Chef & Cook jobs in Pasadena, TXCreate job alerts

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

Olive Garden - 4641 E Sam Houston Parkway S [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

SONIC Drive-In - 5020 Fairmont Parkway [Kitchen Staff / Grill Cook / Line Cook] As a Cook at SONIC Drive-In, you'll: Prepare and cook food orders to meet product quality standards; Perform food preparation and portioning; Cook on the grill and operate the fry station; Dress items to order; Packa...

Key PurposeAs the Chef Manager, you are the brand representative of Guckenheimer for your team and for your client.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills.

Four Seasons - 1300 Lamar street [Kitchen Supervisor / Cook] As a Chef de Partie at Four Seasons, you'll: Lead the culinary team, ensuring high-quality food production; Oversee food preparation, cooking, and presentation in accordance with company standards; Collaborate with Executive Chef to dev...

The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills.

Crafted from scratch in small batches, our highly skilled pastry chefs use only simple, real ingredients, slow baking each recipe to lock in all those luscious flavors and canine-loving nutrients. Our pastry chef is responsible for management of our kitchen operations. Our pastry chef sets the sc...

You're the captain the ship, and you have a daily charter to the island of delicious meals.Every kitchen decision filters through you - budget, menus, composition, Pandora station, etc.Whether you're supervising or diving in headfirst, you're providing invaluable wisdom and guidance to the staff ...

As sous chef, you'll play an integral role in the management of daily kitchen operations.

As sous chef, you'll play an integral role in the management of daily kitchen operations.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.