Trabajos Chef & Cook en Philadelphia, Pennsylvania - Page 2Crear alertas

Premium PPO health and dental insurance through Independence Blue Cross. We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. We're a creative, ambitious business with an aggressive growth strategy and require

Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes. A Chef de Cuisine on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail oriented. C

As we grow our culinary team and head into peak season we are looking for a dedicated line cook who has interest in all aspects of the kitchen and wants to learn an absorb the information from our seasoned culinary team.

Experience required by position is from one to two full years of employment in a related position with this company or other organization(s). Lifting, pushing, pulling and carrying: Position regularly involves lifting food cases and metros weighing up to 70 lbs. Mobility -full range of mobility and

After 30 days of employment, 13th Street Kitchens offers a Wellness Plan through Vitable Health, which offers primary care, urgent care, and mental health services. A 25% off dining discount at all 13th Street Kitchens locations. Street Kitchens is an equal opportunity employer.

Prep + Line Cook (Back-of-House) — Part-Time or Full-Time.Rittenhouse Reports to: Kitchen Manager / Manager on Duty.This role is ideal for someone who thrives in a fast-moving kitchen, isn’t afraid of a prep list, and enjoys collaborating with baristas and fellow cooks to keep things flo

An Executive Chef on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail oriented. EXECUTIVE CHEF POSITION AT LOUIE LOUIE. A Fearless Restaurants Executive Chef will be a positive, profess

CHEF DE CUISINE POSITION AT LOUIE LOUIE. A Fearless Restaurants Chef de Cuisine will be positive, professional, and creative with natural leadership skills. Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes.

The Saloon Restaurant is looking to hire an experienced cook that can also teach our kitchen staff new techniques.

Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki. Nigiri, Sashimi, and Sushi making, but are now looking to learn mo

We are seeking a dependable and skilled Line Cook to join our kitchen team.The Line Cook is responsible for preparing and cooking menu items according to recipes and restaurant standards while maintaining a clean, organized, and efficient workstation.The ideal candidate thrives in a fast-paced envir

Merion Golf Club is a private golf club in Ardmore, PA, established in 1896.

Sofitel Philadelphia at Rittenhouse Square is seeking an experienced Line Cook.Qualified candidate will be trained on the entire menu with the goal of being able to prepare every item on the Breakfast, Lunch, Dinner and Banquets menus, meeting Sofitel standards of preparation, taste, organization, a

They will cook menu items in coordination with the rest of the kitchen staff for service. Work consistently with others in a fast-paced kitchen environment. Solid experience in relevant kitchen positions strongly preferred.

Lead Cook – Sous Chef – Assistant to the Head Chef.

The Sous Chef supports the Executive Chef in all operational aspects of the business. Assisting the chefs and coordinating with the purchaser with ordering on a daily basis. Assisting the chefs with the schedul

The Pastry Chef will be responsible for daily dessert production across:. Restaurant pastry chefs looking to transition into a high-level catering environment are encouraged to apply.

Our cooks prepare food items of consistent quality according to guest orders following recipe, as well as production, portion, and presentation standards; strong knowledge of health codes and full understanding of all knife cuts and animal breakdown.

With a passion for creating inspiring, flavorful dishes, our Chef’s menus change seasonally to ensure we are using the freshest local and seasonal ingredients available. A Fearless Restaurants Executive Chef will be a positive, professional, creative with natural leadership skills. Our Executi

The pastry chef will work directly with our Executive Chef to create and evolve the dessert menu throughout the seasons. Wilder is seeking an Executive Pastry Chef to join our team! . Wilder is seeking an energetic, creative, and experienced pastry chef to run our pastry and baking program.

Qualified applicants should expect a fun cooperative work environment geared to on the job training and quality of personal and professional life.

Ensure the kitchen staff operates in a timely manner.

Our Executive Chef will make a big impact on coming up with dishes for our seasonal menu changes. An Executive Chef on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail oriented. EXECUTI

This position is ideal for anyone with a passion for food & wine and a work ethic that drives you to learn every single day.We’re searching for someone with prior entry-level kitchen experience who’s ready to handle more responsibility.You’ll be an integral part of our close-knit t

Proven experience as an Executive Chef, Chef de Cuisine, or Senior Sous Chef. We are looking for a chef who thrives in a collaborative, entrepreneurial environment and understands how to balance creativity with cost control and consistency.

We are currently seeking an experienced line cook to join our team of friendly, hardworking professionals.Hours are flexible but usually amount to about 45 per week over the course of 4 days of work.Our cuisine is contemporary Mediterranean leaning heavily into Italian with a strong focus on fresh p

La Chinesca in search of a line cook with attention to execution, detail, and cleanliness.

Now Hiring for Line Cook Positions!.Position Overview: We are seeking hardworking and detail-oriented individuals who take pride in crafting exceptional dishes and supporting the kitchen team.We want people who are excited to be part of a fast-paced, energetic kitchen environment.At Corio, you&

SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talen

Pastry Sous Chef — Suraya.Suraya is seeking a passionate and highly skilled Pastry Sous Chef to join our team.Led by a James Beard–recognized pastry chef at a Michelin-recommended restaurant, our pastry program produces everything in-house from scratch — including breads, viennoise

LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou

We are currently hiring production cooks to strengthen our PM shifts with a strong work ethic, detail focused approach, professional demeanor and presentation.

A chef-driven, nationally recognized restaurant in Philadelphia is seeking a Chef de Cuisine to join its culinary leadership team. The Chef de Cuisine leads, coaches, and develops sous chefs and culinary staff through clear expectations, ongoing training, and thoughtful feedback. The ideal candidate

The Executive Chef oversees all kitchen operations, including food quality, team leadership, financial performance, and brand standards. Executive Chef or senior culinary leadership experience.

Line Cook with grill, fryer, and prep skills in an exciting atmosphere.At Lucky’s Last Chance we take great pride in our award-winning burgers, hot dogs, mak & cheese, tots, and fries.We offer unique seasonal options on our brunch menu as well.Line cooks perform necessary duties which are esse

LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou

We are looking for highly motivated, experienced individuals to join our team as a line cook inside Philadelphia International Airport!.Qualifications for an ideal candidate include, but are not limited to: .AT LEAST 3+ years of high-volume, Back of House industry experience is a must.ServSafe

We are looking to expand our culinary team and are looking for a Lead Line Cook who is passionate about cooking, pushing the boundaries, and most importantly, wanting to grow within our company and become a member of our community. Although there will be light administrative tasks involved with this

Minimum of 2 years of progressive culinary/kitchen management experience as a Sous Chef or Kitchen Manager in industry-leading kitchens.

We’re looking for motivated, reliable team players to join our opening kitchen crew at Pine Street Grill!.

Operate kitchen equipment such as ovens, grills, fryers, and other cooking tools safely and efficiently.

We are looking for a responsible and dependable cook to join our team! We are a small team and we all try to work together and pitch in.Keeping station clean and tidy.Cooking on a flat top grill, using fryers, cooking pasta and chicken parm, making sandwiches.Helping bring in and put away deliveries

EXECUTIVE CHEF POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Executive Chef will be a positive, professional, creative with natural leadership skills. Our Executive Chef will make a big impact on coming up with dishes for our seasonal menu changes.

SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes.

An opportunity to work in a respectful, busy, and gratifying environment.Dock Street Brewery is an award-winning brewery and restaurant with a location in Point Breeze.We are looking for an experienced, talented pizza line cook .The ideal candidate is a creative professional that has a strong s

Responsibilities for Line Cook Position include:.Set up and stock stations with all necessary supplies.Must be passionate about learning.Responsible for preparing all food items according to prep sheets and standardized recipes with speedy and consistency of quality.Cooking, plating, garnishing, and

Maintaining a constantly evolving menu under the direction of Chef de Cuisine.

Voracious Hospitality is in search of high energy, established Sous Chefs for our growing portfolio of restaurants in Philadelphia and the Main Line.Our Goat's Beard locations in Manayunk and Wayne are time-tested and beloved destinations in their neighborhoods.In the past 2 years we've added Mia Ra