Sous Chef - ROAD MAP TO EXECUTIVE CHEF
21 days ago
Dallas
Job Description I have a client who is looking for an Sous Chef for their upscale Mexican restaurant opening soon. This role is near the Design District in Dallas. What's in it for you as the Sous chef... • up to 75K to start while in training, • Up to 85K after 90 days, • And more once the restaurant is open and you are in charge of the kitchen - I will explain!, • Opportunity to become the 1st Executive Chef as they expand the concept within months, • Bonus program, • Great Benefits, • Paid Vacation, • AMAZING Opportunity to grow with a growing company. If this is for you, APPLY now for this Sous chef role. This client is motivated. PS: Need 2 years of upscale Mexican cuisine experience, fluent in Spanish And train for 2 weeks in Cabos! Company DescriptionWith 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!