The Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. Executive Sous Chef - Castaway Burbank**. The Sous Chef is generally in charge of food production. He/she also supports the Executive Chef by completing projects as directed. ...
The Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations, including food preparation, menu development, and staff supervision. This is a full-time on-site role for a Sous Chef at The Misfit Restaurant + Bar. ...
Chili Johns in Burbank, CA is looking for one sous chef to join our 7 person strong team. We are located on 2018 W Burbank Blvd. Our ideal candidate is a self-starter, motivated, and reliable
The Sous Chef is in charge of food production, food quality and kitchen cleanliness and safety. He/she also supports the Executive Chef by completing projects as directed. A high passion for food ...
Management Referral Program with a $4,000 payout for qualifying management positions * $1,000 signing bonus after 90 days! Pay: $80000 - $90000 / year plus bonus Job Duties: • Responsible for food ...
The Sous Chef will work closely with our Executive Chef to ensure the highest standards of food quality, presentation, and taste are consistently met. This is an exciting opportunity for a talented ...
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking an Executive Sous Chef who will be responsible for the overall operation of the culinary department and the entire back of house for The Peninsula Beverly Hills. ...
A successful Executive Sous Chef will work alongside the Executive Chef in an operational capacity while also supporting the teams scheduling, labor and development. As the Executive Sous Chef, you will have culinary, leadership, and human resource skills. Executive Chef in planning, organizing a...
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Work with executive chef and sous chef to develop and conduct biannual training seminars for event chefs, cooks and kitchen helpers (and other off-premises staff as required); including but not limited to standard operating procedures, sanitation and food handling, menu standards, presentation, b...
Are you interested in a making a move with your career and working with a highly regarded chef-driven restaurant group? Are you open to moving to Los Angeles and utilizing your experience to help drive a talented team to do their best each and every day? Our clients are starting to open a search ...
As a Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively e...
As a Team Member and Sous Chef to the Kitchen Manager, you will be a valued and integral part of our team from Day One. ...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
Coordinates with Chef or Senior Sous Chef monthly food inventory, work schedules and administrative duties. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, t...
The Sous Chef works alongside the head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Leads kitchen team in chef's absence. Works with head chef to maintain kitchen organ...
You will apply knowledge with experience to grow Pastry making strategies while providing guidance, knowledge and development to cast.You will also create a positive, inclusive Pastry kitchen environment that encourages a positive environment, and meets our requirements.You will also help to crea...
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
The Sous Chef will work closely with our Executive Chef to ensure the highest standards of food quality, presentation, and taste are consistently met. We are currently seeking a passionate and experienced Sous Chef to join our dynamic culinary team. Proven experience (minimum 2 years) as a Sous C...