Minimum 3 years professional cooking experience needed, showcasing multiple cooking techniques including but not limited to; sautéing, roasting, frying, broiling, braising, steaming, stewing, cold food production, and food presentation. Must pass Lead Cook written screening test and hands-on prac...
Set up, service, cooking specialty foods, under constant pressure to prepare meals quickly while ensuring quality is maintained and safety and sanitation guidelines are observed, and cleanup of the kitchen space. High volume food preparation and cooking, following established recipes and producti...
Job ClassificationCook I (Chef de Partie)StatusProbationary Full-Time UnionMay incur lay-offs during University recess periodsFLSA Status...
Job ClassificationLine CookStatusProbationary Full-Time UnionMay incur lay-offs during University recess periodsFLSA StatusFull-Time, Non-Exempt, HourlyStarting Rate$16.16 (Union Employees: ...
Job titleAssistant Executive ChefReports toExecutive ChefDepartmentOperationsFLSA StatusFull-Time, Exempt ProfessionalPosition SummaryThe Ass...
Minimum 2 years professional bakery experience in a high-volume operation required. Knowledge of scaling, proofing, shaping, production, and baking of a variety of products, using institutional bakery equipment. Experience in following standardized recipes, organizing and maintaining bakery work ...
Job title Chef Manager Reports to General Manager, Operations Department Operations FLSA Status Full-Time, ExemptPosition SummaryProvides support and assistance to the unit manager in the areas of food production systems, along with the supervision, coaching, and training of the unit employees, w...
Employers want to know
Do you have experience as a Chef & Cook?
Proven experience as a line cook or relevant role. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Maintain organization, cleanliness and sanitation of work areas and equipment. ...
Knowledge of weights, measurements, volume and cooking procedures. ...
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain complete knowledge of all menu items, prices, liquor brands, beers, and non-alcoholic selections available.E...
Competitive pay: $15 - $18 * Eligible for a quarterly increase based on performance * Free Meals on ... A Path to Success: - Most of our retail managers started as hourly associates. Our career path ...
There will be times in which meals are delivered to and/or served directly to children. Report: This position reports directly to the Food Service Director. Working Conditions: Most buildings cover ...
You will clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied and the bakery area is well-stocked and operating smoothly. To be a successful Kitchen ...
Buffalo Niagara Convention Center in Buffalo, NY is looking for one cook to join our 38 person strong team. We are located on One Convention Center Plaza. Our ideal candidate is self-driven ...
This is a great opportunity for anyone looking to learn and hone their skills from one of Buffalo's greatest chefs, Eric Nessa. Eric's menu features original creations inspired by regional Italian ...
... Service · Attendance & punctuality, Transportation to/from work · Store cleanliness · Ability to comprehend and give correct written instructions · Ability to communicate verbally with customers ...
This includes but not limited too- Cooking, Cleaning, Breakdown of both front room and kitchen. To simplify this, you will be the breakfast attendant for a 60 room hotel. Breakfast goes from 7am ...
... events, holiday functions or special outings * Maintain clean and sanitized kitchen at all times ... promotion, termination, layoff, recall, transfer leaves of absence, compensation, and training.
Great customer service skills- friendly, positive attitude! * Ability to work weekends * 1 years experience in a restaurant kitchen * Basic math skills * No lifting restrictions * Reliable ...
Break' N Eggs is looking to hire Tuesday to Friday Dishwasher 7am to 2:30pm need asap Full or part time chef must be available Weekends Assistant Manager with experience only please Please apply in ...
Now Hiring / Immediate Opportunities for Full Time and Part Time: * LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting ...
JT's Urban Italian , an esteemed restaurant in Buffalo, NY , invites applications for the position of Executive Chef. PAY & PERKS We offer a competitive salary of $75,000 - $95,000 per year ...
Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...