And jobs in Barcelona

We are looking for a temporary employee to clean and give keys to our guests. The job is from October to January. Full time job.

7 hours agola Dreta de l'Eixample, Barcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Lead service education through daily line-ups; new staff training programs; ongoing development programs and seminars; daily evaluation of restaurant service performance; employee discussion and evaluations; coordination of timely food production. - Work with restaurant managers and Chef to provide excellent quality and presentation of all food to the guests. - Help meet budget in all areas of cost control with consistent focus on cost of sales and payroll. - Communicate with management, employees, and accounting staffs, identifying attractive and developable personnel and providing necessary training as positions open. - Help to fill any open positions with qualified candidates. All personnel should receive regular, timely, and honest evaluations of their performance and potential. - Monitor the cleanliness of the restaurant internally and externally. - Coordinate kitchen cleanliness with Chef. - Coordinate service area maintenance when necessary. - Supervise all non-supervisory employees. - Assist with interviewing, hiring, and training employees; planning, assigning and directing work; appraising performance; rewarding and coaching employees; addressing complaints and resolving problems. _ _ _ - 4140 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - 1 year of supervisory experience or 2 years as Server/ Bartender in upscale restaurant at luxury hotel/ resort or similar industry. - Strong understanding and ability to train the team on Forbes/ AAA luxury standards. - Passion for crafting and personalizing guest experiences. - Highly motivated and flexible, with the ability to take initiative. - Food Handler and Alcohol Awareness Certifications (if applicable). - Able to prioritize multiple tasks in a dynamic environment. - Excellent interpersonal communication skills, problem-solving skills, and organizational ability. - Able to learn, retain, and present product, menu, and allergy information to guests. - Prior knowledge or point-of-sale system/ restaurant reservation systems. - Flexible schedule, able to work evenings, weekends, and holidays when needed. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

1 hour agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE - Provide support and assistance when possible to your team while keeping all areas clean, dry and safe for your coworkers. - Greet and welcome our guests and promptly attend to tables. Ensure all restaurant standards are followed at all time. - Receive and take guest orders, process in POS system quickly and accurately. - Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge. - Ensure that guests have an enjoyable and memorable experience, if there are any complaints relay them to management. - Perform sidework. - Strong beverage knowledge including wines and its service. - Perform setup and breakdown of various stations (i.e. deli, dessert, coffee, espresso). - Assist with setting and bussing tables, taking to-go orders, seating guests, and answering phones as needed. - Attend all company and restaurant required trainings and meetings. - Maintain constant communication with support staff and management. - We all wear multiple hats here at Hotel Indigo. You may need to take on responsibilities outside of this job post, as we all do. --- - 3420 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING - 1 year of experience in a similar or supportive role at an upscale/ full service-dining venue. - Food Handler and Alcohol Awareness Certifications (if applicable). - Able to prioritize multiple tasks in a dynamic environment. - Able to learn, retain, and present product, menu, and allergy information to guests. - Knowledge of or ability to learn the restaurant POS system is required. - Must be able to calculate the accurate bill amount and use proper credit card and money handling skills. - Excellent communication and presentation skills. - Passion for crafting and personalizing guest experiences. - Highly motivated and flexible with the ability to take initiative. - Flexible schedule, able to work evenings, weekends, and holidays when needed. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Greet all restaurant guests, be knowledgeable about the area and provide information when asked. - Assist with planning and reservation of special events/ private dinners - Receive incoming calls, accurately book reservations for guests. - Taking food/ beverage orders if applicable. - Check floor and tables for accuracy and cleanliness, assist in bussing tables. - Help servers by refilling beverages when needed. - Perform other restaurant and customer service related requests for guests. - We all wear multiple hats here at Hotel Indigo. You may need to take on responsibilities outside of this job description at times, as we all do. - 3240 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - One year experience in similar role at Upscale/ full service dining venue. - Able to prioritize multiple tasks in a dynamic environment. - Able to learn, retain, and present product, menu and allergy information to guests. - Knowledge of or ability to learn the restaurant point-of-sale system and reservation system. - Excellent interpersonal communication skills, a real passion for hospitality, and you love crafting unique and memorable experiences for guests. - Food Handler Certification (if applicable). - Flexible schedule and are able to work weekends, nights, and holidays when needed. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Clean and set tables to restaurant standards. - Deposit dishes appropriately in the dish room or specified area. - Clear dirty wares from tables while guests are still seated. - Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge. - Serve food &amp; beverages promptly. - Stock bussing stations. - Clean stations, including sweeping floor using the tools provided. - Perform buffet set-up and refill if needed. - Assist other restaurant personnel with tasks when necessary such as expediting food to tables. - We all wear multiple hats here at Hotel Indigo. You may need to take on responsibilities outside of this job description at times, as we all do. - 3240 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. - <h2>About you</h2> - WHAT YOU BRING: - 1 year of experience in a similar or supportive role is preferred. - Food Handler Certification (if applicable). - Knowledge or ability to learn the restaurant point-of-sale system, ability to prioritize multiple tasks in a dynamic environment. - Hardworking, dedicated, with a real passion for hospitality. - Flexible schedule and are able to work evenings, weekends, and holidays when needed. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Greet guests at the front desk upon arrival, and assist guests with welcome drinks and hotel orientation tours. - Contact guests who have arrived to ensure their comfort and to offer assistance. - Be an expert of the island dining options and attractions such as restaurants, boat tours, land tours, shopping to provide accurate information to hotel guests. - Review VIP , special occasion guests and package arrivals daily, assign welcome amenities. - Personally develop relations with well-established services to provide best advice and access to guests. - Make reservations for guests in all facets of the hospitality industry: restaurants, airlines, car rentals, entertainment, movies, shows/plays, etc. - Maintain follow-up log for communication between Concierges. - Attend hotel and department meetings. - 2700 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - 1 year experience in a similar role at luxury/ lifestyle hotel. - High school diploma - Ability to adapt to constantly changing situations and personalities of guests, ensuring quality service to all guests. Maintain decorum in stressful situations. - Flexible schedule, able to work evenings, weekends and holidays. - Work well under pressure, dealing with many arrivals and departures within a short period of time. - Familiar with hotel systems and operations, and the ability to enter in information accurately. - Skillful in verbal and written communication, with phenomenal customer service and attention to detail. - Ability to lift 30 pounds - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Buscamos cocinero/a con capacidad de organización de servicio, orden y limpieza ...cocina muy sensilla de tapas basicas

2 hours agola Dreta de l'Eixample, Barcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Complete all job duties in a warm, hospitable and welcoming manner - Attends weekly BEO Meetings to generate and manage equipment lists for each Banquet Event in collaboration with the Banquet Chef and Banquet Manager - Create equipment lists for each event, gather equipment in advance, and transport to each event venue location - Set up designated event equipment and wares at each event location within event timing parameters for all indoor/outdoor events - Set up and organize event work stations with designated supplies and equipment; report shortages to Banquet Chef - Deep cleaning of all banquet equipment twice a month - Retrieve event specific cold cuisine from the banquet kitchen + transport to Banquet service area - Retrieve hot boxes from Banquet Culinary and transport to the Banquet Service Area - Organize the breakdown area for drop-off of dirty wares - Remove soiled wares from the kitchen line and transport to the dishwashing station - Transport soiled wares from Banquet service area to dishwashing - Assist in breaking down buffet tabletop equipment items and transport back to designated storage areas - Clean and sanitize pots, pans, utensils and other kitchen equipment - Maintain cleanliness and organization of supply/storage closets; remove trash, wipe down shelves/counters; clean floors; remove items, which do not belong and place in correct areas - Report any damages, maintenance problems or safety hazards to the supervisor - Must be able to work a variety of shifts to include days, nights, weekends and holidays - Must be able to lift and carry a minimum of 50 lbs - Must be able to push, pull and carry a minimum of 75 lbs - The post-holder must emulate Kimpton culture - 3600 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - Previous experience as a hotel steward specifically assisting Banquet Events (Indoor/Outdoor) - Knowledge of hotel Food &amp; Beverage operations - Familiar with proper sanitation regulations - Adaptable to a constantly changing environment - Able to quickly react to needs of an event - Strong proven organization skills - High school graduate or equivalent vocational training - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Assist Senior Chefs with inventory/ordering. - Assist Senior Chefs with running the expo lines. - Assist Senior Chefs with drafting culinary schedules. - Provide excellent quality and presentation of all food to the guests in a timely manner. - Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. - Item specifications, including preparation, execution, and presentation will be provided to you. - Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. - Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations. - Maintain a clean workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. - Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. - Report any maintenance or repairs needed to the Executive Chef. - Follow departmental policies as well as restaurant rules and regulations set forth in the Employee Handbook and by management. - 3600 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - 3 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. - Time management and organizational ability required for high quality food production. - Ability to work with minimal direction or supervision to complete assigned tasks. - Food Handler Certification (if applicable). - Trained in knife skills and basic kitchen equipment usage. - Able to multitask in a dynamic and fast-paced environment. - You are able to establish a positive rapport with many types of personalities. - Flexible schedule, able to work evenings, weekends, and holidays when needed. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES INCLUDE: - Get assignments, keys, pager, and special guest requests from your supervisor at the beginning of your shift. - Greet guests and take luggage to guestrooms promptly when checking in and upon checking out, check and secure guests' luggage until departure. - Hail taxicabs and answer inquiries, carry luggage to the curb to meet transportation. - Provide the guest(s) with information about their stay, the hotel, and answer questions. - When the concierge is not available, book tours and assist with general information inquiries. - Keep bell closet clean and neat, polish and clean bell carts daily, keep lobby area and public areas clean and tidy, deep clean other assigned areas. - Submit all found articles accompanied by a Lost &amp; Found Report. - Assist valet when they are busy, cover for lunch breaks. Ensure that the "white zone" is kept free and clear for guest arrival and in the case of an emergency. - Deliver messages, packages, flowers, wine, and housekeeping items (hair dryers, ironing boards, irons, laundry/dry cleaning etc.) to guest rooms upon request. - Clean and set-up meeting room functions, direct guests to various meeting rooms. - Set-up and maintain complimentary hotel lobby functions including the morning coffee service and the nightly concierge events. - Turn in keys and pager to the Housekeeping Department when your shift ends. - 2340 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. <h2>About you</h2> WHAT YOU BRING: - High School Diploma - 1 year of experience working as a bellman for a luxury or lifestyle hotel or resort. - You've got a flexible schedule, able to work mornings, weekends, and holidays when needed. - Great verbal and written communication. - Ability to lift 50 pounds and be on your feet for 8 hours per day. - Language required:&nbsp;English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp;Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hosco

Register Now for this Exclusive Recruitment Day for the Opening of a 5 Luxury Hotel, part of IHG Group! Hotel is offering: - A very competitive salary package - Complimentary meals during workdays - Generous overtime pay at x1.5 of your hourly rate for any work beyond 9 hours/day or 45 hours/week. - Global Discounts at IHG brands - Comprehensive Medical Insurance - 2 weeks paid vacation If you’re a bright and dynamic individual, don’t hesitate to apply and get the chance to become part of our exceptional crew! Preselected candidates will participate in a secondary selection process, resulting in face-to-face interviews in Barcelona. DATE: October 18th LOCATION: Barcelona, Spain (exact location will be revealed to selected candidates only) RESPONSIBILITIES - Greet and welcome our guests and promptly serve them food and beverages. - Create cocktails, Pour drinks, using standard pour according to specifications, receive and process orders in the POS system with accuracy. - Serve food and drinks to guests, along with filling orders for the servers. - Notify a manager if a guest is becoming intoxicated or rude to other guests. - Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers. - Clean shelving, stainless steel, mixers, cups, blenders, and soda guns. - Follow uniform and grooming specifications. - Maintain cooperative communication with support crew and management. - Unpack deliveries and stock the bar. - We all wear multiple hats here at the hotel. You may need to take on responsibilities outside of this job post at times, as we all do. - 3600 USD - Enjoy up to 3 weeks of accommodation upon arrival, giving you time to acclimate to your new surroundings. About you - 3 years of cocktail bartending &amp; Front of House experience is preferred. - Passion for crafting and personalizing guest experiences. - Excellent knowledge of cocktails, techniques, wine and spirits. - Great communication and presentation skills. - Knowledgeable credit card and cash handling procedures, as well as recording accurate tip-out sheets, and calculating accurate bill amounts. - Food Handler and Alcohol Serving Certifications (if applicable). - Flexible schedule and are able to work evenings, weekends, and holidays when needed. - Language required: English. The company About Hotel Indigo Introduced in 2004, Hotel Indigo has transformed into a leading global boutique lifestyle brand rooted in storytelling. Just as no two neighborhoods are alike, no two Hotel Indigos are designed alike, with each delivering a beautiful and fresh perspective of its surrounding community by thoughtfully weaving its sights, sounds and flavors into its experience. Indigo’s restaurants and bars around the world quickly become a favorite destination for visitors and locals alike.&nbsp; Become part of the IHG Family As part of the IHG family, you'll be joining a network of over 17 hotel brands, and 6,000 hotels in more than 100 countries. IHG's commitment to providing True Hospitality for Good is reflected in its diverse hotel brands and its dedication to making a positive impact. Your Adventure Begins From the Second You Apply!

2 hours agoBarcelona

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Hello! We are Juice Dudes! A project created from passion for healthy food and lifestyle. With 6 locals all over Barcelona we are offering easy access to "on the go" juices and healthy meals. For us the high quality ingredients are as important as good energy in our locals, therefore we put a lot of focus on our DUDES, a crew with attitude, always enjoying their work and willing to grow together. We are looking for proactive person, passionate about a healthy lifestyle and sports. We highly value communication skills, the ability to work in team whilst professionally attending clients. If you identify with our philosophy, this is your opportunity to be a part of our Juice Dudes family. Responsibilities and Functions: - Receiving and greeting customers at the entrance. - Preparing juices, bowls, coffees and meals. - Memorizing the menu and ingredients of each position for efficient customer service. - Keeping the work area clean according to the compamy guidelines. - Developing an efficient work rhythm that keeps customers satisfied and quickly attended at all times. - Maintaining good work environment. Requirements and Skills: - Age between 18 - 30 years. - Must have documents in order. - Minimum experience in hospitality - 2 years. - Flexible time availability. - Inmmediate incorporation. - Location - City of Barcelona. - Emotional control in fast-paced environments.

3 hours agoel Parc i la Llacuna del Poblenou, Barcelona

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Hosco

Free Hostels is searching for a new receptionist who is able to deliver always excellent customer service. We want fun and kind people who love work with travellers. You need to be able to manage many different tasks at the same time and still be very friendly and kind with all our guests. We expect you to be -Responsible and multitasking -Well organized, great time management -Creative and pro-active -Able to offer always top service, any help to our guests -Engaged and interested, friendly and kind -Excellent with people -You are great at independent work, but you enjoy teamwork too -You speak fluent English and Italian (any other language is a plus) -Have a decent IT knowledge -You have experience as Receptionist (in the Hostel industry is a plus) -Except check-ins, check-outs, working with reservations, emails, phones, all requests and questions, no task is too big or too small for you. Some cleaning around will be happening too. -Full-time position,. This position is very active, not a passive sitting behind the reception. During the afternoon you will need to handle many different tasks and look after our guests and property. Lingue richieste: Inglese e Italiano. Spagnolo è un plus Languages required: English and Spanish. Free Hostels Roma is a new concept of boutique hostel providing high-quality service and comfortable accommodation at a very affordable price a few steps away from the most important ancient sites of the eternal city. Our mission is to make you enjoy your time in Rome, by offering you a modern and functional hostel, a reception open 24 hours, and a lively and young environment at our bar and terrace. Free wi-fi is available in the rooms as well as common areas. Our international staff will always be ready to help you with tips and advice on the best places to go and will be available for any request or problem. An international breakfast buffet is waiting for you every day in our fully equipped common area. Our wonderful terrace will be the perfect place to chill out, know other people, play and eat. Our bar will be instead the right place to know what an Italian Aperitivo means.

3 hours agoBarcelona

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Hosco

Buscamos gente joven y alegre con experiencia en cocina, para el restaurante gastronómico CruiX en el Eixample Izquierdo de Barcelona. Nos caracterizamos por un servicio jovial y motivado, integrando la cocina en la sala, paras ello buscamos personas con don de gentes, ganas de aprender y capacidad para adaptarse. - 7 servicios a la semana. - Proporcionamos chaquetilla, delantal y manutención en el turno. - Vacaciones en Navidad y verano ___________________________________ - 7 services/week - Jacket, apron and lunch-dinner in the shift. - Christmas and summer vacation Capacidad de organización elevada, que sepa trabajar en equipo sabiendo escuchar y ser escuchado; con carácter afable y profesional, capacidad de adaptarse a las diferentes partidas; al nivel de presión de una mise-en-place y servicio con especial atención al detalle de ritmo ágil. Imprescindible (sólo se seleccionarán perfiles que reunan estas condiciones): - Debe vivir en Barcelona de antemano. - Disponibilidad horaria. - Que tenga experiencia de 2 a 3 años en locales nomenclados en la guía Michelin ya sean estrellados o Bib Gourmand. - Papeles en regla (NIE) disponibilidad inmediata de ser seleccionado/a. _______________________________________________________________________________________ High organization capability, team player that knows how to listen and be listened; polite and professional, able to adapt to the different stations, levels of pressure of a long mise-en-place and agile service with two sittings; special atencion to detail. Mandatory (only the profiles matching the foolowing requirements will be selected): - Has to already be living in Barcelona (Spain). - Time availability - 2-3 years experience in high end and fine dining restaurants, particularly fitted inside the Michelin Guide. - Papers up to date, work VISA, N.I.E and so on is mandatory. Nos encontramos en el Eixample barcelonés, cerca de plaza España. En el Restaurante Cruix te proponemos una cocina fresca y divertida con sus tapas, bocados de autor y arroces en paella sorprendentes. Trabajamos con los mejores productos de temporada y proximidad, transformando los ingredientes más humildes en platos de alta cocina. En los arroces es donde nuestro chef, Miquel Pardo, te hace sentir como en casa, con un arroz en paella para compartir y disfrutar como se hace tradicionalmente en su tierra. Una fina capa de arroz sabroso, cubierto de tus ingredientes favoritos y un delicioso socarrat, que no te dejará indiferente. Con nosotros te encontrarás en un ambiente informal y alegre.

3 hours agoBarcelona

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Hosco

Si quieres trabajar como Pastry Chef … En Soho House ofrecemos un servicio distinguido, elegante, amigable y alegre. Desde que el cliente entra por la puerta se encuentran con un equipo que se desvive por ofrecer la mejor de las experiencias. Este es el valor excepcional que tiene nuestro equipo. La pasión por la hospitalidad. Si valoras tu tiempo libre y lo quieres compaginar con tu profesión a partes iguales, si sabes gestionar y disfrutar de un buen servicio al cliente, eres positivo, alegre, te reconforta el trabajo bien hecho y hablas inglés y español, nos encantaría tenerte en el equipo. Nosotros nos encargaremos de tu formación y te ayudaremos a crecer en la compañía. Qué te ofrecemos … Formación continuada, posibilidades de crecimiento y movilidad internacional. Buen ambiente de trabajo y diversión. Participación en los staff events semanales, acceso al cine y clases dirigidas en el gym. Tu cumpleaños lo celebraremos con un regalo y el día libre para que lo disfrutes como más te apetezca. Descuentos en empresas colaboradoras como restaurantes, peluquerías, gimnasios, etc. Cuidaremos de ti. Queremos que seas tú mismo, nos encanta tu esencia y cultura. Quién somos… En Barcelona tenemos dos restaurantes. Club y Cecconi's. El Club es solo para Members. Cecconi’s es la línea de restauración italiana más elegante del grupo Soho House & Co. Somos un conjunto de clubes privados y restaurantes con presencia internacional. Cada Club y restaurante posee su propia esencia y personalidad en un entorno relajado y cómodo. Ésta es una gran oportunidad para unirte a nuestro equipo, pues estamos en pleno proceso de expansión internacional, abriendo nuevas Houses y Restaurantes. El lugar… En el Barrio Gótico, frente al Port Vell, la House tiene un Club privado para nuestros Members. El Health Club presenta propuestas novedosas para cuidar nuestro cuerpo y mente. Además, disponemos de 56 habitaciones, una sala de Cine privada y nuestro genuino restaurante Cecconi's. Soho House & Co was founded in London, in 1995, as a private members’ club for those in film, media and creative industries. We have since expanded to include Houses across Europe and North America, as well as restaurants, cinemas, spas, workspaces and hotels. Soho House is a place for our diverse membership to connect, grow, have fun, and make an impact. From the beginning, and throughout our 25-year history, our members have always been at the heart of everything we do We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact.

3 hours agoBarcelona

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Hosco

Buscamos camarero experimentado para el restaurante Abac en Av Tibidabo 1. Se valorará experiencia previa en restaurante gastronómico, dominio de inglés. Buscamos gente con actitud, ganas y pasión por este oficio. Daremos todas la herramientas necesarias para seguir aprendiendo y creciendo en el sector. Se trabaja 4 días y se descansa dos días, esto quiere decir que en un mes tiene 10 días de descanso. 6 semana de vacaciones para coger en un año Sueldo mas propina Requisitos: - Experiencia previa en el sector de la hostelería, preferiblemente en restaurantes de alta gama. - Conocimiento de protocolo y etiqueta de servicio. - Habilidades de comunicación efectiva y capacidad para trabajar en equipo. - Pasión por la gastronomía y el servicio al cliente. - Castellano y inglés, catalán es un plus Idiomas requeridos: Inglés y Español. Catalán y Francés son un plus Hotels & Restaurants with fine interior design and signature cuisine. Boutique hotels in the best locations in Barcelona. Haute cuisine restaurants awarded by the Michelin guide.

3 hours agoBarcelona

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ADM VALUE

As a Customer Service Agent at ADM Value for one of our clients (Resort), you will play a vital role in ensuring that our guests have a memorable and enjoyable experience during their stay. You will be responsible for assisting guests with questions, resolving issues and providing exceptional customer service. Respond to guest inquiries via phone, and email regarding reservations, activities and general information for the Dutch market. Provide recommendations and information on the facilities and services of a major resort. Effectively address customer concerns and complaints, striving for quick and satisfactory resolution. Collaborate with other departments to quickly resolve customer issues. Assist guests in booking accommodations, meals and recreational activities. Ensure accuracy of reservation details and billing information. Maintain accurate records of guest interactions and issues using the company's CRM system. Prepare reports on customer service metrics as needed. Teamwork: Customer Feedback: Actively seek and encourage guest feedback to continuously improve services. Monitor online feedback and respond professionally. - Dutch native speaker with, a high level of English. - High school diploma or equivalent. A degree in hospitality or a related field would be an asset. - Previous experience in customer service, preferably in the hospitality/tourism sector. - Strong communication and interpersonal skills. - Excellent problem-solving skills. - Proficient in customer relationship management (CRM) software. - Friendly and approachable demeanor. - Patience and empathy in dealing with customer concerns. - Strong attention to detail. - Ability to work in a fast-paced environment. - Passion for delivering excellent customer service. - Competitive salary. - Career development opportunities within ADM Value. - Extensive training and development programs. - Employee wellness programs and benefits. - Hours: Monday through Friday from 9:00 am to 6:00 pm. If you are a dedicated, customer-focused individual who enjoys working in a team-oriented environment, we invite you to apply for the position of Customer Service Agent at ADM for our client. Join us in creating unforgettable experiences for our guests while enjoying a fulfilling career in the hospitality industry.

7 hours agoBarcelona

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Hosco

JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Leading Pastry Culinary Team • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serves as a role model to demonstrate appropriate behaviors. • Ensures and maintains the productivity level of employees. • Ensures employees understand expectations and parameters. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. • Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Supervises and coordinates activities of cooks and workers engaged in food preparation. Ensuring Culinary Standards and Responsibilities are Met • Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. • Recognizes superior quality products, presentations and flavor. • Maintains food preparation handling and correct storage standards. • Maintains purchasing, receiving and food storage standards. • Supports procedures for food & beverage portion and waste controls. • Follows proper handling and right temperature of all food products. • Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. • Ensures compliance with all applicable laws and regulations. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food products to ensure that standards are met. • Assists in determining how food should be presented and creates decorative food displays. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Sets a positive example for guest relations. • Empowers employees to provide excellent customer service. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Strives to improve service performance. Maintaining Culinary Goals • Achieves and exceeds goals including performance goals, budget goals, team goals, etc. • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Trains employees in safety procedures and supervises their ability to follow loss prevention policies to prevent accidents and control costs. • Purchases appropriate supplies and manage inventories according to budget. Supports Training and Development Activities • Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process. • Participates in training staff on menu items including ingredients, preparation methods and unique tastes. • Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met. • Ensures property policies are administered fairly and consistently. • Assists as needed in the interviewing and hiring of employee team members with appropriate skills. Additional Responsibilities • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluates results to choose the best solution and solve problems. • Brings issues to the attention of the department manager and Human Resources as necessary. • Attends and participates in all pertinent meetings. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

2 days agoBarcelona

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We’re looking a reliable person with Communication skills to join us! The reception job is to handle reservations, check in and solve any issue with our guests. We value previous experience, motivation and availability. English, Spanish and others languages welcome. Please don’t apply if you not fit with this requirement.

3 days agoDreta de l'Eixample, Eixample

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Service Club Delivery

We are an award-winning company specialized in the Delivery industry. Service Club Academy, our training division is looking for a fluent German/ English speaker to start immediately. You will ideally have 2-4 years of experience in operations or training in international companies. The Project Manager will be responsible for the German market, managing and planning our driver training in multiple locations. Responsibilities: Working in a dynamic international team your role will include: - Securing partnerships with our training suppliers: schools, trainers, locations - Auditing schools and facilities and negotiating rates - Preparing suppliers and ensuring standards are met - Reviewing training materials - Providing assistance and troubleshooting - Being the point of contact for multiple stakeholders - Evaluating partner performance Qualifications: - Fluent German / English - 2-4 years experience in operations or training in international companies. - Strong verbal, written, and organizational skills Benefits - Private health insurance - Hybrid working - Pet-friendly office

4 days agola Dreta de l'Eixample, Barcelona

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Hosco

Respond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Replace guest amenities and supplies in rooms. Replace dirty linens and terry with clean items. Make beds and fold terry. Clean bathrooms. Remove trash, dirty linen, and room service items. Check that all appliances are present in the room and in working order. Straighten desk items, furniture, and appliances. Dust, polish, and remove marks from walls and furnishings. Vacuum carpets and performs floor care duties (e.g., in guest rooms and hallway). Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; properly store flammable materials. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, and place objects weighing less than or equal to 25 pounds without assistance and in excess of 25 pounds with assistance. Ability to push and pull a loaded housekeeping cart and other work-related equipment over sloping and uneven surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, kneel, or walk for an extended period across an entire work shift. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Perform other reasonable job duties as requested by Supervisors. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you. Discover Barcelona while enjoying the defining luxuries of the Renaissance Barcelona Hotel. Conveniently situated in the heart of Barcelona, Spain, the hotel's location puts travelers near bountiful shopping, fine restaurants and a wealth of entertainment. Within walking distance of Paseo de Gracia, the city's world-renowned avenue filled with impressive architecture, exceptional shopping and prominent business destinations, this stylish hotel in Barcelona aptly offers exceptional service and contemporary designs. Whether traveling for business or leisure, the lodging's well-appointed guest rooms feature luxury bedding ensembles, individual climate control, high-speed Internet, cable/satellite service and modern bathrooms to provide travelers with everything needed for a remarkable hotel experience in Barcelona, Spain. On-site steakhouse dining and a relaxing lounge offer exciting food and beverage options and the hotel's impressive event venues are ideal for business meetings, conferences and social events.

4 days agoBarcelona

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Hosco

UNIQUE: UNREPEATABLE, EXTRAORDINARY, EXCELLENT. Our purpose is to provide excellent service to our customers in exceptional hotels in destinations such as Barcelona, Madrid, Mallorca, Costa Brava and Buenos Aires. We take care of our customers, our team, our hotels, the community and the planet. This vision deserves to be real, every day and in every case. We believe that luxury should be understood as a combination of new experiences, the value of authenticity and the pleasure of simplicity. All this enhanced by sophistication, style, seduction and warmth. UNIQUE means unrepeatable; That is why we offer our customers an incomparable experience, the entrance to a world made to measure and in which each individual is different and special. Because this is the true meaning of luxury in contemporary hospitality. OUR PEOPLE We are passionate about what we do, and we are aware that results are obtained through the actions we repeat daily. That is why each person on our team is committed to cultivating an attitude of care and dedication. We encourage our teams to reap this attitude, and sow it in all aspects of their day-to-day lives. Providing an equitable, fair, sustainable, ethical and safe environment where they can develop their skills and grow. A continuous effort to maintain equal opportunities in all its aspects, and freedom for and among all members of our team. SOUS CHEF: MISSION At Mas de Torrent, we are selecting a Sous Chef with a passion for gastronomy to join our first-class kitchen team. As Sous Chef, you will work closely with the Executive Chef and kitchen team to ensure the preparation and presentation of exceptional dishes that meet the hotel's quality standards. RESPONSIBILITIES Your main responsibilities will be: - Support the Executive Chef in the planning and execution of creative and high quality menus that meet the needs of our guests and customers. - Oversee and coordinate daily kitchen activities, including food preparation, work organization, and assigning tasks to kitchen staff. - Ensure that all dishes are prepared and presented according to the recipes and standards set by the hotel, maintaining an attractive visual presentation and consistent quality. - Actively participate in the training and development of kitchen staff, ensuring that all team members follow food safety standards, hygiene and operating procedures. - Collaborate with the Executive Chef in inventory management, cost control and purchases of food and kitchen supplies. - Maintain effective communication with the kitchen team and other hotel departments to ensure smooth and efficient operation. - Supervise the cleaning and maintenance of work areas, equipment and kitchen utensils, ensuring compliance with health and safety regulations. Accommodation included WHAT DO YOU EXPECT FROM US? • Indefinite contract. • Full-time. • Uniform and one meal per shift included. • Excellent work environment and camaraderie. • Major continuing training projects. • Possibility of growth in the company. About you WHAT DO WE NEED FROM YOU? • Previous experience as a Sous Chef. • Training in Kitchen Management and Management. • Capacity for autonomy. • Excellent communication skills. Languages required: . English and Spanish are a plus The company UNIQUE: UNREPEATABLE, EXTRAORDINARY, EXCELLENT. Our purpose is to provide excellent service to our customers in exceptional hotels in destinations such as Barcelona, Madrid, Mallorca, Costa Brava, and Buenos Aires. We take care of our customers, our team, our hotels, the community, and the planet. This vision deserves to be real, every day and in every case. We believe that luxury should be understood as a combination of new experiences, the value of authenticity and the pleasure of simplicity. All this enhanced by sophistication, style, seduction, and warmth. UNIQUE means unrepeatable; That is why we offer our customers an incomparable experience, the entrance to a world made to measure and in which everyone is different and special. Because this is the true meaning of luxury in contemporary hospitality. OUR PEOPLE We are passionate about what we do, and we are aware that results are obtained through the actions we repeat daily. That is why each person on our team is committed to cultivating an attitude of care and dedication. We encourage our teams to reap this attitude and sow it in all aspects of their day-to-day lives. Providing an equitable, fair, sustainable, ethical, and safe environment where they can develop their skills and grow. A continuous effort to maintain equal opportunities in all its aspects, and freedom for and among all members of our team.

4 days agoBarcelona

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En Luigi Ristorantes nos encontramos ampliando la plantilla de camareros de barra/ bartenders de la empresa. Las funciones a realizar en la posición son las siguientes: -Servicio de barra. -Manejo de barista y coctelería. -Realización del mise and place de la barra del restaurante. -Realización de cobros. -Mantener el orden y limpieza de las herramientas de trabajo. -Conocer toda la carta de bebidas del restaurante y controlar la calidad del stock de los productos de barra. Si encajas en la descripción, tienes más de dos años de experiencia y quieres formar parte de una empresa en expansión, no dudes en inscribirte!

4 days agoBarri Gotic, Barcelona

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We are a classic cocktail bar looking for a passionate bartender 30 hours/ week We expect from you to be: 3 R: Reliable - Responsible - Respectful. Good knowledge of fine spirits and classic cocktails Costumer focused Great team player who is also capable of working alone. Clean and tidy Attention to detail Proactive and hard worker. Cool ander pressure.. Some experience in hospitality / 1 year experience in an American bar/ cocktail bar., As Bartender Idiomas: español nativo, inglés alto y catalán es un plus. We offer A competitive salary and a great place to work where we value people.

5 days agoel Poblenou, Barcelona

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