Chef & Cook jobs in PA - Page 23

Come be our next Full-Time Cook Bryn Mawr Hospital!. Are you tired of working all holidays, nights, and weekends? This position will offer you a better work-life balance! We're looking for a motivated, experienced Cook with solid leadership skills to prepare and serve meals for our patients, visi...

We hire line and prep cooks who understand high expectations for food presentation and execution. We are built on a foundation of deeply rooted Latin culture, cooking, and hospitality. ...

PART TIME LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. Responsible for assisting in weekly menu development and food preparation, and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef. Responsible for orderly storage and cleanliness of all areas and items...

Follow sanitation guidelines according to standing operation procedures. ...

Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...

Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...

Pioneers of the revolving sushi concept!.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players that go above and.Committed to preparing and providing.Organized and possess the ability to.Knowledgeable about food safe...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...

GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings. ...

The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of our production kitchen. A Chef de Cuisine must be capable of fulfilling all areas of the Executive Chef’s obligations in their absence. The Chef de Cuisine is preferred to have high volume res...

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...

The Sous Chef is responsible for preparing food in accordance with the approved menu, current standards, guidelines, and regulations with established procedures, and as may be directed by the Executive Director and/or Culinary Services Director to assure that quality food service is always provid...

Position Title: Chef de Cuisine. Join our prestigious country club nestled in the vibrant locale of Springfield, PA, as a Chef de Cuisine. We take immense pride in crafting extraordinary dining experiences, and the Chef de Cuisine is pivotal to this mission. Reports directly to the Executive Chef...

Sous Chef role in a chef driven/ scratch kitchen/high volume/full service restaurant. If you are a Sous Chef who has a strong desire to be a mentor to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are obsessed with working faster, cleaner and more precise… t...

Build a brighter future for all children.As the Food Service Teacher of Primrose School of Oaks, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of bri...

Tu puedes formar parte del más Impactante Hotel de Riviera Maya, eres el líder de alto nivel que estamos buscando para Chef Pastelero. ...

Supervisar el desarrollo de la operación del centro de consumo, vigilando el cumplimiento del programa de trabajo, así como el adecuado manejo higiénico de alimentos, asegurando con ello la calidad en los mismos.Vacante Para la Isla de Cozumel (Por el momento no se cuenta con poblado para esta po...

Must have previous experience in the same (Regional Chef) or similar culinary management level role (Executive Chef). Plans and builds menus to include influencing the menu for chef’s tables, catering expos, etc. ...

Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Complimentary Accommodation at other Four Seasons Hotels & Resorts. ...

Work all stations on the line (grill, sauté, cold line). Label and date all food containers and rotates as per policies; checks pars for shift use, determines necessary preparation, freezer pull and line set up; notes any out-of-stock items or possible shortages; returns all food items not used t...

Assists Sous Chef with administrative duties. ...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ens...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ens...

Do you love to cook? As a Cook at Erie Events, you'll bring recipes to life! This position plays a pivotal role in preparing, and cooking a diverse range of dishes for our clients, patrons, and community. Must show demonstrated ability to meet the company standard for excellent attendance and be ...