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Full-Time Relief DBS Chefs & Cooks Wanted £17.50-£20 per hour | Ongoing Work | Schools + Other Sectors Available ?? Areas covered: Stafford, Stoke-on-Trent, Newcastle-under-Lyme, Shrewsbury, Market Drayton, Crewe, Leek & surrounding We're currently looking for reliable, full-time relief chefs and cooks with an Enhanced DBS to support a lot of our current clients within the Staffordshire areas. A big ... ZIPC1_UKTJ

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be #3231

Key Responsibilities • Preparing and presenting dishes to a consistently high standard • Running your section efficiently and maintaining excellent cleanliness • Following menu specifications set by the Head Chef • Managing stock rotation, ordering and correct storage • Supp

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch! Job Description Job Description Sushi Gourmet is recruiting a full-time (35 hours) Chef Manager to come and lead our team inSushi Gourmet - Shrewsbury, Meole Brace retail park, Shrewsbury, SY3 9NB • Enthusiastic, energetic with the ability to demonstrate initiative, • Flexible with a 'can do' attitude, • Always happy to help customers with a smile,, • Able to work as part of a team or on your own whilst maintaining high standards at all times,, • Excited to produce amazing high-quality and sustainable food productsAnd have:, • Experience in leading people, who can build confidence and capability in your team enabling them to succeed, • Ready to work in a fast-paced environment whilst always leading by example, • Pride in your work, constantly looking for ways to improve and continually learning, • A good understanding of Food Safety & Health and Safety regulations, ability to follow br...

Job Title: Chef de Partie Join Our Culinary Dream Team! Location: Albrighton Hall Hotel & Spa Department: Food & Beverage Kitchen Reports To: Sous Chef / Head Chef About Us At Albrighton Hall Hotel & Spa, we dont just serve mealswe create unforgettable dining experiences. Our kitchen is the heart of the hotel, buzzing with creativity, passion, and a commitment to excellence. We're looking for a talented Chef de Partie who thrives in a fast-paced environment and is eager to bring bold ideas to the plate. What Youll Do As Chef de Partie, youll be a key player in our culinary brigade, responsible for running your own section with precision, flair, and confidence. Your day-to-day will include: Leading your designated kitchen sectionhot, cold, pastry, or larderwith skill and pride Preparing and presenting dishes to the highest standards of quality and consistency Training, guiding, and motivating junior chefs to achieve their full potential Collaborating with the Head Chef and Sous Chefs on menu creation and seasonal specials Maintaining impeccable hygiene, safety, and cleanliness standards at all times Managing stock levels, ordering ingredients, and...

Assistant Chef - £27,159.93 per annum Looking for a rewarding Assistant Chef role in Shrewsbury? Join a leading residential activity centre offering excellent benefits, career development, and a supportive team environment. What's in it for you? £32,083.53 per annum 20 days holiday + bank holidays Birthday off every year Option to buy extra holiday Paid volunteering days Career progression and training opportunities Wellbeing Hub and Employee Assistance Programme Contributory pension Family and retail discounts Key Responsibilities Prepare and serve high-quality, nutritious meals Maintain food safety, hygiene, and allergen standards Support dietary requirements and special requests Assist with stock control and waste management Assist the Head Chefs / Support and guide junior team members What We're Looking For Experience as an Assistant Chef or Cook Knowledge of food safety and hygiene standards Strong teamwork and communication skills A positive, hands-on approach If you're a Assistant Chef looking for your next opportunity in Shrewsbury we'd love to hear from you. Apply now. Job Number │ (phone number removed) Location │ Shrewsbury Role │ Assistant Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy...

Kitchen Manager Shrewsbury £14.50 per hour (£33,930 per annum based on a 45-hour week) + Tips C2 Recruitment is recruiting for an experienced Kitchen Manager to join one of Shrewsbury's most popular and established hospitality venues. This is a fantastic opportunity for a hands-on kitchen leader who loves great food, thrives in a busy environment, and enjoys building and developing high-performing teams. We're looking for someone who can lead from the front, set high standards, and create a positive kitchen culture where people enjoy coming to work. The Role As Kitchen Manager, you'll take full responsibility for the day-to-day running of the kitchen, ensuring exceptional food quality, excellent service standards, and a motivated, well-organised team. You'll be equally comfortable cooking during busy service periods, managing stock and ordering, maintaining compliance, and supporting the development of your team. What We're Looking For Previous experience leading a kitchen team in a busy hospitality environment Strong leadership skills with the ability to motivate and develop others Excellent organisational and administrative abilities Experience managing stock, rotas, ordering, and kitchen costs A passion for quality food and consistently high standards Dough experience would be beneficial, although full training can be provided for the right candidate * A positive, han...

Sous Chef Location: Shrewsbury Salary: £15.00 - £16.00 per hour + Generous Tips + Excellent Company Benefits + Potential Short-Term Accommodation Support Job Type: Full-Time | Permanent Join a Kitchen That Takes Pride in Great Food C2 Recruitment is recruiting for an experienced and passionate Sous Chef to join a successful and growing hospitality business just outside Shrewsbury. Working alongside an experienced Head Chef, you'll play a key role in delivering exceptional food, maintaining high kitchen standards and helping to develop a talented kitchen team. This is an excellent opportunity for someone who enjoys working with fresh ingredients in a busy, professional kitchen and is looking to take the next step in their career. The Role As Sous Chef, you'll support the day-to-day running of the kitchen while leading by example and ensuring every service delivers consistently high standards. Your responsibilities will include: Supporting the Head Chef with the daily operation of the kitchen Leading the kitchen in the Head Chef's absence Preparing and cooking high-quality dishes using fresh ingredients Assisting with menu development and seasonal specials Training, mentoring and motivating junior chefs Maintaining excellent food hygiene, health & safety and cleanliness standards Managing stock, ordering and helping to minimise waste Delivering consistently high...

Chef de Partie Shropshire Luxury Hotel We are recruiting a Chef de Partie for a beautiful hotel in Shropshire, offering an excellent opportunity to join a talented brigade within a unique and highly regarded hospitality setting. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. Set within stunning grounds and steeped in history, this impressive castle hotel is renowned for its luxurious surroundings, outstanding hospitality, and exceptional dining experiences. The kitchen focuses on producing high-quality dishes using fresh, seasonal ingredients, catering for restaurant guests, weddings, private dining events, and special occasions throughout the year. Benefits: • Competitive salary, • Staff meals on duty, • Free on-site parking, • Company discounts, • Excellent training and development opportunities, • Work within a beautiful and unique setting, • Supportive and professional kitchen brigade, • Genuine opportunities for career progression As Chef de Partie, you will be responsible for running your own section while working closely with the senior kitchen team to ensure the highest standards are maintained throughout service. This is a fantastic opportunity for a talented che...

• Experience preferred but training can be given joining a small kitchen team in a busy, friendly family run Inn, • Preparing and serving fresh, seasonal meals in busy pub/restaurant, • Planning menus, managing stock, • Ensuring all food hygiene, safety, and compliance standards are metFlexible shifts and working days Monday to Sunday with usually 2 days off together.Approx 38 hours, max 44 hours per week Salary includes membership to local country club with Gym and Swimming pools AMRT1_UKCT ...

Job Title: Chef de Partie Join Our Culinary Dream Team! Location: Albrighton Hall Hotel & Spa Department: Food & Beverage Kitchen Reports To: Sous Chef / Head Chef About Us At Albrighton Hall Hotel & Spa, we dont just serve mealswe create unforgettable dining experiences. Our kitchen is the heart of the hotel, buzzing with creativity, passion, and a commitment to excellence. We're looking for a talented Chef de Partie who thrives in a fast-paced environment and is eager to bring bold ideas to the plate. What Youll Do As Chef de Partie, youll be a key player in our culinary brigade, responsible for running your own section with precision, flair, and confidence. Your day-to-day will include: Leading your designated kitchen sectionhot, cold, pastry, or larderwith skill and pride Preparing and presenting dishes to the highest standards of quality and consistency Training, guiding, and motivating junior chefs to achieve their full potential Collaborating with the Head Chef and Sous Chefs on menu creation and seasonal specials Maintaining impeccable hygiene, safety, and cleanliness standards at all times Managing stock levels, ordering ingredients, and reducing waste through smart planning What Were Looking For Were searching for a passionate chef who brings both creativity and discipline to the kitchen: Proven experience as Chef de Partie or strong Demi Chef de Partie ready for the next step Strong knowledge of kitchen operations and culinary techniques Excellent organizational skills and the ability to thrive under pressure A team player with a positive attitude and a love for cooking Commitment to delivering exceptional guest experiences Culinary qualifications preferred but not essential if you have strong experience What We Offer Competitive salary and service charge Opportunities for career growth within our expanding hotel group Training and development programs to sharpen your skills Staff meals, uniforms, and fantastic hotel benefits A vibrant, supportive team that celebrates creativity and excellence Be Part of Something Special If you're ready to bring your culinary passion to a hotel that values innovation, teamwork, and exceptional dining, wed love to hear from you. Apply today and let your talent shine at Albrighton Hall Hotel & Spa! Job Types: Full-time, Permanent Benefits: Discounted or free food Employee discount Free parking Gym membership On-site parking Ability to commute/relocate: Wem SY4 3AG: reliably commute or plan to relocate before starting work (required) Work authorisation: United Kingdom (required) Location: Wem SY4 3AG (preferred) Work Location: In person TPBN1_UKCT

Sous Chef - £39,000 - - Live in - Country House Hotel - Near Kidderminster We are looking for a passionate and motivated Sous Chef to join the kitchen team at this well established 60+ bedroom hotel set in 23 acres of landscaped grounds near Kidderminster This is a fantastic opportunity to work in this busy kitchen, working closely with our talented Head Chef delivering high-quality dishes across a varied and dynamic menu. If you enjoy cooking with fresh ingredients, thrive in a fast-paced environment, and are ready to take the next step in your culinary career, we would love to hear from you. Why apply / What's in it for you? Salary £37,000 - £39,000 Live in available 45 hours per week Straight shifts Discount on food Free parking on site Key responsibilities As Sous Chef, you will support the Head Chef with the smooth day-to-day running of the kitchen and help lead the team during service. Your responsibilities will include: Assisting the Head Chef with the overall operation of kitchen services Maintaining high standards of food quality, presentation, and consistency Ensuring food safety, hygiene, and compliance standards are always met Managing stock control, ordering, and reducing waste where possible Training, mentoring, and supporting junior members of the kitchen team Taking responsibility for the kitchen in the Head Chef's absence What we're looking for This role would suit an experienced Junior Sous Chef ready to step up, or an established Sous Chef who enjoys working in a quality, driven kitchen environment. The ideal candidate will: Demonstrate strong leadership and organisational skills Have a genuine passion for high-quality food and attention to detail Banqueting and events experience is essential Be able to motivate and support a team during busy services Enjoy working across a busy restaurant and bar operation Have experience catering for private events and functions Show ambition to continually improve standards and develop their career If you're ready for your next step as a Sous Chef in Kidderminster, we'd love to hear from you. Apply now to find out more. Job Number 935713 / INDCHEFS Location Kidderminster Role Sous Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. TPBN1_UKCT