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Do you like to identify, win and then run the project? This Contract Manager role is more than shifting paperwork. You'll be integral throughout the proposal / tender phase, winning the business and making sure the client receives what they signed up for. Covering London and the surrounding area, you'll drive the new high end special projects division, identifying key architects and designers who value style luxury and quality. BASIC SALARY: £45,000 - £55,000 BENEFITS: · Commission structure aligned to performance (1/2% on sales) · Full product and technical training · Company pension · 25 days holiday + Bank Holidays + Christmas shutdown (3/4 days) LOCATION: Twickenham (office based) - realistically you'll spend 50% of your time in the showroom / office, and 50% on site, meeting clients, architects, contractors and developers. COMMUTABLE LOCATIONS: West London, Slough, Uxbridge, Ealing, Camberley, Woking, Epsom, Hayes, Wembley, Beaconsfield WE HAVE A GREAT STORY TO TELL! We have built an enviable reputation delivering bespoke fireplace solutions into some of the most impressive residential and commercial properties in the UK. Our projects range from luxury private homes through to hospitality and prestigious commercial environments. The business has a strong heritage, an established reputation and a growing pipeline of opportunities. What we're looking for now is somebody who can help take that growth even further. Not somebody who waits, somebody who gets involved. THE OPPORTUNITY : Contracts Manager, Sales - Interior Design - Luxury Products Most people would describe this as a sales role. They're wrong! Yes, there is sales involved. But if you're purely a salesperson waiting for enquiries to arrive and customers to walk through the door, this probably isn't for you. Because the reality is very different. This is a role built around projects, relationships, commercial awareness and ownership. One day you could be in the showroom discussing a luxury residential project worth £75,000. The next you're meeting an architect, contractor or developer to understand what they're working on and where you can add value. This is about becoming part of the project long before an order is placed, and that means understanding people, drawings, specifications, timelines, budgets and construction projects—not just products. JOB DESCRIPTION: Contracts Manager, Sales - Interior Design - Luxury Products This Contracts Manager role sits right in the middle of sales, project management and stakeholder engagement. One project alone could involve a homeowner, an architect, an interior designer, a contractor, a project manager, our installation team, and they all have different priorities - your job is to bring it all together. You'll manage opportunities from first enquiry through to project award, working with multiple stakeholders to ensure projects move forward commercially and successfully. This isn't transactional selling, it's consultative, it's project-led and ultimately, it's about helping clients deliver exceptional spaces. The purpose of the role is simple: · Identify, develop and convert project opportunities, · Manage project enquiries from first contact through to order confirmation. · Build relationships with architects, interior designers, contractors and developers. · Own projects from initial enquiry through to order. · Work closely with operational and installation teams to ensure successful delivery. · Help grow the Special Projects side of the business. KEY RESPONSBILITIES: Contracts Manager, Sales - Interior Design - Luxury Products · Attending client meetings and site visits. · Working with drawings, specifications and project information. · Producing quotations and proposals. · Representing the business at networking and industry events. · Owning your pipeline and your results. REQUIREMENTS: Contracts Manager, Sales - Interior Design - Luxury Products You do not need specific product experience (we do fireplaces). Experience operating in construction, interiors, fit-out, residential projects or design-led environments is preferred as you will have exposure to architects, contractors, developers and project stakeholders, along with the ability to understand drawings, specifications and project information. · Strong commercial awareness and excellent communication skills. · A proactive mindset and the confidence to create opportunities rather than waiting for them. · Build relationships. · Manage complex projects. · Understand technical detail. · Communicate with different stakeholders. You will most likely be one of the following Contracts Manager, Project Manager, Quantity Surveyor, Estimator, Specification Sales Manager, Technical Sales Consultant, Design & Build Professional or a High-End Interiors Sales Consultant THE COMPANY: You'll be joining a well-established, specialist business operating within a premium segment, working on projects that genuinely stand out. It's a close-knit team where collaboration matters, input is valued, and success is visible This isn't corporate. You won't be a number. INTERESTED? Please click apply. You will receive an acknowledgement of your application. Wallace Hind Selection, alongside our client embrace diversity, champion equality, and foster inclusion to create a work environment where everyone belongs and thrives. Please Note: Wallace Hind Selection have been chosen as the retained recruitment partner of our client and therefore any direct applications to our client from candidates or agencies will be forwarded on to us direct. REF: MH18530, Wallace Hind Selection TPBN1_UKTJ

We’re looking for a Development Officer to join our Fundraising and Communications team. Support the Business Development Manager in growing Just a Drop’s corporate partnership pipeline across sectors including travel, hospitality, sustainability and responsible business: providing relevant rese

A beautiful corporate site in West London is looking for a Chef who is experienced in fine dining to run a team of 5 in delivering employee dining and hospitality across the building.Chef to cook great food without the standard cooking by numbers.This is a Monday to Friday Chef Ma.

We need a proactive Sales & Account Manager to identify, win and then run our special projects? This Business Development / Contract Manager role is more than shifting paperwork. You’ll be integral throughout the proposal / tender phase, winning the business and delivering. Covering London and the surrounding area, you’ll drive the new high end special projects division, identifying key architects and designers who value style luxury and quality. BASIC SALARY: up to £55,000 BENEFITS: · Commission structure aligned to performance (1-2% on sales) · Full product and technical training · Company pension · 25 days holiday + Bank Holidays + Christmas shutdown (3/4 days) LOCATION: Twickenham (office based) - realistically you'll spend 50% of your time in the showroom / office, and 50% on site, meeting clients, architects, contractors and developers. COMMUTABLE LOCATIONS: West London, Slough, Uxbridge, Ealing, Camberley, Woking, Epsom, Hayes, Wembley, Beaconsfield WE HAVE A GREAT STORY TO TELL! We have built an enviable reputation delivering bespoke fireplace solutions into some of the most impressive residential and commercial properties in the UK. Our projects range from luxury private homes through to hospitality and prestigious commercial environments. The business has a strong heritage, an established reputation and a growing pipeline of opportunities. What we're looking for now is somebody who can help take that growth even further. Not somebody who waits, somebody who gets involved. THE OPPORTUNITY : Business Development Manager, Sales & Account Manager, Contracts Manager, Sales - Interior Design - Luxury Products Most people would describe this as a sales role. They're wrong! Yes, there is sales involved. But if you're purely a salesperson waiting for enquiries to arrive and customers to walk through the door, this probably isn't for you. Because the reality is very different. This is a role built around projects, relationships, commercial awareness and ownership. One day you could be in the showroom discussing a luxury residential project worth £75,000. The next you're meeting an architect, contractor or developer to understand what they're working on and where you can add value. This is about becoming part of the project long before an order is placed, and that means understanding people, drawings, specifications, time lines, budgets and construction projects—not just products. JOB DESCRIPTION: Business Development Manager, Sales & Account Manager, Contracts Manager, Sales - Interior Design - Luxury Products This Business Development / Contracts Manager role sits right in the middle of sales, project management and stakeholder engagement. One project alone could involve a homeowner, an architect, an interior designer, a contractor, a project manager, our installation team, and they all have different priorities - your job is to bring it all together. You'll manage opportunities from first enquiry through to project award, working with multiple stakeholders to ensure projects move forward commercially and successfully. This isn't transactional selling, it's consultative, it's project-led and ultimately, it's about helping clients deliver exceptional spaces. The purpose of the role is simple: · Identify, develop and convert project opportunities, · Manage project enquiries from first contact through to order confirmation. · Build relationships with architects, interior designers, contractors and developers. · Own projects from initial enquiry through to order. · Work closely with operational and installation teams to ensure successful delivery. · Help grow the Special Projects side of the business. REQUIREMENTS: Business Development Manager, Sales & Account Manager, Contracts Manager, Sales - Interior Design - Luxury Products You do not need specific product experience, if you are operating in construction, interiors, fit-out, residential projects or design-led environments it would be an advantage as you will have exposure to architects, contractors, developers and project stakeholders, along with the ability to understand drawings, specifications and project information. You will also have; · Strong commercial awareness and excellent communication skills. · A proactive mindset and the confidence to create opportunities rather than waiting for them. · Experience in managing complex projects. · Comfort in understanding technical detail. · Experience of communicating with different stakeholders. You will most likely be one of the following; Business Development Manager, Contracts Manager, Project Manager, Quantity Surveyor, Estimator, Specification Sales Manager, Installation Manager, Account Manager, Key Account Manager, Technical Sales Manager, Technical Sales Consultant, Design & Build Professional or a High-End Interiors Sales Consultant THE COMPANY: You’ll be joining a well-established, specialist business operating within a premium segment, working on projects that genuinely stand out. It’s a close-knit team where collaboration matters, input is valued, and success is visible This isn’t corporate. You won’t be a number. INTERESTED? Please click apply. You will receive an acknowledgement of your application. Wallace Hind Selection, alongside our client embrace diversity, champion equality, and foster inclusion to create a work environment where everyone belongs and thrives. Please Note: Wallace Hind Selection have been chosen as the retained recruitment partner of our client and therefore any direct applications to our client from candidates or agencies will be forwarded on to us direct. REF: MH18530, Wallace Hind Selection

Chef de Partie - New Opening, SUMI Marylebone SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality. Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London. The Role As our Chef de Partie, you will be at the heart of our kitchen operation, bringing creativity, passion and technical precision to everything you prepare. You will work with only the finest seasonal, fresh ingredients carefully sourced for quality and integrity to craft and present dishes that exceed our exacting brand standards. Supporting the Head Chef and Sous Chef, you'll mentor junior team members, develop new dishes, and take pride in creating a memorable dining experience with every plate that leaves the pass. This is an exceptional opportunity for an ambitious chef who wants to refine their craft, showcase their creativity with premium ingredients, and build a long-term career within an acclaimed restaurant group. What You'll Be Doing Preparing, producing and presenting all dishes to the highest quality, using seasonal, fresh, high quality produce and developing creative new menu items Testing food items for correct temperature, maintaining quality and presentation standards, and minimising wastage Conducting daily ingredient inspections and managing storage, labelling and stock rotation using the first in, first out rule Maintaining exceptional kitchen cleanliness and hygiene standards, including deep cleaning and organising cool rooms, freezers and stockrooms Supervising and mentoring junior team members through guided training and task delegation Completing accurate stockroom requisitions, stock takes and wastage reports to ensure adequate kitchen supplies Communicating regularly with the Head Chef, relaying guest feedback and attending daily kitchen briefings Participating in cross training across different kitchen stations and attending training sessions to develop your skills What We're Looking For Proven experience as a Chef de Partie in a quality kitchen environment A genuine passion for cooking, quality and working with seasonal, fresh produce Strong knowledge of cooking techniques, food safety and kitchen operations Creative flair with excellent attention to detail in both preparation and presentation Natural mentoring ability and confidence leading junior team members Strong organisational skills and the ability to stay calm during high-pressure service A collaborative, team-first attitude and professional approach with colleagues and suppliers Flexibility to work evenings, weekends and bank holidays Salary: up to £16.01 including service charge, plus benefits Why Join Us? At Creative Restaurant Group, we want people to build careers, not simply fill roles. We're committed to working only with the finest seasonal, fresh ingredients and we invest equally in developing our people. You will work alongside experienced chefs, have access to hands-on training and mentorship, and genuine opportunities to progress into senior kitchen roles. Join an exciting new restaurant opening from the very beginning Work with only the finest seasonal, fresh, high quality produce Hands-on training and ongoing development from day one Clear opportunities to progress into Head Chef and kitchen management roles The chance to grow across Creative Restaurant Group Staff meals while on duty Employee discounts across participating restaurants Bring your culinary passion, craftsmanship and ambition to SUMI Marylebone, and help us create something truly exceptional. Note:Applicants must have the legal right to work in the UK without corporate sponsorship. TPBN1_UKCT

Junior Sous Chef - New Opening, SUMI Marylebone SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality. Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London. The Role As our Junior Sous Chef, you will be a key member of our kitchen leadership team, working closely with the Senior Sous Chef and Head Chef. You will open the kitchen daily, oversee food quality and presentation standards, mentor junior team members, and contribute to menu development. Your role is to ensure our operation runs smoothly, maintains our exacting brand standards, and delivers an exceptional dining experience with every plate. This is a brilliant opportunity for an ambitious chef who wants to step into a senior kitchen role, lead and develop a talented team from opening day, and establish themselves as a key player in Creative Restaurant Group's leadership pipeline. What You'll Be Doing Opening the kitchen daily and ensuring the team and kitchen are fully prepared for service Preparing, producing and presenting all menu items to the highest quality, ensuring consistency across the team Conducting daily ingredient inspections and managing daily and weekly stock takes to ensure adequate supplies Testing food items for correct temperature and monitoring food wastage to maintain accurate stock records Creating and communicating preparation and set-up sheets to the team, approving orders and ensuring they're placed on time Mentoring, supervising and training junior team members in line with brand standards, and conducting kitchen briefings Contributing to menu development and new dish creation, showcasing your creative flair with premium ingredients Communicating regularly with the Head Chef, sharing guest feedback and driving continuous improvement Maintaining exceptional kitchen cleanliness and organisation, ensuring full compliance with food safety requirements Supporting cross-training across kitchen stations and building versatility within the team What We're Looking For Proven experience as a Chef de Partie or Sous Chef in a quality kitchen, with high volume high quality kitchen experiences is preferred. Strong technical knowledge of cooking techniques, food safety and kitchen operations at a senior level Natural leadership ability with proven experience mentoring and developing junior kitchen staff A genuine passion for cooking, creativity and high standards with commitment to continuous improvement Excellent organisational skills with experience in stock management, ordering and cost control Strong communication skills, attention to detail and the ability to stay calm during high-pressure service A collaborative, team-first attitude with meticulous personal hygiene and food safety standards Flexibility to work evenings, weekends and bank holidays Salary: Up to £45,000 p/a including service charge, plus benefits Why Join Us? At Creative Restaurant Group, we want people to build careers, not simply fill roles. As a Junior Sous Chef at SUMI Marylebone, you'll have the rare opportunity to join an exciting opening, establish kitchen standards from day one, lead a talented team, and progress into Senior Sous Chef and Head Chef positions. Join an exciting restaurant opening from the very beginning Work with the finest seasonal, fresh, high-quality ingredients Hands-on mentorship from the Head Chef and Senior Sous Chef Lead and develop a talented kitchen team from opening day Clear opportunities to progress into Senior Sous Chef and Head Chef roles The chance to grow across Creative Restaurant Group's expanding portfolio Staff meals while on duty Employee discounts across participating restaurants Bring your culinary passion, leadership skills and ambition to SUMI Marylebone, and help us create something truly exceptional. Note: Applicants must have the legal right to work in the UK without corporate sponsorship. TPBN1_UKCT

Sushi Sous Chef - New Opening, SUMI Marylebone SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality. Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London. The Role As our Sushi Sous Chef, you will be a key member of our kitchen leadership team, leading and developing our sushi operation. You will oversee the daily preparation and presentation of all sushi dishes, mentor your team, contribute to menu development, and ensure consistency and excellence across all sushi offerings. Your technical expertise, creativity and leadership will be essential to establishing our sushi section as a cornerstone of SUMI Marylebone's reputation. This is an exceptional opportunity for an experienced sushi chef who wants to step into a senior leadership role, lead a specialist team from opening day, and progress into Head Sushi Chef and wider kitchen leadership positions. What You'll Be Doing Supervising the daily preparation and service of all sushi menu items, ensuring consistency to brand standards Mentoring, coaching and training sushi team members in techniques, food safety and presentation, maintaining training records Assisting with menu development and new sushi dish creation, ensuring all documentation, costing and specifications are completed Leading by example in sushi preparation, including rice preparation, fish handling, knife skills, sashimi, nigiri. Conducting regular quality checks on all ingredients and seafood, ensuring freshness and specifications are met Checking deliveries against purchase orders and immediately reporting any discrepancies or quality concerns Conducting daily and weekly stock checks, maintaining accurate records and ensuring strict FIFO stock rotation Managing food costs through portion control, waste reduction and responsible ingredient usage Ensuring the sushi section remains clean and organised, maintaining all equipment and areas to the highest hygiene standards Monitoring food temperatures and maintaining accurate probe testing and temperature records Communicating with the Head Chef regarding service requirements and guest feedback, taking ownership of resolving quality issues Conducting sushi section briefings when required and attending daily kitchen meetings to contribute ideas and suggestions Deputising for the Sushi Chef or Head Chef in their absence What We're Looking For Proven experience as a Sushi Chef or Sushi Sous Chef in a high-quality Japanese restaurant or Michelin-starred environment Advanced technical knowledge of sushi preparation, seafood quality, storage and food safety standards for raw fish Natural leadership ability with proven experience mentoring and developing sushi and kitchen teams A genuine passion for sushi and Japanese cuisine with commitment to excellence in quality and presentation Creative flair and the ability to develop new sushi dishes while respecting brand standards Strong organisational skills with experience in stock management, ordering and cost control Exceptional attention to detail, from sushi presentation to food safety compliance Strong communication skills and ability to lead and guide a team effectively A collaborative, team-first attitude with meticulous personal hygiene and food safety standards Flexibility to work evenings, weekends and bank holidays Salary: up to £50,000 including service charge, plus benefits Why Join Us? At Creative Restaurant Group, we want people to build careers, not simply fill roles. As a Sushi Sous Chef at SUMI Marylebone, you'll have the rare opportunity to join an exciting opening, establish sushi standards from day one, lead a specialist team, and progress into Head Sushi Chef and senior kitchen leadership roles. Join an exciting restaurant opening from the very beginning Work with the finest seasonal, fresh, premium seafood and sushi ingredients Lead and develop a specialist sushi team from opening day Hands-on mentorship from the Head Chef and Senior Sous Chef Contribute to menu development and creative innovation Clear progression into Head Sushi Chef and senior kitchen management roles The chance to establish sushi excellence and build SUMI's culinary reputation The chance to grow across Creative Restaurant Group's expanding portfolio Staff meals while on duty Employee discounts across participating restaurants Bring your technical expertise, leadership skills, culinary passion and ambition to SUMI Marylebone, and help us create something truly exceptional. Note: Applicants must have the legal right to work in the UK without corporate sponsorship. TPBN1_UKCT

Assistant Restaurant Manager - New Opening, SUMI Marylebone SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality. Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London. The Role As Assistant Restaurant Manager, you will support the General Manager and Restaurant Managers to deliver exceptional service and drive the day-to-day operations of the restaurant. Working closely with the management team, you'll have hands-on responsibility for guest experience, supporting team development, assisting with training programmes and ensuring every service runs smoothly. You'll lead from the floor, work alongside the Restaurant Managers to manage the wider team, support training initiatives, and contribute to maintaining our high service standards. This is an excellent opportunity to develop your management skills and grow into a Restaurant Manager role as you progress with Creative Restaurant Group. What You'll Be Doing Supporting the management team in leading the front-of-house during service Delivering exceptional, knowledgeable service and leading by example Assisting with training programmes and supporting team member development Supporting the Restaurant Managers with day-to-day operational tasks Contributing to opening and closing procedures and ensuring standards are maintained Assisting with guest relations and handling feedback, complaints and special requests Supporting stock takes, ordering and inventory management Monitoring service quality and guest satisfaction throughout each service Supporting revenue opportunities and contributing to sales targets Working with the Restaurant Managers on rostering and scheduling support Maintaining accurate records and clear communication with the management team Coordinating with the kitchen team to ensure seamless service Supporting staff development initiatives and team engagement activities What We're Looking For We are looking for an experienced hospitality professional with strong supervisory skills, operational knowledge and genuine passion for delivering exceptional guest experiences. You will need: Proven experience as a Restaurant Supervisor, senior front-of-house role or similar hospitality leadership position Strong food, drinks and service knowledge Excellent communication and interpersonal skills Experience supporting team management and training Strong attention to detail and commitment to high standards Experience in fine dining or upmarket hospitality environments The ability to remain calm and make confident decisions during busy services A hands-on, positive and team-focused approach Proficiency with EPOS systems and restaurant management tools Problem-solving skills and the ability to work collaboratively Flexibility to work evenings, weekends and bank holidays Salary: Up to £44,000 p/a including service charge, plus benefits Why Join Us? At Creative Restaurant Group, we want people to build careers, not simply fill roles. As Assistant Restaurant Manager, you'll develop your management skills while gaining genuine opportunities to progress into Restaurant Manager and wider leadership positions across the group. Join an exciting new restaurant opening from the very beginning Hands-on leadership training and ongoing professional development Clear pathway to Restaurant Manager and senior leadership roles The chance to build and develop expertise in a world-class restaurant Opportunity to grow across Creative Restaurant Group's expanding portfolio Staff meals while on duty Employee discounts across participating restaurants Bring your operational expertise and ambition to SUMI Marylebone, and help us create an outstanding restaurant experience from day one. Note: Applicants must have the legal right to work in the UK without corporate sponsorship. TPBN1_UKCT

Demi Chef de Partie - New Opening, SUMI Marylebone SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality. Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London. The Role As our Demi Chef de Partie, you will support the kitchen team in preparing and presenting our food to our exacting brand standards. You will work with the finest fresh ingredients to craft dishes that showcase authentic technique and refined presentation. Working closely with the Sous Chef and Head Chef, you'll develop your skills, mentor Commis Chefs, and take pride in creating a memorable dining experience with every plate. This is a brilliant opportunity for an ambitious chef who wants to master techniques, develop their culinary skills, and establish a strong foundation for career progression within an acclaimed restaurant group. What You'll Be Doing Preparing and producing all menu items to the highest quality, according to recipes and brand standards Testing food items for correct temperature, maintaining quality and presentation standards throughout service Conducting daily ingredient inspections to ensure freshness and quality criteria are met Setting up and breaking down kitchen workstations and maintaining equipment Ensuring all ingredients are correctly stored, labelled with dates and rotated using the first in, first out rule Monitoring production charts and food wastage, reporting issues to the Chef to ensure accurate stock Maintaining exceptional kitchen cleanliness, including sanitising surfaces and equipment, and completing cleaning charts Supporting team members through guidance and assisting with delegated tasks Communicating with the kitchen team during service and attending daily briefings Participating in cross-training across different kitchen stations to develop versatility Attending training sessions to continuously develop your chef skills and knife skills What We're Looking For Proven experience as a Demi Chef de Partie or Commis Chef in a quality kitchen A genuine passion for cooking, quality and working with fresh ingredients Strong knife skills and attention to detail in preparation and presentation Knowledge of food safety and hygiene standards A natural ability to learn and develop new techniques quickly Strong organisational skills and the ability to stay calm during service A collaborative, team-first attitude with colleagues and suppliers A willingness to mentor junior team members Flexibility to work evenings, weekends and bank holidays Salary: Up to £15.51 including service charge, plus benefits Why Join Us? At Creative Restaurant Group, we want people to build careers, not simply fill roles. You will work alongside experienced chefs, have access to hands-on training and mentorship, and genuine opportunities to progress into Chef de Partie and senior kitchen management roles as your career develops. Join an exciting new restaurant opening from the very beginning Work with only the finest fresh ingredients and premium produce Hands-on training and ongoing development from day one The chance to master your techniques and refine your craft Clear opportunities to progress into Chef de Partie and kitchen leadership roles The chance to grow across Creative Restaurant Group Staff meals while on duty Employee discounts across participating restaurants Bring your culinary passion, precision and ambition to SUMI Marylebone, and help us create something truly exceptional. Note:Applicants must have the legal right to work in the UK without corporate sponsorship. TPBN1_UKCT

TipTopJob in London is seeking an experienced Sales Manager to join an established hospitality business. You will lead new business development, manage corporate relationships and drive revenue growth. This is a commercially driven role with a focus on growing the corporate client base and developin

COREcruitment in London is seeking an experienced Sales Manager to drive corporate sales within the hospitality sector, develop new business and manage key relationships. This role focuses on growing the corporate client base and driving revenue growth across a portfolio of accounts.

Staycity Group in London is seeking an energetic corporate sales professional to drive bookings across Wilde and Staycity properties. You will build relationships with clients, manage corporate accounts, and promote our brands through targeted sales activity throughout London and beyond. This role r

You will take responsibility for delivering an exceptional hospitality experience for clients and partners, while leading and developing a strong team. Demonstrate flexibility and adaptability across the hospitality operation. This is an exciting opportunity for a hospitality professional with a str

ILLUME RECRUITMENT in London is seeking a Deputy General Manager for a prestigious corporate contract catering, fine dining, and Michelin-style service. The role demands experience in high-end hospitality or 5-star hotels, hands-on leadership, and strong knowledge of culinary terms and wines (WSET p

Coppa Collective, London Support Centre, seeks a senior Hospitality Sales Manager to drive revenue growth across corporate, group, and local markets for Coppa Club, Noci, and Linwood Collection. You’ll cultivate relationships with corporate clients and event agencies, run site visits, and partner

Experience in either high end Corporate Hospitality or 5* Hotels. Worked within Michelin/ Multi-Rosette Restaurants or Premium Corporate Hospitality. Fine Dining Manager - Corporate Hospitality - £50k.

JasperRose, on behalf of a leading international hotel group, is seeking a Corporate Accountant in London to manage journals, balance sheets, statutory reporting and UK tax accounting.

Are you an experienced Hospitality Supervisor from a 5* Hotel or a High-end Corporate Business looking for a new role? Are you all about the client journey and providing a first-class service to all of your guests? If the answers are yes, then I want to hear from you. Ideally currently working withi

A leading commercial real estate firm is seeking a Senior Meeting & Events Coordinator in London.This role involves managing the entire event lifecycle, ensuring premium delivery and supporting a high-performing team.The ideal candidate will have proven event coordination experience, strong leadersh

M chten Sie Teil von Europas f hrendem Premium- Gesundheits - und Wellnesskonzern werden ?.Unsere Teammitglieder sind die Botschafter unseres Unternehmens und das Herzst ck unseres Handelns.Wir sind auf der Suche nach einer leidenschaftlichen Rezeptionistin f r unser Team!.Als Rezeptionist begr en S

School Hospitality Assistant - Berkhamstead. We're currently recruiting a dedicated Hospitality Assistant to help ensure the smooth running of the operations in Chartwells on a permanent full-time basis, contracted to 40 hours per week, 52 weeks per year. As a Hospitality Assist

Why join our night team? Work in a state-of-the-art warehouse using cutting-edge robotics while earning enhanced night pay.Our night shifts are perfect for people who are seeking the night-shift lifestyle, enhanced pay while still playing a vital part in keeping thousands of orders moving every day.

Monday till Friday 15:00 - 01:00.Picking and packing , general warehouse duties and FLT driving.Own transport required for the role Pay rate - £15.

Pick a career packed with opportunities.Join Ocado Logistics today! As a Warehouse Operative for Ocado Logistics, you are at the heart of preparing orders for customers.Join our warehouse in Andover where you'll be working in a state-of-the-art facility preparing orders for customers.We have a varie

As the UKs largest independent drinks wholesaler, for over 40 years LWC has provided its customers with the best in product, service and knowledge.From beers to wines, soft drinks to spirits, LWC partners with the best to deliver the best.Delivering to over 15,000 customers from our 18 depots, seven

Are you an experienced Receptionist looking for your next step? At Perth Vets for Pets we have an exciting opportunity for you to join our team as a Head Receptionist on a 12 month fixed term contract to cover maternity leave.About Us: We are a locally owned practice led by our senior vet and head n

Brightwork are pleased to be recruiting for temporary Warehouse Operatives/Cask Handlers to join our prestigious drinks clients, based in Keith/Mulben.Your Time at Work Working with this client, duties will include but are not limited to: - Moving and handling of casks - Operating machinery in cask

We're currently recruiting a friendly Receptionist to provide first-class reception service for 14Forty on a full time basis, contracted to 35 hours per week.As a Receptionist, you will work in a welcoming team to ensure that all staff and visitors are greeted and dealt with in a warm and efficient

Location: Lifton, Devon Function: Manufacturing.We are looking for a friendly, professional and highly organised Receptionist to join our team in Lifton.As the first point of contact for visitors, contractors and callers, you will play a key role in creating a positive and professional experience wh

Jobstore are recruiting for Warehouse Operatives to join a busy distribution warehouse team based on the outskirts of Carlisle CA6 working on the night/early morning shift.Shifts available will be from 03.This will be a pro-active position, with a great team, where you will be required to help organ

Great opportunity to work as a Warehouse Operative for our clients' global third-party logistics provider to key names in the industry.Experienced Warehouse Operatives.Crick, (DIRFT - Daventry getaway).This is a full-time role working rotational shifts or a fixed night shift, Monday to Friday.The ho

Job Title: Warehouse Operative and Driver Location: Avonmouth, Bristol Hours: 8:00am - 5:00pm, full time, Monday to Friday Contract Type: Permanent Starting salary: £26,400 - 26,500.A local Bristol family business which has been trading successfully since the 1960s is continuing to grow and they ar

We are currently recruiting Warehouse Operatives to join a busy parcel distribution site.This is a great opportunity to join a fast-paced warehouse environment with ongoing work available.Own transport is required due to location Shift & Pay: £13.Monday to Friday The Role: Loading and unloading com

Warehouse Operative HireGiant are currently recruiting for a Warehouse Operativefor a well-established company based in Newmarket.The Role of the warehouse operative This client is one of the leading companies within the Warehouse and Distribution sector and well known for delivering magazines and n

RECEPTIONIST & OFFICE ADMINISTRATOR | £27,000–£30,000London & Weybridge | Monday–Friday | 8:30am–5:30pm PLEASE NOTE – LOCATION IS IMPORTANT<

ApexFocusGroup collaborates with research firms, universities, and trusted brands to gather genuine consumer insights.We help connect everyday people with flexible work at home market research opportunities that influence real products, services, and customer experiences.Role Overview: We are welcom

Wolfe Vets is an equal opportunities employer.We celebrate diversity in all its forms and are committed to creating a meritocratic and inclusive environment for our people.About us: Launched in June 2020, Wolfe Vets is independently owne

The Staffing Network is a labour provider across the UK.Required to work in Lincoln, LincolnshireLN6 Warehouse Operative.We are recruiting Warehouse Operatives for our busy client based in Lincoln, Lincolnshire.This is a fantastic opportunity to join a well-established logistics company.This is a fa

Full-time | Temporary | Ongoing PPT Drivers Required.Weekly Pay Quest Employment are currently recruiting.This is an excellent opportunity for candidates looking for ongoing work, weekly pay, stable hours and the opportunity to secure long-term employment.The Role As a PPT Driver / Warehouse Operati

Warehouse Cleaning Operative Desborough, NN14 £13.We are looking for someone with Warehouse experience to work as part of the warehouse team to ensure a clean and safe working environment.The role will involve cleaning the warehouse space using mechanical scrubber/sweeper (training provided), empty

Recruitment Open Days - Every Wednesday, 10am-2pm at Lakeland Distribution Centre, Kendal (LA9 6NW).Come along to one of our weekly Recruitment Open Days and you could walk away with a confirmed start date.Where: Lakeland Distribution Centre, Kendal, LA9 6NW When: Every Wednesday, 10am-2pm.What to b

Warehouse Operative Afternoons - Shirebrook At Job&Talent, we are recruiting for a Warehouse Operative Afternoons to work with a leading retail group in Shirebrook.This role involves active warehouse duties in a fast-paced environment, requiring physical stamina and attention to detail.Shift pattern

Reach Forklift Licence Required We are currently recruiting for a temporary Warehouse Operative with a valid Reach Forklift licence to join a busy warehouse team in Runcorn for 46 weeks.The successful candidate will support general warehouse duties, move stock safely and efficiently, and operate a R

As Warehouse Operative, which includes Stores, you will be working both alone and as part of a team.Your day-to-day task will include : Goods-In Receiving and processing incoming & outgoing shipments.Data entry on company CiM50 software.Pick and pack orders accurately and efficiently for contracts a

Warehouse Operative with MHE experience.Immediate Starts Available Location:.Shifts: Week 1: Monday to Friday 06.Week 3 Monday/Wednesday/Friday/Saturday/Sunday 06.Tuesday/Thursday off or Monday to Friday 14.We're looking for reliable and hardworking Warehouse Operatives to join a busy and friendly w

Farnborough, GU14 6JF Job Length:.Lates 14:00-23:00pm and Nights 22:00-07:00am.Competitive Salary with extensive benefits.Company bonus scheme Life Assurance Access to 24/7 GP services Company pension contribution Generous holiday Access to a range of high street discounts Carlsberg Britvic is the l

Warehouse / Logistics Operative Location:.Eynsham, West Oxfordshire Salary:.Full time, Permanent (Monday to Friday) Shift Pattern:.Rotating 3 shift pattern 7am-4pm, 8am-5pm & 10am-7pm (a week of each) About the role: In this hands-on Logistics position, you will be joining an established team of ope

Full-time | Temporary | Ongoing PPT Drivers Required.Quest Employment are currently recruiting.This is an excellent opportunity for candidates looking for ongoing work, weekly pay, stable hours and the opportunity to secure long-term employment.As a PPT Driver / Warehouse Operative, your duties may