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Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment. About the role The Process Engineer will support the Fermentation Process Science team in developing, optimizing, and scaling processes for multi-functional fermented and spray-dried food ingredients. This role partners closely with Operations, Quality, Manufacturing, Engineering, R&D, and Business teams to drive process improvements, efficiency initiatives, and successful commercialization of new and existing products. Key responsibilities • Oversee day‑to‑day process activities, ensuring strong alignment between Quality and Operations., • Monitor in‑process quality and provide technical guidance and training., • Conduct experiments for new product development, process optimization, yield improvements, and cost‑saving initiatives., • Support pilot plant trials, production scale‑ups, and commercialization efforts., • Troubleshoot fermentation, processing, and customer‑related technical issues., • Work with equipment such as fermenters, spray dryers, freeze dryers, centrifuges, and filtration systems., • Document research, support IP development, and manage multiple projects within required timelines., • Collaborate with cross‑functional teams and communicate technical findings clearly., • Travel to Kerry plants and customer locations as needed. Qualifications and skills • Bachelor’s degree in Food Science, Chemical Engineering, Microbiology, Fermentation Science, or related field., • Strong microbiology and fermentation knowledge., • Experience with pilot‑ or production‑scale food fermentation equipment., • Excellent communication, problem‑solving, and project management skills., • Master’s degree in a related field., • Experience with spray drying or downstream processing., • Familiarity with Lean, Six Sigma, or DOE methodologies. The pay range for this position is $70,100 - $122,000 in Annual Salary. Kerry typically does not hire an individual at the top or near the top of the range, as we are a pay-for-performance company, and this range is set to continue to reward performance annually while in role. Compensation decisions are dependent on the facts and circumstances of each case. The specific compensation offered to a candidate within the above range may be influenced by a variety of factors including skills, qualifications, experience, and internal equity. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance, and tuition reimbursement. This job posting is anticipated to expire on July 30th, 2026 Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. Additional information can be found at: Know Your Rights: Workplace Discrimination is Illegal (dol.gov). Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a “starter kit,” investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name.

Maintenance Manager - SE Minnesota We are seeking a skilled Maintenance Manager to lead and oversee all maintenance operations in our food manufacturing facility. This role is critical to keeping our equipment, machinery, and facilities running efficiently, safely, and reliably. You will lead a team of maintenance professionals, develop preventative maintenance programs, manage budgets, and ensure compliance with safety regulations—all while minimizing downtime and supporting a productive work environment. This role is primarily first shift. We don’t enforce rigid schedules for managers—they work closely with the Plant Manager to adjust hours based on team needs and ongoing projects. Typically, the schedule is Monday through Friday, starting around 7:00–7:30 a.m. and ending around 4:00 p.m. There are several capital projects underway, many of which are scheduled on weekends to avoid production downtime. Weekend involvement depends on project needs and coordination with Maintenance leadership, the Plant Manager, and corporate teams. On average, this would require working a handful of weekends per year. Managers who work a weekend receive a comp day the following week. Key Callouts: • Comfortable stepping into an environment that requires structure, rebuilding processes, and elevating team performance, • Strong continuous improvement mindset; experience driving process improvements, standardization, and accountability, • Hands-on leadership style; willing to be on the floor and engaged in day-to-day operations while building longer-term improvements, • Experience leading and developing maintenance teams with varying levels of capability, • Experience leading through change and implementing new structure, expectations, and accountability, • Ability to manage maintenance spend, prioritize work effectively, and support capital or facility-related projects as needed, • HVAC experience is a big plus, but not required, • Manufacturing or industrial environment experience required Targeted Compensation: $100,000 – $120,000 base salary + 10% annual bonus Benefits: • Health, dental, and vision insurance, • Life insurance, • 401(k) with company match, • Paid time off For more information about this career opportunity, please contact Brad Trahan, Professional Search Recruiter, Express Employment Professionals, or office direct 507-280-2617.

Production Supervisor - SE Minnesota Schedule: 1st shift, Monday–Friday, with occasional Saturdays as needed (more frequent in spring/summer months) This is a salaried role; however, Supervisors are eligible for 1.4x salaried overtime for Saturday shifts (no comp days, unlike managers). This position oversees the Grinding department with 50 direct reports, and manages two strong Leads who support daily operations and help coordinate rotations alongside the Production Manager (to whom this role reports). Key Callouts: • Proven ability to lead large, frontline teams (40–60+ employees) in a production environment, • Strong hands-on leadership style; comfortable spending the majority of time on the production floor, • Experience managing a diverse workforce, including varying backgrounds, communication styles, and levels of experience, • Demonstrated ability to drive productivity, meet production targets, and manage throughput in a fast-paced environment, • Experience managing performance, holding employees accountable, and addressing attendance and behavior issues, • Ability to balance production demands with safety and quality standards, • Experience working in food manufacturing or other regulated production environments strongly preferred (USDA/SQF a plus, not required), • Comfortable working in cold/raw production environments and physically active roles Targeted Comp: $65,000 – $80,000 base salary + target annual bonus based on performance • Eligible for 1.4x salaried overtime for Saturday shifts (no comp days) Benefits: Health, dental, and vision insurance Life insurance 401(k) with company match Paid time off For more information about this career opportunity, contact Brad Trahan, Professional Search Recruiter, Express Employment Professionals, or direct office 507-280-2617

Cold Stone Creamery - 2650 Broadway Ave S Ste 100 - [Server / Team Member] As a Crew Member at Coldstone Creamery you will: Make and serve the world's greatest ice cream; Create a one-of-a-kind experience for every person who walks in the door; Keep the store sparkling clean.

Taco John's - 1045 7Th Street Northwest - [Team Member / Food Service] As a Crew Member at Taco John's you will: Take customer orders at the front counter and drive-thru; Provide guest service; Handle cash and operate the cash register; Hand out orders; Work in the food production area including ste

Papa Murphy's - - Responsibilities: Owns delivering friendly service and preparing pizzas at the Rochester Papa Murphy's location.

Washing, drying, folding, and organizing laundry. Utilizing Growth Potential: We recognize the remarkable potential of the first five years of life and strive to instill a love for lifelong learning in our students.

Cracker Barrel provides various roles, from servers and cooks to retail associates and managers, catering to different skill sets and interests.As a Cleaning Crew Member you will: Perform routine cleaning tasks to ensure the cleanliness and appearance of the restaurant and retail areas; Clean and sa

GET YOUR CAREER RUNNING Working at a Dunkin' Donuts franchise is more than a job, it's an opportunity to gain a position that can offer skills, flexibility and career mobility.It's the opportunity and the chance to be a part of something bigger; part of a team of fun-loving, dedicated people commit

WHY WENDY’S? As a Crew Member at Wendy’s, you’re part of the family from Day 1. We get you. We got you. Here’s what you can expect as a Crew Member on our team: Perks – FREE MEALS while you’re working, 401(k) and employee assistance program for all employees. Plus PTO and healthcare benefits for qua

Take the next step in your career as our new Crew Member to gain knowledge of company offerings to better serve clients, respond promptly to inquiries and resolve basic issues, and provide excellent service to customers and team members.Other duties include follow safety procedures and company polic

Taco Bell - Broadway Rochester is looking for a full time or part time crew member to join our team in Rochester, MN.As a Taco Bell - Broadway Rochester crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will gi

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Job Description Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our front-of-house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service. We know noodles, and we know how great food and genuine hospitality bring people together. Our front-of-house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for. If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: • Competitive pay plus tips, • Flexible schedules for part-time or full-time needs, • Ability to get early access to earned pay, • Meal and lifestyle discounts, including event tickets and cell phones, • Tuition assistance and scholarship opportunities, • Recognition programs that celebrate your achievements, • Free mental health, legal, and financial resources to support your well-being, • Medical & pharmacy, dental, vision, and pet insurance, • 401(k) with employer match and stock purchase discounts, • Leadership development programs to fuel your growth, • Free online Spanish and English courses, • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth What You Bring to the Table As a Front of House Team Member, you help create a great guest experience by: • Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently., • Taking food orders accurately and handling cash and credit transactions., • Helping guests navigate menu options, modifications, and preferences., • Delivering attentive, timely service that makes guests feel valued., • Working in a fast-paced, team-oriented environment where communication matters., • Managing multiple tasks effectively to help meet guest expectations during busy shifts., • Communicating clearly with both guests and kitchen team members., • Supporting order accuracy, speed of service, and smooth handoffs., • Keeping the restaurant clean and organized while following food safety and sanitation standards., • Bringing dependability, positivity, and a supportive attitude to every shift., • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation., • Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations., • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Job Description Beverage Cart Attendant/ Server/ Banquet Server Somerby Golf Club Position Summary Somerby Golf Club is seeking enthusiastic and service-oriented individuals to join our team as a Beverage Cart Attendant, Server, and Banquet Server. Our staff's commitment to excellence is what sets us apart, and member and guest satisfaction is our top priority. This role is responsible for delivering exceptional food and beverage service across the golf course, dining areas, and special events while maintaining a professional and friendly atmosphere that enhances the overall member and guest experience. Key Responsibilities Beverage Cart Attendant Duties • Safely operate and drive the beverage cart throughout the golf course, • Serve food, beverages, and snacks to members and guests on the course, • Maintain proper stock levels in the beverage cart and snack shack, • Clean and sanitize the beverage cart; secure all items at the end of each shift, • Accurately record and process daily sales, • Assist with monthly inventory when requested, • Follow all golf course etiquette and safety standards, • Greet members and guests in a friendly and professional manner, • Present menus and communicate daily specials and event offerings, • Answer questions and provide recommendations on food and beverages, • Take and accurately input orders using the POS system, • Serve food and beverages promptly and efficiently, • Maintain cleanliness and organization of dining and event spaces, • Present bills and process cash and credit card transactions, • Assist with banquet setup, service, and breakdown as needed, • Must be 18 years of age or older, • Valid driver's license required, • Ability to lift and move up to 20 lbs, • Strong communication and interpersonal skills, • Positive attitude and team-oriented mindset, • Ability to provide excellent customer service in a fast-paced environment, • Combination of indoor (restaurant/banquet spaces) and outdoor (golf course) work, • Requires walking, standing, and driving for extended periods Job Types: Part-time, Seasonal Benefits: • 401(k) Work Location: In person

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job DescriptionBenefits: • 401(k), • Employee discounts, • Flexible schedule, • Health insurance, • Opportunity for advancement, • Training & development, • Educational Assistance with DeVry University with complimentary laptop**, • Immediate Family Members are also eligible, • Competitive Pay with Service Award Incentive, • Get paid daily through Daily Pay!, • Comprehensive Health Benefits including Medical, Dental, Vision, and more!***, • 401(k) retirement savings with company match, • Flexible Schedule, • All you can eat pancakes + meal discounts!, • Employee Discount Program, • Development Pathway: Step by step process to grow your career Position Description As a Server, you will be responsible for providing friendly and efficient service to guests according to company policies, procedures, programs and performance standards. In addition, you will perform all duties to maximize guest satisfaction and a quality work environment as directed by General Manager or Manager on Duty. Responsibilities: • Reports to work well-groomed, in clean and proper uniform and practices good personal hygiene., • Greets all guests in a kind, courteous and respectable way., • Accountable for proper handling of cash, credit card information, gift cards and all things related to the payment of guest checks., • Takes verbal drink and meal orders according to guest preference., • Serves high quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance., • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness., • Maintains cleanliness of work station and pantry., • Performs side work during shift downtime including but not limited to rolling silverware, restocking condiment holders, cleaning work areas, etc., • Executes the service cycle and team responsibilities at all times., • Maintains sufficient knowledge of the menu to execute suggestive selling with all guests., • Writes guest check and/or operates POS equipment pursuant to company policies., • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction., • Communicates with managers and co-workers regarding product/service deficiencies, equipment, safety problems, etc.Qualifications:, • Basic skills such as sanitation, safety, and customer service taught through in-house training, • Trustworthy; can be relied upon to deal with payment of guest checks and operate cash register, • Must be able to communicate clearlyPhysical Requirements / Environment / Work Conditions:, • Must have high level of mobility/flexibility, • Must be able to work irregular hours under heavy stress/pressure during peak times, • Must possess a high level of coordination, • Must lift and carry serving trays weight up to 20 pounds for distances up to 30 feet, • Must be able to fit through an opening 30 wide, • Requires frequent reaching, bending, pushing and pulling, • Exposure to heat, steam, smoke, cold and odors

Job Description Food Runner and Hostess Position Summary: Do you love to try new food and drinks? Are you a friendly and happy person? Does a job where your teammates and guest are like family sound fun? Then a server assistant position at Somerby is perfect for you. Somerby has consistently been regarded as one of the top golf courses in the state. We are looking for individuals to participate in a team dedicated to great hospitality in both the Grille and Chophouse restaurants. Job Tasks (Duties): • Welcome members and guest as they enter., • Assist Servers in table maintenance, • Pour Water, • Drop Menus, • Run food from kitchen to server., • Communicate information between server and kitchen., • Clear used dishware from tables, • Bus, clean, and reset tables., • Provide immediate attention to members and assist with any questions., • Keep dining room clean and organized., • Should be able to withstand long periods of time feet., • Should be able to lift/move up to 20 lbs., • Ability to communicate effectively., • Positive attitude, • Flexible scheduling, • Uniform, • Discount on merchandise in the Golf Shop and food from our restaurants. Benefits: • Employee discount, • Flexible schedule, • Referral program Work Location: In person

Job DescriptionBE A PART OF OUR SUCCESS! Benefits & Perks: • Educational Assistance with DeVry University with complimentary laptop**, • Immediate Family Members are also eligible, • Competitive Pay with Service Award Incentive, • Get paid daily through Daily Pay!, • Comprehensive Health Benefits including Medical, Dental, Vision, and more!***, • 401(k) retirement savings with company match, • Flexible Schedule, • All you can eat pancakes + meal discounts!, • Employee Discount Program, • Development Pathway: Step by step process to grow your career, • 3 College Credits hours for completing manager training Founded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Position Description As a Server, you will be responsible for providing friendly and efficient service to guests according to company policies, procedures, programs and performance standards. In addition, you will perform all duties to maximize guest satisfaction and a quality work environment as directed by General Manager or Manager on Duty. Responsibilities: • Reports to work well-groomed, in clean and proper uniform and practices good personal hygiene., • Greets all guests in a kind, courteous and respectable way., • Accountable for proper handling of cash, credit card information, gift cards and all things related to the payment of guest checks., • Takes verbal drink and meal orders according to guest preference., • Serves high quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance., • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness., • Maintains cleanliness of work station and pantry., • Performs side work during shift downtime including but not limited to rolling silverware, restocking condiment holders, cleaning work areas, etc., • Executes the service cycle and team responsibilities at all times., • Maintains sufficient knowledge of the menu to execute suggestive selling with all guests., • Writes guest check and/or operates POS equipment pursuant to company policies., • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction., • Communicates with managers and co-workers regarding product/service deficiencies, equipment, safety problems, etc.Qualifications:, • Basic skills such as sanitation, safety, and customer service taught through in-house training, • Trustworthy; can be relied upon to deal with payment of guest checks and operate cash register, • Must be able to communicate clearlyPhysical Requirements / Environment / Work Conditions:, • Must have high level of mobility/flexibility, • Must be able to work irregular hours under heavy stress/pressure during peak times, • Must possess a high level of coordination, • Must lift and carry serving trays weight up to 20 pounds for distances up to 30 feet, • Must be able to fit through an opening 30 wide, • Requires frequent reaching, bending, pushing and pulling, • Exposure to heat, steam, smoke, cold and odors, • Requires continual standing and walking Disclaimer This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.

Job Description We're Hiring!! -Saladworks is the nation's first and largest fresh-tossed, custom-made salad concept seeking motivated individuals who are passionate about customer service and who are "hands-on" team-players’ that communicate effectively while maintaining positive and professional attitudes in a fast-paced environment. -We want to hire people that are motivated, hardworking, friendly, flexible & passionate about providing healthy food to our community. -Enjoy a work-life balance. -Looking for Full-Time & Part-Time Employees -No late nights, No weekends, No Holidays! -Benefits include: Competitive Pay, Company Paid Dental Insurance, Healthcare Reimbursement, Paid Time-Off, Free Meals, Paid Training, Parking Reimbursement, and Free Uniform. -This job is for people of all ages, including older job seekers. --All are encouraged to apply. If Interested please email:

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job DescriptionBenefits: • Flexible schedule, • Paid time off, • Sign-on Bonus: $500 to $1000, • No Nights, Weekends, or Holidays, • Opportunities for Advancement, • Paid Time Off/Sick Pay, • Supplemental Insurance Plans, • Dental & Eye Insurance, • Telemedicine, • Life Insurance, • Retirement Plan with up to a 3% Match, • Gym Discount, • Child Care Discount, • $100 Annual Clothing Stipend, • $100 Annual Beauty Reimbursement (for nails, hair, etc.), • $100 Annual Body Health Stipend (includes massage and chiropractor visits), • Financial Wellness Program Job Summary: We are looking for dependable, detail-oriented individuals to join our Daytime Reset Crew. This role helps keep our busy facility clean, organized, and running smoothly throughout the day. If you enjoy staying active, keeping spaces orderly, and taking pride in maintaining a clean environment, this could be a great fit. Schedule: • Options for full-time or part-time, • Cleaning and sanitizing eating areas after meal and snack service, • Washing, drying, folding, and organizing laundry, • Resetting rooms and shared spaces to keep the facility orderly, • Cleaning bathrooms, hallways, and common areas, • Restocking supplies as needed, • Assisting with general facility cleaning tasksThis position works within a professional early childhood center, helping support the teachers and staff by keeping the building clean and organized throughout the day. What We're Looking For: • Reliable and punctual, • Comfortable working independently, • Good attention to detail to meet our standards, • Able to stay active and organized, • Positive attitude and willingness to help where neededPrevious cleaning or housekeeping experience is helpful but not required. Physical Requirements • Ability to stand, bend, squat, and move throughout the building, • Ability to lift up to 30 pounds Why this Role Matters: A clean and organized environment helps everyone do their best work. Our Reset Crew plays an important role in supporting our team and creating a welcoming space for the people who use our facility every day. Employment with Early Advantage Developmental Child Care Center is contingent upon successfully passing all required background studies in accordance with Minnesota child care licensing regulations.

Job Description Wildwood Sports Bar in Byron, MN is looking for one server/waitstaff to join our 33 person strong team. Our ideal candidate is attentive, motivated, and engaged. Shifts All shifts, Sunday through Saturday we can be flexible with scheduling of days and start times Sunday availability required. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience, • tips are received and included in hourly wage estimate Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.