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Full Description: An established healthcare organization is seeking an experienced Regional Clinic Operations Practice Manager to oversee a portfolio of corporate employee wellness clinics located within a major financial institution. Regional Clinic Operations Practice Manager – Corporate Wellnes

We are seeking an experienced and highly polished General Manager to lead the front-of-house and overall daily operations of a refined Mediterranean Greek estiatorio in Vancouver.

Full Description: An established healthcare organization is seeking an experienced Regional Clinic Operations Practice Manager to oversee a portfolio of corporate employee wellness clinics located within a major financial institution. Regional Clinic Operations Practice Manager – Corporate Wellnes

Baohaus is hiring a General Manager to work alongside Chef Eddie Huang and restauranteur, Roman Grandinetti.

You’re comfortable making decisions, solving problems, and stepping in wherever needed to keep operations running smoothly.

The Restaurant Manager oversees all daily operations, including front-of-house (FOH) service, back-of-house (BOH) coordination, and financial performance.

The General Manager partners with the kitchen management team to set, meet, and exceed the goals of the business by ensuring alignment with the mission and goals of the business and the vision and core values of Union Square Hospitality Group. The General Manager must possess strong leadership skill

KEY RESPONSIBILITIES: - Support the Service Manager with daily operations, both in-office and in the field - Maintain accurate and up-to-date project documentation, logs, and reports - Assist with scheduling, tracking, and coordination of multiple field crews - Monitor project progress and help ensu

As the Project Manager, you will oversee operations for a compliance program to inventory, document, and test in-scope APIs. Project Manager or Technical Project Manager role supporting software engineering teams,. Prowess Consulting is seeking a Project Manager to oversee and coordinate the work

Bar Americano is seeking a full-time Assistant General Manager to join our team. The AGM will be primarily responsible for leading service during busy shifts, maintaining high hospitality standards, and supporting daily operations. Support daily operations and ensure smooth service flow.

The General Manager plans and coordinates the operations of the restaurant by working closely with the Director of Operations. General Manager Job ad Han Dynasty. The General Manager (GM) must lead and inspire by modeling behavior and through coaching, developing and genuinely caring for the staff e

Strong knowledge of front and back of house operations, including food, beverages, staff supervision, inventory, and food safety. Effective training skills for all aspects of restaurant operations. We are seeking an inspiring and driven General Manager to lead ilili NoMad.

Hiring an assistant general manager to work alongside our general manager, Alex Olsen, as well as owner, Roman Grandinetti, and Chef Eddie Huang.

The General Manager drives success by overseeing the entire Front of Staff and the forward-facing parts of the business. The General Manager is the primary point of contact for every Front of House staff member as well as the day-to-day example of our culture to our entire staff. The GM will work wi

Lead, support, and inspire Team Fini with the core LFG values always in mind (LOVE,.Balance art and commerce to maintain a healthy business, happy guests and employees while.Ensure all employees feel safe when they enter the work environment.HR to ensure all employee experiences are heard and docume

Lead floor operations during service. We are looking for a hands-on General Manager who understands NYC dining culture and can lead from the floor while managing the business behind it.

The General Manager is responsible for the day-to-day operations as well as the big picture, focusing on front-of-house operations, staff leadership, service standards, private event coordination, and regulatory compliance. As we continue to grow, we are seeking a General Manager (GM) to join our le

Opening manager duties, including: restaurant walkthrough to ensure the restaurant is ready for service, preparing daily opening email to leadership team, making staffing adjustments according to business levels, conducting pre-shift meetings with staff, etc. Closing manager duties, including: writi

We are looking for an experienced and welcoming.They will incorporate our core values and mission into their daily management structure and execution.The ideal candidate models the exemplary leadership skills necessary to operate a high performing restaurant.They will also work closely with the.Ensu

The Assistant General Manager is a collaborative, guest‑focused leader who supports the overall service vision and day‑to‑day operations of L’Avenue at Saks. In partnership with the General Manager, this role ensures a refined, seamless dining experience while maintaining disciplined, co

Proven experience as a Restaurant General Manager or senior leadership role, preferably in a fast-paced or startup environment. We’re offering a rare General Manager role that balances high-volume catering with a stable Monday–Friday, 9 AM – 5 PM café schedule. Based in the

Lead, support, and inspire Team Fini with the core LFG values always in mind (LOVE,.Balance art and commerce to maintain a healthy business, happy guests and employees while.Ensure all employees feel safe when they enter the work environment.HR to ensure all employee experiences are heard and docume

As the senior on-site leader, you’ll oversee all aspects of front-of-house operations, directly supervising the Assistant General Manager, Floor Managers, and hourly FOH staff. Vic’s, a NoHo staple rooted in the traditions of regional, seasonal Italian cuisine, is looking for a passionat

Working closely with the General Manager, the AGM will be responsible for scheduling and managing service staff effectively. Familiarity with back-of-house operations, coupled with a proven history of cultivating strong relationships with kitchen management and staff. Proven track record of providin

This position partners closely with the General Manager, Executive Chef and Director of Operations to ensure the restaurant continues to evolve, innovate, and exceed guest expectations while striving to be the best bar in the world. Ensure manager roles are filled with experienced, and culture drive

General Manager to lead its operation to new heights in hospitality. The General Manager is responsible for defining and delivering a world-class dining experience by. Experience in banquet and events operations preferred.

Minimum 3-5 years of experience as a General Manager or Assistant General Manager in a high-end, full service restaurant. Oversee all aspects of daily operations, including opening/closing procedures, reservations, guest flow, and service pacing.

We are seeking a General Manager/Wine Director who is comfortable leading a small but mighty team and stewarding a serious wine program. Manage FOH operations and backend administration, including staffing, scheduling support, service flow, and menu and wine list organization.

In search of a highly motivated, experienced, hands-on manager for a Michelin guide-ambitious restaurant.

We are seeking a talented General Manager to join our team for our newest location opening in 2026!.

Oversee all front-of-house operations and daily service. Experience with high-volume restaurant operations preferred.

Hudson Street Hospitality is seeking an experienced and driven General Manager to lead all aspects of operations. The General Manager will work closely with ownership and department heads to drive revenue, control costs, maintain brand standards, and ensure operational excellence across all service

Prior managerial experience (minimum three years in a like-minded restaurant), hiring, scheduling, and reservations experience necessary!.

Assistant General Manager: Operations, Health, & Safety. Assign and instruct the employees and managers in the details of their work; observe performance and encourage improvement where necessary . Ensure inventory levels are maintained for facilitating proper restaurant operations, enforce str

Assistant General Manager needed! Starting in March. Job Description for a Assistant General Manager position. Manager must be able efficiently delegate tasks to the FOH team in an appropriate and professional manner.

Ulysses Folkhouse is looking for an experienced General Manager to lead our team. As GM you’ll take the lead in running all daily operations, leading an amazing team, making guests feel special, and driving the kind of growth the entire Ulysses team can be proud of.

Help manage restaurant operations emails. Golden HOF is seeking an Assistant General Manager to lead our front-of-house team and help drive a seamless, guest-focused service experience. This role is responsible for working with the management team on daily floor operations, team development, service

We are looking for an Assistant General Manager that is laser focused and highly passionate about core restaurant operations, scheduling, floor plans, hiring/coaching staff, inventory control, health & safety standards, etc. The Assistant General Manager must be available to work varied shifts, incl

The AGM will work with the General Manager to ensure service standards are met, and will guide the restaurant in refining and maintaining systems for inventory, ordering, staff scheduling, event planning, and maintenance. The Assistant General Manager’s responsibilities will include. Helping t

Five to seven years of experience in upscale dining or multi‑unit operations. General Manager, ensuring exceptional hospitality, strong team accountability, and a standout beverage program. Support daily operations with a focus on exceptional service, team accountability, and smooth coordination a

Restaurant General Managers are responsible for hiring and training restaurant staff, ordering ingredients for kitchen staff, and talking to customers to ensure that they are happy with their service. The Restaurant General Manager is responsible for finding suitable staff & training them, keeping a

Our ideal candidate would possess the following skills and experience:.Must display leadership skills and have worked in such a roll for at least three years .Must have New York City or Brooklyn based, restaurant and Nightlife experience we will not accept applications without this exper

A highly acclaimed NYC hospitality group is developing a new project and is seeking an exceptional Director of Operations to lead the opening and day-one execution. The Director will take full ownership of opening operations across multiple outlets - including a restaurant, bars, lounge spaces, and

The General Manager will oversee day-to-day operations across our multi-level venue, leading front-of-house and bar teams while collaborating closely with ownership to build a thriving business. If you're an all-star ready to take a major career leap, this role offers the empowerment to shape our sy

La Grande Boucherie is seeking a hospitality professional who is an.Fine-dining experience at French restaurant strongly preferred.Our work environment includes:.Negotiation and mediation skills.Ability to communicate verbally and in writing.Skills in management and development.Proactively ensu