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Apprentice Chef Check below to see if you have what is needed for this opportunity, and if so, make an application asap. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

Waiting and Bar Staff - Relocation Opportunity - Braemar, Scotland. With 46 individually designed bedrooms, the Albamhor Spa, and a variety of dining experiences - from fine dining at the Clunie Dining Room to a dram at Bertie's Whisky Bar or a pint in the lively Flying Stag - we celebrate local her

Candidates must have a proven fine-dining background and strong event management experience, along with the ability to manage a team of five.

A leading hospitality company in Greater London is seeking an Assistant Restaurant Manager to oversee operations, ensure customer satisfaction, and manage financial performance.The ideal candidate will possess strong leadership skills and experience in the hospitality sector.Enjoy excellent benefits

A prestigious dining establishment in Greater London is seeking a Chef de Partie to manage a specific section of the kitchen, ensuring high standards of culinary quality and consistency.

An exciting opportunity has arisen for an experienced Restaurant Manager to join a multi‑award‑winning fine dining restaurant in the West Midlands. Previous experience managing a fine dining or high‑end restaurant. Proven track record in fine dining hospitality.

A fine dining restaurant is seeking a passionate Chef de Partie to join its kitchen in London.

The ideal candidate should have prior experience as a Sous Chef or strong Junior Sous, showcasing a passion for fine dining.

A prestigious hospitality recruitment agency is seeking an experienced Restaurant Manager for a multi-award-winning fine dining restaurant in the West Midlands. Key qualifications include previous management experience in fine dining and strong leadership skills.

A prestigious dining establishment in Greater London is seeking a Commis Chef to support the kitchen team in delivering outstanding culinary experiences.

The ideal candidate will have solid experience in high-end restaurants and fine dining, alongside exceptional culinary skills and the ability to perform well under pressure.

A fine dining restaurant in the UK is seeking an experienced Sous Chef to lead a team and ensure smooth kitchen operations.

Have proven experience as a Head Chef in a fine dining or luxury restaurant. Our client is a glamorous fine dining restaurant in the heart of Mayfair. Experience working within Mayfair in a luxury dining environment is essential for this role.

The role involves delivering exceptional front-of-house service at VIP events and fine dining experiences.

The role requires formal culinary training, strong pastry skills, and experience in fine dining. A historic fine wine merchant in London is seeking a Senior Sous Chef to lead food preparation for a variety of events.

A fine-dining restaurant in York is looking for a passionate Restaurant Manager to oversee daily operations.

Our client is a highly acclaimed gastropub with charming rooms, nestled in a picturesque village in Oxfordshire.As part of a prestigious and expanding group celebrated for its farm-to-fork philosophy, they are seeking an experienced Assistant Restaurant Manager to support the leadership of their ded

A prestigious dining establishment in the Greater London area seeks a Chef de Partie to enhance our members' dining experiences.

A luxury hotel in Oxfordshire is seeking a Head Chef to oversee the kitchen and drive high culinary standards.The ideal candidate will have a solid background in managing a kitchen brigade and a passion for modern British cuisine.You will be responsible for ensuring exceptional cuisine quality, trai

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

A well-known recruitment agency seeks a Fine Dining Restaurant Manager to lead an upscale operation in Greater London. The ideal candidate will have a track record in fine dining, excellent guest service, and experience in high-quality restaurants.

Ideal candidates will have relevant experience in fine dining, culinary qualifications, and a passion for the culinary arts.

The ideal candidate will have proven fine dining experience, strong leadership skills, and a passion for hospitality. A leading independent catering company in London is seeking an ambitious General Manager to oversee daily operations and drive exceptional service in both dining and retail.

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

A fine dining restaurant located in the heart of Mayfair is seeking a skilled Head Chef to lead its kitchen operations. This role requires a strong background in Mediterranean cuisine along with classical French techniques, especially in a high-volume dining environment. This is a unique opportunity

A prestigious hotel in South Yorkshire is seeking a skilled Sous Chef to join their acclaimed kitchen.You will assist in overseeing kitchen operations, manage a team, and ensure high standards of food preparation.Candidates must have at least 2 years of experience in a high-volume fresh food setting

Sous Chef – Fine Dining & Banqueting. Are you an ambitious, talented Sous Chef with experience in fine dining and banqueting? We are looking for a dynamic and creative Sous Chef to join our award-winning team in a prestigious London location. Opportunity to work in an incredible fine dining enviro

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and grow

In this role, you will deliver expert wine pairings to complement a fine-dining tasting menu, manage the wine cellar, and collaborate closely with the kitchen team to ensure an exceptional dining experience. A prestigious dining establishment in London is seeking a passionate Sommelier to join their

This role involves preparing high-quality desserts for fine dining events and requires previous experience in a similar role.

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. Collaborate with the kitchen team to create and refine menu items, demonstrating

The ideal candidate will have experience in fine dining, a commitment to service excellence, and a well-presented appearance.

A high-end dining establishment in Jersey seeks an experienced full-time Maître d' to ensure an exceptional dining experience. The ideal candidate has a solid background in silver service or fine dining and excels in recognizing VIP guests.

A well-known hospitality group in Greater London is seeking a skilled Chef de Partie to join their talented culinary team.This role involves preparing luxury canapés and high-volume dishes, ensuring impeccable presentation and adherence to food safety standards.Ideal candidates have experience in M

A prestigious restaurant group in Greater London is seeking an experienced Assistant General Manager to join the team at a renowned gallery's dining establishment. Ideal candidates will have over 3 years in a leadership role within upscale dining, strong hospitality standards, and proficiency in man

A prestigious restaurant in Shropshire is looking for an enthusiastic Chef de Rang / Head Waiter or Waitress to ensure the restaurant operates at the highest standard as it aims for more awards.The ideal candidate will be committed to excellence, have a friendly yet professional demeanor, and demons

We’re looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment. Good knowledge of food trends, modern presentation styles, and fine dining standards. Every day, our teams of passionate hospitalit

A modern Japanese fine dining restaurant in London seeks a Restaurant Manager & Sommelier to oversee daily operations and lead the beverage program.

A prestigious hospitality agency in Greater London is seeking experienced agency workers for various roles such as silver service waiters, hospitality staff, and baristas.This position offers the chance to choose shifts that suit your availability, work in vibrant venues, and enjoy competitive pay s

A hospitality organization in the United Kingdom is seeking a passionate individual to join their team as a key player in delivering exceptional dining experiences.

A prestigious dining establishment in Greater London is seeking a Head Chef to lead their fine dining kitchen. The ideal candidate will have a strong background in French cuisine, possess excellent leadership skills, and be able to maintain the high standards expected in a fine dining environment.

The ideal candidate must have over 10 years' experience in Italian kitchens and fine dining.

A culinary establishment in Park Central is seeking a passionate Chef de Partie to join their lively kitchen team.The role offers an hourly rate of £12.You will be responsible for preparing high-quality dishes, collaborating with your team, and maintaining exceptional standards in a dynamic environ

A fine dining restaurant in Greater London is seeking an experienced Sommelier.

A catering company is seeking a talented Senior Pastry Chef de Partie in the Wimbledon area to prepare high-quality desserts for fine dining events. Ideal candidates will have a background in fine dining and event pastry preparation, strong technical skills, and a passion for pastry.

The position offers a £43,500 package, live-in accommodation, and various employee benefits, making it an attractive opportunity for those passionate about fine dining and hospitality.

A leading hospitality provider in Greater London is seeking a skilled Chef de Partie to deliver exceptional fine-dining experiences.

WHEN APPLYING, PLEASE INTRODUCE YOURSELF AND YOUR EXPERIENCE.We are looking for a confident Senior Sous Chef who can support the Head Chef in driving standards, leading the team, and ensuring smooth service throughout the day.You will be hands-on, organised, and able to maintain consistency during b