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Job Description • Job Description – Pool Cleaner / Valet Technician, • Position Overview We are seeking a reliable and detail-oriented Pool Cleaner / Valet Technician to join our team for the seasonal pool service period. This role involves performing routine pool cleaning, water chemistry balancing, equipment inspections, and customer service support. The ideal candidate will be punctual, safety-conscious, and able to deliver excellent service to our customers. Key Responsibilities • Read all notes on tickets prior to leaving for the day and prepare for the route, • Upon arrival, ring the bell (unless otherwise noted) and announce service visit, • Vacuum, skim, and brush pool at each visit, • Empty pump and skimmer baskets each visit, • Backwash and clean cartridges as needed, • Inspect pool equipment and report issues that cannot be fixed during the visit, • Perform water chemistry checks and balance as required, • Complete water analysis report with notes of work performed, issues found, and customer expectations; leave a copy for the customer, • Contact the office and speak with the In-House Mechanic when unsure of procedures, • Adhere to all safety guidelines, • Start time is 7:30 AM; technician must be on the road to the first job site by 8:00 AM (deductions apply if not adhered to), • Provide at least two weeks’ notice for personal day requests, • Obtain supervisor approval for any job changes between technicians, • Notify office immediately of any accidents or incidents with company vehicles, • Compensation & Benefits, • Hourly Rate: $20–$24 per hour (depending on experience), • Annual Bonus, • 401(k) Employer Contribution, • Medical Insurance Reimbursement: $200 per month, • Seasonal Position (April–October), • Qualifications, • High School diploma or equivalent, • Prior pool cleaning or maintenance experience preferred, • Ability to lift 50–75 lbs. unassisted, multiple times per day, • Ability to frequently reach, stoop, bend, and kneel daily, • Ability to withstand extensive walking and standing daily, • Excellent customer service skills, • Proficiency with basic computer systems

Job Description Commercial HVAC/R Technician – Multi-Site Facilities Newark, NJ (Field-Based) $45/hour + Overtime + Full Benefits Who We Are CloudKitchens helps restaurateurs succeed in online food delivery by transforming underutilized properties into modern, high-efficiency kitchen facilities. We operate standardized, tech-enabled kitchen environments that allow food businesses to scale faster—and we’re building these facilities across the country. Why This Role is Different This isn’t a typical HVAC job chasing random service calls. * Work on modern, standardized kitchen facilities * Predictable environments → faster diagnostics, less guesswork * Mix of hands-on repair + system troubleshooting + facility support * Opportunity to grow into Facilities or Regional leadership roles * Be part of a rapidly growing operation in a $100B+ industry * Independent problem-solving with access to a collaborative support network (engineering, senior techs) for complex escalations What You’ll Do HVAC/R & Facilities Maintenance * Perform preventative maintenance and repairs on commercial HVAC/R systems (Walk In Cooler/Freezers, RTUs, exhaust fans, hoods, make-up air units, DOAS systems) * Diagnose and troubleshoot system issues across multiple sites * Support refrigeration and kitchen ventilation systems Facility Operations Support * Conduct site inspections to ensure equipment is operating safely and efficiently * Handle basic electrical and plumbing maintenance as needed * Coordinate with external vendors for specialized repairs and warranty work System Performance & Troubleshooting * Use Building Management Systems (BMS) to monitor performance and diagnose issues * Provide remote troubleshooting support to onsite teams and vendors * Review reports (startup, testing, balancing) to verify system performance New Site Support * Assist with new facility openings by verifying installation and system functionality * Identify issues early and coordinate corrective actions What Your Week Looks Like * 70% hands-on HVAC/R maintenance & repair * 20% troubleshooting & diagnostics (onsite + remote) * 10% inspections, reporting, and system verification What We’re Looking For Required * 4+ years of commercial HVAC/R experience * Experience working with rooftop units, ventilation systems, or refrigeration * Strong troubleshooting and diagnostic skills * Valid driver’s license and ability to travel between sites locally Preferred * HVAC certification (EPA, trade school, or equivalent) * Experience in restaurants, hospitality, or multi-site facilities * Working knowledge of electrical and plumbing systems Work Environment & Schedule * Field-based role across the Greater Newark, NJ area * Local travel between sites (home daily) * Monday–Friday schedule with on-call rotation and overtime opportunities Compensation & Benefits * $45/hour + overtime * 401(k) * Medical, dental, vision insurance * Paid time off * Life insurance * Company-provided device (phone/tablet) * Mileage reimbursement Why Join CloudKitchens * Be part of a company transforming how restaurants operate and grow * Work in cleaner, more modern environments than traditional facilities * Join a team where operations, technology, and food innovation intersect * Real opportunity to grow as we expand nationally Apply Now If you’re a skilled HVAC/R technician looking for a more structured, modern, and growth-oriented environment—we’d like to hear from you. CloudKitchens is an equal opportunity employer. All applicants will be considered without regard to protected status. We are an equal opportunity employer. All qualified applicants will receive consideration for employment and will not be discriminated against based on their race, gender, sexual orientation, gender identity, religion, national origin, age, disability, veteran status, or other protected classification. Applicant Privacy Notice: Company DescriptionCloudKitchens helps restaurateurs succeed in online food delivery by transforming underutilized properties into modern, high-efficiency kitchen facilities. We operate standardized, tech-enabled kitchen environments that allow food businesses to scale faster—and we’re building these facilities across the country.CloudKitchens helps restaurateurs succeed in online food delivery by transforming underutilized properties into modern, high-efficiency kitchen facilities.\r\nWe operate standardized, tech-enabled kitchen environments that allow food businesses to scale faster—and we’re building these facilities across the country.

Job Description Spark Car Wash Over View: Spark Car Wash is a high growth, institutionally backed express exterior car wash company serving the Northeast and headquartered in Summit, NJ. Our mission is to become the premier car wash brand in the market by providing consistent excellence to our customers and an enriching environment for our employees. Spark is in the process of launching multiple best-in-class locations with a vision of becoming the largest operator in the region. Position Summary: As Spark continues to grow, we are actively seeking a skilled Field Technician to join our Operations team, reporting directly to the Director of Product. The Field Technician plays an integral, hands-on role in ensuring that Spark Car Wash maintains best-in-class facilities by executing a comprehensive maintenance and repair program. This work protects our equipment, ensures the safety of our team members, and ultimately delivers a cleaner car for our customers. This role will be field based, completing maintenance at the sites. You will be serving our growing store base in Northern New Jersey, New York, and Pennsylvania. The Field Technician is expected to travel to stores 100% of the time and be on-site at locations daily to complete maintenance. This is a hands on role. Key Responsibilities: • Maintenance Audits: Ensure General Managers and teams complete daily, weekly, and monthly maintenance checklists accurately and consistently., • Process & Scheduling: Maintain maintenance schedules for all equipment., • Troubleshooting & Repairs: Diagnose and repair mechanical, electrical, hydraulic, pneumatic, plumbing, and water system issues., • Safety Optimization: Uphold a clean, safe work environment by enforcing Spark’s safety policies and procedures., • Inventory Management: Track and manage inventory of parts, tools, and key equipment components., • Vendor Coordination: Collaborate with third-party vendors to procure equipment, schedule service, and manage relationships., • Installation Support: Assist with equipment delivery and setup during new store openings or remodels, working closely with the Real Estate, Construction, and Operations teams., • Reporting: Document and report on all equipment downtime, repair activity, and facility-related concerns. Required Skills, Education & Experience: • High school diploma or GED preferred, • Proven experience in troubleshooting and maintaining:, • Electrical Systems: VFDs, relays, sensors, switches, three-phase motors, etc., • Pneumatics & Hydraulics: solenoids, regulators, valves, compressors, pumps., • Mechanical Components: conveyors, bearings, gearboxes, welding, etc., • Water Systems: reclaim, RO systems, boilers, softeners, • Preventative maintenance experience across multiple system types, • Strong organizational and problem-solving skills, • Ability to work independently and adapt to changing priorities, • Expected to be accessible by phone during operating hours and on call as scheduled, • Availability to respond to time-sensitive repair needs including nights and weekends, • Willingness to travel throughout NJ, NY, and PA with overnight travel 25% of the time, • Valid driver’s license and ability to meet the company's Motor Vehicle Record (MVR) requirements for operating company vehicles, • Basic computer proficiency, • Excellent communication and teamwork skills, • Willingness to work in a variety of weather conditions both indoors and outdoors Physical Requirements: • Must be able to lift up to 50lbs and perform physical tasks as required, • Bending, squatting, kneeling, and climbing stairs or ladders, • Competitive base salary plus bonus compensation package, • Excellent comprehensive health coverage, including medical, dental, and vision, as well as ancillary benefits, • 401K with contribution match, • 3 weeks paid vacation, • Company fleet vehicle provided (can be used to commute to and from assigned home location), • Company laptop, • Branded company gear and free car washes

Job Description Who We Are: CSI International Inc, founded in 1989, provides integrated building services to clients in real estate, property management, pharmaceuticals, telecommunications, higher education, manufacturing, and insurance. Throughout CSI International Inc.’s constant growth and evolution, our primary goal – exceeding our clients’ expectations – has remained unchanged. Because of this, we enjoy an incomparable reputation for cost-effective solutions with responsive services with uncompromising quality. What you’ll be doing: We are looking for a reliable and professional night cleaner to keep our facilities clean. You will be responsible for maintaining a clean facility by completing a variety of cleaning tasks to keep the buildings looking perfect. You will be tasked with keeping facilities clean in the evenings, potentially locking doors, and arming alarms. To work well in this role, you should have some cleaning experience and basic knowledge of various cleaning products. Night Cleaner Responsibilities: • General cleaning of the building and keeping it maintained and in good condition., • Vacuum, sweep, and mop floors., • Cleaning and stock restrooms., • Empty trash and recycling bins., • Remove debris and snow from sidewalks., • Ensure doors are locked after hours., • Clean up spills with appropriate equipment., • Lock up the facility, potentially arming alarms, independently., • Notify supervisors or managers of major repairs., • Complete tasks in a timely manner with minimal supervision., • Keep cleaning supplies in stock., • Work with a contract cleaning service when necessary., • Other responsibilities as assigned by your supervisor. Night Cleaner Requirements: • Ability to manage your time efficiently., • Work well when supervisors are not present., • Able to communicate any potential problems to supervisors quickly., • Able to work safely with a variety of cleaning supplies., • Able to work independently or with a team., • Able to use basic cleaning equipment., • High school diploma, GED, or suitable equivalent., • Authorized to work in the U.S. – We Use E-Verify ***CSI International, Inc. is committed to fostering, cultivating, and preserving a culture of diversity and inclusion. We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. Our commitment extends beyond preventing discrimination and harassment; it’s about creating an environment where diverse backgrounds and perspectives are valued. We believe in the power of our people, the ideas they bring, and what we can accomplish together. ***Consistent with the Americans with Disabilities Act (ADA), all state & federal requirements, it is the policy of CSI International, Inc. to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. CSI International, Inc. also provides reasonable accommodations as required under the Pregnant Workers Fairness Act (PWFA) for limitations related to pregnancy, childbirth, or related medical conditions. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact the Recruitment Team at 813-425-1985. Monday - Friday 6:00PM - 11:00PM

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

Join Our Team as a Line Cook! Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? B & J Group is seeking a talented Line Cook to join our culinary team in Garwood, NJ.As a Line Cook at our company, you will have the opportunity to showcase your skills,

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.To be successful as a Prep Cook 1, you should understand and be willing to comply with food and sanitation guideli

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Well-versed on all menu items and able to produce consistent and quality dishes in fast-paced and demanding enviro

Performs all functions related to preparation, counter service, sanitation, and stocking of products.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.All positions must be p

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all

Shift: 1st shift (6:30 am start) Compensation: $600-$1000 / Weekly Jersey City, NJ Pay: $600-$1,000 / Weekly 6:30AM-Finish | Schedule set at time of hire People want to work at Capstone because of our high-performance culture.We build strong relationships, challenge the status quo, work hard to deli

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

Ruth's Chris Steak House - 1 Hilton Court - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers and customer

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

Responsibilities: Move, load, unload, and move furniture and inventory of various sizes safely; Use scanners and handheld devices to track inventory and locations; Perform quality control tasks including inspecting, repackaging, labeling, and sorting products; Operate material handling equipment whe

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

OnTrac - 50 Hartz Way - Responsibilities: Unload trailers and sort packages by zip codes; Load trucks for deliveries; Be a team player; Be Safe! Safety is our first core value.End of sort and cleanup activities as directed by site management.

Home Depot - - Responsibilities: Load and unload trucks; Move material within the facility and from the loading platform; Safely operate forklifts or other machinery; Sort, staging, and transporting products; Use hand trucks, hoists, motorized conveyors, or other material handling equipment.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Levy Restaurants - JobID: 1FDBF6B35EF403409C63964E19344F7D [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items to meet Olive Garden standards.

Theodore Conrad Drive - Responsibilities: Loading and unloading of freight; Selecting and sorting inventory; Palletizing and repacking; Auditing and cleaning up the workspace; Following site leadership directions.

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Concord Hospitality - 9 Polito Avenue - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Document all food containers and adhere to rotation standards per SOP; Practice safety standards to maintain a safe work environment; Report to work in a clean uniform, on ti

Seasons 52 - - Responsibilities: Preparing portions and food items; Following recipe guidelines; Stocking the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Adheres to food safety and sanitation standards.

The Capital Grille - 10 Dryden Way - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitation standar

Levy Restaurants - JobID: 188A99E9B3A18A3AB34AF93CF3F1EE97 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

The Capital Grille - 10 Dryden Way - Responsibilities: Prepare high-quality food items to order following recipe and presentation guidelines; Exceed guests' expectations and accommodate special guest requests; Coordinate food orders to support timely and efficient delivery to the table; Uphold prope

Texas Roadhouse - Teterboro Landing Drive - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Chilis - 225 Central Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Crescent Hotels & Resorts - 128 Frontage Road - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.Date all food con

Olive Garden - - Responsibilities: Prepare and cook menu items to specification; Ensure food presentation and quality; Maintain safety and sanitation standards in the kitchen; Assist in training and supervision of kitchen staff; Collaborate with team to manage the line during service.

Concord Hospitality - - Responsibilities: Prepare food of consistent quality by following brand recipe cards.Properly document all food containers and adhere to rotation standards per SOP.Practice safety standards at all times to maintain a safe work environment.Report to work in a clean uniform, o

Levy Restaurants - JobID: C9C21FDA68B911B25F76ACC46F212543 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Turning Point Restaurants - JobID: 100-170276496 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking an

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Texas Roadhouse - Teterboro Landing Drive - Responsibilities: Prepare made-from-scratch meals for guests; Operate and manage a busy kitchen station; Maintain high standards of cleanliness and sanitation; Learn and apply signature recipes and plate presentations; Collaborate with team to ensure timel