Chef & Cook jobs in Rochester, MNCreate job alerts

Job Description Salary: $58,000-$62,000. D.O.E. Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially r...

Job Description Location: Rochester, MN Salary: $70,000 - $75,000 Other Forms of Compensation: At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investin...

Vetted is seeking a Cath Lab Tech for a travel job in Bakersfield, California. The job was posted about 2 months ago. The assignment starts on ASAP and is 13 weeks long with 8 hour shifts 5 days a week. You must live 60 miles away from the facility in order to get the travel rate. The contract pa...

Job Description - We are hiring immediately for full time and part time CASHIER/FOOD SERVICE WORKER positions. - Location: Charter House - Mayo Clinic Retirement Living - 211 Second Street, Rochester, MN 55905. Note: online applications accepted only. - Schedule: Full time and part time schedu...

Job Description What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work ...

The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Broadway Rochester you will prepare food items according to the men...

As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements. Your job duties as a kitchen cook include but are not limited to: -Prepare all food

What’s in it for you? -Flexible scheduling -Top pay in the industry -Education programs, including GED and Tuition Reimbursement offerings -Scholarship opportunities -Medical/Dental/Vision benefits offered for all positions – even part-time!

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...

The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements including food inventories and orderin...

Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversi...

The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements including food inventories and orderin...

Join an amazing team! Are you an early riser? We are looking for someone who wants more than a job, someone who is looking for a long term career with a reputable local business.Responsibilities include but are not limited to:.Measuring and combining ingredients.Using mixer(s), food processors, h...

Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining...

The first priority for all RAC Front Line Team Members is to make sure every interaction with a member is focused on the Member Experience First.The Rochester Athletic Club is seeking a socially driven associate to assist members and guests with food and beverage purchases.Successful candidates a...

Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Obtains daily production schedule and preparation requirements from the Chef.

We are hiring immediately for full time and part time. Full time and part time schedules. Full-time and part-time positions.

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended a...

Were more than fast food were a fast casual restaurant where fresh ingredients meet great vibes, and every meal is an opportunity to bring people together. If youre ready to bring your passion, deliver big-hearted service, and grow with a team that values you, apply today! After your interview, w...

THIS IS A WEEKEND EVENIG SHIFT (Friday and Saturday ONLY).

At Hy-Vee our people are our strength.We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.Responsible for baking products for orders and to replenish displays.Additionally, ensur...

Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef III at the University of Minnesota - Rochester Campus. Supervise and train chefs, cooks and other team members on food preparation/ presentation, safe food handling, opera...

The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Che...

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.The Cook must adhere to high food quality standards to ensure guest satisfaction.Portion control, food waste and sanitation are a...

Full-time and part-time positions. We are hiring immediately for part time . Part time schedule; days may vary, rotating weekends are required.

Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you.We do everything possible to earn your trust and help you succeed-every day, in every way.Eligible for quarterly increases based on performance.Paid vacation & holiday...

The Executive Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. The Executive Chef is solely responsi...

Job Description Overview Join our award-winning family of hotels at the Hilton Garden Inn Rochester as a Breakfast Cook! We're looking for a dependable team member to work 1–2 days per week, supporting our breakfast operations in a warm, fast-paced hotel kitchen. This is a fantastic opportunity ...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Flexible schedule - Free food & snacks - Training & development BE A PART OF OUR SUCCESS! Benefits & Perks: - Educational Assistance with DeVry University with complimentary laptop** - Immediate Family Members are a...

Job Description COMPANY OVERVIEW Terratron, Inc. offers a competitive benefit package to all full-time associates that includes: - Medical, Vision, Dental, and Life insurance - 401(k) with employer matching - Paid time off - Worldwide Discounts for Hotel stays! - Free parking by Minneapo...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description Position Summary: At Triple Shift Entertainment we’re proud to embrace the core values of Spirit, Courage, Respect, Own It, and Excellence. As a Cook follow these core values while chasing that “perfect game” and you will assure that the fun never stops while working in the back ...

Job Description COMPANY OVERVIEW Terratron, Inc. offers a competitive benefit package to all full-time associates that includes: - Medical, Vision, Dental, and Life insurance - 401(k) with employer matching - Paid time off - Worldwide Discounts for Hotel stays! - Free parking by Minneapo...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef III at the University of Minnesota - Rochester Campus. Supervise and train chefs, cooks and other team members on food preparation/ presentation, safe food handling, op