Trabajos Chef & Cook en Hollywood, FL - Page 5Crear alertas

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist.

Whole Foods Market - JobID: PAF-WFM-31C9882C-001C-4FC2-81D4-67DADF5B2707_7995_1754952664_0 [Kitchen Supervisor / Cook] As a Chef De Partie at Whole Foods Market, you'll: Manage and expedite production within Prepared Foods [hot/soup/salad bars, chefs case, venues and fresh pack]; Communicate and ...

Hard Rock - JobID: 61704 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in ...

Davidson Hospitality Group - 19895 [Kitchen Supervisor / Cook] As a Chef De Cuisine at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Create and maintain relationships with vendors...

Davidson Hospitality Group - 19894 [Kitchen Supervisor / Cook] As a Sous Chef at Davidson Hospitality Group, you'll: Lead the culinary team in preparing high-quality dishes; Ensure food safety and sanitation standards are met; Develop and maintain menus; Manage inventory and ordering; Train and m...

Must be at least 18 years of age or older (Bakery Only).

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Specifically, you would be responsible for performing the following tasks to the highest standards: + Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards + Maintain cleanliness and

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products. Tastes products, follow menus, estimate food requirements, check production and keep reco...

The iconic Diplomat Beach Resort \(http://www\.SEO\\\_id=GMB\-AMER\-QQ\-FLLDHQQ&y\\\_source=1\\\_MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\) is looking for their next Cook I to join their Counter Point teamThe ideal candidate will have some previous culinary experience and comfortabl...

Bakers are responsible for delivering great guest experiences.They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment.They work as part of a team to meet our Guests' needs and give them a reason to come back.If you enjoy working ...

Under the direction of the Executive Sous Chef, is responsible for supervising the staff and daily operations of the kitchen.

This position prepares and produces breakfast, lunch, and dinner food items according to guest orders.Working all stations on line (grill, saute, cold line), prepare food items following recipe cards, as well as production, portion, and presentation standards.Complete mise en place and set-up sta...

We currently have an opportunity for a well-rounded and seasoned Chef De Cuisine to join our Pier Sixty-Six Resort team! Focusing on our All Day Dining and Market Place; the chef will drive the culinary experience toward excellence to bring exceptional cuisine directly to our guests'. Pier Sixty-...

We're looking for folks who bring their very best to the table every day.The chefs-in-training and the people who share a passion for a better, locally-sourced food system.A reverence for the art of cooking, and the desire to grow in the field of cooking and serving delicious food.Must love real ...

Kimpton Fort Lauderdale Beach Job Opportunity.Discover the hidden gem of Kimpton Fort Lauderdale Beach, nestled just steps from the serene shoreline.Our resort offers guests a unique vantage point of the city's vibrant boating life, along with a comprehensive experience of luxurious accommodation...

Pier Sixty-Six Resort Cook I Opportunity.South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale.From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it.The lush 32-acre...

Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers....

Seminole Hard Rock Hotel & Casino Hollywood.Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida.This world-renowned entertainment, gaming and hospitality destination unveiled a $1.New offerings include 638 up...

Now Hiring Sushi Chefs For Bento.

Pier Sixty-Six Resort Lead Baker Opportunity. We currently have an opportunity for a well-rounded and seasoned Lead Baker to join our Pier Sixty-Six Resort team! You will be an integral member of the team that creates distinctively different and authentic culinary experiences for our guests. Bake...

The In Room Dining Sous Chef works across disciplines to deliver an exceptional experience and is accountable for the overall success of the daily kitchen operations. The In Room Dining Sous Chef will focus on the guest dining experience toward excellence. Sous Chef In Room Dining will manage and...

The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest's order. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will m...

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Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. Responsible for providing high quality, fresh food products in a timely manner for delivery to guests. Participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of p...

The Line Cook is responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. If you need an accommodation to complete an online application, please contact the location you are applying to o...

Davidson Hospitality Group - 18827 [Kitchen Supervisor / Cook] As a Chef De Cuisine at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Create and maintain relationships with vendors...

Hard Rock - JobID: 61710 [Kitchen Supervisor / Cook] As an Executive Chef at Hard Rock, you'll: Be responsible for training and supervision of food production personnel; Coordinate activities at different food production areas; Monitor food costs and assist with requisition of daily food purchase...

Seminole Hard Rock Hotel & Casino Hollywood.Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida.This world-renowned entertainment, gaming and hospitality destination unveiled a $1.New offerings include 638 up...

Now Hiring Wok Chefs For Bento.

Immediately Hiring Cooks/Cocineros Up to $21 + paid training.Want to work in the ultimate Taco shop serving up awesomeness to our Guests? We are looking for dedicated culinary experts who take pride in introducing every Guest to the.If you are as awesome as our food, thrive in a fast-paced enviro...

SONIC Drive-In Restaurant Cook.Who says FUN and RESPONSIBILITY can't hang together? At SONIC Drive-In restaurants, you'll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers.As a SONIC Drive-In restaurant Cook, you will oversee the Appet...

Flanigan's prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy kitchen vibes.We're always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes' guests have come to know and love at ...

They say you are the company you keep - and at Cracker Barrel, we take that seriously.Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.Here, the work means more because we take pride in doing it...

Emmy Squared Fort Lauderdale is seeking experienced LINE COOKS to join our team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable ...

Must be at least 18 years of age or older (Bakery Only).

Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida.This world-renowned entertainment, gaming and hospitality destination unveiled a $1.New offerings include 638 upscale guestrooms in the first-ever Guitar Ho...

Must be at least 18 years of age or older (Bakery Only).

Accountable for the quality, consistency and production of the restaurant kitchen.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Coordinates menus, purchasing, staffing and food preparation for the restaurant(s).Works with ...

Learn new skills - fire it up on the wok or roll sushi like a pro. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas.

Develop Culinary staff, mentor cooks of every level, Sous Chefs, Chef de Cuisines coach and train, hold quarterly trainings on fundamentals of technique, quality standards, uniform standards and grooming, overall well being and professional behavior in all aspects of kitchens. Executive Sous Chef...

In this role, you will use Cracker Barrel's recipes and methods of food preparation to whip up our full menu of homestyle favorites.Whether you're flipping pancakes, prepping fresh ingredients, or hand-rolling buttermilk biscuits, you'll make sure our guests leave full and happy every time.Practi...

Collaborate with culinary staff, nutritionists, and healthcare professionals to accommodate special dietary needs, allergies, and food intolerances of residents.

The chefs-in-training and the people who share a passion for a better, locally-sourced food system. Each year, we take 1% of company net profit and give it right back to our team, whether you're a dishwasher or Sous Chef. Learn how to cook through hands-on development and mentorship through culin...

Colony West is thrilled to offer an exciting opportunity for an experienced and passionate Executive Chef to join our team. Key Responsibilities of the Executive Chef:. Develops new cooking methods for improvement of cuisine; maintain contact with other chefs and visits other kitchens to keep abr...

Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The hotel will also have over 120,000 square feet of indoor and outdoor meeting and event s...

The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook must maintain excellent attendance and be ava...

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