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We are representing a prestigious institution seeking an enthusiastic and experiencedChef de Partieto join its dynamic and close-knit catering team. This role offers an exciting opportunity to work in a renowned kitchen known for its exceptional food and professional service. The team delivers a wide range of dining experiences, from high-volume cafeteria-style service to exquisite fine dining, cat... ZIPC1_UKTJ

We are seeking an exceptional Assistant Restaurant Manager to join the team at Midsummer House, a two Michelin-starred destination renowned for fine dining and service. This is an exciting opportunity for a passionate hospitality professional to support the Restaurant Manager in delivering flawless guest experiences, maintaining uncompromising standards, and leading a motivated, high performing fr... TLNT1_UKCT

Excellent Chef de Partie role available at this prestigious College Our prestigious college client is recruiting a Chef de Partie to join their team in Cambridge. They are looking for a Chef de Partie who has experience of working in a busy hotel kitchen or restaurant with a good knowledge of quality fine dining. The college need a well organised candidate that can manage junior staff and have res... TLNT1_UKCT

An established industry player is seeking a talented Chef de Partie to join their prestigious college kitchen team.This role offers the opportunity to work in a dynamic environment, producing high-quality meals for both restaurant services and special functions.The ideal candidate will have a strong

We are representing a prestigious institution seeking an enthusiastic and experienced Chef de Partie to join its dynamic and close-knit catering team. This role offers an exciting opportunity to work in a renowned kitchen known for its exceptional food and professional service. The team delivers a wide range of dining experiences, from high-volume cafeteria-style service to exquisite fine dining, catering for both internal and external events. About the Role: Position: Permanent, Full-time (40 hours/week) Shifts: Includes evening and alternate weekend shifts on a rota basis (please refer to example rota for details). Variety: Workload varies throughout the academic year, with opportunities to cater for conferences, weddings, and special events. What We Offer: A supportive team environment with two rotating chef teams. Opportunities for personal and professional development. Encouragement to participate in local and national culinary competitions. A beautiful and peaceful central location in Cambridge. Be part of a historic and inclusive community. On-site parking. About You: Qualifications: NVQ Level 2 or equivalent in Professional Cookery (minimum). Passion for Food: A love for food and cookery, with an eagerness to bring creativity to the role. Team Player: Strong communication skills and the ability to work effectively as part of a team. Knowledge: Familiarity with food law and allergen information. If you’re passionate about food, enjoy working in a supportive team, and are looking for a role that offers variety and growth, we’d love to hear from you. Apply now to join this dynamic team! We endeavour to reply to every candidate, every time but if you haven’t heard back within 10 days, please understand that you have unfortunately been unsuccessful for this position, or the position has been filled

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

A luxury hotel in Oxfordshire is seeking a Head Chef to oversee the kitchen and drive high culinary standards.The ideal candidate will have a solid background in managing a kitchen brigade and a passion for modern British cuisine.You will be responsible for ensuring exceptional cuisine quality, trai

A luxury hotel chain is seeking a Chef de Rang to manage service in the Pillar kitchen, ensuring exceptional guest experiences.The role involves delivering food orders, maintaining service stations, and acting as a liaison between kitchen and service staff.Ideal candidates will have strong English c

The ideal candidate will have at least 2 years of fine dining management experience, excellent communication skills, and a strong commitment to maintaining high service standards.

This role requires experience in fine dining and a passion for excellent service.

A fine dining restaurant group in London is seeking an experienced Sous Chef to join their team. The ideal candidate will have a strong background in fine dining and classical French cuisine, support the Head Chef, and contribute to a structured kitchen brigade.

This role comes with significant responsibilities including management of a 40-strong brigade and ensuring high-quality Mediterranean fine dining for discerning clientele.

An exciting opportunity has arisen for an experienced Restaurant Manager to join a multi‑award‑winning fine dining restaurant in the West Midlands. Previous experience managing a fine dining or high‑end restaurant. Proven track record in fine dining hospitality.

A leading hospitality company in Greater London is seeking an Assistant Restaurant Manager to oversee operations, ensure customer satisfaction, and manage financial performance.The ideal candidate will possess strong leadership skills and experience in the hospitality sector.Enjoy excellent benefits

A prestigious hospitality recruitment agency is seeking an experienced Restaurant Manager for a multi-award-winning fine dining restaurant in the West Midlands. Key qualifications include previous management experience in fine dining and strong leadership skills.

A leading catering company in London is seeking a passionate Sous Chef to join its fine dining team.

This role requires a self-motivated individual with a background in fine dining or British cuisine. A neighbourhood restaurant and cocktail bar is seeking an experienced Floor Manager to oversee dining operations and manage a team of waiters.

Ideal candidates will possess strong organizational skills and a background in fine dining. The Floor Manager will manage waitstaff, ensure a premium dining experience for guests, and oversee daily restaurant operations.

Senior Sous Chef – Modern Italian Fine Dining – East London – 55k. We are seeking a dedicated and skilled Senior Sous Chef for a prestigious modern Italian fine dining restaurant in the heart of East London. Modern fine dining with a focus on open‑fire grill and Josper.

A leading hospitality provider in Greater London is seeking an experienced Fine Dining Sous Chef to support the Head Chef in managing a high-performing kitchen team.

A passion for fine wines and a stable employment history are crucial.

The role involves delivering exceptional food standards across diverse dining services including fine dining and buffets.

A luxury hotel in London is seeking an experienced Pastry Chef de Partie to support the Executive Pastry Chef in a Michelin-starred restaurant.Responsibilities include preparing high-quality pastries, maintaining hygiene standards, and contributing menu ideas.The ideal candidate possesses strong pas

A leading hospitality provider in the United Kingdom is seeking a Hospitality and Fine Dining Assistant Manager in London.

This high-volume role involves leading a team of chefs to deliver exceptional culinary experiences, including fine dining services and private events.

Hospitality + Fine dining / A la Carte. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nurturing talent and empowering our chefs to continuously evolve, refine their craft and create a developmen

This role requires a passion for fine dining and exceptional service delivery, with tasks including managing the dining experience and leading a skilled team. The position offers an attractive package of up to £42,000 with a 4-day workweek and various benefits, ideal for someone with a proven backg

Ideal candidates will be personable, with experience in fine dining and a passion for customer care. The role involves greeting guests, managing dining setups, and ensuring exceptional service at high-profile events.

A leading hospitality company is looking for an experienced General Manager to join their flagship operation in North London.The role involves leading a diverse team, collaborating with over 50 culinary professionals, and driving operational excellence.Candidates should have strong leadership and st

A leading events catering company in Greater London is seeking a Restaurant Manager and Trainer to co-lead operations and deliver an exceptional fine-dining experience.

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

An exclusive private members club in London is seeking a talented Demi Chef De Partie to join their Great Gallery restaurant.The ideal candidate should have proven experience, a passion for cooking, and the ability to work across various kitchen sections.Responsibilities include assisting in dish pr

The ideal candidate will have proven experience in fine dining and be comfortable working in a large team.

The ideal candidate will have strong leadership skills, solid restaurant experience, and a fine dining background.

A respected restaurant group in London seeks an experienced Executive Chef to lead the kitchen of a flagship venue.The role encompasses full ownership of kitchen operations and quality control, with a focus on high-end Mediterranean cuisine.The ideal candidate will have a proven track record managin

A leading hospitality service provider is seeking an experienced Hospitality Manager to oversee fine dining services in a professional setting in Greater London.

The role requires a strong background in fine dining and French cuisine, alongside proven leadership skills. A fine dining restaurant in London is seeking an experienced Senior Sous Chef to lead kitchen operations.

The ideal candidate will have extensive experience in fine dining or luxury environments, demonstrating excellence in service and the ability to lead an elite team. A luxury hospitality company in Greater London is seeking a passionate Restaurant Manager to shape and define the guest experience in a

The ideal candidate will have fine dining experience, excellent organizational skills, and a passion for creative menu development.

A prestigious dining establishment in the Greater London area seeks a Chef de Partie to enhance our members' dining experiences.

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts. Ideal candidates have proven experience in fine dining and strong technical pastry skills.

In this full-time role, you will greet guests, ensure personal service, and provide a memorable dining experience.

This role requires a background in fine dining or Michelin-starred restaurants, as well as the ability to foster teamwork and inspire colleagues in a high-paced kitchen environment.

A passion for producing excellent food in a fine dining environment is essential.

Chef de Partie fine dining - Mon to Fri - no weekend service. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant.The role entails overseeing pastry production, maintaining high culinary standards, and collaborating with the Executive Pastry Chef.The successful candidate will have ex

A premier hospitality service provider is seeking an experienced Hospitality and Fine Dining Assistant Manager in London.

A prominent hotel group in England is seeking an experienced Head Chef to manage a diverse kitchen team and ensure the delivery of high-quality, fine dining experiences.