Chef & Cook jobs in MacclesfieldCreate job alerts

Looking for a kitchen where your leadership matters, your ideas are valued and your team can thrive? \n We're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons. \n If you have a strong background in high-volume hospitality, enjoy developing people and take pride in delivering consistently high standards, this could be the perfect next step in your career. \n What's y... \n \n ZIPC1_UKTJ

Ready to take the next step in your kitchen career? \n We're looking for an experienced Chef de Partie to join the team at Robinsons. \n If you're passionate about food, enjoy working in a fast-paced kitchen and want to be part of a people-focused business where your contribution is valued, we'd love to hear from you. \n At Robinsons, you'll join a supportive kitchen team with opportunities to learn, develop ... \n \n ZIPC1_UKTJ

Sous Chef - live out\n Ready to take the next step in your kitchen career? \n We're looking for an experienced Sous Chef to join the team at Robinsons. \n If you're passionate about food, enjoy leading by example and want to work in a business where your ideas and development genuinely matter, we'd love to hear from you. \n Working closely with the Head Chef, you'll help lead a busy kitchen team while supporting... \n \n ZIPC1_UKTJ

Bank Casual work 0hrs flexible contract. \n Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? \n This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. \n Barchester is one of the UKs leading healthcare providers, with over 260 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open to join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. \n We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. \n NEED TO HAVE \n A personable and warm approach with a genuine interest in the wellbeing of residents \n Hold City & Guilds/NVQ/SVQ or equivalent \n Experience in helping lead and inspire a team \n A good understanding of nutrition \n Experience of working with fresh seasonal food \n The ability to create a warm and welcoming environment within our home \n Good understanding of HACCP \n NEED TO DO \n Help manage the kitchen in the Head Chef's absence \n Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards \n Help create a warm, efficient and fun environment \n Work within budget \n Complete regular audits \n Manage stock control \n To assist in leading and motivating a team \n REWARDS PACKAGE \n \n Work life balance - working days with alternate weekends \n Free learning and development \n A range of holiday, retail and leisure discounts \n Opportunity to showcase your talent at the annual Barchester Hospitality Awards \n Unlimited access to our Refer a Friend bonus scheme \n If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

Chef Manager - Macclesfield.

Job Description Chef Manager - Lodestone House/n Beech Hall School, Macclesfield/n Salary: £36,000 per annum/n /n /nAre you a talented Chef Manager with a genuine passion for great food and leading a fantastic team?/n /n /nWe're looking for an experienced Chef Manager to join us at Lodestone House

We're looking for an experienced Chef de Partie to join the team at Robinsons. At Robinsons, you'll joina supportive kitchen team with opportunities to learn, develop.

We're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons.

Job Description Why join us?/n /n /n You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture qu

We arelooking foraHotel SousChefto join the talented kitchen team at our stunning hotel, The Alderley Edge. Hotel SousChefVacancy - £38,500 plus tips/service charge - 4 day working week. What we offer ourHotel SousChefs:.

Experienced Head Chef needed to lead a busy kitchen, develop a team, manage stock and ensure high standards of food quality and safety in a food-led hospitality environment.

You will have the skills to manage small teams You will be able to work under pressure and work with a variety of teams You will enjoy being flexible and managing your own diary You will be qualified within professional cookery to City & Guilds 706/1, 706/2 or equivalent You will have at least 2 yea

Looking for a kitchen where your leadership matters, your ideas are valued and your team can thrive? We're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons. About the role As Head Chef, you'll work closely with the General Manager to lead the kitchen team

If you're passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now! TPBN1_UKTJ. Role Overview: Join Our Team at Busy Bees – Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for

Profile Key Skills & Experience Proven experience as a Head Chef or Executive Chef in a high-volume catering, hospitality or food production environment. Mission We are looking for an experienced and passionate Head Chef to lead our busy catering kitchen, producing exceptional meals for some of

Chef Looking for a kitchen where your ideas are valued, your development matters and your team feels like family? We're looking for a passionate and experienced Chef to join the team at Robinsons. About the role As Chef, you'll play an important part in delivering high-quality food and memorable din

Blue Arrow is currently recruiting experienced Chefs of all levels to join our team in Cambridge , supporting a variety of clients including restaurants, contract catering sites, schools, care homes, and events. Previous experience as a chef (CDP level and above preferred, but all levels considered)

Anning House would love to welcome you to the team to show you what a career at Care UK has to offer! Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportu

We are looking for a passionate and reliable Chef de Partie to join part-time our kitchen team at Ibis London Excel. Job requirements The ideal candidate will have: Previous experience working as a Chef de Partie or in a similar professional kitchen environment.

Works closely with the Head Chef, section chefs, kitchen porters, front of house and suppliers. KEY WORKING RELATIONSHIPS Reports to Sous Chef / Head Chef. The role turns the Head Chef's direction into consistent daily execution, leading services, organising people and preparation, and protecting fo

The role We're looking for a confident, hands-on Sous- Chef to help the Head chef lead the kitchen. Every dish, every service, every detail What you'll do Lead the kitchen in the Head Chef's absence Run service with pace, focus and control Deliver every dish with consistency and care Train and su

Head Chef | Derry | up to £40,000 great benefits | Full-time, 42. Zachary Daniels is recruiting for an experienced Chef to join a busy, high-volume food operation.

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a BANK Chef.

This role is ideal for a Commis Chef or Junior Chef looking to take the next step in their career within a Michelin-starred environment. Supports Chef de Parties and senior chefs with daily prep, service, and menu execution. What You Bring: • Previous experience as a Commis Chef, Demi Chef de Par

Job Description: Sous Chef Job Title: Sous Chef Department: Kitchen / Food and Beverage Reports To: Head Chef / Executive Chef Job Type: Full-time / Part-time, as required 1. Job Overview The Sous Chef is the second-in-command in the kitchen and supports the Head Chef in managing daily kitchen opera

About Kerry Kerry is the worlds leading taste and nutrition company for the food, beverage and pharmaceutical industries.Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world.Our vis