Cook jobs in Washington, DCCreate job alerts

Oyster Oyster is looking for driven individuals who want to be a part of cooking towards a sustainable future.Values working clean and .Driven to get the job done.Interested in sustainability.You will also serve at tables and on our kitchen counter as a cook.Be prepared to speak&

Mandu, DC's pioneering Korean restaurant opened by Chefs Yesoon and Danny Lee in 2006, is looking for a full or part-time dinner cook to join our amazing kitchen team.Applications should expect to do station setup, learn to work multiple stations and dishes, rotate product, breakdown stations, an...

The LINE is a collection of hotels rooted in culture and built for discovery a launchpad for city life in LA, Austin, and DC.Each property is a creative expression of its surroundings, designed for travelers who seek more than a place to sleep.We champion bold design, local flavor, and experience...

We are seeking a Chef de Partie. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.

Minimum 1 year experience as a line cook in a full-service restaurant.

Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business c...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Job Description Position Summary The Shift Manager is responsible for assisting the General Manager with executing the store operations during their scheduled shifts. The Shift Manager delegates tasks with team members to ensure that they are maintaining Paul BRM Customer Service Standards as wel...

We are seeking a Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly,

We invite you to join our growing creative and passionate team of hospitality professionals at Creative Food Group. A passion for food services . Creative Food Group strives to cultivate an inclusive work environment and is proud to celebrate diversity within our ranks.

We are seeking an AM Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importan

All interested energetic team-players looking to continue their personal and professional growth in a young, hungry, and growing hospitality company that feel they meet the qualifications above, are encouraged to apply. In the kitchen, everything is created from scratch, with great attention to d...

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

It is the primary responsibility of the Kitchen staff to perform basic food preparation and operate a specific station with others or individually.

If this position interests you, please apply with your resume and cover letter highlighting your background and noting why you are interested in joining our team. We are seeking a Tournant Cook to join our James Beard award winning team at one of our Michelin starred restaurants: Rose&rsqu

If you are looking to be part of a young, fun, and passionate culinary team and have a dedication for food, we would love to hear from you!.

A busy, casual restaurant in Upper Northwest DC is looking for an experienced line cook.This is a full-time position and weekends are a must.The ideal person has a love for food, a great attitude, wants to own their station and keep growing.We have a wood fire pizza oven so experience is nice, bu...

We are seeking a Chef de Partie to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importa

The ideal candidate has previous experience in hotel, or fine dining enjoys working in a busy restaurant environment, and can take direction well and multi-task effectively. If you have restaurant industry experience and a passion for food prep and strong customer service, please submit your resu...

Washington, DC's vibrant Union Market District!.With a nod to its New York City roots, this brasserie features a classic curved zinc bar outfitted with signature subway tiles, vintage mirrors with handwritten daily specials, and a mosaic-tiled floor.This position offers a comprehensive package in...

Assist Chefs developing their vision and implementing the menus for the restaurant.

We are seeking a Chef de Partie. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.

You will take orders, serve food, and help keep the front area clean. You must be polite, fast, and ready to work with a team. Take food orders clearly and politely.

We are seeking a Head Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, lead

We are seeking a Chef de Cuisine to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most import

We are seeking a Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importa

As a Line Cook you will support our culinary team in one of these kitchens serving up amazing food to our members, guests, and customers. Our service flows straight from breakfast, to lunch, into dinner so you will need to keep your kitchen clean, tidy, well presented, and ready to hand over to t...

Prepare ingredients for pastry and dessert items, including measuring, mixing, and portioning.Assist in baking and assembling pastries such as tarts, cookies, cakes, mousses, and laminated doughs.Follow standardized recipes and techniques to ensure product consistency and quality.Maintain cleanli...

French café culture, providing a comfortable, versatile gathering place that's become an anchor for Washington, D.Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Performs inventory checks and completes food storage logs. Prepares food items by cutting, chopping, mixing, and preparing sauces.

We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader. We are seeking a General Manager to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapp

We are seeking a Junior Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most impor

Fabio Trabocchi Restaurants is seeking experienced professional Pasta Cooks.We invite hospitality professionals to discover the opportunities to advance their career with our restaurant group, which includes the acclaimed restaurants Fiola, Casa Luca, Fiola Mare and Sfoglina.The Ideal Candidate W...

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

We are seeking a Head Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly,

We are seeking a Chef de Cuisine to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most i

Do you love pizza? Do you love Italian food? Do you want to work in a great restaurant with.

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

We are seeking individuals who have the desire to combine a tireless appetite for knowledge with a high level of anticipation & awareness to add to our growing team. La Shukran offers excellent benefits including group health insurance (eligible after 60 days), 401k (eligible after 1 year), and o...

We are seeking a Chef de Cuisine to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most import

We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.

Our menu features wonderful crudo, seafood towers, and daily selections of whole fish and the most pristine seafood from around the world. Fiola Mare is our stylish, coastal Italian restaurant inspired by Fabio Trabocchi’s love for seafood. Primary duties include providing quality service in a

We are seeking a Junior Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most impor

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes an

The Sous Chef would report directly to the Head Chef. We are seeking a Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, b

Palestinian roots, bringing to the table an experience that melds the ancient tradition of the region’s coal-fired cuisine with local, seasonal, Mid-Atlantic ingredients and a refined culinary acumen. The Georgetown location of YELLOW, expands on the offerings of the Navy Yard flagship, with p

Rose’s Restaurant Group (by James Beard Award-winning Chef Aaron Silverman) is seeking a full-time Jr Sous Chef for its Michelin-starred restaurant Rose's Luxury. We want everyone who works with us to become a better cook, barista, chef, manager and most importantly, leader.

We are seeking a Chef de Partie. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.