Fine dining jobs in BlackburnCreate job alerts

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

The ideal candidate will have a minimum of 2 years’ experience in a 2/3 Rosette kitchen and a background in fine dining or five-star environments.

Clermont Hotel Group is seeking a Junior Sous Chef for The Cumberland in London.As a key leader in the kitchen, you'll support the Sous Chef and Head Chef to maintain exceptional food standards and foster a positive culture.The role requires experience in a premium culinary environment, strong leade

This role is perfect for someone eager to start their hospitality career and learn about fine dining service.

The ideal candidate has fine dining experience, a great customer focus, and works well in a team.

This role offers the chance to contribute to a Michelin-focused dining environment, requiring fine dining experience and the ability to thrive under pressure.

The ideal candidate will have a passion for quality service in a fine dining environment, strong communication skills, and dedication to excellence. You will be responsible for creating memorable dining experiences for guests, overseeing a team of waiters, and ensuring high service standards.

A notable hospitality firm is seeking a skilled Hospitality Sous Chef to join its London team.The role focuses on delivering exceptional food and service for events while collaborating with a passionate team.The ideal candidate will have experience in high-end catering and a strong attention to deta

A prestigious dining establishment in Greater London is seeking a Runner to facilitate seamless service between kitchen and front-of-house. The ideal candidate has 2–3 years of experience in high-end dining, excellent food and beverage knowledge, and strong interpersonal skills.

Ideal candidates possess relevant experience in fine dining and a passion for food.

A luxury care home provider in Chichester is seeking a passionate 2nd Chef to provide exceptional dining experiences for residents.

Ideal candidates will have proven experience in fine-dining, strong cooking skills, and the ability to train and motivate staff.

Responsibilities include serving food and drinks, ensuring cleanliness, and providing a fine dining experience.

A leading fine dining establishment in Greater London is seeking a Demi Chef de Partie to support the culinary team. The role involves working closely with senior chefs in a refined kitchen setting, ensuring food quality and presentation. Ideal candidates have experience in high-end dining and a pas

A fine dining restaurant is seeking a passionate Chef de Partie to join its kitchen in London.

CHIKUYOTEI SINGAPORE PTE LTD in Greater London seeks a passionate Sushi Chef for its fine dining Japanese restaurant.

A prestigious dining establishment in Greater London is seeking a Commis Chef to support the kitchen team in delivering outstanding culinary experiences.

A prestigious dining establishment in Greater London is seeking a Chef de Partie to manage a specific section of the kitchen, ensuring high standards of culinary quality and consistency.

A luxury hotel operator in London is looking for a Breakfast Chef to join their exclusive kitchen team.This role requires a candidate with at least three years of experience as a Chef de Partie or Breakfast Chef, particularly in luxury environments.The successful applicant will work in a team prepar

Coleg Cambria is seeking a Head Chef to lead and manage a team at our college industry fine dining restaurant in Yale. Responsibilities include ensuring high dining standards and managing kitchen operations, purchasing, and workforce allocation.

The Dorchester is looking for a Head Waiter for The Grill to deliver exceptional 5-star service while managing guest needs during meals.Ideal candidates will possess outstanding customer service skills and be able to work well in a team environment.The role provides ample opportunities for training,

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the

CHIKUYOTEI SINGAPORE PTE LTD is looking for a motivated Commis Chef in Greater London to join their fine dining Japanese kitchen.

The role involves supporting fine dining service, executing dishes with precision, and working with high-quality ingredients. Ideal candidates will have fine dining experience, attention to detail, and a commitment to quality.

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and grow

This role involves hands-on preparation and service, supporting a Michelin-level Head Chef, and maintaining high standards in a fine dining environment. Candidates should have a fine dining background and be committed to delivering exceptional culinary experiences.

Gordon Ramsay Restaurants is hiring a passionate Junior Sous Chef for Pétrus in Knightsbridge.As a Junior Sous Chef, you will support the kitchen operations and ensure high standards of food delivery.Ideal candidates will have Michelin star experience and a passion for service.Benefits include comp

Restaurant Associates is seeking a skilled Chef de Partie to join a fine dining kitchen in Canary Wharf, London.

A fine dining restaurant in the UK is seeking an experienced Sous Chef to lead a team and ensure smooth kitchen operations.

The role requires formal culinary training, strong pastry skills, and experience in fine dining. A historic fine wine merchant in London is seeking a Senior Sous Chef to lead food preparation for a variety of events.

A prestigious restaurant group in Greater London is seeking an experienced Head Chef to ensure the delivery of high-quality dishes.The ideal candidate will have experience in high-quality restaurants, with a preference for Michelin experience.Responsibilities include managing kitchen operations, dev

Harts Group is looking for a Floor Manager for their Barrafina Restaurant in London.The ideal candidate will have at least 2 years of experience in high-quality fast-paced restaurants and a passion for Spanish cuisine.Responsibilities include leading the team, delivering exceptional guest service, a

Aramark in Preston is hiring a full-time chef to manage food preparation and kitchen standards.Key responsibilities include cooking for various meal services, training new staff, and ensuring food safety compliance.The ideal candidate should possess a culinary qualification and excellent teamwork sk

The role focuses on delivering high-quality fine-dining cuisine and premium canapés in a dynamic kitchen environment.

Ideal candidates will have relevant experience in fine dining, culinary qualifications, and a passion for the culinary arts.

Ideal candidates will have experience in fine dining and a passion for hospitality. Located near St Pauls, you will support the Head Chef in managing a dynamic kitchen, ensuring high-quality food service across various dining formats.

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

Compass Group UK & Ireland is seeking an experienced Hospitality Manager to oversee catering and service operations for CH&CO.The ideal candidate will have a minimum of two years in catering and experience managing teams.Responsibilities include supervising culinary teams, ensuring top-notch food qu

Title: Fine Dining Sous Chef - Mon to Fri. At Genuine Dining we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a deve

This role involves preparing high-quality desserts for fine dining events and requires previous experience in a similar role.

A prestigious luxury hotel in Greater London is seeking a dynamic and enthusiastic Commis Chef to join their Kitchen Brigade.The role involves assisting the Chef De Parties in food preparation while maintaining the highest quality standards.Ideal candidates should have a passion for food, culinary q

CHIKUYOTEI SINGAPORE PTE LTD is seeking a dedicated Sous Chef to support its fine dining Japanese kitchen in Greater London. Candidates must have a professional culinary certification and at least 3 years of leadership experience in a fine-dining establishment.

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

A major catering company in London is seeking a Fine Dining Chef de Partie.

A leading hospitality service provider is seeking a Fine Dining Chef de Partie to join their London team.

Nobu Hotel London Portman Square is seeking a Pastry Demi Chef de Partie to join their dynamic pastry team.In this role, you'll prepare and present exquisite pastry dishes maintaining high standards of quality and consistency.Working alongside the Pastry Head Chef, you will be responsible for runnin