Restaurant manager jobs in Wayne, New Jersey - Page 3Create job alerts

Minimum 3-5 years of experience in restaurant management, with a proven track record in a supervisory or managerial role. The General Manager acts as the primary role model of the restaurants culture, setting high standards for service and team performance. The General Manager oversees all aspects o

General Manager is in charge of all people and operations for a Taco Bell restaurant. General manager, Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last. General manager and the Team treat customers like family.

Assistant Branch Manager/Branch Manager. Supervises and works alongside Assistant Floor Manager, Floor Supervisors and Stockers to assure that shelves are stocked and merchandise is rotated. Ability to effectively present information and respond to questions from managers, clients, and general publi

Carrols Restaurant Group - - Responsibilities: Assist in managing daily restaurant operations and team performance.

We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are

The Hospitality Manager is responsible for overseeing the operations of the restaurant, ensuring high standards of service and food quality, and managing the overall guest experience.

Whether you're a manager, kitchen manager, or assistant general manager, you'll play a key role in delivering exceptional guest experiences, developing high-performing teams, and driving business success. Supports the general manager in all aspects of restaurant operations. We're hiring passionate r

As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for:.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

Whether you're a Manager, Kitchen Manager, or Assistant General Manager, you'll play a key role in delivering exceptional guest experiences, developing high-performing teams, and driving business success. Supports the General Manager in all aspects of restaurant operations. We're hiring passionate r

Erickson Senior Living - 1 Cedar Crest Dr - Responsibilities: Oversee the scheduling, training, hiring, coaching, and development of all employees in the restaurant, café, and supervisory positions; Ensure that food is properly portioned, plates are attractively presented, and service meets establi

Carrols Restaurant Group - - Responsibilities: Direct, control and coordinate subordinates to deliver quality product to guests; Manage inventory and bank deposits; Conduct training and performance appraisals; Maintain a safe work environment.

Shake Shack - - Responsibilities: Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.Help build and lead high performing team of hourly Team Members.May assist with operational support functions (Purchasi

Raising Cane's - - Responsibilities: Acts as manager on duty and opens and closes the restaurant; Manages cash handling and ensures accountability; Directs crewmembers during a shift; Ensures operations meet Raising Cane's standards in all restaurant zones during a shift; Provides exemplary custome

Raising Cane's - - Responsibilities: Supports day-to-day restaurant operations and upholds standards and culture in one restaurant zone; Directs crewmembers during a shift and ensures exemplary customer service; Enforces company policies and safety standards within the zone; Uses required tools and

Carrols Restaurant Group - - Responsibilities: Create great guest experiences by guiding the team to deliver accurate, fast, friendly service in a clean environment; Coach and motivate the crew by offering feedback, supporting development, and keeping everyone energized throughout the shift; Lead s

Gecko Hospitality - - Responsibilities: Manage day-to-day restaurant operations with a focus on service excellence and guest satisfaction; Lead, train, coach, and motivate front-of-house team members to deliver consistent, high-quality service; Support hiring, onboarding, scheduling, and performanc

Outback Steakhouse - - Responsibilities: Manage daily operations of front-of-house and back-of-house; Assist with staffing levels by scheduling, recruiting, interviewing, and hiring; Participate in the career growth of hourly team members; Implement security protocols to ensure safety of employees

Gecko Hospitality - - Responsibilities: Assist in recruiting, hiring, and training front-of-house and back-of-house team members; Lead pre-shift meetings and daily service execution; Coach and develop team members to drive performance and accountability; Create staff schedules that align with busin

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Black Magic Bakehouse – Full-Time Baker Position.Black Magic Bakehouse is looking for a full-time baker to join our small, growing team.We’re a from-scratch, high-volume sourdough-focused bakery, and we’re looking for someone who’s excited about their craft and ready to grow

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profitability by establishing and maintaining Guest Services, developing staff, controlling expenses, shrinkage and all aspects of merchandis

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in a

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in a

Yard House - - Responsibilities: Ensure kitchen and line is properly stocked with necessary items; Follow food safety and sanitation standards; Assist in food preparation and setup; Maintain cleanliness and organization in the kitchen; Support team to ensure timely food orders.

Seasons 52 - - Responsibilities: Preparing portions and food items; Following recipe guidelines to meet or exceed guests' expectations; Stocking the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Adheres to f

Erickson Senior Living - 1 Cedar Crest Dr - Responsibilities: Assist in the consistent preparation of all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and workstation; Use culinary talents to prepare and assemble high quality menu items that dr