Food specialist jobs in Bayonne, NJCreate job alerts

We are seeking a meticulous and detail-oriented Food Quality Testing Specialist to join our client’s team in the food distribution industry. Food Quality Testing Specialist. This role will be responsible for ensuring product compliance with food safety regulations, conducting quality control eval...

Certification as a Registered Environmental Health Specialist (REHS), Certified Professional in Food Safety (CP-FS) or equivalent is required. Demonstrated high level of customer service, communication and interpersonal skills to build relationships with all levels of Wakefern, Retail Store Manag...

New York Edge is seeking passionate and enthusiastic Summer Camp Food Explorer Specialists. What is A Food Explorer Specialist:. Summer Food Explorer Specialist Queens.

Certification as a Registered Environmental Health Specialist (REHS), Certified Professional in Food Safety (CP-FS) or equivalent is required. As a member of the Quality Assurance Division team, you will play a vital role in ensuring food safety compliance and fostering a culture of continuous im...

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.

Ensure that food is executed maintaining our high-quality standards and in a timely fashion. Properly label and date all food preparations. The catering prep chef is responsible for assisting culinary team with daily food production in our commissary kitchen.

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.

Knowledge of luxury food and beverage standards, ensuring the highest level of service and presentation. Must possess a valid Food Handler Card and Alcohol Awareness Training (e. As a Server at Waldorf Astoria New York, you will be responsible for providing exceptional service to guests, deliveri...

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.

The Line Cook position at BRASS will be filled by hospitality industry professionals who seek to exceed guest expectations with a passion for food and drink, grace, thoroughness, efficiency, diligence, and style. Actively practice food safety procedures.

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.

The Line Cook position at BRASS will be filled by hospitality industry professionals who seek to exceed guest expectations with a passion for food and drink, grace, thoroughness, efficiency, diligence, and style. Actively practice food safety procedures.

Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city.We’re excited to connect with you!.At Persone NYC, we’ve

NYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.

Presenting restaurant menus and help customers select food/beverages.

Provide food as dictated by the menu, guests, or management in a clean safe, and timely manner. Prepare and present on a timely basis all foods for meal service. Handle all types of food and rotate it in accordance with established procedures.

Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends).Age Requirement: Must be 18 years or older Location: Newark, NY Address: Miller & Finch Streets Pay: $16 - $16.Job Posting: 04/07/2025 Job Posting End: 05/07/2025 Job ID:R0240524 At Wegmans, our cashiers make sure c...

We’re looking for team members who genuinely care about others, thrive in a fast-paced environment, and have a real passion for food and wine. Following all safety and sanitation policies when handling food and beverage.

Provides support as a member of the seafood team to include duties related to counter service, stocking, and sanitation in the seafood department. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food desert...

Assist with food prep tasks when needed. Maintain a clean, organized workstation and follow food safety guidelines. Food Handler’s Certificate (required).

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.

Passion for food and cooking with desire to learn and grow culinary skills. Strong attention to detail especially regarding food quality, presentation, and kitchen cleanliness. Ability to lift and carry heavy items such as pots, pans, bulk food items.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Whole Foods Mark...

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel.

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.

Reserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastries, desserts, and baked goods, we want to hear from you.If you strive towards excellence

At the heart of Theodora is an inviting open kitchen focusing on fresh and dry-aged seafood and open-fire cooking. Assists with the preparation, presentation and storage of food items. Adhere to all DOH and food safety standards.

Jupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York’s iconic Rockefeller Center. If you want to be part of Jupiter’s service and culture, are passionate about food and wine, and love showing people a gr

Looking to hire an experienced cook to work at a small new bar/restaurant on the Lower East Side.Cook should have at least two years experience and should be able to work in a fast, clean, independent, and organized manner.Cooks will report directly to the head chef.Please respond to this posting...

Interact with and provide food and drinks for guests in the restaurant. Always be present when food is being delivered to the tables. Describe food items presented to guests when necessary.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. At Whole Foods M...

Sailor is looking for a line cook to join the kitchen team of our well-regarded neighborhood bistro located in Fort Greene, Brooklyn.In the last year, Sailor was named one of the best new restaurants in the country by Esquire magazine, received a rare 3 star review from the

We are seeking culinary professionals to assist in the production and plating of desserts and pastries using classic techniques in a fine dining restaurant that recently opened in Chelsea.You’ll be working closely with the pastry chef to help produce all components related to the dessert menu,

We are a tight knit team, working in a friendly and structured environment, making delicious Taiwanese-American food.

Location: Drai’s Supper Club, NYC.About Us: Drai’s is a renowned fine dining establishment known for its exceptional culinary offerings and impeccable service.We are committed to providing our guests with an unforgettable dining experience.As part of our dedication to excellence, we are

NYC Food Protection Certificate (Food Handler’s) . Ensures consistent execution of food, service, and hospitality.

Tasked with mastering the stations, you will also be accountable for cleanliness and, food and equipment safety knowledge. General knife handling, food safety & sanitation knowledge. A passion for food, exceptional work ethic and dedication.

Ensures proper food temperatures are maintained and food is stored correctly in accordance with current health and food handling regulations . Utilizes kitchen equipment to prepare food items such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, o

The Cocktail Server will be responsible for providing excellent table service to members by taking orders for food and beverages, delivering orders to the table, and ensuring that members and their guests have a pleasant dining experience. Describe food and beverage selections to guests. Coordina...

Knowledge of food, service, and working in a professional kitchen.

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel.

Cooks are responsible for daily operational procedures and are responsible for food production and plating in accordance with company specs and timing standards. Provide food as dictated by the menu, guests or management in a clean safe and timely manner. Prepare and present on a timely basis all...

We are looking for a dedicated and skilled.If you thrive in a fast-paced environment and have a passion for Japanese cuisine, we’d love to hear from you!.Monday and Thursday dinner shifts.Work in a dynamic and energetic environment.Be part of a passionate team that values collaboration and gro

The food is complimented by a thoughtfully curated wine list focusing on French wine regions and a seasonally changing cocktail menu. A love for restaurants, food, provenance and seasonality . Knowledge of food safety and sanitation .

We take pride in offering a warm, inviting space where the community can come together to savor fresh and local food and beverages and enjoy each other's company. As a newer business, it is important that our staff members are team players and happy to assist with various tasks as needed, includi...

A valid Food Handler’s Certificate is required before an offer of employment can be extended. Maintain impeccable cleanliness and adhere to all food sanitation standards, ensuring a safe and pristine kitchen environment. Visually inspect all food before it leaves the kitchen, ensuring only the