Chef jobs in New Orleans, LACreate job alerts

La Boulangerie is looking for Servers to join our FOH team.Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans.Currently that includes Herbsai...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans.Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La...

Saba is more than just a dining experience; it is a journey through the rich culinary landscape of Israel, guided by the heritage and personal stories of Chef Alon Shaya.

Chef Menteur Hwy, New Orleans, Louisiana 70126 United States of America.If you are highly motivated and enjoy collaborating with others, consider joining U-Haul as a Facility Maintenance Technician.In this role you will use your technical skills in concert with other technicians to accomplish com...

At 34 Restaurant and Bar, the Chef de Partie is a senior cooks position that is responsible for overseeing their section and ensuring that Mise en Place is in order and that dishes are prepared to restaurant standards.

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction.

Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to pr...

... development. The Sous Chef will be in charge of daily prep, line set up/quality check and lunch or ... training as positions open. * Required to work with fellow Sous Chefs to oversee daily ordering ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Gianna is looking for Servers to join our FOH team. Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Contribute to menu development , bringing creativity while honoring Saffron's identity. * Train and lead line cooks, reinforcing discipline and consistency. * Manage inventory, ingredient sourcing ...

This is a high paced restaurant that requires attention to detail, the ability to multi-task, and the ability to properly train staff More detail about Le Moyne Bistro part of Plates, Le Moyne Bistro ...

Duties - Plan and direct food preparation and culinary activities - Create innovative menus and recipes while maintaining high-quality standards - Manage kitchen staff, including recruitment ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Ensure the kitchen operates in a timely way to meet quality standards. * Fill in for the Executive ... Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Ensure the kitchen operates in a timely way to meet quality standards. * Works the necessary hours ... Be able to assist the Chef de Cuisine in controlling labor cost by prioritizing prep, tasks, and ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and ... La Boulangerie is currently hiring for the position of Bread Baker with at least one year of ...

... food and hospitality. Must be great at multitasking and team orientated and possess a positive attitude towards providing hospitable service for both guest and employees. This position pays is based ...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New ...

Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer ...

Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer ...

Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer ...

Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer ...

Assists Executive Chef with all kitchen operations and preparation.

Church's Chicken - 4030 Chef Menteur Hwy [Food Service / Crew Member / Counter Service] As a Guest Service Team Member at Church's Chicken, you'll: Greet all customers with a sincere smile, making them feel welcome through positive, pleasant, and enthusiastic attitude; Take and fill customer orde...

A Sous Chef reports directly to the Executive Chef. The Sous Chef responsibilities include, but are not limited to:. Assisting the Executive Chef in managing all aspects of a la carte, and banquet service.

Caesars Entertainment - Caesars New Orleans [Kitchen Supervisor / Cook] As a Chef at Caesars Entertainment, you'll: Be responsible for overall daily food preparation in assigned area; Requisition food supplies; Schedule employees for the preparation of the menu; Ensure meal preparation meets esta...

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met.

Church's Chicken - 4030 Chef Menteur Hwy [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan suffic...

At Emeril’s the commis chef is a junior position that will frequently move around the kitchen according to the restaurant's needs, answering directly to the chef de partie of the station to which they are assigned. The commis chef is often the person assigned to do prep work for the shift as w

Church's Chicken - 4030 Chef Menteur Hwy [Shift Manager / Kitchen Manager] As a Shift Leader at Church's Chicken, you'll: Monitor and ensure prompt, friendly, and courteous customer service; Monitor and ensure all menu products are prepared and served according to standards; Ensure job assignment...

To serve as a restaurant leader and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding customer experience at Church's.Ensure compliance with all Cajun Operating Company policies and procedures as set forth by the ...

There will also be room for creating new dishes and specials alongside the sous chef and executive chef.

Caesars Entertainment - Caesars New Orleans [Restaurant Server / Wait Staff / Team Member] As a Beverage Server at Caesars Entertainment, you'll: Be responsible for beverage service to guests in a timely manner; Take beverage orders from guests, communicate orders accurately and deliver orders in...

At Meril, an Emeril Lagasse restaurant, we are devoted to our customers and our employees.Yes, we have high standards and want employees with an enthusiastic sense of hospitality and eagerness to learn and improve every day.But at the same time, we hold ourselves to the same high standards in cre...

Caesars Entertainment - Caesars New Orleans [Restaurant Server / Wait Staff / Team Member] As a Beverage Server at Caesars Entertainment, you'll: Be responsible for beverage service to guests in a timely manner; Take beverage orders from guests, communicate orders accurately and deliver orders in...

EquipmentShare is Hiring a General Manager.EquipmentShare is searching for a.Core Solutions rental location in.Core Solutions branches offer equipment rentals including aerial equipment, earth moving equipment, material handling equipment and more.Why We’re a Better Place to Work.Competitive pay:...

Hilton Hotels - JobID: HOT0BCSL [Restaurant Server / Wait Staff / Team Member] As a Pool Server at Hilton, you'll: Respond to guest requests in a timely, friendly and efficient manner; Ensure knowledge of menu and restaurant promotions and specials; Take guest food and/or beverage orders and inpu...

Throttle & Swing is a family entertainment center located at NOLA Motorsports Park.Our newly remodeled facility creates an all-in-one social experience, providing mini golf, go karting, arcade, event spaces, food and bar with a great outdoor space to hang out and socialize with friends, family or...

Landry's - 620 Decatur StreetUnit 1A [Kitchen Staff / Food Prep] As a Prep Cook at Landry's, you'll: Prepare ingredients for cooking; Assist in cooking and preparing dishes; Maintain cleanliness and organization in the kitchen; Follow recipes and portion sizes accurately; Ensure food safety and s...

True Food Kitchen - JobID: 4160 [Kitchen Staff / Food Prep] As a Prep Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and portion the food products; Beautifully plate and garnish dishes; Ensure that the food is ready to be served to the guests; Have a variety of recipes to...

With a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick).Meal and Transportation Benefits.Training and exciting career growth opportunities.Referral program – refer a friend and earn a bonus.Benefits may vary by pos...

Church's Chicken - JobID: R0057467 [Kitchen Manager] As an Assistant Restaurant Manager at Church's Chicken, you'll: Assist with ensuring all employees are trained; Assist in maintaining appropriate staffing and preparing weekly schedules; Help staff during high volume periods; Assist in administ...

At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests.As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team serv...

The Key Account Manager – Hospitals (KAMH) is responsible for calling on target accounts within an assigned territory.The KAMH is charged with meeting the monthly, quarterly, and annual sales goals for all portfolio products.The KAMH will pull through tactical execution of the brand and achieve s...