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Job Description & Requirements Chief Medical Officer Opportunity in Minneapolis StartDate: 6/16/2025 Pay Rate: $350000.00 - $475000.00 Join a mission-driven healthcare organization as a Chief Medical Officer, providing compassionate and innovative primary care services to patients in assisted liv...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

APICII Hospitality - JobID: 200-882095 [Kitchen Supervisor / Cook] As an Executive Chef at APICII Hospitality, you'll: Lead and oversee culinary operations; Develop and create innovative menus; Manage kitchen staff and ensure efficient workflow; Maintain high standards of food quality and present...

Aramark is currently seeking a Chef de Cuisine to support the U.S. Bank Stadium, home of the Minnesota Vikings! This position will focus on the oversight of culinary operations, planning, preparing, and executing operations for sports and special events.  COMPENSATION: The salary range for this p...

Details: The Catering Sous chef will be focused on our catering department and work closely with our executive chef and catering team to facilitate a smooth and high-level catering experience. We are hiring immediately for a CATERING SOUS CHEF position. Summary: As a Sous Chef I, you are responsi...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must.

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. This job description can be revised by management as needed. Voluntary UNUM offering for Accid...

Located in the heart of bustling downtown Minneapolis, the Westin makes its home in the iconic Farmers & Mechanics Bank building, which is on the National Registrar of Historic Buildings.Built in the Streamline style of the late Art Deco period, the Westin features the original 34ft.Minnesota dur...

Aimbridge Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual or...

Dining concepted by Minneapolis-based chef Daniel del Prado, is highlighted by three distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey from traditional French bistro dishes and cocktails in the first floor lobby bar, Bar Rufus, t...

We are hiring immediately for full time and part time CASHIER/FOOD SERVICE WORKER positions. Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Performs cashier duties using the POS system.

THE ROLE The Dishwasher/Steward reports to the Executive Chef, working to maintain the consistent cleanliness and organization of Culinary spaces. It is critical that the Dishwasher possess an ...

Sous Chef Position Open! Minneapolis, MN Salary: $50,000 - $70,000+ DOE Industry: Fine Dining Hello, culinary wizards! Here's a hot opportunity simmering in the vibrant heart of Minneapolis, MN. Our ...

Sous Chef Location: Minneapolis, MN Salary: $55,000 - $75,000 DOE Industry: Fine Dining Calling all culinary wizards! Fancy a dash of adventure in your career? Were serving up an exciting opportunity ...

Your Role : * Assist in leading kitchen operations, ensuring exquisite food quality, adherence to safety standards, and optimum efficiency. * Foster a collaborative work environment that inspires ...

Hot Job: Executive Chef | Minneapolis, MN | $65,000 - $75,000+ DOE We're growing. We're elevating. We're looking for you. Our expanding company in the heart of Minneapolis is on the hunt for an ...

As a Line Cook, you will play a crucial role in delivering high-quality dishes that reflect our commitment to excellence and tradition. Key Responsibilities: * Food Preparation: Execute menu items ...

Our chefs do it all - ordering food and supplies, preparing meals, delivering to the private aviation hangers at the airports. We have morning, afternoon and night shifts available, allowing us to ...

Ignite Your Culinary Career as a Sous Chef in Our Rapidly Growing Minneapolis, MN Restaurant! Location: Minneapolis, MN Salary: $60,000 - $85,000 DOE Unleash your culinary talents and let your ...

Sushi Chef Location: Minneapolis, MN Salary: $55,000 - $65,000+ DOE Hey, culinary maestros! Are you all about sushi? Do you love turning a slab of fish into a work of art? We're a buzzing spot in ...

Having the skills to mentor and teach a team of culinarians is a must for this position, as is demonstrating humility and genuine care for the items created and the individuals who execute them. At ...

As our Sous Chef, you'll be the creative force behind our exquisite dishes, ensuring each plate leaves our kitchen as a work of art. You're not just cookingyou're crafting an unforgettable dining ...

Sous Chef | Competitive Salary: $55-70k+ DOE | Join a Rapidly Growing Company in Minneapolis, MN ... Work alongside culinary professionals who share your passion for cooking. Ready to bring your ...

Sous Chef Location: Minneapolis, MN Salary: $55,000 - $70,000+ DOE Hey, culinary whizzes! Are you ready to add the secret ingredient to your career recipe? At Gecko Hospitality, we're all about ...

Koch Companies: Family owned, Driver Focused833-540-2552#ZR_KochTrucking

The super regional division at Koch Trucking has a fully optimized network of customers that results in drivers receiving consistent miles to maximize their earning potential. • Average annual ...

A thriving culinary scene, featuring local breweries, farm-to-table dining, and chef-driven restaurants. * Easy access to the great outdoors, including the iconic Boundary Waters and nearby ski ...

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the banquet food preparation staff and managing all food related catering functions. Supports ...

Roseville, MN and Appling, GAThe Koch DifferenceKoch Trucking is "Family Owned, Driver Focused" and we are confident you will experience what that means on your very first day! • Paid weekly • ...

Want to stand out among other drivers on the road? Koch Trucking is looking to hire CDL-A truck drivers to join our marine division.The marine division at Koch Trucking hauls new pontoons ...

The OpportunityWork with a welcoming and friendly team in a fast paced and exciting environment! If you like working in a clean shop with a team of professionals who work hard and enjoy the ...

As our Restaurant Manager, you'll orchestrate a harmonious dining experience, making every customer feel like they're at the chef's table. * With your industry know-how, you'll season our operations ...

Sous Chef Location: St. Paul, MN Salary: $50,000 - $60,000+ DOE Work Week: Max 45 hours Hello, culinary maestros! Are you a Sous Chef ready to spice up your career? We've got an exciting opportunity ...

Sous Chef/Kitchen Manager - The Culinary Maestro Attention, culinary virtuosos! Do you conduct your kitchen like a symphony, creating a harmonious blend of flavor and efficiency? Are you ready to ...

Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour Bakery, KZ Provisioning, and GK at Home. Communicate when ordered product is missing or out of stock and help the chef team find a solution. Assist chef team to be ready for service

Camden Avenue [Kitchen Supervisor] As a Kitchen Manager at Topgolf, you'll: Ensure that all recipes, food preparations and presentations meet TopGolf's specifications and commitment to quality and incredible presentation; Perform expert management of the expo and ticket lines; Execute schedules, ...

Develop client relationships and understand business objectives, budgets and timelines.Content development for digital and traditional channels.Delivering client presentations.Support media relations efforts.Strong project management skills.Understanding of critical elements for digital and socia...

At Imagine we go beyond print to help our clients deliver game-changing visual communications from concept to delivery that set the standard for our industry.The first step in this process is hiring great employees! Our innovative teams are the most committed, highly experienced artisans in the b...

Olive Garden - 1525 County Road C [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

When you come to work at Ebenezer, we promise to support your growth, honor your strengths and empower you to make a difference in the lives of others.Seniors from across the West St.Paul area are making plans for full and meaningful lives at The Sanctuary.Dignity, Integrity, Service, Compassion ...

Landry's - 306 South Avenue [Kitchen Staff / Food Prep] As a Prep Cook at Landry's, you'll: Prepare ingredients for cooking; Assist in cooking and preparing dishes; Maintain cleanliness and organization in the kitchen; Follow recipes and portion sizes accurately; Ensure food safety and sanitation...

Sam's Club - JobID: WD231706 [Grocery Clerk / Team Member] As a Baker/Packager Associate at Sam's Club, you'll: Prepare bakery department merchandise based on daily production needs by operating baking equipment, following recipes, wrapping, labeling, and storing merchandise; Operate, maintain an...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. Ass...

Levy Restaurants - 175 WEST KELLOGG BOULEVARD [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment and food h...

Develop and maintain a working knowledge of the company's print and digital features, and benefits.Meet with clients to evaluate needs and develop marketing strategy for their business.Meet individual and departmental goals.Ability to work independently and as part of a team.Must exhibit strong a...

Olive Garden - 12520 Elm Creek Blvd N [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Are you a leader? This invite is to you from Domino's Pizza to join our TEAM.Candidates interested in this positition should posess the following skills.Great attitude, leadership, customer service orientated,excellent attendance,Inventory management, food cost control, labor control,staffing,and...

Sonida Senior Living - 16500 92nd Ave.N [Restaurant Associate / Team Member] As a Dining Service Server at Sonida Senior Living, you'll: Take orders and serve residents meals; Remove dishes and clean dining room and other assigned areas; Maintain standards for dining services to the Residents to ...