Cdp jobs in SouthallCreate job alerts

TEMP TO PERM OPPORTUNITY - IMMEDIATE START AVAILABLE!Chef de Partie (CDP)We are currently partnering with a leading aviation catering provider at TW4.Location: TW4 AreaHourly Rate: £16.35 (starting rate)Contract: Temp to PermHours: Full-time, Fully flexible - early shifts, late shifts, weekends & bank holidaysRole Overview:Chef de Partie required to work within a high-volume aviation catering environment, supporting the production of food to strict airline standards within a structured and fast-paced operation.Key Responsibilities:Prepare, cook, and present dishes in line with airline specificationsTake responsibility for a designated kitchen sectionMaintain consistent quality, portion control, and hygiene standardsSupport junior kitchen staff where requiredContribute to smooth daily kitchen operations within a large-scale production settingCandidate Requirements:Minimum 3 years' experience as a Chef de Partie or equivalent levelExperience in high-volume or production kitchen environments preferredStrong understanding of food safety and hygiene standardsAbility to work effectively under pressureReliable, flexible, and strong team playerVetting Requirement:This role is subject to airport security clearance. Candidates must provide a complete 5-year employment or activity history. As a general benchmark, applicants with a higher frequency of short-term roles within the 5-year period (typically around 4-5 or more positions) may require additional verification during the clearance process.Benefits:- Free on-site meals- Training and development opportunities- Temp to perm progression pathway- Career development within a global aviation catering environmentIf you're ready to take the next step in your culinary career, APPLY NOW or call 07761765419 for more information.TPBN1_UKTJ

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

As Chef de Partie, you will play a key role in delivering high-quality breakfast, brunch, and lunch dishes while maintaining excellent standards throughout service. Chef de Partie (CDP) Daytime Café. Are you a passionate Chef de Partie looking for a better work-life balance? We are seeking a skill

Julies Restaurant Notting Hill Julies Restaurant is looking for an experienced and passionate chef to join our kitchen team. This is an exciting opportunity for a talented Chef de Partie, Junior Sous Chef or ambitious Sous Chef looking to develop their skills within a high-quality, independent London restaurant. Working closely with the Chef Patron and senior kitchen team, you will take ownership of your section, ensuring consistently high standards of preparation, service and presentation. You will play an important role in supporting the wider kitchen team, mentoring junior chefs and helping to deliver the exceptional food experience that Julies is known for. The ideal candidate will have experience working in a busy, quality-focused restaurant environment, with strong technical skills, excellent organisation and a genuine passion for fresh, seasonal ingredients and well-executed cooking. Key responsibilities include: Managing and maintaining your section to a high standard Preparing and presenting dishes consistently during service Supporting and developing junior members of the kitchen team Maintaining excellent food hygiene, safety and cleanliness standards Working collaboratively with the Head Chef and kitchen team to deliver smooth service We are looking for someone who has: Previous experience as a Chef de Partie, Junior Sous Chef or Sous Chef in a high-quality restaurant Strong culinary skills and attention to detail The ability to work calmly and efficiently under pressure A positive attitude and passion for hospitality A desire to continue learning and progressing within a professional kitchen environment Julies offers a supportive, creative and ambitious environment where chefs can develop their skills while working with a passionate team in one of Londons most iconic neighbourhood restaurants. TPBN1_UKCT

CDP salary is negotiable dependent on experience.

Are you a passionate sushi chef with a flair for creativity and a commitment to excellence? Beaverbrook Townhouse is seeking a talented Sushi Demi Chef de Partie (CDP) to join our dynamic culinary team. This is your chance to work in a prestigious and vibrant environment, where your skills and passion for Japanese cuisine can truly shine What you'll be doing: Prepare and present high-quality sushi dishes with precision and artistry Assist the Head Chef in menu development and daily operations Ensure the highest standards of food safety and hygiene Collaborate with the kitchen team to deliver an exceptional dining experience Stay updated with the latest culinary trends and techniques Shift Pattern This role consists of 45 hours per week, working any 5 days out of 7. Your shift patterns will typically consist of: 10:00-17:00 or 15:00-23:00. Salary: £35,000 per annum plus tronc Who you are: Proven experience in a similar role within a 5* luxury company is desirable Exceptional knife skills and a deep understanding of sushi preparation Ability to work as part of a team and individually Strong attention to detail and a passion for creating visually stunning dishes A genuine passion for the culinary arts and the desire to progress in this field Benefits In addition to a competitive reward, we are committed to investing heavily in your development and helping you grow a long-term career with Beaverbrook. As a member of our team, you can expect to receive: Competitive salary Discounts on retail, gym memberships, cinema tickets and many more with Hospitality Rewards App Personal development support Wide range of recognised qualifications and development opportunities Discounted rates on Food & Beverage 28 days annual leave (including Bank Holidays), rising by 1 day each year for 5 years Pension Life Insurance Sick Pay Long Service Awards Cycle to work scheme Earn up to £600 through our recommend a friend scheme Uniforms And other local benefits TPBN1_UKCT

We are a catering events business that incorporates several different brands within it. The Fendale Group comprises Caiger & Co, Spoilt for Choice, The Pie Man, Sophie Wright Catering and Archies. We deliver a diverse range of events, from private weddings and bespoke dinner parties for high-end corporate clients to workplace catering and more cost-conscious options. We create food and hospitality experiences that bring people together. Built on founder energy and purposeful brands, we craft exceptional food with heart and intention. As we move towards our B-Corp certification, we are committed to creating impact beyond the plate - championing sustainability, looking after our people, and cultivating meaningful connections with our clients and communities. About You We are looking for an adaptable, skilled, and passionate Sous Chef to join our production kitchen team on a Temp-to-Perm basis. This model gives you the opportunity to hit the ground running, learn our group systems, and ensure mutual fit before transitioning into a permanent leadership role within our growing hospitality group. As our Temp-to-Perm Sous Chef, you will work alongside our Head Chef to drive prep, production, and service execution across our event portfolios and corporate catering channels. Youll be hands-on in the kitchen, leading CDP and commis staff, upholding strict hygiene standards, and ensuring every dish meets our quality and sustainability benchmarks. If this sounds like you, we would love to hear from you. Please email get in contact! Key Responsibilities Reports to: Head Chef Kitchen Leadership & Service Hands-on Cooking & Prep: Oversee day-to-day prep lists, hot/cold line execution, and event packing for off-site catering operations. Second-in-Command Support: Step up in the Head Chefs absence to manage kitchen output, direct line staff, and keep shifts running smoothly. Team Supervision: Guide and mentor Commis Chefs and CDPs, ensuring consistent plating, portion control, and speed without sacrificing quality. Operations & Standards Food Safety & Compliance: Maintain top-tier hygiene (HACCP, COSHH, food safety regulations, allergen management) and lead deep-cleaning routines. Waste & Sustainability Management: Support our group commitment to zero-waste production, seasonal ingredient rotation, and sustainable kitchen practices. Inventory & Ordering: Assist in stock control, supplier receiving, shelf-life rotation, and minimizing yield loss. Temp-to-Perm Process Initial Temp Period (13 Months): Paid hourly/weekly. You will embed with the team, demonstrate your technical skill, and evaluate the culture and workflow. Evaluation & Review: Mid-point check-ins to align expectations, share feedback, and set goals. Permanent Transition: Upon successful completion of the temporary phase, you will transition to a permanent salaried contract with expanded benefits and long-term group progression opportunities. What Were Looking For Qualifications & Requirements Experience: 2+ years of experience as a Senior Chef de Partie or Sous Chef within high-volume events catering, boutique hospitality, or fast-paced fresh food operations. Culinary Skill: Strong fundamental cooking techniques, understanding of British seasonal ingredients, and modern catering assembly. Safety Certification: Food Hygiene Level 2 or 3 certified (Level 3 preferred). Work Ethic: Calm under pressure, solution-oriented, and highly organized in a production-style kitchen environment. Flexibility: Comfortable working a flexible schedule, including weekends and early mornings depending on event bookings. Desirable Skills Drivers license (a plus for event setup support). Experience with off-site event catering assembly and logistics. Join a Force for Good At The Fendale Group , we are more than just a workplace; we are a community committed to the B Corp movementbalancing profit with purpose. We believe that a diverse team is a stronger team, and we are dedicated to building an inclusive environment where every voice is heard, valued, and empowered. Our Equity Pledge: Inclusive Hiring: We look for "culture adds," not just "culture fits." Your unique background and perspective are your greatest strengths. Accountability: We hold ourselves to rigorous social and environmental standards, ensuring our growth benefits our people and the planet. Radical Transparency: From pay equity to professional development, we believe in being open, honest, and fair. Come as you are. We welcome applications from all identities and backgrounds and are happy to provide accommodations to ensure an equitable interview experience. Benefits Up to £38,000 per annum, approx 45 hours per week Comprehensive training and support from an experienced team Opportunities to develop skills and progress within the company Coaching and mental-health support Daily fresh lunches prepared by our chefs TPBN1_UKCT

TEMP TO PERM OPPORTUNITY - IMMEDIATE START AVAILABLE! Chef de Partie (CDP) We are currently partnering with a leading aviation catering provider at TW4. Location: TW4 Area Hourly Rate: £16.35 (starting rate) Contract: Temp to Perm Hours: Full-time, Fully flexible - early shifts, late shifts, weekends & bank holidays Role Overview: Chef de Partie required to work within a high-volume aviation catering environment, supporting the production of food to strict airline standards within a structured and fast-paced operation. Key Responsibilities: Prepare, cook, and present dishes in line with airline specifications Take responsibility for a designated kitchen section Maintain consistent quality, portion control, and hygiene standards Support junior kitchen staff where required Contribute to smooth daily kitchen operations within a large-scale production setting Candidate Requirements: Minimum 3 years' experience as a Chef de Partie or equivalent level Experience in high-volume or production kitchen environments preferred Strong understanding of food safety and hygiene standards Ability to work effectively under pressure Reliable, flexible, and strong team player Vetting Requirement: This role is subject to airport security clearance. Candidates must provide a complete 5-year employment or activity history. As a general benchmark, applicants with a higher frequency of short-term roles within the 5-year period (typically around 4-5 or more positions) may require additional verification during the clearance process. Benefits: - Free on-site meals - Training and development opportunities - Temp to perm progression pathway - Career development within a global aviation catering environment If you're ready to take the next step in your culinary career, APPLY NOW or call (phone number removed) for more information

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. The Whippet is a local pub in the heart of Kensal Rise, dedicated to producing fantastic food and delivering great service. We pride ourselves on creating an atmosphere that reflects our vibrant neighbouring communities of Kensal Rise, Queens Park and Willesden. With the best producers and suppliers on our side, we offer modern seasonal food, complimented by an excellent range of local and continental craft beer with a wine list to match. Our heated, all-weather garden space is a mecca for alfresco drinking, dining and private hire, and our pub is the perfect place to meet friends and family for a drink, a bite, or both. Join us seven days a week for lunch or dinner, grab a coffee or just roll in for a few pints. Welcome to London's biggest independent pub company ! Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London. In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for Best Managed Pub Company - 2-50 sites on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won Best Managed Pub Company - 2-50 sites in 2023 and most recently won Best Managed Pub Company - 2-50 sites and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for. You Are: A Chef de Partie passionate about food and cooking with great produce An enthusiastic and dynamic CDP who is ready for a new challenge Experienced working with fresh ingredients Able to demonstrate good communication and an ability to work well in a high-performance team Whats in It for You? Competitive rate per hour + tronc, get paid for every hour you workcha-ching! Work for a Times Top 100 Companies to Work For Clear pathways for training and career advancementyour growth matters! 30% Discount across all our pubs, bars, and restaurantstreat yourself! Work with the freshest seasonal producebring those flavours to life! Company and team trips, regular socials and incentiveslets explore! Experience a lively, family-oriented atmospherewhere fun meets food! 28 days of holiday to recharge your culinary spirit! Employee Assistance Programme (EAP) for your wellbeingyour happiness counts! Fantastic referral scheme with rewards of up to £1000bring your friends! Celebrate your birthday with a day off on usparty time! Cycle to work scheme. Ready to embark on this exciting culinary adventure? If youre itching to be part of a vibrant new adventure, reach out today! Lets set a date to chatyour culinary journey awaits, and we cant wait to cook up some fun together! TPBN1_UKCT

Bring bold flavours and precision to every plate. At Hotel Indigo K West Shepherds Bush , our kitchen tells the story of our neighbourhood: vibrant, bold, and full of flair. As our Chef de Partie , youll lead by example and deliver food thats as memorable as the stories we tell. If you're passionate about quality, teamwork and stepping up to the plate, this is your chance to shine and be part of the pre-opening team as we get ready to open our doors! Whats Our Story? Our hotel reflects the energy of Shepherds Bush through music, design, and dynamic experiences, and our food offering will be no exception. Our kitchen team will create dishes that celebrate seasonal produce and neighbourhood inspiration, with every service crafted with care, creativity, and attention to detail. Heres what you can look forward to as our Chef de Partie: Annual Salary: £31,400 Pension with company contributions 50% discount in all our restaurants and Spa treatments across our properties Team member and Friends & Family rates across our properties IHG Employee rate across 6000 hotels globally Complimentary stay after passing probation Access to private medical insurance Extensive employee benefits and discounts Interest-free season ticket loan Employee Assistance Programme 24/7 online GP, mental health & wellbeing support World-class training, apprenticeships and management development programmes Bike to work scheme Free meals on duty Recommend a Friend incentive Social and community-focused initiatives and events A Day in Your Neighbourhood Own your section : From mise-en-place to final plating, youll be responsible for delivering quality, consistency, and creativity during each service. Lead and support : Guide and mentor Commis and Demi Chefs, ensuring smooth communication, clean stations, and high morale. Maintain high standards : Follow recipes and presentation specs, while meeting food hygiene and safety standards every step of the way. Manage your resources : Monitor stock levels, place accurate orders, manage portion control, and reduce food waste. Share ideas : Contribute to menu development, daily specials, and plating presentations, your voice matters here. Stay proactive : Report faults, maintain cleanliness, and collaborate with the kitchen and service teams to keep operations running seamlessly. Whats Your Story? Youre confident on the stove and calm under pressure, someone who leads with skill and supports with heart. Youll thrive in this Chef de Partie role if you have: Experience in a busy hotel or restaurant kitchen at Demi CDP or CDP level Knowledge of various sections (e.g. larder, sauce, garnish, pastry) Passion for cooking, learning, and developing others Strong communication and organisational skills Understanding of kitchen operations, food hygiene and safety procedures (including COSHH) Flexibility to work evenings, weekends and bank holidays as part of a rota Ambition to grow and take your career to the next level This isnt just a job, its a chance to be part of a kitchen where your creativity and commitment are celebrated. Join us as a Chef de Partie at Hotel Indigo K West Shepherds Bush , and bring our neighbourhood story to life, one dish at a time. TPBN1_UKCT

Join Our Passionate Catering Team - Make a Real Difference Every Day.MCG Recruitment are delighted to be working with this outstanding employer.Chef to join their dedicated Catering team in a beautiful countryside setting.This is more than just a job—it's an opportunity to contribute to a supporti

This isn't just another CDP position.

Responsibilities include implementing testing strategies, collaborating with IT teams, and ensuring successful project delivery using tools like CDPs and CEPs.

We're looking for Chefs to join opening of our brand-new restaurant in mid-September, located in the heart of Soho, London.We are looking for talented professionals with a passion for exciting food.Our kitchen is creative, friendly and innovative.We want to develop and build on our cohesive team.Are

Director of Data to stabilise a complex, legacy data estate and deliver a CDP-style capability unifying customer, commercial and finance data.

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for De

Title - Senior Sales Manager, Financials Location - London Salary - £39,525 - £59,288 + OTE About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. About the Team: CDP’s Sales function is responsible for generating sales of CDP products to

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for De

Title - Sales Associate, Data and Channels Location - London Salary - £ 32,157 - £48,237 + OTE About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. About the Team: CDP’s Sales function is responsible for generating sales of CDP products

Seeking a Chef de Partie for an exciting hospitality business, ideal for someone who thrives in a fast-paced kitchen and enjoys working with fresh ingredients.

Title - Application Support Analyst Salary - £32,157 -£40,197 Location - London About CDP CDP is a global non-profit that runs the world’s only independent environmental disclosure system. As part of its strategic ambitions CDP has recognised an uplift to technology operations and capabilities i

Title - Customer Success Associate, Disclosure Services Salary - £27,265- 34,082 Location - London About CDP CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Financial institutions with more than a quarter of the world’s institutional assets use

Chef de Partie - Mitcham, London.Natural Fitness Food (NFF) is the health food and nutrition brand brought to you by Third Space, London's luxury health clubs.Launched in 2015 from a single site in our Soho Club, Natural Fitness Food has grown to thirteen Third Space locations today, serving Third S

Title -Senior Devops Engineer Location - London Salary -£67,000- £80,000 About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Financial institutions with more than a quarter of the world’s institutional assets use CDP data to help inform

An exciting opportunity has arisen for an experienced full-time.Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park.Monday to Saturday with 2 days off per week flexible shifts.The restaurant is closed on Saturday lunches, Sundays, 10 days over Christmas, 4 days

Internal stakeholders include CDP Data Owners, Stewards, Custodians and Users External stakeholders include CDP Disclosers, Requesters, Data Users, and other customers We're looking for: Previous experience working in Data Science or Data Analytics, ideally with a focus on data quality improvement H

About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Financial institutions with more than a quarter of the world’s institutional assets use CDP data to help inform investment and lending decisions. They oversee our Internal Communications

Hours Per Week | 5 Days out of 7 (Rota Basis).Enhance Catering is currently recruiting for an experienced.This is an excellent opportunity for a passionate chef seeking a better work-life balance while continuing to work within a professional, high-volume catering environment.The successful candidat

Title - Senior Technical Officer, Strategic Evolution Location - London Salary - £32,157 - £40,197 About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Within Disclosure Content, the Strategic Evolution team is responsible for developing C

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience.As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the f

Develop and disseminate tools and materials to support strategic targeted engagement • Support CDP account managers engaging corporates and financial institutions on Nature-related topics • Collect ongoing feedback from CDP stakeholders, internal and external, to help strengthen the business cas

An exciting opportunity has arisen for an experienced full-time.Head Chef Stefano Turconi and our Back of House team at Francos on Jermyn Street, Green Park.Monday to Saturday with 2 days off per week flexible shifts.The restaurant is closed on Sundays, 10 days over Christmas, 4 days over the Easte

Title - Senior Manager – Scoring Automation Salary - £53,629 Location - London About CDP CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Financial institutions with more than a quarter of the world’s institutional assets use CDP data to help

The National Liberal Club, a prestigious private members' club in the heart of Westminster, is seeking an experienced and highly motivated.This opportunity provides an exceptional environment for creative professionals seeking to contribute to a renowned pastry program that upholds the highest stand

What you will do: Support the development and embedding of policies, standards, and monitoring mechanisms to ensure robust management of CDP’s data Support the design, implementation, and continuous improvement of scalable data governance processes across all critical domains Work with colleagues

Senior Chef de Partie, £38000 per Year.South Kensington, London SW7 5JA.We're looking for an experienced.Full breakfast cover during the Breakfast Chef's holidays.Experienced Senior Chef de Partie (or a strong Chef de Partie ready to step up).Confident running breakfast service.Passionate, reliable

Title - Senior Technical Officer, Financial Services Location - London Salary - £32,157- £40,197 About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Provide Financial Services sector expertise and analytical support across CDP’s broader

Chef de Partie - Brat Climpson's Arch.We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use.Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.Our menu a

Including: Providing thought leadership and direction to steer content development Acting as quality assurance to ensure all question bank resources and supporting materials are created to an exceptionally high standard Coordinate and collaborate with other teams in CDP, for example, to deliver: Int

Salary - Up to £42,000 per year, plus paid overtime.Experience - Previous experience as a Chef de Partie within a high quality restaurant.Michelin experience is preferred but not essential.Legado are seeking a Chef de Parie to join their team.The successful candidate will be friendly, personable an

Title - Principal Engineer Location - London Salary -£78,969 - £98,711 About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Strong engineering background in modern web stacks, with deep practical experience in CDP’s stack (Node. This is

Monday to Friday, based on 40 hours per week.Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what th

Title - Customer Success Account Manager - Cities, States & Regions - EMEA Location - London Salary - £32,157 - £40,197 12 month Fixed Term Contract About CDP: CDP’s Customer Success function is responsible for the customer experience from onboarding through to the delivery of a seamless custome

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Title - Associate Data Analyst Location - London Salary - £27,265 - £34,082 About CDP: CDP is a global non-profit that runs the world’s only independent environmental disclosure system. Financial institutions with more than a quarter of the world’s institutional assets use CDP data to help inf

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

What you will do: Provide energy sector expertise within CDP Support CDP questionnaire developing on the Electricity Utility sector based on internal and external data analysis, engagement, policy, and literature review Provide technical expertise in corporate sourcing of renewable electricity to th