Chef de partie jobs in Arizona (AZ) State

Additional Information Pay: $25.50, Full Time Job Number 24052668 Job Category Food and Beverage & Culinary Location JW Marriott Phoenix Desert Ridge Resort & Spa, 5350 East Marriott Drive, Phoenix, Arizona, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position T...

A Chef de Partie offering a salary of 23,000 - 25,500 + Tips is required for a well-established fine dining restaurant located close to Dunmow. Highlights of this Chef de Partie role:. Chef de Partie Requirements:**. If you are interested in this Chef de Partie role Fine Dining role then ple...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safe...

Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen team in producing 'Wow' dishes for our guests. Assist the Head Chef & Sous Chef with the overall running of the kitchen. US-AZ - Phoenix Chef de Partie. We have a fantastic new vacancy for Chef de Partie a...

Inform Chef of excess food items for use in daily specials. ...

Inform Chef of excess food items for use in daily specials. ...

Inform Chef of excess food items for use in daily specials. ...

Inform Chef of excess food items for use in daily specials. ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

As a Chef de Partie, you will have the unique opportunity to contribute to our rich tradition of serving exquisite rustic Italian cuisine, working under the guidance of celebrated chefs in a collaborative and creative environment. We are seeking a dedicated and passionate Chef de Partie to join o...

Inform Chef of excess food items for use in daily specials. ...

If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. Our more than 100 years of experience, beginning in 1906...

Inform Chef of excess food items for use in daily specials. ...

Under direct supervision of the Sous Chef, provides supervision and coaching to all Lead Cooks, Cooks, and Kitchen Stewards. High school diploma or GED plus 5 years kitchen experience with at least two years of kitchen management or four years of lead cook/saucier/Chef de Partie experience; or an...

Inform Chef of excess food items for use in daily specials. ...