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About Castaway: Castaway, Burbank is an award-winning restaurant and special event space renowned for its sweeping views of Los Angeles and its commitment to delivering a unique dining experience where everyone feels like a star, and every seat is magic. Within Castaway, guests can discover The ...

Job Description The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender chicken in the world with one of seven signa...

Job Description Requirement: Role: DevOps Engineer Location: Burbank, CA Duration: Contract – 12 Months Interview process: Phone/Video JobDescription: Top Skills: Media industry, AWS, EC2, Kubernetes, and Couchbase • Contribute to the technical strategy and vision for enterprise,...

Job Description Position Title: Executive Chef Pay Grade: G14 Reports To: Regional Chef Salary: $105,000 - $118,000 Other Forms of Compensation: Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who co...

Job Description Company Overview: Specialty Restaurants, a leader in the hospitality industry, and is a high-spirited and successful family-owned corporation. Named one of Travel + Leisure’s “Best Date Spots in America”, Castaway has curated a whole new dining experience where everyone, includi...

Job Description About Us: Castaway, Burbank is an award-winning restaurant and special event space renowned for its sweeping views of Los Angeles and its commitment to delivering a unique dining experience where everyone feels like a star, and every seat is magic. Within Castaway, guests can d...

Job Description Salary: 100,000-110,000 Other Forms of Compensation: Pay Grade: 13 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ...

Job Description Salary: $75000-$80000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job Description - We are hiring immediately for full time PREP COOK positions. - Location: Warner Bros Discovery 2C - 100 South California Street, Burbank, CA 91505. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. More deta...

Job Description About Castaway: Named one of Travel + Leisure's "Best Date Spots in America", Castaway has curated a whole new dining experience where everyone, including our employees, feels like a star. Our seasonally-inspired menu features interesting cuts of meats from top-notch butchers, a ...

Job Description Position Title: Sous Chef Pay Grade: 12 Salary: $65,000 - $75,000 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about ...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job Description Nestled in the hills overlooking Los Angeles, this Burbank concept offers a breathtaking dining experience with unparalleled views, a world-class menu, and a vibrant atmosphere. Known for its innovative culinary creations and ability to execute exceptional large-scale events, This...

Job Description About Us: Castaway, Burbank is an award-winning restaurant and special event space renowned for its sweeping views of Los Angeles and its commitment to delivering a unique dining experience where everyone feels like a star, and every seat is magic. Within Castaway, guests can d...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

As a Sous Chef at FARMSHOP Santa Monica, you will work closely with the Executive Chef to ensure the highest standards of culinary excellence and operational efficiency. Previous experience in a culinary role, with at least 3 years in a Sous Chef or similar position. Collaborate with the Executiv...

We teach all our chefs and managers to think and understand this business like owners.

The Sous Chef is responsible for aiding the.

Are you passionate about crafting delightful breakfast and lunch experiences, and prefer to keep your evenings free? We have an exciting opportunity for a skilled Sous Chef to join our vibrant team in West Hollywood.

Looking For A Specific Sichuan Noodle Chef, Well Versed In Spicy Noodles, Healthy Food And Ingredients, Understand Customers Taste And Trend For Adjustments.

The Sous Chef is responsible for leading all culinary aspects of events from planning and preparation to on-site execution and post-event tasks. Act as the lead chef on-site, overseeing cooking, plating, and service for all menu items, coordinating with front-of-house staff to maintain a seamless...

A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service, and our great results.If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experience

We will be renting out a kitchen for a couple days and need the chef during that time. We will need a chef who is very familiar with crispy rice, and is willing to experiment on making new kind of food. Experience working as a Sushi Chef.

The Executive Sous Chef will play a crucial role in assisting the Head Chef in managing all aspects of the kitchen, ensuring the highest quality food is consistently delivered to our guests. Proven experience as a Sous Chef or Executive Sous Chef in a high-volume restaurant or culinary establishm...

Key words: Catering Chef, Event Chef, Banquet Chef. We're looking for a Banquet Chef / Catering Chef for a landmark, luxury property in Los Angeles.

Landry's - 246 North Canon Dr [Kitchen Supervisor / Cook] As a Sous Chef at Landry's, you'll: Lead the culinary team in creating innovative dishes; Oversee food preparation and presentation; Ensure quality and consistency in all menu items; Collaborate with Executive Chef to develop new recipes; ...

Proven extensive experience as an Executive Chef or above in a high-volume, upscale restaurant or hospitality environment. Experience as a Chef managing BOH operations at a venue brining in a minimum of 10MM in F&B revenue is highly preferred.

We are hiring immediately for full time SUSHI CHEF positions.

Experience as a Chef managing BOH operations at a venue brining in a minimum of 10MM in F&B revenue is highly preferred. Proven extensive experience as an Executive Chef or above in a high-volume, upscale restaurant or hospitality environment.

Surgery: Urology, Vascular Surgery, Audiology, Pre-Op Clinic, and Head and Neck.Manages a single department or multiple small departments providing ambulatory patient care services.Ensures staff provides high quality, accessible, cost effective care, and patient focused services to members across...

Key words: Catering Chef, Event Chef, Banquet Chef. We're looking for a Banquet Chef / Catering Chef for a landmark, luxury property in Los Angeles.

Cosette wine bar and bottleshop is looking for a Chef who is culinary inspired, business oriented, and has the ability to create and maintain systems that deliver the desired result.

We are currently developing our upcoming restaurant and need a sushi chef to help us with menu development. We will be renting out a kitchen for a couple days and need the chef during that time. We will need a chef who is very familiar with crispy rice, and is willing to experiment on making new ...

This role is essential in setting the stage for a memorable dining experience.We are seeking seasoned and experienced Line Cooks to join our team.Hourly pay plus bi-weekly bonus structure.The Line Cook will be responsible for preparing, cooking and garnishing various foods efficiently within the ...

Sous Chef Head Chef, or Kitchen Manager level). We are looking for a passionate and experienced Kitchen Manager/ Chef to lead our back of house team and help drive our next chapter of growth. We also encourage you to stop by and meet directly with the owner/ chef.

Chez Mia is a French fine dining establishment located at 8478 Melrose Avenue in West Hollywood, California.Chez Mia draws inspiration from the South of France, offering guests a transportive culinary experience in the heart of Los Angeles with its blend of high-quality cuisine and a picturesque ...

Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs.

We are looking for dedicated, service-minded culinary and hospitality professionals for Dunsmoor restaurant by Chef Brian Dunsmoor.

Work closely with Bar Siesta’s Chef and Sous to ensure all food preparation and execution is done consistently and efficiently, upholding standards and policies.

Chef Aitor Zabala is seeking a skilled General Manager who will oversee all aspects of the restaurant's operations. As the General Manager, your primary responsibility will be to lead, in coordination with the Chef de Cuisine, the front-of-house and back-of-house teams in delivering an unparallel...

Prep and execute stations according to Chef’s/Management direction. Communicate clearly with Chef/Management about ordering, running low on items, 86’s.

Led by James Beard Award-winning chef Matt Molina, HiPPO serves California-influenced Italian food in the Highland Park neighborhood of Los Angeles in both indoor and outdoor spaces.

The Prep Cook assists chefs and line cooks by preparing ingredients and ensuring that the kitchen. Ensure that the kitchen is fully stocked with ingredients and supplies and inform the chef when more are needed.

Are you an experienced Remote Project Manager - Commercial General Contractor with a knack for.Do you thrive in a flexible, remote role while still being hands-on at job sites when necessary? If so, we want to hear from you!.California, Arizona, Nevada, and Texas.We specialize in delivering high-...

As we celebrate almost 9 years of excellence this November, we continue to elevate our commitment to delivering exceptional food and wine, led by our classically trained chef who brings Italian cuisine with a California fresh flair.

ASR Group is the world’s largest refiner and marketer of cane sugar, with an annual production capacity of more than 6 million tons of sugar.The company produces a full line of grocery, industrial, food service and specialty sweetener products.Across North America, ASR Group owns and operates six...

Available to work weekends and holidays.Ability to stand for 8 hours and lift up to 50 lbs.Consistent and punctual attendance.Up-to-date food handler's certificate.