ELVIRIA (MARBELLA) JOIN THE SUBTIL TEAM Subtil Wine Bar, a pioneer in natural wines and authentic products since 2022, is looking for experienced and motivated waiters/waitresses to join our team. What we are looking for: • Experience in hospitality or customer service., • A good level of English and/or French (other languages are a plus)., • Knowledge of wines and gastronomy, or a strong willingness to learn., • Sales-oriented mindset and ability to connect with clients., • Ability to work in the dining area, bar, and provide support in the kitchen., • Professional appearance and excellent manners in a refined, exclusive setting., • Previous experience in high-level hospitality will be highly valued. What we offer: • Stable, year-round full-time contract., • Two days off per week., • 8-hour shifts., • Competitive salary + incentives., • Continuous training in natural wines, gastronomy, and service protocol., • An exclusive work environment, where the team feels like family., • Real opportunities for professional growth. If you are dynamic, motivated, and eager to grow, Subtil is the place for you.
Join our team at Zoco Cafe! We’re looking for experienced and energetic Waitress/Waiter to deliver top-notch service with a smile. What we offer: • Fun and dynamic work environment, • Good opening hours, • Great team & customers What we need: • Positive attitude & team spirit, • Customer-focused & reliable, • Experience and a great personality is a must!, • Good communication skills in English and Spanish Interested? Apply today!
The irishman Group are seeking full time experienced bar people for the Irishman Beach and the Irishman Old Town in marbella. Experience preferred. English speaking essential. Correct papers to work in Spain. Good rates of pay - great team and working environment.
We’re on the hunt for a passionate, energetic, charismatic and experienced Bar Manager at ATICO to be part of something special. A brand-new, high-energy and high-end Sports Bar is re-launching at the end of September in Aloha - Marbella. THE RIGHT CANDIDATE MUST HAVE: • Positive energy and a can-do attitude., • Proven experience in your role., • Good relation with suppliers and experienced in negotiation., • Passion for hospitality and delivering top-tier service., • A team-first mentality and strong communication skills., • Experience in Cash Ups and reporting to Directors., • Availability to begin training soon., • Right to work in Spain. WHY JOIN US? • Be part of something fresh and exciting from day one., • Work in a fast-paced, supportive environment., • Opportunities for growth as we expand.
About the job ¿Cuál será tu misión? Como Cocinero (a), serás responsable de la preparación preliminar, el proceso de cocción, el emplatado o la presentación de platos de alta calidad para ofrecer una excelente experiencia a los clientes. ¿Qué tendrás que hacer? Elaboración, conservación y organización de la mise-en-place para cada uno de los servicios, minimizando las pérdidas de producto. Garantizar la presentación, cantidad y calidad de cada plato del servicio, en base a los estándares establecidos. Verificar y controlar el correcto almacenamiento de los productos, controlando el estado de todos los alimentos para rotar y mantener la máxima calidad (FIFO). Recepción, conservación y organización de los productos de su partida. Mantener un área de trabajo limpia, ordenada y bien organizada. Informar de los problemas de mantenimiento, higiene y peligros. Ser consciente de los objetivos del departamento y esforzarse por alcanzarlos como parte del equipo. Seguir todas las normas/reglamentos pertinentes del departamento de sanidad y todas las directrices de servicio al cliente (APPCC). ¿Qué buscamos? *Contrato por baja de larga duración. Al menos 1-2 años de experiencia como Ayudante de Cocina, preferiblemente en un hotel de similar tamaño y complejidad. Formación profesional en hostelería/F&B/cocina . Imprescindible dominio del idioma local y muy valorable conocimientos de inglés. Capacidad para trabajar por cuenta propia y en equipo. Capacidad de organización. Capacidad para trabajar bajo presión. Orientación al servicio al cliente. Atención al detalle. ¿Por qué elegirnos? En Minor Hotels Europe & Americas nos comprometemos a dar forma a carreras apasionantes en todo el mundo y a experiencias interculturales. Nuestro viaje está impulsado por la pasión y la dedicación de nuestros increíbles equipos, que también disfrutan de beneficios exclusivos como: Experiencia mundial - diversidad de 150 nacionalidades diferentes. Oportunidades de desarrollo profesional llenas de retos nacionales e internacionales. Amplia gama de programas de formación para mejorar las habilidades. Iniciativas de bienestar, incluidas condiciones de trabajo flexibles. Programas de reconocimiento de empleados, como nuestros “Memorable Dates”. Posibilidad de marcar la diferencia a través de nuestro programa de sostenibilidad e iniciativas de voluntariado. Tarifas y promociones para los empleados, con descuentos en nuestros hoteles de todo el mundo y ventajas exclusivas a través de nuestro programa de fidelización corporativa. Department: F&B kitchen The company Welcome to Minor Hotels Europe & Americas, formerly NH Hotel Group. Minor Hotels is a global hospitality leader with a global network of more than 550 hotels across six continents. We drive growth through eight diverse hotel brands – Anantara, Avani, Elewana, Oaks, NH, NH Collection, nhow and Tivoli – and a portfolio of related hospitality businesses. Perpetually driven by an entrepreneurial spirit, Minor creates better brands, businesses and partnerships by always focusing on what matters most to our guests, our team members and our partners.
Director/a General – Importante Establecimiento de Hostelería en Marbella (English below) Salario: 4.000–4.500 € brutos al mes Ubicación: Marbella, España Sobre el Puesto Un reconocido y prestigioso restaurante en Marbella busca un/a Director/a General con experiencia y dinamismo para supervisar las operaciones diarias, impulsar la excelencia en el servicio y liderar a un equipo apasionado. Se trata de una oportunidad única para formar parte de uno de los destinos gastronómicos más prestigiosos de la Costa del Sol. El/la Director/a General será responsable de garantizar que el restaurante ofrezca una experiencia excepcional a los clientes, mantenga la eficiencia operativa y alcance los objetivos financieros. El/la candidato/a ideal aportará un liderazgo probado en hostelería de alto nivel, con un profundo conocimiento del servicio, la gestión de equipos y la satisfacción del cliente. Responsabilidades Clave Liderar, formar e inspirar a los equipos de sala y cocina para mantener estándares de clase mundial. Supervisar las operaciones diarias del restaurante, garantizando un servicio fluido y una satisfacción constante de los clientes. Implementar y supervisar sistemas, procedimientos y políticas operativas para maximizar la eficiencia. Gestionar presupuestos, informes financieros y control de costes para alcanzar objetivos de ingresos y rentabilidad. Colaborar estrechamente con la propiedad y la alta dirección en el desarrollo y la ejecución de estrategias de negocio. Fomentar una cultura laboral positiva centrada en el trabajo en equipo, la responsabilidad y la mejora continua. Asegurar el cumplimiento de todas las normativas de salud, seguridad y licencias. Gestionar las relaciones con los clientes con profesionalidad, atendiendo comentarios y sugerencias de forma rápida y eficaz. Colaborar con el equipo de cocina para garantizar que la ejecución del menú cumpla con los estándares de la marca y de calidad. Requisitos Mínimo 5 años de experiencia en gestión dentro de un entorno hostelero de alto nivel o gastronomía de lujo. Fuertes habilidades de liderazgo y comunicación, con capacidad para motivar y desarrollar equipos diversos. Sólidos conocimientos financieros y experiencia en elaboración de presupuestos, previsiones y gestión de P&L. Habilidades excepcionales de organización y resolución de problemas. Nivel fluido de inglés y español (otros idiomas serán valorados). Imagen profesional, con seguridad y experiencia en la atención a clientes VIP. Disponibilidad horaria flexible, incluyendo noches, fines de semana y festivos. Qué Ofrecemos Salario competitivo de 4.000–4.500 € brutos mensuales. La oportunidad de liderar en uno de los establecimientos más respetados de Marbella. Equipo directivo y de propiedad comprometido y de apoyo. Un entorno laboral dinámico, enérgico y con oportunidades de crecimiento. General Manager - Leading Hospitality Venue in Marbella Salary: €4,000–€4,500 gross per month Location: Marbella, Spain About the Role A leading, high-profile restaurant in Marbella is seeking an experienced and dynamic General Manager to oversee daily operations, drive service excellence, and lead a passionate team. This is a unique opportunity to join one of the most prestigious hospitality destinations on the Costa del Sol. The General Manager will be responsible for ensuring the restaurant delivers an exceptional guest experience, maintains operational efficiency, and achieves financial objectives. The ideal candidate will bring proven leadership in high-end hospitality, with a deep understanding of service, staff management, and customer satisfaction. Key Responsibilities Lead, train, and inspire the front-of-house and back-of-house teams to maintain world-class standards. Oversee day-to-day restaurant operations, ensuring smooth service and consistent guest satisfaction. Implement and monitor operational systems, procedures, and policies to maximize efficiency. Manage budgets, financial reporting, and cost controls to achieve revenue and profitability targets. Work closely with ownership and senior management to develop and execute business strategies. Foster a positive workplace culture focused on teamwork, accountability, and continuous improvement. Ensure compliance with all health, safety, and licensing regulations. Handle guest relations with professionalism, addressing feedback promptly and effectively. Collaborate with the kitchen team to ensure menu execution meets brand and quality expectations. Requirements Minimum 5 years of management experience in a high-end or fine dining hospitality environment. Strong leadership and communication skills, with the ability to motivate and develop diverse teams. Solid financial acumen and experience with budgeting, forecasting, and P&L management. Exceptional organizational and problem-solving abilities. Fluent in English & Spanish (additional languages are a plus). Well-presented, professional, and confident in handling VIP clientele. Flexible schedule, work evenings, weekends, and holidays as required. What We Offer Competitive gross monthly salary of €4,000–€4,500. Opportunity to lead at one of Marbella’s most respected dining establishments. Supportive ownership and management team. A dynamic, high-energy work environment with opportunities for growth.
Somos Neospot, seleccionamos, capacitamos y contratamos talento por todo el país, nuestra meta es brindar a nuestros clientes equipos preparados para cualquier tipo de evento. Estamos buscando personas con actitud, energía y ganas de vivir una experiencia única en uno de los eventos más épicos del año. ¡Tú puedes ser parte del equipo que hace posible la magia! ¿Qué buscamos? En el caso de camareros, soportes y runners: Mayoría de edad (+18 años) Experiencia previa en barra mínimo un año preferiblemente en eventos, festivales o locales con alto volumen de clientes Conocimientos básicos de bebidas (Cervezas, combinados simples, uso del tirador de cerveza, etc.) Uso de sistemas de cobro y buena atención al cliente Capacidad para trabajar bajo presión y en equipo Buena presencia, energía y muy buena actitud Responsabilidad y puntualidad ¿Qué ofrecemos? Contrato fijo discontinuo Ser parte de nuestra base de datos para todos nuestros festivales alrededor de España Salario según valía Ambiente único donde conocerás mucha gente del mismo sector La oportunidad de seguir ganando experiencia escuchando las canciones del momento. ¿Te interesa? Envíanos tu CV o dinos por qué quieres ser parte del team ¡No te lo pienses mucho... los cupos son limitados! ¡Postúlate ya y prepárate para trabajar, disfrutar y vibrar con nosotros!
About the job KIMPTON LOS MONTEROS MARBELLA is an ode to the Mediterranean, a tribute experience to the golden years of Marbella in the 70's with 195 rooms and suites, different gastronomic spaces, swimming pool, spa, sports areas and the most beautiful views of the coast. A hotel that works the ultimate expression of iconic luxury from the warmth and connection of the Kimpton brand in the premier area of Marbella. At Kimpton you can: Be yourself: Be yourself, bring your real self, your best version. Bring your experiences, your personality, your qualities, your creativity. With these ingredients is how you will get to customize the stay of our guests. Lead Youserlf: We trust you to give your best, take the initiative, do the right thing when no one is supervising, find creative ways to surprise our guests and colleagues. We support you in your growth and continuous improvement. Make it count: Why not improve the lives of those around us? Yours and our guests'. We care about both of you and that's why we look for every opportunity to create personalized experiences (Kimpton Moment) for both of you. That passion is what makes the work meaningful. What you do matters to us. You matter. Working at Kimpton is not just work, and it's certainly not like working anywhere else. We value the innovation, creativity, passion and personality of each team member; we want everyone to be and feel who they really are. What's the job? As Sales Coordinator, Under the general direction of the Commercial Director or his/her delegate, and within the limits of the established IHG and local Hotel policies and procedures, is responsible for booking and servicing group enquiries while providing exceptional customer service to guests and clients of the Hotel. Your day-to-day • Support in the hotel's MICE sales processes, functions include, but are not limited to, support in MICE related requests for proposals, follow-up, negotiation and contracting of group related business., • Supporting the MICE segment in the hotel, from solicitation to completion of group transactions., • Work in a timely manner to execute and distribute all Banquet Event Orders (BEO), Group Fact Sheets (GFS)., • Organise and conduct special events, site inspections and external presentations for potential clients., • Negotiate room rates, meeting room rentals, event space and/or hotel services within approved booking guidelines., • Support in drafting and/or accurately reviewing all sales contracts, rate agreements and/or banquet/catering orders., • Regularly follow up with customers during and after departure to ensure customer satisfaction and secure future bookings., • Establish and maintain a relationship with local DMCs and international PCOs., • Follow up closely with potential new clients., • Work closely with the events department to manage the logistics of each group., • Meet and entertain guests and clients on a regular basis to establish and maintain good business relationships and ensure customer satisfaction., • Develop awareness and reputation of the hotel and brand in the local community. What we need from you • Excellent interpersonal and communications skills with the ability to connect and build rapport with a diverse range of colleagues and customers., • Display excellent attention to detail and organisational skills., • Can multitask and work under pressure., • Driven and ambitious to consistently deliver and exceed service standards., • Candidates must possess strong analytic and presentation skills as the role will frequently interact with marketing, business development and sustainability personnel in customer facing sales opportunities. What to expect from us • Discounted international room rates., • Room for professional growth in one of the largest hospitality companies., • Training programmes and access to IHG's training tool., • Meals whilst on duty., • Private health insurance discount., • Kimpton Benefits: our platform with exclusive discounts for employees., • Cool work environment and lots of fun Department: Sales The company Founded by entreprenuer Ignacio Coca, the Hotel Los Monteros was inaugurated in 1962 with 35 rooms. However, the high demand meant that it was enlarged on three occasions until it became a Grand Luxury hotel with 68 rooms, 20 luxury villas and more than 440 members of staff. Celebrities of all kinds have been guests at the hotel, such as Queen Ingrid of Denmark, Michael Jackson, Julio Iglesias, Camilo José Cela, Baroness Von Thyssen, Lola Flores, Sean Connery, Antonio Banderas, Melanie Griffith or Carlos Herrera. The hotel complex was a valuable asset to Spain’s tourism, and it was made up by: Hotel Los Monteros, Río Real golf course, tennis club, La Cabane beach club and the horse-riding club. It had the first golf course in town, the current Río Real golf course; today it offers green fees in more than 20 golf courses of the area.
We are looking for a passionate Chef de Partie to join our fine dining kitchen. All dishes are homemade, seasonal, and ingredient-focused. You’ll work in a small team with high standards and creativity. In Marbella /// Buscamos un Chef de Partie apasionado para unirse a nuestra cocina de alta gastronomía. Todo es casero, de temporada y con productos de calidad. Equipo pequeño, nivel alto, cocina creativa.
About the job KIMPTON LOS MONTEROS MARBELLA is an ode to the Mediterranean, a tribute experience to the golden years of Marbella in the 70's with 195 rooms and suites, different gastronomic spaces, swimming pool, spa, sports areas and the most beautiful views of the coast. A hotel that works the ultimate expression of iconic luxury from the warmth and connection of the Kimpton brand in the premier area of Marbella. At Kimpton you can: Be yourself: Be yourself, bring your real self, your best version. Bring your experiences, your personality, your qualities, your creativity. With these ingredients is how you will get to customize the stay of our guests. Lead Youserlf: We trust you to give your best, take the initiative, do the right thing when no one is supervising, find creative ways to surprise our guests and colleagues. We support you in your growth and continuous improvement. Make it count: Why not improve the lives of those around us? Yours and our guests'. We care about both of you and that's why we look for every opportunity to create personalized experiences (Kimpton Moment) for both of you. That passion is what makes the work meaningful. What you do matters to us. You matter. Working at Kimpton is not just work, and it's certainly not like working anywhere else. We value the innovation, creativity, passion and personality of each team member; we want everyone to be and feel who they really are. First impressions count. To get our guests' memorable experiences off to an unforgettable start, we're looking for a Front Desk Agent who can make transactions feel seamless, offer exceptional local insights, and anticipate every request to make our guests feel right at home. A little taste of your day-to-day: Every day is different, but you'll mostly be: ● Kicking off truly memorable guest experiences with the warmest of welcomes ● Acknowledging IHG Rewards Club members and returning guests in person or over the phone ● Taking, managing, and receiving payments for guest bookings ● Making the check-in and check-out process feel swift and seamless ● Staying one step of our guests' needs to anticipate requests and offer tailored recommendations ● Being our guests' trusted contact - helping with everything from bill issues to restaurant recommendation What We need from you: ● Communication skills - guests will need to come to you with concerns as well as compliments, so you'll be easy to talk to ● Your problem-solving skills will turn issues into opportunities so every guest leaves with great memories ● Fluency in spanish and english - extra language skills would be great, but not essential ● Literate and tech-savvy - you'll need a good grasp of reading, writing, basic maths and computer skills What you can expect from us: We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life - including a full uniform, impressive room discounts and some of the best training in the business. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well - both inside and outside of work - and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. So, join us and you'll become part of our ever-growing global family The company Founded by entreprenuer Ignacio Coca, the Hotel Los Monteros was inaugurated in 1962 with 35 rooms. However, the high demand meant that it was enlarged on three occasions until it became a Grand Luxury hotel with 68 rooms, 20 luxury villas and more than 440 members of staff. Celebrities of all kinds have been guests at the hotel, such as Queen Ingrid of Denmark, Michael Jackson, Julio Iglesias, Camilo José Cela, Baroness Von Thyssen, Lola Flores, Sean Connery, Antonio Banderas, Melanie Griffith or Carlos Herrera. The hotel complex was a valuable asset to Spain’s tourism, and it was made up by: Hotel Los Monteros, Río Real golf course, tennis club, La Cabane beach club and the horse-riding club. It had the first golf course in town, the current Río Real golf course; today it offers green fees in more than 20 golf courses of the area.
Join Cascada Marbella, a dynamic and ever-expanding culinary venture that thrives on innovation, creativity, and a relentless pursuit of excellence. As a Hostess at Cascada, you will be the embodiment of our values, welcoming guests with a genuine smile and guiding them through an unforgettable dining experience. This role is not just about managing reservations or seating arrangements; it's about being the first point of contact and making a lasting impression. We are looking for individuals who share our dedication to challenge, commitment, drive, hard work, honesty, and exceptional performance. If you are passionate about the restaurant industry and eager to contribute to a team that aims not just to elevate but to reach the stars, Cascada Marbella offers a unique opportunity to grow, innovate, and leave your mark in the culinary world. Tasks • Manage reservations efficiently, including booking, confirming, and modifying reservations, and organizing the seating chart to optimize guest satisfaction and restaurant capacity., • Escort guests to their tables, presenting menus, and informing them about daily specials, promotions, or any unique culinary experiences offered by Cascada Marbella., • Coordinate with the waitstaff and kitchen team to ensure tables are prepared according to reservations and guest preferences, and to manage wait times effectively during high traffic periods., • Handle phone inquiries, provide information about Cascada Marbella, including operating hours, directions, and services., • Address guest requests and special occasions with personalized attention, facilitating arrangements for celebrations or dietary needs as requested., • Resolve guest concerns with empathy and efficiency, ensuring their experience meets Cascada Marbella's high standards for satisfaction., • Participate in team meetings and training sessions to stay updated on menu changes, service protocols, and language skills enhancement. Requirements • Exceptional customer service skills with a friendly and positive demeanor in both English and Spanish (French is a plus), • Proven ability to multitask in a dynamic, fast-paced restaurant environment., • Strong verbal communication and organizational skills, with fluency in English and Spanish required., • Prior experience in a hospitality or customer-facing role preferred, with a passion for the restaurant industry. Ready to be the face of Cascada Marbella? Join our innovative culinary team as a Hostess and be part of our exciting journey in the world of gastronomy!
¡ÚNETE A GONDOLIERE BLUE TEAM EN MARBELLA! New Ristorante - Pizzería Gondoliere Blue en Nueva Andalucía (Marbella) Posiciones abiertas: Sous Chef, Chef de partie, Cocinero/a, Ayudante de Cocina, Pizzero/a. Sobre nosotros: Il Gondoliere Italian Group lleva 35 años asentado en la provincia de Granada expandiendo la pasión por la auténtica gastronomía italiana. Con más de 200 empleados en nuestro equipo, ahora llegamos a Marbella con nuestro nuevo concepto: Il Gondoliere Blue. Nos entusiasma crear un equipo comprometido y apasionado, listo para construir desde el inicio una experiencia culinaria que se quede en la memoria de nuestros clientes. ¿Qué buscamos? ·Pasión por la cocina italiana y sus técnicas auténticas. ·Actitud proactiva, curiosidad, y compromiso con la calidad. ·Ganas de aprender y evolucionar junto a un equipo de profesionales. ·Experiencia mínima Lo que ofrecemos: ·Salario competitivo, adaptado a tu actitud y compromiso. ·Crecimiento profesional: recibirás formación y tendrás oportunidades de ascender dentro de la empresa. ·Entorno laboral positivo y motivador: trabaja en un equipo dinámico que valora la innovación. ·Flexibilidad horaria y jornada adaptativa
Hey there! Ready to join the Cascada Marbella team as our Head Waiter? At Cascada, we're more than a restaurant; we're a hub of innovation in the culinary world, constantly seeking passionate individuals. We value challenging norms, commitment, hard work, honesty, and excellence. This is your opportunity to join a unique and growing team, contributing to our mission of reaching new heights. Excited to make a mark in the culinary landscape? So are we! Tasks • Oversee the restaurant’s dining area, ensuring all guests receive impeccable service and a memorable dining experience., • Coordinate with the kitchen staff to ensure timely preparation and delivery of food, managing any special requests or dietary restrictions with attention to detail., • Manage table allocations and reservations efficiently, optimizing seating to enhance guest satisfaction and restaurant capacity., • Develop and maintain a deep understanding of the menu offerings, including ingredients, preparation methods, and recommended pairings, to provide expert advice to guests and staff., • Handle guest inquiries and resolve any issues with diplomacy and professionalism, ensuring every guest leaves Cascada Marbella with a positive experience., • Participate in inventory management, including the oversight of dining supplies and the suggestion of orders as needed., • Collaborate with the management team to refine service procedures, menu offerings, and special promotions or events. Requirements • Proven experience as a head waiter, or similar role in a high-end restaurant or hospitality setting., • Exceptional customer service skills and the ability to create a welcoming and refined dining atmosphere., • Fluent in English and Spanish, with excellent verbal communication skills to cater to an international clientele., • Knowledgeable about food and beverage, with the ability to make recommendations and answer questions regarding the menu., • Ability to work under pressure and manage busy dining periods with efficiency and grace. Are you a passionate foodie looking to work in a dynamic culinary environment? Join us at Cascada Marbella as Head Waiter and be part of our exciting gastronomic journey!
¡ÚNETE AL GONDOLIERE BLUE TEAM EN MARBELLA! Posiciones abiertas: Maitre, Camarero/a, Ayudante de Camarero/a, Runner, Bartender, Hostess Sobre nosotros: Il Gondoliere Italian Group lleva 35 años asentado en la provincia de Granada expandiendo la pasión por la auténtica gastronomía italiana. Con más de 200 empleados en nuestro equipo, ahora llegamos a Marbella con nuestro nuevo concepto: Il Gondoliere Blue. Nos entusiasma crear un equipo comprometido y apasionado, listo para construir desde el inicio una experiencia culinaria que se quede en la memoria de nuestros clientes. ¿Qué buscamos? Personas dinámicas y comprometidas. Nos importa la experiencia, pero sobre todo buscamos personas con: ·Pasión por el trato con el cliente y una actitud amable y positiva. ·Conocimientos de servicio de sala y de atención personalizada. ·Habilidad para trabajar en equipo y un enfoque colaborativo. ·Comunicación fluida y proactividad para anticiparse a las necesidades del cliente. Responsabilidades según el puesto: -Encargado/a de Sala: Supervisión general del servicio, coordinación del equipo, aseguramiento de la calidad en la atención y la gestión eficiente del flujo de clientes. -Camarero/a: Atención directa a los clientes, toma de comandas, recomendación de platos y bebidas, servicio atento y profesional. -Ayudante de Camarero/a: Soporte en el servicio, asistencia a camareros, preparación y limpieza de mesas, apoyo en la reposición de productos. -Bartender: Preparación de bebidas y cócteles. Gestión de la barra y atención al cliente. -Hostess: Recepción y asignación de mesas a los clientes. Gestión de reservas y atención al cliente en la entrada. Lo que ofrecemos: ·Salario competitivo, adaptado a tu actitud y compromiso. ·Crecimiento profesional: recibirás formación y tendrás oportunidades de ascender dentro de la empresa. ·Entorno laboral positivo y motivador: trabaja en un equipo dinámico que valora la innovación. ·Flexibilidad horaria y jornada adaptativa ·Trabajo para TODO EL AÑO NO TEMPORADA ·Turnos adaptativos ·2 días de descanso seguidos ¡Ti aspettiamo en Il Gondoliere Blue Marbella! Av. Miguel de Cervantes 61, Nueva Andalucía, Marbella 29660
Bartender Wanted – Full-Time, Year-Round Position We are looking for a male bartender to join our pub team on a permanent basis. What we offer: Salary: €1,500 per month Tips + 50% commission on product sales Work schedule: flexible / to be agreed Friendly and stable working environment Requirements: Conversational English and Spanish Previous bartending experience is a plus Responsible, energetic, and customer-oriented If you’re interested, please send us your CV and we’ll get in touch!
¿Buscas un trabajo dinámico y divertido en el sector de la hostelería? ¿Tienes experiencia como camarero/a y hablas inglés? ¡Entonces esta es tu oportunidad! La Sala Group, una de las empresas más populares y prestigiosas de Marbella, está buscando personal para sus diferentes locales en Puerto Banus. Si quieres formar parte de un equipo profesional y trabajar en un ambiente único, envíanos tu currículum. ¡Te esperamos! Are you looking for a dynamic and fun job in the hospitality sector? Do you have experience as a waiter and speak English? Then this is your chance! La Sala Group, one of the most popular and prestigious companies in Marbella, is looking for staff for its different venues in Puerto Banus. If you want to be part of a professional team and work in a unique environment, apply. We are waiting for you!
Location: Marbella, Málaga Schedule: Full-time, on-site, Monday to Friday, 9:00–17:00 (with flexibility when required) Salary: Up to €35,000 gross/year Reports To: Marketing Manager Overview: A confidential premium lifestyle & events company based in Marbella is seeking a Digital Marketing Specialist to take ownership of digital campaigns, creative content, and performance-driven marketing across a portfolio of high-end automotive and lifestyle events in Spain and Europe. This role is perfect for a hands-on marketer with strong design and tech skills, who can create impactful campaigns while contributing to the overall marketing strategy of a fast-growing luxury brand. You’ll have the chance to work closely with the CEO and a small dynamic team, ensuring the brand captures and engages an exclusive UHNW audience. Key Responsibilities: - Execute and optimise digital campaigns across Google, Meta, YouTube, and other platforms. - Deliver engaging content, reels, newsletters, and video campaigns. - Use analytics tools to track and report on campaign performance, providing recommendations for improvement. - Support the development of the brand’s marketing strategy and ensure consistent messaging across all channels. - Contribute to the creation of marketing assets (visuals, copy, presentations) that align with a premium brand identity. - Work alongside Events and PR teams to support brand partnerships and campaign launches. - Play an active role in preparing brand activations and the launch gala scheduled for October 2025 and beyond. Requirements: - 3–5 years’ experience in digital marketing, ideally within luxury, lifestyle, or event-driven brands. - Strong knowledge of paid advertising (Google Ads, Meta Ads), SEO/SEM, and analytics tools. - Hands-on creative skills in design tools (Canva, Adobe Suite, or similar). - Bilingual: fluent English & Spanish (written and spoken). - Degree in Marketing, Communications, or related field. - A proactive, creative thinker who enjoys combining execution with strategic input. On Offer: This is a unique opportunity to join a luxury lifestyle brand at a pivotal growth stage, where your creativity and digital expertise will directly shape brand visibility and audience engagement. If you thrive in fast-paced environments and want to combine hands-on digital execution with real strategic impact, we’d love to hear from you.
We are looking for a cook to join our team for a 30-40h long term contract, all year round. English mandatory. Simple menu, small kitchen, breakfast foods only. Work is in the mornings only from 9 to 15. From tuesday to sunday. We need an experienced, friendly and fast person to join us. We offer a flexible schedulle, good working hours and a wonderful team and work environment. Perfect position to combine with your studies, evening work or personal projects.
Seafood and Champagne Bar in Marbella looking for Sommelier/Waiter. Position Overview: The team member is responsible for delivering top-notch service, ensuring guests have an exceptional dining experience at our Seafood and Champagne Bar. This role requires strong knowledge of seafood, champagne, and excellent communication skills. Key Responsibilities: • Guest Service:, • - Greet guests, take orders, and serve food and drinks promptly., • - Offer recommendations on menu items and champagne pairings., • - Address guest concerns and ensure satisfaction throughout the dining experience., • Menu Knowledge:, • - Understand the menu, including ingredients and preparation methods., • - Provide informed suggestions on seafood and champagne pairings., • Team Collaboration:, • - Work closely with kitchen and front-of-house staff to ensure smooth service.
We’re Looking for a Cook / Chef (M/F) Part-time position at our serene boutique hotel in Marbella Casa Bodhi is an exclusive boutique hotel in Elviria, Marbella, with just nine stylish rooms and a peaceful, elegant atmosphere. We offer our guests a unique experience, with freshly prepared meals, warm hospitality, and a sense of calm. We are looking for a passionate and reliable cook to join our small team. About the job: You’ll prepare our high-quality à la carte breakfast and light lunch dishes Work part-time, two day shifts, plus one or two additional mornings (flexible in consultation) Working hours typically between 7:00 or 8:00 till 15:00 or 16:00 You must have your own transport English is required; other languages are a plus What we’re looking for: A professional and creative cook (M/F) with love for food and detail Someone who is flexible, calm, and a team player Experience in breakfast or boutique hospitality is appreciated Speaking English What we offer: A lovely, serene work environment in an exclusive setting A respectful and relaxed team The chance to contribute to something truly personal 📩 Interested? Please send your CV along with a recent photo and a short motivation. We’d love to hear from you!
About the job ¿Cuál será tu misión? Como Cocinero (a), serás responsable de la preparación preliminar, el proceso de cocción, el emplatado o la presentación de platos de alta calidad para ofrecer una excelente experiencia a los clientes. ¿Qué tendrás que hacer? Elaboración, conservación y organización de la mise-en-place para cada uno de los servicios, minimizando las pérdidas de producto. Garantizar la presentación, cantidad y calidad de cada plato del servicio, en base a los estándares establecidos. Verificar y controlar el correcto almacenamiento de los productos, controlando el estado de todos los alimentos para rotar y mantener la máxima calidad (FIFO). Recepción, conservación y organización de los productos de su partida. Mantener un área de trabajo limpia, ordenada y bien organizada. Informar de los problemas de mantenimiento, higiene y peligros. Ser consciente de los objetivos del departamento y esforzarse por alcanzarlos como parte del equipo. Seguir todas las normas/reglamentos pertinentes del departamento de sanidad y todas las directrices de servicio al cliente (APPCC). ¿Qué buscamos? *Contrato Fijo Discontinuo Al menos 1-2 años de experiencia como Ayudante de Cocina, preferiblemente en un hotel de similar tamaño y complejidad. Formación profesional en hostelería/F&B/cocina . Imprescindible dominio del idioma local y muy valorable conocimientos de inglés. Capacidad para trabajar por cuenta propia y en equipo. Capacidad de organización. Capacidad para trabajar bajo presión. Orientación al servicio al cliente. Atención al detalle. ¿Por qué elegirnos? En Minor Hotels Europe & Americas nos comprometemos a dar forma a carreras apasionantes en todo el mundo y a experiencias interculturales. Nuestro viaje está impulsado por la pasión y la dedicación de nuestros increíbles equipos, que también disfrutan de beneficios exclusivos como: Experiencia mundial - diversidad de 150 nacionalidades diferentes. Oportunidades de desarrollo profesional llenas de retos nacionales e internacionales. Amplia gama de programas de formación para mejorar las habilidades. Iniciativas de bienestar, incluidas condiciones de trabajo flexibles. Programas de reconocimiento de empleados, como nuestros “Memorable Dates”. Posibilidad de marcar la diferencia a través de nuestro programa de sostenibilidad e iniciativas de voluntariado. Tarifas y promociones para los empleados, con descuentos en nuestros hoteles de todo el mundo y ventajas exclusivas a través de nuestro programa de fidelización corporativa. Department: F&B kitchen The company Welcome to Minor Hotels Europe & Americas, formerly NH Hotel Group. Minor Hotels is a global hospitality leader with a global network of more than 550 hotels across six continents. We drive growth through eight diverse hotel brands – Anantara, Avani, Elewana, Oaks, NH, NH Collection, nhow and Tivoli – and a portfolio of related hospitality businesses. Perpetually driven by an entrepreneurial spirit, Minor creates better brands, businesses and partnerships by always focusing on what matters most to our guests, our team members and our partners.
Receptionist with Social Media Skills Wanted! Location: Marbella Hollywood Hair – a leading Polish brand in hair extensions and the beauty industry – already has two salons in Spain (Madrid and Marbella), and we’re opening more soon! We are now looking for a receptionist who will also manage our social media channels. Job responsibilities: Full-time position, presence in the Marbella salon Monday to Friday (8 hours a day) Creating and managing content on Instagram & TikTok Coordinating communication with clients and handling administrative tasks across salons in Madrid and Marbella Collaboration with the team in Madrid Requirements: Communicative English and Spanish (our clients speak both languages) Contract type: Cooperation agreement or B2B contract – according to your preference What we offer: Full onboarding and professional training Work in a dynamic, supportive, and female-friendly environment Real impact on brand development in Spain Beautiful workplace and daily contact with inspiring clients Join us and become part of the exceptional Hollywood Hair team!
Part time position, covering weekends and flexible weekdays. Availability to work additional hours covering staff holidays is essential. Experienced in preparing smoothies, shakes and simple healthy food items is required (no cooking). Must be able to work quickly and efficiently as part of a team providing consistent high quality and excellent customer service. About Us. We are a small team working from a coffee truck alongside F45 Gym near Puerto Banus. We offer specialty coffee, matcha, protein smoothies, acai bowls and healthy protein treats.
New Seafood and Champagne Bar in Marbella looking for Waiter. Position Overview: The Waiter is responsible for delivering top-notch service, ensuring guests have an exceptional dining experience at our Seafood and Champagne Bar. This role requires strong knowledge of seafood, champagne, and excellent communication skills. Key Responsibilities: • Guest Service:, • - Greet guests, take orders, and serve food and drinks promptly., • - Offer recommendations on menu items and champagne pairings., • - Address guest concerns and ensure satisfaction throughout the dining experience., • Menu Knowledge:, • - Understand the menu, including ingredients and preparation methods., • - Provide informed suggestions on seafood and champagne pairings., • Team Collaboration:, • - Work closely with kitchen and front-of-house staff to ensure smooth service.
Looking for a full time waiter to join our team. This role requires a good knowledge of both English & Spanish, a minimum of 2 years experience in the restaurant industry, flexible working hours & available to start immediately.
Bartender in a night bar. • Bartender experience essential., • Night job experience essential., • Permanent job., • 5 nights a week. Small team, good wages
Reception Caddy Master Greenlife Golf Club: Job description: · supports the smooth and effective day to day running of all golfing activities · consistently focus on delivering an exceptional experience. Assist in leading the proshop and outside golf operations to ensure high team morale and an elevated level of customer service · Provides sincere and courteous service to all guests of Golf Club · Maintains accurate records of bookings and sales as long as special guests requirements · Provides assistance to any customers renting golf courses · Performs opening and/or closing duties as required. · Display excellent customer service to initiate a positive atmosphere for guest relations · Prepare necessary and relevant reports required · Establish guidelines for golf operations; expectations and parameters · Manage the golf operations policies, procedures, controls and fee structures to ensure the safekeeping of assets and resources · Conduct necessary performance appraisals with relevant golf team staff · Display excellent customer service to initiate a positive atmosphere for guest relations · Assist in administering all of sales application revisions and needs as it applies to green fee sales, merchandise sales, and member/guest billing. · Promotes all club golf activities. · Assist with maintaining a clean, orderly, and well-stocked golf shop. · Assist with maintaining proper records and billing of storage · Follows established opening and closing procedures. · Incorporates safe work practices in job performance. · Performs other duties as required. · Regular and reliable attendance. Knowledge, Skills, & Traits: · Must be motivated to thrive in the golf industry · Experienced in computer user including Microsoft Word, Excel. Proficient in other applications, i.e., email, internet, and database · Strong organizational, planning and prioritization skills · Self-motivated with desire to promote and market · Service and customer focused attitude · A team player who, together with the rest of the Caddie Masters, will be the executor of the quality standards set. · Strong organisational, planning and prioritisation skills · Excellent communication skills, verbal and written in both Spanish and English. Additional languages would be an advantage · Strong leadership and strategic planning experience · Experience of working within an established team · Highly responsible and organised person with availability to work weekends and flexible hours. · You can be trusted to maintain confidentiality of all proprietary Company information and sensitive employee matters, except as expressly authorized by the Company. · You always perform at the highest level of ethical work standards. You are comfortable working in both indoor and outdoor environments. · Customer service experience.
We are looking for a cook to join our team for a 30-40h long term contract, all year round. English mandatory. Simple menu, small kitchen, breakfast foods only. Work is in the mornings only from 9 to 15. From tuesday to sunday. We need an experienced, friendly and fast person to join us. We offer a flexible schedulle, good working hours and a wonderful team and work environment. Perfect position to combine with your studies, evening work or personal projects.
We are looking for a friendly, attentive, and customer-focused Waiter/Waitress to join our team. In this role, you will be the face of our restaurant, ensuring guests have an exceptional dining experience from the moment they arrive until they leave. Responsibilities: Greet and seat guests in a warm, welcoming manner Present menus, answer questions, and make recommendations Take accurate food and beverage orders and relay them to the kitchen/bar staff Serve orders promptly and ensure all items meet quality standards Refill drinks and check in regularly to ensure guest satisfaction Process payments and issue receipts Maintain cleanliness and organization in the dining area Collaborate with colleagues to ensure smooth service
JOIN OUR TEAM AS A GRAPHIC DESIGNER WITH KNOWLEDGE IN VIDEO EDITING! Are you passionate about visual design and creativity? Do you have experience creating striking graphics and video content that captivates the audience? Then we're looking for you! What we're looking for: • Ability to work in an agile environment, collaborating closely with marketing and communication teams., • Mastery of design tools such as Adobe Photoshop, Illustrator, After Effects and Premiere Pro, • Skills to adapt to various aesthetics and brand styles, always maintaining a fresh and innovative vision which is in keeping with our brand What we offer: • A creative and dynamic environment where your ideas will shine., • Opportunity for professional growth in a company that values innovation and teamwork., • Challenging projects and clients that will allow you to expand your skills. Why join us? In our team, every project is an opportunity to create something unique and exciting. We are looking for someone who doesn't just limit themselves to following trends, but who understands how these trends can be adapted into our brand. If you are a person with vision, who knows how to tell stories visually and create unforgettable experiences, we want to meet you! Take the next step in your career and apply today!
We’re Hiring: Passionate Salesperson Wanted at Marbella! Are you a motivated and customer-driven individual with a love for design, interiors, and lifestyle? Zoco Home is looking for a Salesperson to join our store team in Puerto Banus - Marbella! About the Role: We’re looking for person with a positive attitude, strong communication skills, and a passion for helping clients find the perfect pieces for their home or project. This role is based in our store and involves assisting customers, managing sales orders, and maintaining an inspiring shopping environment. Responsibilities: • Delivering exceptional customer service and build client relationships, • Guide customers through our product collections and design solutions, • Process sales and ensure smooth shopping experience, • Stay up to date with new arrivals and interior trends What We’re Looking For: • Experience in sales or customer service (retail or design industry is a plus!), • Good in English and Spanish, other languages a bonus, • Proactive, energetic, and goal-oriented, • Team player with a flexible, can-do attitude, • Passion for interiors, furniture, and a lifestyle Why Join Zoco Home? At Zoco Home, we combine Nordic design with ethnic soul to create timeless interiors. Join our dynamic and creative team in an inspiring environment where your passion for people and design can thrive. Location: Puerto Banus, Marbella, Spain Important: Due to the urgency of this hire, only candidates currently based in Marbella or nearby areas will be considered for the interview process.
Are you looking for a dynamic and fun job in the hospitality sector? Do you have experience as bartender and speak English? Then this is your chance! La Sala Group, one of the most popular and prestigious companies in Marbella, is looking for staff for its different venues in Puerto Banus. If you want to be part of a professional team and work in a unique environment, send us your resume. We are waiting for you!
We are new cocktail bar in Marbella. We are looking for talented cocinero and jefe cocineros! We would to see you in our team !
We’re Hiring:Waiter/Waitress Wanted! We are a fast-paced restaurant, and we’re looking for an energetic, experienced, and dynamic waiter/waitress to join our team. Requirements: ✅ Previous experience as a waiter/waitress. ✅ Fluent in Spanish and English. ✅ Positive attitude and ability to work under pressure. ✅ Fast and efficient service while maintaining quality and customer satisfaction. If you’re quick, customer-oriented, and enjoy working in a dynamic environment, we’d love to meet you! 📩 Apply now and become part of our team!
We are hiring! Runner Job Title: Runner Restaurant (Kitchen and chillout) Reports to: Restaurant Manager Responsible for: Developing an excellent customer service Job Requirements: • Education in: Hospitality/ Turism, • Experience: Minimum 2 years, • Languages: English: Professional Level / Spanish: Professional Level Other languages are highly valued (French, German, Russian, Arabic) Principle scope and purpose of job: Together with the team, work in a proactive and passionate way to develop a sustainable business Deliver outstanding and personalized service to our customers, in line with the vision and values of Boho Club Bring an excellent experience to customers To participate in the development of the department and restaurant with the Management Team Key tasks as follows: Guest/Operation Ensuring the set standards and expectations are maintained on the highest personal level Ensure a safe working environment is achieved in line with laid out restaurant procedures and policies Deliver food orders from the kitchen to customers’ tables rapidly and accurately Guarantee the correct assembly and disassembly of the range Be able to recommend and adapt the courses to the customer Defend our menu by the full knowledge of each dish and their ingredients Collaborate in customer service, carrying out functions of receiving, locating, advising and dismissing customers in relation to the gastronomic offer Comply with and enforce quality, health safety and protection standards data, established by the organization Ensure satisfaction in the customer experience by complying with quality standardsMaintaining the standards in terms of allergens. Be able to recommend alternatives and solutions taking care of customer allergies Ensure food is served in accordance with safety standards (e.g. proper temperature) Review customers procedures and update accordingly Financial Ensure that every table receive the correct bill and do the payment before leave the restaurant Keep in mind the pre-payment or discount reservations Optimize, as far as possible, the waste of resources People & Development Assist in building innovative communication tools to generate awareness of and support of Values Develop a culture of excellence within the team Assist in training and develop the new team members Be part of a creating and nurturing philosophy throughout the business to ensure a great team spirit Sales & Marketing Build relationships with key customers and companies to increase business levels, building profiles of these guests’ needs in order to provide outstanding service Work with the team to develop the offers adapting it to the individual customer and market conditions Be responsible for co-ordinating the development of the restaurant's customers profile records, especially for regular customers Give frequent updates to the Management team of customers profilesAssist with marketing and sales events/activities on an ad hoc basis Provide information and statistics relating to the up-selling activities realized Be aware of and review all customer comments, both positive and negative, and where necessary advice on changes to avoid repetition Other This Job Description serves as a guide and may be changed in the light of changing business needs We are offering: • Long term contract, • Training and professional development plan, • High emotional salary. Good working environment, • Full time. 8 hours working (without split shift). Two days off/week, • Benefits from relationships with third parties
We’re hiring a waiter/waitress for our café in Marbella ☕ 📍 Full-time position: 08:30 AM – 4:30 PM 📆 Day off — Saturday 💶 Salary: 1500 € per month 🪪 Official contract English, Spanish, Russian, Ukrainian languages Friendly team and a cozy atmosphere! Send us a DM or stop by in person!
About the job What will be your mission? As Telephone operator, you will be a key member of our Front Office team, you will be the personal point of contact for our guests from arrival to departure. As a representative of our hotel, you will leave one of the strongest impressions on our guests with the highest level of courtesy, efficiency and friendliness. What will you do? Answer and forward requests and enquiries from our guests by telephone and email, as well as taking bookings and reservations for our restaurants. Know how to handle our guests' complaints and be the expert when it comes to knowledge about your hotel. Be able to work with all hotel departments in a calm and focused manner, providing administrative support to the entire hotel and front office team. Celebrate the art of hospitality and your dedication to our guests is reflected in our equally caring approach to you. What are we looking for? You have successfully completed training in the hospitality industry. You may already have valuable front office experience. Your communication is always characterised by friendliness and appreciation. You enjoy the art of hospitality. Perfect English is a matter of course for you. You have a high level of quality awareness and service orientation. Teamwork and mutual support are core values for you. Your positive charisma and very good manners round off your profile. You have a pleasant and calm telephone voice. Various PC skills such as Microsoft, SAP, TMS are an advantage. You are flexible in your time management (alternating shifts). Why choose us? At Minor Hotels Europe & Americas we are committed to shaping exciting careers worldwide and cross-cultural experiences. Our journey is fuelled by the passion and dedication of our incredible teams, who also enjoy inspiring and exclusive benefits such as: Worldwide experience – diversity of 150 different nationalities. Career development opportunities full of national and international challenges. Wide range of training programmes to enhance your skills. Wellbeing initiatives, including flexible working conditions. Team member recognition programmes, including Memorable Dates. Ability to make a difference through our sustainability programme and volunteering initiatives. Team member rates and promotions, offering discounted rates in our hotels around the world and exclusive benefits through our corporate loyalty programme. Department: Reservations The company Welcome to Minor Hotels Europe & Americas, formerly NH Hotel Group. Minor Hotels is a global hospitality leader with a global network of more than 550 hotels across six continents. We drive growth through eight diverse hotel brands – Anantara, Avani, Elewana, Oaks, NH, NH Collection, nhow and Tivoli – and a portfolio of related hospitality businesses. Perpetually driven by an entrepreneurial spirit, Minor creates better brands, businesses and partnerships by always focusing on what matters most to our guests, our team members and our partners.
We are looking for a motivated and service-oriented Food & Beverage Assistant to join our team, working across both our Golf Club Restaurant and Padel Club Restaurant. The ideal candidate will have experience in hospitality, a positive attitude, and a passion for delivering excellent customer service. Flexibility to work across both venues, including weekends, is essential. If you are enthusiastic, professional, and eager to work in a dynamic sports and leisure environment, we’d love to hear from you.
We are Morning People, vegan specialty coffee place in Marbella center. We are looking for a cook to join our team for a 30-40h long term contract. We work in the mornings from 9 to 15 and we need an experienced, friendly and fast person to join us. We offer a flexible schedulle, good working hours and a wonderful team and work environment. Position is for all year round, we are trying to build a stable and lasting team. Mandatory good English. EXPERIENCE IN A PROFESSIONAL KITCHEN IS MANDATORY. Perfect position to combine with your studies, evening work or personal projects.
Sales Assistant Position - Gigi Boutique • Location: Gigi Boutique (Calle Ramon Areces 2, Local 19, Puerto Banus), • Brands We Represent: Kiton, Magda Butrym, Sport&Rich, Maygel Coronel, Colombo, LouLou. About Us: Gigi is a multi-brand retail boutique specializing in high-end fashion. We are passionate about delivering exceptional customer service and offering the latest trends from renowned designers. • Position: Sales Assistant, • Contract: Full-time (40 hours per week)/Part-time (20h per week), • Salary: 2600EUR per month + commission from sales. (1550€+ after Taxes) (for full time) Requirements: • Bilingual: Fluent in English and Spanish (Russian or Arabic would be beneficial as well), • Passion for fashion and staying updated with the latest trends, • We are looking for an experienced worker, the salary can be negotiated further. Responsibilities: • Assist clients in discovering and understanding our luxury brands, • Operate the cash till, including processing sales and applying discounts, • Ensure the boutique is always presentable (dusting, plant care, light vacuuming) Application Process: • Interview: Meet with our administrator for a tour of the collection and an introduction to sales techniques., • Trial Day: A 3-hour trial to demonstrate your skills and fit for the team.
We need fast and dynamic people and speak english Wanted profile: • fast and able to do several things at the same time, • Ability to follow recipes and instructions with precision., • independent, rigorous, organized, • you know the hygiene rules, • Pastry skills are a plus!, • English is required, • Work effectively alone or in a team you will be responsible for preparing and creating your desserts.
Anuncio de empleo para cocinero principal Se busca cocinero principal a tiempo completo – Únete al equipo de Sheriffs en Marbella Buscamos un cocinero con experiencia, a tiempo completo, para liderar la cocina en nuestro restaurante acogedor, Sheriffs, ubicado en Marbella. Servimos desayunos y almuerzos, con platos frescos y sencillos. Los platos son fáciles de preparar, nada complicado, y se aprenden rápidamente. El horario de trabajo es de 9:00 a 17:00, de lunes a sábado – así puedes disfrutar también de tu vida privada. ¡Eso no es muy común en la hostelería! Lo que buscamos: Experiencia en cocina profesional Capacidad de trabajar de forma autónoma y liderar la cocina Habilidad para preparar platos simples y sabrosos Persona limpia, organizada y responsable Disponibilidad a tiempo completo, de lunes a sábado Ofrecemos: Buen salario, según experiencia Horario fijo: 9:00 a 17:00 Tiempo para tu vida personal, algo poco común en este sector Ambiente de trabajo respetuoso y amigable Formar parte de un equipo pequeño y apasionado Si tienes experiencia, responsabilidad y cocinas con pasión, ¡queremos conocerte! Job Advertisement for a Head Cook Full-Time Head Cook Wanted – Join Our Team at Sheriffs in Marbella We are looking for a full-time, experienced cook to lead the kitchen at Sheriffs, our cozy restaurant in Marbella. We serve breakfast and lunch, focusing on fresh and simple food. The dishes are easy to prepare – nothing complicated, and everything can be learned quickly. Work hours are from 9:00 to 17:00, Monday to Saturday – so you’ll still have time for your personal life. That’s something rare in the restaurant industry! What we’re looking for: A cook with professional kitchen experience Ability to work independently and manage the kitchen Skilled in preparing simple, tasty meals Clean, organized, and reliable Full-time availability, Monday to Saturday What we offer: A good salary, based on experience Fixed working hours: 9:00–17:00 Time for your private life – something not common in hospitality Friendly, respectful work environment Be part of a small and passionate team If you’re responsible and enjoy cooking with heart – we’d love to meet you!