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Assistant Restaurant Manager & Wine Enthusiast Live-In Available | Award-Winning 3 Rosette Pub | 4-Day Week We are seeking a passionate and experienced Assistant Restaurant Managerto join the front-of-house leadership team at our award-winning, 3 Rosette countryside pub and restaurant. This is an exciting opportunity for a hospitality professional who thrives on delivering exceptional guest experiences and has a genuine enthusiasm for wine. Set in stunning rural surroundings, our destination restaurant is known for its refined yet relaxed atmosphere, seasonal British menus, and a carefully curated wine programme that is central to the guest experience. The Role As Assistant Restaurant Manager, you will play a key role in the day-to-day running of the restaurant, supporting the Restaurant Manager while also taking the lead during service when required. This is a hands-on position suited to someone who is confident across all areas of front-of-house a true jack of all tradeswith both operational strength and wine expertise. Your responsibilities will include: Leading service and motivating the front-of-house team to maintain exceptional standards Ensuring every guest receives warm, attentive and knowledgeable service Managing reservations, service flow and team coordination during busy periods Advising guests on wine selections and creating thoughtful pairings to enhance their dining experience Supporting training and development within the team, particularly in wine knowledge and service standards What Were Looking For We are looking for a hospitality professional who combines strong restaurant management skills with a real love of wine. You will ideally have: Experience in a high-quality restaurant, gastropub or fine-dining environment Excellent leadership skills and confidence running a busy service A genuine passion for wine, with the ability to confidently recommend and upsell A professional, calm and personable approach to guest service The flexibility and versatility to support across all areas of front-of-house Live-In Accommodation Beautiful live-in accommodation is available for the successful candidate. The self-contained space includes: Your own private living room A separate kitchen and bathroom Access to a three-seater dining area within a separate dining room This makes the role ideal for someone looking to relocate and enjoy the lifestyle that comes with working in the countryside. What We Offer Competitive salary and tips Fantastic 4-day working week, offering an excellent work-life balance Live-in accommodation available The opportunity to work in a respected, award-winning restaurant with a strong food and wine reputation A supportive and professional team environment where your passion and ideas will be valued If youre an experienced restaurant professional with a love for great food, exceptional wine, and countryside living, wed love to hear from you. TPBN1_UKCT

Occasional evening fine-dining events (planned well in advance).

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

Job Title: Chef de Partie Fine Dining. We are seeking ahighly skilled and detail-driven Chef de Partieto join our fine-dining kitchen team. The successful candidate will take ownership of a designated section and contribute to the delivery of refined, elegant dishes executed with precision and consi

Chef de Partie - Fine Dining, Canapés & High-Volume Service Monday-Friday 7:30am-4:00pm. Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to beautifully crafted canapés and premium hospitality bites.

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and gr

We are currently seeking a knowledgeable, warm, and driven Head Waiter to join our Fine Dining Strathearn Restaurant team.

This is an excellent opportunity to take ownership of a section within a disciplined brigade, working with high-quality produce in a refined setting.

Sous Chef - Fine Dining & Banqueting £41,000 + Tronc. Are you an ambitious, talented Sous Chef with experience in fine dining and banqueting? We are looking for a dynamic and creative Sous Chef to join our award-winning team in a prestigious London location.

Chef de Partie - Prestigious Venue Central London Monday-Friday Up to £38,000.If you are interested in applying for this job, please make sure you meet the following requirements as listed below.We are currently recruiting for a Chef de Partie to join a prestigious venue in Central London, offering

We are currently seeking an accomplished and exceptional Sous Chef to play a key leadership role within our Strathearn Restaurant team.The on target earning potential for this role is £48,890 / per annum - comprising a base salary of £43,890, plus a qualified estimate of £5,000 in gratuities and

The Lloyd opens this summer in Shifnal under Chef Director Laura Kimber.The menu is considered, and the standard is high.We are looking for a Sous Chef who is ready to take genuine ownership of that kitchen alongside Laura not just to execute, but to lead.You will help shape the kitchen culture, the

We are looking for a Chef de Partie for an exciting new fine dining restaurant with a clear ambition to earn a Michelin star. Our focus is on precision, creativity, and exceptional seasonal produce, delivering a refined and memorable guest experience.

Assistant Restaurant Manager Needed For Michelin Guide Listed Fine-Dining Restaurant in Historic St Andrews!.

The kitchen is proudly 3 AA Rosette–awarded, holding this standard consistently since 2021, and operates with a strong fine dining mindset while retaining the warmth and pace of xsrmqjs a premium pub environment. Senior Sous Chef, fine dining gastro Pub, Surrey.

Restaurant Supervisor Needed For Multi Award-Winning Fine-Dining Restaurant in Historic St Andrews!.

Sous Chef – Iconic Italian Fine Dining – Mayfair£50,000 - £60,000.

A fine dining restaurant in Greater London is seeking an experienced Sommelier.

Reed is seeking a Restaurant Manager & Trainer in Greater London for a high-end events and dining operation.

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and grow

Candidates must have a proven fine-dining background and strong event management experience, along with the ability to manage a team of five.

The role involves supporting fine dining service, executing dishes with precision, and working with high-quality ingredients. Ideal candidates will have fine dining experience, attention to detail, and a commitment to quality.

Responsibilities include supporting kitchen operations, managing junior staff, and ensuring high-quality dining service.

Ideal candidates possess relevant experience in fine dining and a passion for food.

Ideal candidates will have extensive fine dining experience, excellent communication skills, and a strong wine knowledge. A premium restaurant group in Surrey seeks a confident Restaurant Manager to lead their exclusive dining venue.

The role involves delivering exceptional food standards across diverse dining services including fine dining and buffets.

A luxury hotel and spa in the United Kingdom is seeking a passionate Chef de Partie to join their kitchen team.The ideal candidate will have at least 2 years of experience in a high-pressure environment, be organised, and possess strong culinary skills.Responsibilities include maintaining HACCP proc

A passion for fine wines and a stable employment history are crucial.

Ideal candidates will have culinary qualifications, relevant fine dining experience, and strong organisational skills.

A notable hospitality firm is seeking a skilled Hospitality Sous Chef to join its London team.The role focuses on delivering exceptional food and service for events while collaborating with a passionate team.The ideal candidate will have experience in high-end catering and a strong attention to deta

Responsibilities include serving food and drinks, ensuring cleanliness, and providing a fine dining experience.

A leading hospitality recruitment agency is seeking a Chef de Partie for a stunning hotel in Leicestershire.This role entails working in a high-quality kitchen environment, contributing to a renowned restaurant with modern British menus.Ideal candidates will have experience in fresh food kitchens an

Senior Sous Chef role in Hospitality + Fine dining, City of London.

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

A Prestige Fine Dining Restaurant in Central London is looking for a General Manager.

A fine dining restaurant in the UK is seeking an experienced Sous Chef to lead a team and ensure smooth kitchen operations.

Restaurant Associates is seeking a skilled Chef de Partie to join a fine dining kitchen in Canary Wharf, London.

A fine dining restaurant is seeking a passionate Chef de Partie to join its kitchen in London.

A prestigious restaurant group in Greater London is seeking an experienced Head Chef to ensure the delivery of high-quality dishes.The ideal candidate will have experience in high-quality restaurants, with a preference for Michelin experience.Responsibilities include managing kitchen operations, dev

This role involves delivering a first-class dining experience, ensuring excellent communication, and maintaining high standards of service.

A prestigious dining establishment in Greater London is seeking a Commis Chef to support the kitchen team in delivering outstanding culinary experiences.

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

WHEN APPLYING, PLEASE INTRODUCE YOURSELF AND YOUR EXPERIENCE.We are looking for a confident Senior Sous Chef who can support the Head Chef in driving standards, leading the team, and ensuring smooth service throughout the day.You will be hands-on, organised, and able to maintain consistency during b

A high-end dining establishment in Jersey seeks an experienced full-time Maître d' to ensure an exceptional dining experience. The ideal candidate has a solid background in silver service or fine dining and excels in recognizing VIP guests.

A catering company is seeking a talented Senior Pastry Chef de Partie in the Wimbledon area to prepare high-quality desserts for fine dining events. Ideal candidates will have a background in fine dining and event pastry preparation, strong technical skills, and a passion for pastry.

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati