Cdp jobs in Chalfont Saint PeterCreate job alerts

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Join our wonderful team at our stunning village pub! We're looking for individuals to join our hard-working team. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food

Cdp - Blackwater, Camberley.

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

Cdp - Bovington Camp.

Director of Data to stabilise a complex, legacy data estate and deliver a CDP-style capability unifying customer, commercial and finance data.

Chef De Partie and Pastry CDP Restaurant and Boutique Hotel Oxfordshire 34k.

Do you embody friendliness, approachability, courtesy, and helpfulness, coupled with exceptional communication skills?.We are looking for a Receptionist that thrives on taking initiative, possesses a flexible work approach, excels at multitasking, and adeptly prioritises tasks.If this sounds like yo

Join our wonderful team at our stunning village pub! We're looking for individuals to join our hard-working team.With a beautiful refurbishment, community-orientated culture and an amazing beer garden, we're the perfect place to grow your knowledge on our fresh, classic British menu.Begin your hospi

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate t

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.

Sous Chef - Blandford.We're looking for an experienced, hands-on Sous Chef to support the delivery of high-quality catering within the Sergeants' Mess at Blandford Camp.This is a fantastic opportunity for a strong kitchen professional who enjoys leading from the front, working c

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

Chef de Partie - St Albans, Hertfordshire.Are you ready to take the next step in your hospitality career? .Great British Inns is a growing collection of pubs and restaurants across Bedfordshire, Buckinghamshire and Hertfordshire.As part of our privately owned pub group, you'll have the opportun

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming.

Chef De Partie - Dublin.We have an exciting opportunity for an ambitious.In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Here's what you nee

Days holiday including bank holidays pro rota.Bespoke training and development opportunities.Discounts available on our HAPI app; high street shops, holidays & cinema.Access to employee assistance program.Career development opportunities.HIT Apprenticeships for all experience levels.We currently hav

Chef de Partie Apprentice - Burton.Want to learn whilst you earn and develop your culinary skills to the highest standard?.Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed.We have been awarded 'Best Apprentic

Chef De Partie - Cottesmore.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.As a Chef De Partie, you will be responsible for preparing and serving the kind of food that truly brightens

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate t

Chef De Partie - Dublin.We have an exciting opportunity for an ambitious.Compass Group Ireland on a full time basis, contracted to.In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recogn

Experience working as a CDP in a 4/5* Hotel or restaurant (ideally 2 years as a minimum).

Chef De Partie - Blackwater, Camberley.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week.As a Chef De Partie, you will be responsible for preparing and serving the kind of

Chef de Partie - Great Missenden.If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef de Partie.We're independent, so believe in investing in the future and we love home-grown talent.

Chef de Partie Apprentice - Ashurst.Want to learn whilst you earn and develop your culinary skills to the highest standard?.Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed.We have been awarded 'Best Apprenti

At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in

Chef De Partie - Mon to Fri - Windsor.Title: Chef de Partie - Mon to Fri - no weekend service.The position is fixed term contract until the end of December 2026.However there will be an option to move to another location in January 2027.Days holiday including bank holidays.Bespoke training and deve

Individual Restaurants has an exciting opportunity for a Chef De Partie.When you join Individual Restaurants, you’re not just joining one team.You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food.Explore roles across our colle

Chef de Partie - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering is a central part of the guest experience, delivered across a collection

Sous Chef - Dublin.We have an exciting opportunity for an ambitious.If you are an innovative and creative.In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go bey

Here at The Grantley Arms, we pride ourselves on a fantastic work environment serving the best beers, wines, cocktails & coffees alongside stunning in-season food.Situated on the outskirts of Guildford, in the stunning village of Wonersh, we've been providing the locals with a place to come together

Milton Abbey, Blandford Forum - DT11 0BZ.Bespoke training & development opportunities.Discounts on high street brands, cinema & holidays via the Perkbox App.Wellbeing hub & access to employee assistance programme.Career development & HIT Apprenticeships for all experience levels.We are looking for a

Sous Chef - Cottesmore.We're looking for an experienced, hands-on Sous Chef to lead our catering operation.This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structur

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

Chef De Partie - Medway.We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week.As a Chef de Partie, you will be working in a passionate and hard-working team

Roaming Sous Chef - Eversley Cross.Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and alway

Senior Sous Chef - Woolhampton.Are you ready to fast track your career? Our Senior Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.Basic up to 38,000 plus tronc (that's your card tips that are paid into your bank).Bonus up to 2,000 per year OT

Individual Restaurants has an exciting opportunity for a skilled Sous Chef to join our team based.As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences.You will collaborate with the Head Chef to create and execute a dive

Are you ready to take the next step in your culinary journey and help lead a vibrant, people-first kitchen? Coppa Club is looking for a passionate Junior Sous Chef to support our brigade and deliver seasonal, standout dishes in a space that feels like home.We're more than a restaurant-we're a clubho

Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer!.The Jovial Sailor, Ripley, Woking, Surrey, GU23 6EZ.Accomodation is £95 per week - a double room in a shared flat aboove the pub.Earn up to £38,500 per annum package (salary + tronc service charge) .Bar

Sous Chef - Dublin.We have an exciting opportunity for an ambitious.If you are an innovative and creative.In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go bey

Skibound - Sous Chef - 26/27 - France .A winter season with Skibound is like no other.With over 40 years’ experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business.You will be based at one of ou

At Cosy Club St Albans, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.As one of our Junior Sous Chefs, you could earn in the region of circa 43,00

Chef de Partie - Chesham, Buckinghamshire.Are you looking for a Part Time Flexible hours as a Chef De Partie?.Join our brigade at De Vere Latimer Estate in Chesham.Love your job as a Chef de Partie at De Vere,.Join us, one of the brightest brands in hospitality, and embark on a rewarding career jour

Skibound - Chef De Partie - 26/27 - France .A winter season with Skibound is like no other.With over 40 years’ experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business.You will be based at one

This is an excellent opportunity to join our brigade of chefs as a CDP.