Blue Arrow is recruiting for agency experienced Nursery Head chef to work 40 hours on Temporary basis in the Nursery in St Johns wood. Chef must have Level 2 / 3 Food and safety valid certificate and ...
Hospitality2day are looking for chef de parties, Sous chefs, chef managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Our bookings ...
Sous Chef / Head Chef Objective: To manage a designated section of the kitchen, ensuring the highest standards of food preparation and presentation are maintained at all times. The Chef de Partie ...
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep ...
As our busy summer turns into a packed festive calendar, we are looking to strengthen our Kitchen Brigade and are on the search for Head Pastry Chef at the top of their game, to join our highly ...
Head Chef Salary: £14.09/hr + tips Mercure & ibis London Earls Court and Barnabys Restaurant & Bar provide guests with a warm welcome, spacious and comfortable accommodation with breath-taking views ...
We have an exciting opportunity for a passionate Chef de Partie to work alongside our award-winning Head Chef and join our opening team at Sachi, one of Sunset Hospitality Groups first UK opening
Senior Chef de Partie Location - SE16 4AW £15 per hour We have two exciting opportunities for talented Senior CDP's to assist our Head Chef in running our awesome production kitchen in Bermondsey
Work with the head chef in planning menus, the costing of these menus, ensuring the operation is run cost effectively and meeting relevant targets. * Communicate effectively with front of house staff ...
Work with the Head Chef on menu development. * Lead and mentor kitchen teams, fostering a culture of collaboration, creativity, and excellence. * Manage kitchen operations, including inventory ...
About the Programme Our comprehensive programme which is designed to immerse you in the world of high-end cuisine, guided by our talented Head Chefs and senior team members. You'll refine your knife ...
Working alongside our Head Chef - this is a fantastic opportunity to be a part of this award winning operation & develop your Chef career to t... ZIPC1_UKCT
Head Pastry Chef - Premium Late Night Restaurant and Bar Mayfair We are currently looking to recruit an experienced Head Pastry Chef who has passion and innovative. You will be working for a premium ...
Head Chef Main duties and responsibilities To ensure the creation, decoration, and presentation of desserts such as cakes, pastries and pies is perfectly executed. General duties include ordering ...
Working closely with the Head Chef * Running the day-... ZIPC1_UKCT
To work alongside the Bar Manager and Head Chef to ensure smooth operations. Main duties and responsibilities * To effectively manage all aspects of the day to day running of the restaurant, working ...
Extensive, relevant vocational experience within a hig-end establishment (Head Chef, Sous Chef, Chef de Partie) * Experience of preparing, cooking and finishing a substantial range of fresh and ...
Our well established bakery client is recruiting for a Head Pastry Chef to join there team in London near Park Royal. Summary: * £50'000 - £53'000 dependent on experience * Permanent Contract ...
Job Title: Senior Chef de Partie Pastry H&C Solutions are excited to offer this fantastic Senior Sous/Head Chef position role to work within one of London's most luxurious boutique Mayfair hotels
You will play a vital part in a large teamand will support the Head Chef during service. To the successful candidate Nusret London offer... ZIPC1_UKCT
We are looking for an experienced Chef De Partie to join our breakfast kitchen team. The ideal ... head che... ZIPC1_UKCT
Planning menus with Head Chef in line with seasonal produce * Set up and manage kitchen station and clean down after service * Ensuring food quality, product... ZIPC1_UKCT
... Head Pastry Chef across the company. Pastry Chef's will be working with the development team of 15 and managing all aspects of the Pastry Kitchen to produce quality mis en place, plated desserts
Candidate will be working alongside our Head and Executive Chef on a day-to-day basis. Some responsibilities include: - day-to-day prep - tandoor management - upkeep of standards across the menu Some ...