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Apprentice Chef Check below to see if you have what is needed for this opportunity, and if so, make an application asap. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

Ideal candidates will have culinary qualifications, relevant fine dining experience, and strong organisational skills.

Working closely with senior chefs, you’ll ensure every item—whether a delicate canapé or a large‑batch fine‑dining dish—is delivered with impeccable presentation and consistency. Prepare, assemble and present luxury canapés, fine‑dining bites, and high‑volume menu items. Experience p

The ideal candidate will have a passion for food, previous experience in fine dining, and a commitment to delivering memorable dining experiences. A leading hospitality group in Greater London is seeking a talented Commis Chef to join the dynamic team at JOIA, a fine dining restaurant with a unique

A notable hospitality firm is seeking a skilled Hospitality Sous Chef to join its London team.The role focuses on delivering exceptional food and service for events while collaborating with a passionate team.The ideal candidate will have experience in high-end catering and a strong attention to deta

Senior Sous Chef role in Hospitality + Fine dining, City of London.

Ideal candidates will have extensive fine dining experience, excellent communication skills, and a strong wine knowledge. A premium restaurant group in Surrey seeks a confident Restaurant Manager to lead their exclusive dining venue.

Ideal candidates should have an Associate's degree in Culinary Arts and 3+ years of relevant kitchen experience, particularly in a fine dining setting.

Prepare, assemble and present luxury canapés, fine‑dining bites, and high‑volume menu items. Experience preparing high‑end canapés, bowl food and event‑style fine‑dining items. Chef de Partie - Fine Dining, Canapés & High-Volume Service | Monday-Friday | 7:30am-4:00pm.

A leading hospitality recruitment agency is seeking a Chef de Partie for a stunning hotel in Leicestershire.This role entails working in a high-quality kitchen environment, contributing to a renowned restaurant with modern British menus.Ideal candidates will have experience in fresh food kitchens an

A leading hospitality provider in Greater London is seeking an experienced Fine Dining Sous Chef to support the Head Chef in managing a high-performing kitchen team.

Responsibilities include supporting kitchen operations, managing junior staff, and ensuring high-quality dining service.

Responsibilities include serving food and drinks, ensuring cleanliness, and providing a fine dining experience.

A luxury hotel and spa in the United Kingdom is seeking a passionate Chef de Partie to join their kitchen team.The ideal candidate will have at least 2 years of experience in a high-pressure environment, be organised, and possess strong culinary skills.Responsibilities include maintaining HACCP proc

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

The ideal candidate will have proven experience in fine-dining or premium hospitality settings, strong culinary skills, and the ability to manage kitchen staff.

A passion for producing excellent food in a fine dining environment is essential.

Working within a high-end, fine dining environment. A Chef de Partie with solid fine dining experience. This is a fantastic opportunity for a chef looking to continue their fine dining career while enjoying a more structured working week.

A prestigious luxury hotel in Greater London is seeking a dynamic and enthusiastic Commis Chef to join their Kitchen Brigade.The role involves assisting the Chef De Parties in food preparation while maintaining the highest quality standards.Ideal candidates should have a passion for food, culinary q

Applicants should have experience in a fast-paced, fine dining environment and a strong desire to learn.

The ideal candidate will have a fine dining background and a passion for creating memorable dining experiences.

Preparing and presenting dishes to fine dining standards with consistency and attention to detail. Part of a distinguished group that champions organic sustainable dining they are seeking a skilled Chef De Partie to strengthen their kitchen brigade. Staff discounts across dining products and treatme

A prestigious dining establishment in West London is seeking an experienced Assistant Manager to lead the reception team and ensure an exceptional guest experience.

The ideal candidate will have a solid background in fine dining or quality gastropubs and must possess a passion for British cuisine.

The ideal candidate will have a strong background in fine dining and banqueting, creating innovative menus and leading a skilled kitchen team. Ideal for individuals looking for a role in a high-quality dining environment.

A leading hospitality group in the Cotswolds seeks an experienced Bar Manager to lead operations at a prestigious gastropub.You will create seasonal cocktails and ensure exceptional service while managing stock and team training.Ideal candidates have a background in quality bar environments and are

A leading hospitality company is seeking a Fine Dining Chef de Partie to join its London team.

An exciting opportunity awaits a dedicated Chef de Partie at a celebrated fine dining restaurant in the vibrant Liverpool Street area.

An exciting opportunity awaits for a passionate Chef de Partie at a newly redeveloped hotel in the stunning Lake District.This dynamic role involves working in a busy kitchen striving for excellence, where you will adapt to various cooking styles while supporting the Head Chef.With a focus on delive

A leading hospitality service provider is seeking a Fine Dining Chef de Partie to join their London team.

This role offers an exciting opportunity to work in a prestigious hotel with a fine dining restaurant aiming for 2 AA rosettes.

In this full-time role, you will greet guests, ensure personal service, and provide a memorable dining experience.

The ideal candidate will have 2-3 years of experience in high-end dining, possess excellent food and beverage knowledge, and demonstrate strong interpersonal skills.

A high-profile flagship hotel in London is seeking a Bar Chef de Rang to lead a team and provide high service levels in a fine dining environment.

Ideal candidates will have fine dining experience, strong leadership skills, and a Level 3 Food Safety qualification.

Ideal candidates will possess culinary qualifications, relevant experience in fine dining, and a professional demeanor.

A leading hospitality provider is seeking a dedicated Chef de Partie to join their team in Canary Wharf.This position offers a Monday to Friday schedule with a strong work-life balance in a professional kitchen.Responsibilities include preparing high-quality meals and servicing varied menus.The role

Sous Chef – Fine Dining & Banqueting. Are you an ambitious, talented Sous Chef with experience in fine dining and banqueting? We are looking for a dynamic and creative Sous Chef to join our award-winning team in a prestigious London location. Opportunity to work in an incredible fine dining enviro

A leading hospitality company in Greater London is seeking an Assistant Restaurant Manager to oversee operations, ensure customer satisfaction, and manage financial performance.The ideal candidate will possess strong leadership skills and experience in the hospitality sector.Enjoy excellent benefits

Ideal candidates will have proven experience in fine dining and strong leadership skills.

A prestigious dining establishment in Greater London is seeking a Commis Chef to support the kitchen team in delivering outstanding culinary experiences.

A fine dining restaurant in the UK is seeking an experienced Sous Chef to lead a team and ensure smooth kitchen operations.

The ideal candidate will have solid experience in high-end restaurants and fine dining, alongside exceptional culinary skills and the ability to perform well under pressure.

A prestigious dining establishment in Greater London is seeking a Chef de Partie to manage a specific section of the kitchen, ensuring high standards of culinary quality and consistency.

The ideal candidate should have prior experience as a Sous Chef or strong Junior Sous, showcasing a passion for fine dining.

An exciting opportunity has arisen for an experienced Restaurant Manager to join a multi‑award‑winning fine dining restaurant in the West Midlands. Previous experience managing a fine dining or high‑end restaurant. Proven track record in fine dining hospitality.

Candidates must have a proven fine-dining background and strong event management experience, along with the ability to manage a team of five.

A prestigious hospitality recruitment agency is seeking an experienced Restaurant Manager for a multi-award-winning fine dining restaurant in the West Midlands. Key qualifications include previous management experience in fine dining and strong leadership skills.