Trabajos fine dining en YorkCrear alertas

Sous Chef - Full Time Restaurant Mse is a fine-dining restaurant with rooms in rural North Yorkshire,looking for an exceptionaland accomplished Sous Chef to join our team, to make Myse as special as it can truly become. Awarded 1* Michelin star restaurant just a few months after opening, ranked No16 in the 2026 SquareMeal Top 100,in the National Restaurant Awards UK Top 100 Restaurants, with Joshua and Victoria named Restaurateurs of the Year 2024 as well as making the Top 500 Restaurants in the World by La Liste 1000 and being selected to represent England as New Destination Champions 2025. Joshua and his team champion the very best small-scale producers and farmers in Yorkshire and beyond in the British Isles, with regenerative farming and sustainability at the heart of everything we do. Our team forage, ferment and infuse to create our cocktails, non-alcoholic drinks and snacks to complement the menu. Myse celebrates the ancient North Yorkshire terroir surrounding the restaurant, drawing on the areas rich history with Joshuas elegant spin on traditional Yorkshire cooking. Responsibilities & Requirements as aSous Chef Restaurant • Enjoy working with a small but ambitious...

Apprentice Chef Check below to see if you have what is needed for this opportunity, and if so, make an application asap. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

The ideal candidate must have over 10 years' experience in Italian kitchens and fine dining.

A modern Japanese fine dining restaurant in London seeks a Restaurant Manager & Sommelier to oversee daily operations and lead the beverage program.

A leading hospitality venue in London is seeking an Executive Chef for a new fine dining experience. The ideal candidate will have extensive fine dining experience and a genuine passion for Thai cuisine.

This role focuses on food preparation, quality control, and team collaboration within a fine dining environment.

A fine dining establishment in West London is urgently seeking a Head Chef with expertise in Indian and British cuisine.

This role requires a strong background in fine dining, particularly with Asian cuisine, and the ability to create memorable guest experiences. A luxury hotel in London is looking for a Restaurant Manager to lead the operation of their Cantonese dining experience.

A prestigious dining establishment in Greater London is seeking a Runner to facilitate seamless service between kitchen and front-of-house. The ideal candidate has 2–3 years of experience in high-end dining, excellent food and beverage knowledge, and strong interpersonal skills.

A prestigious hospitality service provider in Greater London is seeking a Fine Dining Events Ambassador to deliver exceptional service to VIP guests. The ideal candidate has at least two years of fine dining experience and excellent communication skills.

This role requires experience in fine dining and a passion for innovative cooking.

A prestigious restaurant group is seeking a Pastry Chef de Partie for their new Japanese fine dining restaurant in Central London. Ideal candidates will have prior experience in fine dining and a passion for pastry.

A luxury care home provider in Chichester is seeking a passionate 2nd Chef to provide exceptional dining experiences for residents.

We are proud to be working with one of the most exclusive fine dining restaurants in London, which is the holder of a Michelin Star. Deliver thoughtful and knowledgeable wine pairings to complement a fine‑dining tasting menu. As a Sommelier, you’ll be at the heart of a refined dining experience,

The ideal candidate will have a fine dining background and a passion for creating memorable dining experiences.

This role would suit a strong Sous Chef from a luxury fine dining background or a high-performing Junior Sous Chef ready to step up. With a renewed focus on refined British cuisine, their elegant dining room combines exceptional ingredients, modern technique, and world-class service.

An exciting opportunity awaits a dedicated Chef de Partie at a celebrated fine dining restaurant in the vibrant Liverpool Street area.

Chef de Partie – Fine Dining, Canapés & High-Volume Service | Monday–Friday | 7:30am–4:00pm. Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to beautifully crafted canapés and premium hospitality bites. Working closely with sen

Senior Sous Chef role in Hospitality + Fine dining, City of London.

A notable hospitality firm is seeking a skilled Hospitality Sous Chef to join its London team.The role focuses on delivering exceptional food and service for events while collaborating with a passionate team.The ideal candidate will have experience in high-end catering and a strong attention to deta

The ideal candidate will have a passion for food, previous experience in fine dining, and a commitment to delivering memorable dining experiences. A leading hospitality group in Greater London is seeking a talented Commis Chef to join the dynamic team at JOIA, a fine dining restaurant with a unique

Ideal candidates will have extensive fine dining experience, excellent communication skills, and a strong wine knowledge. A premium restaurant group in Surrey seeks a confident Restaurant Manager to lead their exclusive dining venue.

Ideal candidates should have an Associate's degree in Culinary Arts and 3+ years of relevant kitchen experience, particularly in a fine dining setting.

A luxury hotel and spa in the United Kingdom is seeking a passionate Chef de Partie to join their kitchen team.The ideal candidate will have at least 2 years of experience in a high-pressure environment, be organised, and possess strong culinary skills.Responsibilities include maintaining HACCP proc

Responsibilities include supporting kitchen operations, managing junior staff, and ensuring high-quality dining service.

Responsibilities include serving food and drinks, ensuring cleanliness, and providing a fine dining experience.

Experience preparing high‑end canapés, bowl food and event‑style fine‑dining items. Chef de Partie - Fine Dining, Canapés & High-Volume Service | Monday-Friday | 7:30am-4:00pm. Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to

A leading hospitality recruitment agency is seeking a Chef de Partie for a stunning hotel in Leicestershire.This role entails working in a high-quality kitchen environment, contributing to a renowned restaurant with modern British menus.Ideal candidates will have experience in fresh food kitchens an

Ideal candidates will have culinary qualifications, relevant fine dining experience, and strong organisational skills.

A leading hospitality service provider is seeking a Fine Dining Chef de Partie to join their London team.

A leading hospitality provider in Greater London is seeking an experienced Fine Dining Sous Chef to support the Head Chef in managing a high-performing kitchen team.

Candidates must have prior experience in fine dining, particularly with Japanese cuisine, and thrive in high-pressure settings.

A prestigious dining establishment in West London is seeking an experienced Assistant Manager to lead the reception team and ensure an exceptional guest experience.

An exciting opportunity awaits for a passionate Chef de Partie at a newly redeveloped hotel in the stunning Lake District.This dynamic role involves working in a busy kitchen striving for excellence, where you will adapt to various cooking styles while supporting the Head Chef.With a focus on delive

A passion for producing excellent food in a fine dining environment is essential.

A leading hospitality company is seeking a Fine Dining Chef de Partie to join its London team.

The ideal candidate will have a solid background in fine dining or quality gastropubs and must possess a passion for British cuisine.

The ideal candidate will have a strong background in fine dining and banqueting, creating innovative menus and leading a skilled kitchen team. Ideal for individuals looking for a role in a high-quality dining environment.

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

A leading hospitality group in the Cotswolds seeks an experienced Bar Manager to lead operations at a prestigious gastropub.You will create seasonal cocktails and ensure exceptional service while managing stock and team training.Ideal candidates have a background in quality bar environments and are

The ideal candidate will have proven experience in fine-dining or premium hospitality settings, strong culinary skills, and the ability to manage kitchen staff.

Preparing and presenting dishes to fine dining standards with consistency and attention to detail. Part of a distinguished group that champions organic sustainable dining they are seeking a skilled Chef De Partie to strengthen their kitchen brigade. Staff discounts across dining products and treatme

Working within a high-end, fine dining environment. A Chef de Partie with solid fine dining experience. This is a fantastic opportunity for a chef looking to continue their fine dining career while enjoying a more structured working week.

In this full-time role, you will greet guests, ensure personal service, and provide a memorable dining experience.

A prestigious luxury hotel in Greater London is seeking a dynamic and enthusiastic Commis Chef to join their Kitchen Brigade.The role involves assisting the Chef De Parties in food preparation while maintaining the highest quality standards.Ideal candidates should have a passion for food, culinary q

This role offers an exciting opportunity to work in a prestigious hotel with a fine dining restaurant aiming for 2 AA rosettes.

A leading hospitality provider in Greater London is seeking a skilled Chef de Partie to deliver exceptional fine-dining experiences.

Applicants should have experience in a fast-paced, fine dining environment and a strong desire to learn.