Summary of Position: Responsibe for the preparation, presentation, and execution of all ítems on the menu.The kitchen isn’t the only thing that heats up – in this fast paced envioremen

Able to communicate effectively with other team members .Knowledge of modern kitchens, chefs, techniques .Must have positive attitude, self motivated .Morning, midday, evening shifts available .Must thrive in close quarters with a tight team.Love of food and the desire to continu

Pizzeria Beddia is looking for a moderately experienced AM prep cook who can assist in baking, rolling dough and making dough in large batches.Must be organized and work clean.We are a small and tight knit restaurant in Fishtown.Our menu is a thoughtful collection of pizza, salads and small plates s

Doho in the Mount Airy neighborhood is looking for lead line cooks to join our small, close-knit kitchen staff.Our cuisine will be seasonally driven, with a heavy emphasis on local ingredients and flavors inspired by Central and South America, southeast Asia, Korea, and Japan.The ideal candidate wou

Bad Brother is looking for a line cook to add to our small tight-knit back of the house team.The position is five days per week and 37 - 40 hours depending on the week and candidate.We have a very small kitchen staff and kitchen in general.This job requires a reliable person who is passionate about

Butcher Bar Restaurant in Rittenhouse Philadelphia .Must be passionate and a creative leader and the ability to inspire, teach, and coach our cooks.Should have meat/fish butchery and grill skills and know all properties of making stocks & sauces.Supervise the kitchen scheduling and duties

A partnership with award-winning restaurateur.Talula’s unforgettable approach to food, interpretations of traditional Mid-Atlantic cuisine with a light and modern touch.Attention to detail extends from the gorgeous patio to the cheese bar with lush plants and vegetation throughout reminding gu

We are looking for a line cook with experience in hand tossed pizza, grill and Sautee.

Relevant prior experience as a baker is required. The Morning Head Baker is responsible for carrying out operations and production that take place in the kitchen such as the morning bake, scaling recipes, mixing, portioning and baking according to recipes.

Masaharu Morimoto’s flagship restaurant,.Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.Nigiri, Sashimi, and

Vernick Food & Drink is seeking a full-time Line Cook to join our dynamic, professional kitchen team.We are looking for cooks who are passionate about hospitality, driven to refine their craft, and eager to work in a supportive, high-energy environment where excellence is the standard.Execute dishes

Kitchen Preparation Team Member.Grandma’s Philly Thai Tapas.Grandma’s Philly Thai Tapas is a vibrant, chef-driven Thai restaurant inspired by the warmth and flavors of home-cooked meals passed down through generations.We’re known for bold flavors, fresh ingredients, and a welcoming

Line Cook with grill, fryer, and prep skills in an exciting atmosphere.At Lucky’s Last Chance we take great pride in our award-winning burgers, hot dogs, mak & cheese, tots, and fries.We offer unique seasonal options on our brunch menu as well.Line cooks perform necessary duties which are esse

Free meals, snacks, and beverages seven days/week, complimentary fitness classes, employee appreciation events, professional headshots, and wholesale pricing on designer retail products are just a few benefits available to all employees, in addition to a long list of traditional benefits such as wid

Four Seasons Hotel Philadelphia is seeking a Chef de Partie to join our dynamic Food & Beverage Team. The Chef de Partie supervises and oversees the preparation of breakfast, lunch, and dinner items per guest orders or as assigned by kitchen management in accordance with production requirements and

Knowledge and practice of food ingredients and cooking techniques, including but not limited to egg preparation . Understanding of how to use a wide range of cooking equipment. We are looking for an energetic and dedicated Brunch Line Cook to join the Enswell team.