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Tronc + Bonus (Profit Share up to £67k).Fresh Food | Independent Pub | Full-Time, Permanent.An exciting opportunity has arisen for a.Buckinghamshires most desirable areas.The business has an excellent foundation and is now ready to elevate its food.

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. A proven Head Chef with strong leadership and kitchen management experience. Proven experience as a Head Chef in a high-volume, high-standard pr

BOBO & WILD is looking for an exceptional.Londons busiest brunch and smokehouse restaurants.This is a hands-on leadership role suited to someone who thrives in a dynamic environment, loves systems, and brings energy and discipline to a high-performing team.Lead the BOBO & WILD kitchen team with.

The Head Chef role is also ideal for someone who has worked as a Sous Chef and has the drive and vision to help shape a brand-new kitchen and make their mark. We want to become one of the best food pubs in Surrey and looking for a Sous Chef or Head Chef able to deliver season. Looking for a creative

We are seeking a creative and skilled Head Chef to spearhead the kitchen of a brand-new, exciting restaurant concept in Dalston.

This is a unique opportunity for a chef who wants to make their mark on the London dining scene: shaping menus, elevating service standards, and collaborating with brand and creative teams on a new and exciting direction for the restaurant and wider F&B.

Proven experience as a Head Chef in a high-volume, high-standard professional kitchen. As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. As a Head Chef,

Assistant Head Chef - UK - Ashchurch. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

As Events Head Chef, you’ll lead some of the most exciting culinary moments of the Peligoni season - working with talented chefs, creating unforgettable food experiences and being part of a vibrant, creative team on a stunning Greek island. Events Head Chef - Luxury Beach Club in Greece - Summer 2

An experienced Head Chef or strong Sous Chef looking to make a difference. This isn’t just another Head Chef job — this is your chance to take the reins of a kitchen that lives and breathes our Core Values. Here, we don’t just want a Head Chef to run the pass — we want a.

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but yo

We are seeking a creative and skilled Head Chef to spearhead the kitchen of a brand-new, exciting restaurant concept in Dalston. Lead a small, tight-knit brigade (Head Chef and Chef de Partie to start). Proven experience as a Head Chef or ambitious Sous Chef ready to step up.

Tronc + Bonus (Profit Share up to £67k).Fresh Food | Independent Pub | Full-Time, Permanent.An exciting opportunity has arisen for a.Buckinghamshires most desirable areas.The business has an excellent foundation and is now ready to elevate its food offering to the next level blending quality pub c

As theHead Chef, you will showcase your creativity and originality using local produce. Outgoing, camera-friendly Chefs will be preferred; your personality should shine through.

JE163 - Head Chef Location: Marchants Hill, Surrey Salary: £34,000 per annum Overview: To support a high standard dining experience in a fast-paced environment, you will provide appetising, nutritious meals and excellent customer service, ensuring catering provision consistently meets our

My client is a leading contract caterer and they are currently recruiting for a CPU Head Chef to join their team. For thisCPU Head Chefrole, they require someone who has:. All candidates applying for this CPU Head Chef role must have been in a similar culinary role within contract catering in the la

Minimum 3–5 years of experience as a Sushi Chef or Head Sushi Chef. Now Hiring: Experienced Sushi Chef (Menu Creation & Leadership Role). We are seeking a highly skilled and creative Sushi Chef to join our team and take the lead in developing an exceptional sushi dining experience.

Train new chefs to the BOBO & WILD standard from recipes to plating to pace ensuring every team member delivers consistent quality. Drive strong communication between chefs, ensuring smooth service, teamwork, and a positive working environment.

This is a unique opportunity for a chef who wants to make their mark on the London dining scene: shaping menus, elevating service standards, and collaborating with brand and creative teams on a new and exciting direction for the restaurant and wider F&B.

The Head Chef role is also ideal for someone who has worked as a Sous Chef and has the drive and vision to help shape a brand-new kitchen and make their mark. We want to become one of the best food pubs in Surrey and looking for a Sous Chef or Head Chef able to deliver seasonal, ingredient-led Briti

Up to £43,000 per annum dependent on experience & qualifications plus company benefits.A Top 20 Care Home Group 2025!.Awarded One of the UKs Best Companies to Work For.Rokewood Court is a luxury 64 bedded care home that provides the most luxurious surroundings and the very best in care and support.

We are looking for a passionate and experienced.Youll play a vital role in creating nutritious, delicious meals tailored to the needs of our elderly residents, e.

As a Head Chef, you manage the Kitchen and Kitchen Staff.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

An exciting opportunity has arisen for an experienced Head Chef or Senior Sous Chef looking for their first Head Chef position, to lead the kitchen brigade. Extensive experience as a Head Chef or Senior Sous Chef in a busy, high-end restaurant / brasserie / hotel environment. Working with our Exec C

Calling all Head Chefs / Sous Chefs : lead, create, and elevate across London We're searching for exceptional, creative talent for both current venues and exciting new openings across the capital. If you're a Head Chef or an aspiring Sous Chef ready to level up your career and bring your gastro pub

NOW HIRING: Pizza Chef for Takeaway Pizzeria LONDON KENSINGTON/ FULHAM🍕. We’re looking for a hard-working, reliable, and experienced Pizza Chef to join our team! If you know your way around dough, ovens, and a fast-paced kitchen, we’d love to hear from you. Self-employed chefs are also welcom

A leading recruitment agency is seeking an experienced Head Chef for a French bistro in Central London offering £50k. This role requires a passionate chef with expertise in classic French and British cuisine and extensive experience in high-end dining.

In this role, you will work alongside an Executive Head Chef and manage a team of 10 chefs to prepare diverse meals that excite 750 pupils. A prominent catering company is seeking a Head Chef for a flagship private school near Bentley.

Head Pastry Chef - Rhubarb London Events. Head Pastry Chef - Rhubarb London Events. We’re looking for an exceptional Head Pastry Chef with a creative flare to drive innovation across all things sweet – plated desserts, pudding stalls or petit fours.

The added bonus to this role is that you will be working for a company where you can progress from Head Chef to Exec Chef, Development, Area, Operations and Director roles. Here is a snapshot of one Head Chef Contract :. The ideal Head Chef will come from a hotel background who can scale up from str

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

General Manager - Blandford Forum.Milton Abbey School, Blandford Forum.Bespoke training & development opportunities.Discounts on high street brands, cinema & holidays via the Perkbox App.Wellbeing hub & access to employee assistance programme.Career development & HIT Apprenticeships for all experien

Proven experience as a cook or chef, with the ability to work in various kitchen settings.

As a Cleaner for Tenpin, you will be responsible for ensuring our Customers have an.When it comes to keeping your site spick and span, we will need you to bring your 'A' game.We love to entertain! It's in our DNA!.We have lots more to offer from Houdini's Escape Rooms, to Karaoke rooms, 4D Laser Are

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. Our chefs love building rapport with the students and he

General Manager – Saudi Arabia.We are looking for SALES PROFESSIONALS with a passion for fitness – that is our business! THIS IS NOT A TRADITIONAL GM ROLE – the focus is SALES!.PLEASE ONLY APPLY IF YOU HAVE at least 2 years’ experience in a SALES role in Saudi / GCC region?.Founded in 2017,

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook w

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef. Previous chef experience in an overseas kitchen or hotel-bas

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

Assistant General Manager – Premium Restaurant & Club.This is a rare opportunity to join a high-energy, seasonal beach club and lifestyle venue on the Isle of Wight.Trading from March through October, the business turns over £6m net, with peak weeks in summer reaching £300–350k net.With a team

Have you been to Nandos before?.We do things a bit differently round here.More than just a job, we have each others backs, we inspireeach otherand.We want to make money,change lives and have fun at the same time.

General Manager – Phenomenal East London Pub – £50,000.Free of Tie so has an amazing beer selection, great food, gaming and mouthwatering food.Perks and Benefits for General Manager:.Incredible uncapped bonus scheme.Staff discounts across nationwide venues.Progression, development, and training

Operations Manager / Deputy General Manager Luxury Country House Hotel Wiltshire.A stunning, privately owned luxury country house hotel in the Wiltshire countryside is seeking an experienced and motivated Operations Manager to support the General Manager and oversee the day-to-day running of this

Use data, insights, and KPIs to keep performance ahead of target.

A rare opportunity has arisen to join Super 8, shaping our next decade of success.Were looking for an Assistant General Manager ready to bring their creativity, commercial savvy, and leadership expertise to our expanding group.Youll receive every support and development opportunity needed to thrive

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef. Previous chef experience in an overseas kitchen or hotel-bas