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We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week.As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our

Got a passion for food? You’ll fit right in. Have a passion to deliver great, hot food to spec each and every time.

Location: Doubletree by Hilton Coventry, Coventry Contract type: Casual Hours: Full Time Posted date: 16/08/2026 We have an exciting opportunity for a Casual Commis Chef to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you! • Experience in a similar culinary role. time management and organizational skills. • Ability to work effectively in a fast-paced kitchen environment., • Good communication and teamwork skills • Passion for food and an, • Assist in the preparation and cooking of menu items under the supervision of senior chefs • Maintain a clean and tidy workstation to ensure no cross contamination • Ensure food is prepared and presented to company standards, • Receive and store deliveries correctly Support the kitchen team in all areas as required • Adhere to food hygiene standards • Amazing discounts on food, drink and accommodation throughout the group, • Excellent rates for friends and family, • Employee Assistance Program, • Free use of the Leisure Club where applicable, • Annual Social Events, • Free Parking where applicable, • Uniform provided This Hotel is proudly managed by Klarent Hospitality. We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments. Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth. Unwind in a spacious guest room with complimentaryWiFi access, an LCD TV, tea and coffee making facilities and 24-hour room service. Upgrade to a deluxe room to enjoy extra perks including fluffy bathrobes, slippers, Nespresso coffee machine and a one-hour extended check out.Opt for a suite with more space, premium bathroom amenities, late check-out and mineral waters awaiting your arrival. Ask our friendly team about the accessible and connecting rooms. Relax at our LivingWell Spa with a personalized beauty treatment, aqua class, steam or leisurely lap swim. Business meetings for all sizes are easy to plan and manage with our refreshed conference space for up to 600 guests and available on-site parking. Stop by The Larder Bar for your morning Starbucks coffee, a business lunch or a late night drink. Sit a while at our on-site restaurant, The Larder, serving British cuisine with a contemporary twist. Experience post-war charm enhanced with retro-styling of a country house pantry. #J-18808-Ljbffr

Legends Global is seeking Casual Culinary Team Members to help deliver exceptional food experiences at Coventry Building Society Arena, one of the UK's leading sport, entertainment, and conference venues. Supporting an exciting programme of football fixtures, concerts, exhibitions, conferences, and major live events, you'll have the opportunity to work alongside talented culinary professionals, contributing to exceptional food experiences across a variety of hospitality and event settings. Whether you're an experienced chef looking for flexible work or seeking your next opportunity in a fast-paced culinary environment, we offer a range of roles within our culinary team on a flexible, casual basis. We're looking for passionate, reliable, and motivated individuals who take pride in great food and enjoy working as part of a professional kitchen team. Opportunities are available across a range of culinary positions, from Kitchen Porters and Commis-level support roles through to Chef de Partie and Lead Chef positions. No matter your level of experience, you'll play an important role in helping deliver high-quality food experiences, maintaining culinary standards, and supporting successful event operations. This role is ideal for those seeking flexible work while gaining valuable experience within a dynamic and exciting live events environment. Support the preparation, production, and presentation of high-quality food across a variety of events and hospitality experiences. Deliver consistently high culinary standards while working in a fast-paced professional kitchen environment. Maintain excellent food safety, hygiene, and health & safety practices at all times. Work collaboratively with chefs, kitchen teams, and event colleagues to ensure seamless service delivery. Contribute to an organised, professional, and positive kitchen culture. A passion for food, hospitality, and delivering exceptional culinary experiences. Experience within a kitchen, catering, or hospitality environment is welcomed but not essential for all roles. Ability to perform effectively in a fast-paced and high-profile events environment. Strong teamwork, communication skills, and a positive attitude. Reliable, flexible, and able to work evenings, weekends, matchdays, and event days. Able to commute to Coventry Building Society Arena Competitive Rate of Pay – Earn a strong hourly rate for your work. Flexible Working – Choose shifts that fit around your lifestyle and commitments, helping you maintain a great work-life balance. Weekly Pay – Get paid week for the shifts you’ve worked. Sociable Workforce – Join a diverse and friendly team from across the city. Our casual workforce forms the heart of what we do – it’s a great environment to meet people, make friends, and be part of exciting live events. Opportunities to Grow – Gain valuable experience in the live events industry and access to opportunities across Legends Global. This role is offered on a casual, event-based basis, with evening and weekend work aligned to matchdays and arena events. Any work offered will be subject to satisfactory pre‑employment checks. These may include verification of identity, proof of address, right to work, employment history, qualifications, and - where relevant to the role - a basic or enhanced DBS check. All checks will be carried out in line with data protection law and we will only request information that is necessary for the role. Legends Global helps bring live sport, entertainment, and events to life. From matchdays to major events, we deliver great food, great service, and unforgettable fan experiences at some of the world’s biggest venues. We’re all about working as one team, supporting each other, and creating an environment where everyone feels welcome and valued—whether you’re working your first shift or you’re a seasoned events pro. Our culture is built on teamwork, energy, and pride in what we do, with flexible opportunities that fit around your lifestyle. If you're passionate about hospitality, enjoy working at prestigious live events, and take pride in delivering exceptional service, Legends Global offers the perfect opportunity to be part of something special. Inclusive Workplace At Legends Global, we are committed to leading the entertainment industry towards a greener, faster, and more innovative digital future. There’s never been a better time to join our team. We aim to be an inclusive organisation, trusted and admired by our colleagues, customers, and suppliers. Join us and make a significant impact from day one. We are committed to active inclusion, diversity, and equal opportunities. This commitment begins with our recruitment and selection process. We welcome discussions about flexible working arrangements. If you need reasonable adjustments at any stage of our recruitment process, please let us know in your application. We are dedicated to providing a fair and transparent assessment process and will do our utmost to accommodate your needs. #J-18808-Ljbffr

Job Description We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary

Aramark UK is recruiting for a motivated ched to join our kitchen team at. At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive.

DoubleTree by Hilton Coventry is seeking a Casual Commis Chef to join our busy kitchen team.In a fast-paced hospitality environment, you will support senior chefs with food preparation and cooking while maintaining high standards of cleanliness.You should have experience in a similar role and be pas

Aramark UK is recruiting for a motivated Commis Chef to join our kitchen team at Warwick Castle, with shifts typically running 8. This seasonal role provides hands-on experience in a professional kitchen, supporting outlets across the site and learning from experienced chefs.

Legends Global is seeking casual culinary team members to support a busy programme at Coventry Building Society Arena.Roles range from kitchen porters and commis-level support to chef de partie and lead chef positions.Work is on a casual, event-based basis with shifts on matchdays and arena events.A

Commis Chef Sunday- Thursday - Broughton. Join our dynamic culinary team as a Commis Chef in Broughton, United Kingdom! We're looking for an enthusiastic and detail-oriented individual to assist in creating exceptional dining experiences for our guests. Prepare and cook dishes according to recipes

This is an excellent opportunity to join our small brigade of chefs as a Commis Chef helping to produce quality fresh food for our Restaurant, Bar, Room Service and Banqueting areas. Our team of chefs are essential to the success of our busy restaurant, bars and meeting and events spaces and as Comm

As our Commis Chef, you are the foundation of the kitchen. You are not here to write strategy; you are here to learn, prep, and support the Head Chef and Sous Chef during service. You will assist the chefs on your section, controlling portion sizes, checking temperatures, and ensuring every plate lo

We sort commis chef scool jobs with better pay, shorter commutes and sooner starts in mind.

We sort commis chef the catalyst hotel jobs with better pay, shorter commutes and sooner starts in mind.

Job Description We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for

Center Parcs Woburn Forest is seeking a Kitchen Assistant / Commis Chef for the Sports Bar to assist with the preparation, cooking and presentation of food, and to support the busy kitchen team.

Kitchen Assistant / Commis Chef - Sports Bar.

Commis Chef wanted for a prestigious independent school in Hinckley, working term time only for a contract catering company.

Manpower Recruitment are looking for a Commis Chef, for an established College in Oxford City Centre. My Client is looking someone who may not yet have commercial chefing experience, this role is the beginner level of the kitchen brigade and therefore involves a lot of food preparation.

Job DescriptionLooking to build your culinary career within a professional and supportive kitchen environment? Excellent Benefits & Career Development\ N.Our clientoffers an outstanding benefits package including:.Christmas closure period, providing valuable time off during the festive season.Genero

Seeking a Commis Chef to work with the Kitchen Management Team at Eastwood Hall, maintaining company standards and enjoying excellent benefits.

Near Hemel Hempstead, Hertfordshire.Shifts between 6:00 AM 10:00 PM).An exciting opportunity has arisen for a passionate, entry-level.

Commis Chef wanted for an established FM service provider in Witney. The role involves preparing ingredients, supporting the chef de partie, and maintaining kitchen hygiene.

Commis chef wanted for an award-winning hotel near Midhurst, West Sussex. Opportunity to gain experience from an Executive Chef.

Commis Chef position focusing on building a culinary career with excellent benefits including salary, leave, pension, and Christmas closure.

Seeking a Commis Chef for Eastwood Hall, part of The Venues Collection.

Seeking a Commis Chef or Chef de Partie for an award-winning boutique hotel restaurant focusing on seasonal, local food.

Kitchen Porter - U.We're currently recruiting a dedicated Porter to help ensure the smooth running of operations at Chartwells on a part time basis, contracted to 25 hours per week.As a Porter, you will use your skills to maintain a high standard of customer care and cleanliness

Guaranteeing our chefs have everything they need to make our fresh dishes.

Day Cleaner - Warwick, Warwickshire.The Club Company is a premium collection of golf and country clubs across the UK.We blend golf, fitness, and wellness to offer a complete lifestyle.Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eater

You'll be preparing and cooking the Italian food our guests know and love.Think freshly prepared pasta, pizza and Italian favourites, delivered consistently and with pride.You'll work as part of our restaurant team and we understand the importance of achieving a healthy work/life balance.We aim to g

Assist in food preparation and basic tasks as required by chefs.

Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Experienced CDP / Chef de Partie. Working with the Head Chef to meet Barons key business objectives: that the site will be run professionally, profitably, efficiently, and compliantly.

We are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:.

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

We are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:.

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria). A hands on Chef de Partie who really cares about what you do.

We are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:.

You will be required to work 20 hours per week, 38 Weeks per year.Bring Your Passion to Our School Kitchen!.We’re looking for a positive, hands‑on General Assistant (Cook 1) to help fuel our pupils with fresh, tasty meals every day.If you enjoy supporting your local community, thrive in a busy a

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Person S

ACTUAL CLOSING DATE: Applications must be received by Thursday 22 October 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to supp

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culi

This is a great next step for an experienced Chef de Partie, Senior Chef, or line chef ready to take on more responsibility. As Junior Sous Chef you'll be a key part of the Livro Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure

Caterlink - Chef Manager - Ropley. We are hiring for a Chef Manager at Ropley Primary School, who wants to ensure our future generations are provided with nutritionally balanced and tasty food.