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A leading hotel chain in Portsmouth is looking for a Senior Chef de Partie to join their kitchen team.You'll supervise and coordinate food preparation activities, lead shifts, and ensure the highest culinary standards.The ideal candidate will have a passion for cooking in a fast-paced environment an

A premium dining establishment in Portsmouth is seeking an experienced Sous Chef with a fine dining background.The role includes mentoring, creating sustainable dishes, and driving kitchen culture.A competitive package of up to £30,000, including tips and 28 days of holiday, is offered.Join a team

My client is a fine dining restaurant and Cookery School in Newbury. They are looking for a senior chef who is available to work weekends to run their cookery classes. The ideal candidate should have the right level of experience, be confident engaging with customers, and be able to bring a storytelling approach while teaching. The role would be for 2530 hours per week, at £13 per hour plus service charge. Please send your CV to Julian @baxendalemason.co.u k in order to receive full details. TPBN1_UKCT

Agency Chef Join our growing Relief Chef brigade in Hampshire and take control of your schedule. Looking for flexibility, variety and great pay? Whether you're a seasoned Relief Chef or a Chef looking to earn extra income, were expanding our Agency Chef team across Hampshire and would love to hear from you. With over 20 years experience partnering with hospitality venues in Hampshire, we offer short and long-term Agency Chef assignments that match your skill level and schedule without compromising on pay or work-life balance. Whats in it for you? Up to £22.02 per hour inclusive of holiday (based on job role and location) Weekly pay, every Friday (Paid by Platinum Recruitment) Flexible shifts to suit you Assignments local to you or with accommodation if youre open to travel Opportunities to go Temp to Perm Referral bonuses of up to £250 Were currently looking for experienced Chefs at levels including: Chef de Partie Junior Sous Chef Sous Chef Head Chef Pastry Chef Kitchen Porter As an Agency Chef with Platinum Recruitment, we can offer you opportunities within venues such as: Pubs & Bars Restaurants & Hotels AA Rosette, Michelin & Fine Dining kitchens Large stadiums & event venues Education & Healthcare sites Contract catering operations Whether you're searching for occasional shifts or regular Relief Chef work, youll have access to a huge range of Agency Chef jobs in across Hampshire, backed by our long-standing relationships with venues nationwide. Apply now, and one of our consultants will be in touch to learn more about you, your situation, and the kind of Agency Chef work youre looking for. TPBN1_UKCT

A leading hospitality company is seeking a Fine Dining Chef de Partie to join its London team.

The Dorchester is looking for a Head Waiter for The Grill to deliver exceptional 5-star service while managing guest needs during meals.Ideal candidates will possess outstanding customer service skills and be able to work well in a team environment.The role provides ample opportunities for training,

Baxterstorey is seeking a Chef De Partie to join their team in London.The ideal candidate will have proven experience, knowledge of cooking techniques, and a strong understanding of food safety.Responsibilities include food preparation, station management, and quality control within a fast-paced env

The role focuses on preparing high-quality dishes from scratch in a fine dining environment, catering to VIP clients. Candidates should have experience in fine dining or 5-star hotels, strong technical skills, and the ability to thrive under pressure. A premium corporate dining team is seeking a tal

Reed is seeking a Restaurant Manager & Trainer in Greater London for a high-end events and dining operation.

An established luxury hotel on the stunning Devon coast is seeking a passionate Chef de Partie to join their fine dining team. Ideal candidates will have fine dining experience and a commitment to high standards in food preparation and hygiene.

A luxury care home provider in Chichester is seeking a passionate 2nd Chef to provide exceptional dining experiences for residents.

The ideal candidate will have a minimum of 2 years’ experience in a 2/3 Rosette kitchen and a background in fine dining or five-star environments.

The ideal candidate has 2–3 years of experience in high-end dining, excellent food and beverage knowledge, and strong interpersonal skills. A prestigious dining establishment in Greater London is seeking a Runner to facilitate seamless service between kitchen and front-of-house.

Senior Sous Chef – Fine Dining – London, EC1Y 4AG. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and cre

Chef De Partie - Hospitality & Fine Dining.

Qualifications include prior fine dining experience and a WSET qualification if available.

Ideal candidates will have fine dining experience, strong leadership skills, and a Level 3 Food Safety qualification.

A prestigious luxury hotel in London is seeking a dynamic Demi Chef de Partie to join their kitchen brigade.The role involves ensuring the highest standards of food production within designated sections and fostering communication with the kitchen team.Candidates should have a passion for food, rele

Ideal candidates will have fine dining experience in a luxury environment, excellent culinary knowledge, and strong leadership skills.

Tribute Portfolio is seeking a dedicated culinary professional at Aloft London Excel in Greater London.The role involves preparing and cooking food according to recipes and quality standards, assisting management, and ensuring food and safety compliance.Candidates should have a technical or vocation

A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant.The role entails overseeing pastry production, maintaining high culinary standards, and collaborating with the Executive Pastry Chef.The successful candidate will have ex

Ideal candidates will have proven experience in fine-dining environments, strong culinary skills, and the ability to manage staff effectively.

You will be responsible for wine recommendations and ensuring high standards in the restaurant and private dining rooms.

Clermont Hotel Group is seeking a Junior Sous Chef for The Cumberland in London.As a key leader in the kitchen, you'll support the Sous Chef and Head Chef to maintain exceptional food standards and foster a positive culture.The role requires experience in a premium culinary environment, strong leade

A leading hospitality provider in Greater London is seeking an experienced Restaurant Supervisor to enhance service quality within a fine-dining environment. Join us to help create welcoming dining experiences and foster a positive team culture.

A high-end dining establishment in Jersey seeks an experienced full-time Maître d' to ensure an exceptional dining experience. The ideal candidate has a solid background in silver service or fine dining and excels in recognizing VIP guests.

The Hide in Greater London is seeking an experienced Chef de Partie to join their Michelin star team.In this role, you will be responsible for preparing, cooking, and presenting dishes with respect to health and safety regulations in a supportive kitchen environment.The position offers competitive p

HIDE in Greater London is seeking an experienced Senior Sous Chef for their Michelin-starred kitchen.You'll be responsible for preparing dishes, supporting the Head Chef, and training junior chefs.This role offers a dynamic working environment with clear career prospects and numerous benefits includ

Looking for flexible front-of-house work that fits around your schedule? Whether you want to pick up extra shifts, work alongside studies or another role, or simply enjoy variety without being tied down, this casual waiting role gives you control with weekly pay.We’re recruiting Casual Waiting Sta

The Signet Group is seeking a highly motivated Demi Chef de Partie to join our Kitchen team at The Barnsdale in the UK.You will maintain kitchen stocks, prepare dishes under guidance, support commis chefs, and uphold hygiene standards.This role emphasizes teamwork, precision, and mentorship.The posi

Candidates should have 2–3 years in a high-end dining setting and possess excellent food and beverage knowledge alongside strong interpersonal skills.

Coleg Cambria is seeking a Head Chef to lead and manage a team at our college industry fine dining restaurant in Yale. Responsibilities include ensuring high dining standards and managing kitchen operations, purchasing, and workforce allocation.

Title: Fine Dining Sous Chef - Mon to Fri. At Genuine Dining we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a deve

The role focuses on delivering high-quality fine-dining cuisine and premium canapés in a dynamic kitchen environment.

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

Compass Group UK & Ireland is seeking an experienced Hospitality Manager to oversee catering and service operations for CH&CO.The ideal candidate will have a minimum of two years in catering and experience managing teams.Responsibilities include supervising culinary teams, ensuring top-notch food qu

Ideal candidates will have experience in fine dining and a passion for hospitality. Located near St Pauls, you will support the Head Chef in managing a dynamic kitchen, ensuring high-quality food service across various dining formats.

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the

Greater London is seeking a dedicated Food & Beverage Supervisor to oversee daily operations, ensure high service standards, and enhance guest experiences.The ideal candidate will have a degree in Food & Beverage or Hospitality Management, with at least 5 years of experience in a similar environment

Candidates should have a passion for fine dining and demonstrate effective teamwork and time management skills.

This role involves preparing high-quality desserts for fine dining events and requires previous experience in a similar role.

CHIKUYOTEI SINGAPORE PTE LTD is looking for a motivated Commis Chef in Greater London to join their fine dining Japanese kitchen.

Ideal candidates will have relevant experience in fine dining, culinary qualifications, and a passion for the culinary arts.

A leading hospitality provider is seeking a dedicated Chef de Partie to join their team in Canary Wharf.This position offers a Monday to Friday schedule with a strong work-life balance in a professional kitchen.Responsibilities include preparing high-quality meals and servicing varied menus.The role

Wiltons in Greater London is seeking an experienced Senior Chef de Partie to join their team.This full-time role offers a salary of approximately £17.Candidates should have prior experience in a similar role, strong management, and training skills, as well as a passion for maintaining high food qua

WSH Group is seeking a Fine Dining Sous Chef in London to lead a culinary team in a new state-of-the-art facility. The ideal candidate has proven experience in a similar position and a passion for creating exceptional dining experiences.

A high-end dining establishment in Jersey seeks an experienced full-time Maître d' to ensure an exceptional dining experience. The ideal candidate has a solid background in silver service or fine dining and excels in recognizing VIP guests.