Chef & Cook jobs in Everett, WACreate job alerts

Job Description - We are hiring immediately for full time and part time FOOD SERVICE WORKER/CASHIER positions. - Location: Snohomish SD - 14308 Broadway Avenue Southeast, Snohomish, WA 98290. Note: online applications accepted only. - Schedule: Full time and part time schedules; Monday thr...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and ...

Job Description Salary: $78000-$82000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job Description Salary: $80000 - $84000 /year Pay Grade: 12 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-p...

Job Description Salary: $80000-$85000 Other Forms of Compensation: Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job DescriptionCompany Description Customer Service Representative Pay Range: $16.66-$18.00 Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within o...

Job DescriptionCompany Description Customer Service Representative Pay Range: $16.66-$18.00 Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within o...

Job Description - We are hiring immediately for on call PREP COOK positions. - Location: Providence Health Pacific - 1700 13th Street, Everett, WA 98201. Note: online applications accepted only. - Schedule: On call schedule. Days and hours may vary. More details upon interview. - Requiremen...

Job DescriptionMaking pizzas, taking phone orders and counter orders, serving, cleaning in a fun environment.

As a Bakery Associate at Walmart, you play a vital role in providing customers with freshly baked goods and exceptional service. With your attention to detail and passion for baking, you will contribute to the success of the bakery department and help Walmart uphold its reputation for quality and...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate ca...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...

Job DescriptionWe are looking for Breakfast Experienced Cooks! Morning, Afternoon, and Evening shifts are available. Basic health coverage included, upgraded healthcare also available Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for coo...

Job Description Guardian Management has an opportunity for a Full Time Cook to join our experienced and committed team at Windsor Square! Windsor Square is a senior independent living community in Marysville, WA with 95 units. The general purpose of this job is to prepare quality food for the r...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description - We are hiring immediately for a full time GRILL COOK position. - Location: Boeing - 6001 36th Street Avenue West, Everett, WA 98203. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, hours may vary; PM shifts. More details upon ...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description Wage $18.28 to $22.50 DOE as a cook. We are looking for an on-call cook to help cover call outs and PTO. You would be first in line for a permanent position if one came available. Do you have a passion to serve Seniors? More importantly, do you want to know that every day you a...

Job Description willing to train the right person start at $18.00 text 425-446-0998 if interested Dons Restaurant in Marysville, WA is looking for one cook to join our 28 person strong team. We are located on 1216 4 Th St. Our ideal candidate is attentive, punctual, and reliable. Responsibi...

Job Description Women's Residential: Line Cook to provide 3 family style meals a day to 30 adults and up to 15 infants and preschoolers in an Everett residential program for women with children. Not your typical fast-paced restaurant kitchen – this commercial kitchen is calm and quiet and involv...

Job Description - We are hiring immediately for on call COOK positions. - Location: Providence Colby - 1700 13th Street, Everett, WA 98201. Note: online applications accepted only. - Schedule: On call schedule. Days and hours may vary. More details upon interview. - Requirement: 1 year of p...

Job Description - We are hiring immediately for a full time COOK position. - Location: Boeing - 3003 West Casino Road, Everett, WA 98203. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:00 pm. More details upon interview. - Requir...

Job Description We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: - Prepare all served food - Plan food production to coordinate with meal serving hours - Memorize,...

Job Description Bruno's Pizzeria in Lake Stevens, WA is looking for one line cook to join our 35 person strong team. We are located on 430 91 St Ave Ne. Our ideal candidate is attentive, ambitious, and reliable. Responsibilities - Set up and stock stations with all necessary supplies - Chop v...

Job Description make sandwiches/cleaning dishes/taking care of customers/stoking etc..

Italian favorite ALTA STRADA has moved and is hiring a skilled and passionate EXECUTIVE CHEF to join our team. We are seeking enthusiastic and experienced Executive Chef to join our dynamic team at our newest location of Alta Strada, just off Embassy Row.

This position will work closely with our Executive Chef, will work evening and weekend services as well as daily production. We are looking for a PASTRY Sous CHEF that shares our passion for hospitality and service, has a strong work ethic, is committed to excellence, and is excited to be a part ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the

If you are an experienced Executive Chef seeking a new role, please apply We look forward to speaking with you.

Working as the Executive Chef,. Hands-on chef experience a must. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

You have 5+ years working as an Executive Chef in high volume, full service restaurants.

As Sushi Chef, you will report to the Executive Chef while cultivating and mentoring a talented team, elevating the guest experience, and crafting exceptional dishes that skillfully blend tradition with creativity. Clyde's Restaurant Group is seeking a skilled and driven Sushi Chef to lead the ce...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit ass

We are seeking a skilled and passionate Sushi Chef to join our culinary team, part of Tim Ma Hospitality. As a Sushi Chef, you will play a crucial role in delivering high-quality dishes that meet our guests' expectations while adhering to food safety standards. Proven experience as a Sushi Chef o...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...

Reporting to the Chef de Cuisine, the Sous Chef plays a key leadership role in upholding the culinary standards of Casamara. We are currently seeking an experienced Sous Chef to support our Chef de Cuisine in executing a bold culinary vision with excellence, professionalism, and creativity. Condu...

The Executive Sous Chef will manage the other sous chefs and culinary leaders on a daily basis in accordance with departmental quality standards and specifications. Delicious "family" meals daily prepared by the chefs. The role of the Executive Sous Chef is to plan, organize, control and direct t...

The team is currently seeking a Sous Chef who is interested in working with a large, collaborative, cohesive culinary unit executing amazing Italian fare made with high-quality ingredients and integrity.

We're searching for a dynamic Executive Chef to join a high-performing team within a. Proven experience as an Executive Chef or CDC in a high-volume, quality-driven kitchen. If you're a driven, experienced chef with a passion for innovation and a love for plant-forward cuisine, we want to hear fr...

Knightsbridge Restaurant Group, owner of Annabelle, Rasika, Modena, La Bise, The Bombay Club and Rosedale is seeking a Pastry Chef to join our team. We are seeking a talented, experienced and passionate Pastry Chef for one of our award winning restaurants. Hiring, training, and supervising: Manag...

A Sous Chef at First Batch will be responsible for the hiring, training and development of the chef management team. This position reports to the Chef de Cuisine and Executive Chef. Work with Executive Chef and Chef de Cuisine to develop and execute seasonal menus.

Grow with James Beard award winning Chef, Vishwesh Bhatt. We're hiring a Sous Chef to help us build something truly special in D. Position Summary: The Sous Chef provides leadership to the kitchen staff, and sets the tone for professionalism and excellence.

The Banquet Chef is responsible for the daily operations of all food aspects of banquets, events and hospitality suite meetings. The responsibilities include, but are not limited to, organizing, preparing and executing all food, and creating seasonal menus and running the department in coordinati...

The Sous Chef is responsible for providing effective leadership to drive sales and hospitality at the highest level with focus on techniques and execution of the Chef de Parties, prep cooks and dishwashers. Shilling Canning Company is a Michelin-rated restaurant from Chef Reid Shilling that featu...

Sous Chef preferably in a high-volume, fine dining restaurant.