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Stillroom Chelsea is a new, design-led specialty cafe opening in Chelsea this March, built around quality, elegance, and serious coffee. We are looking for fast paced professional Kitchen Porter full time or part time who can also help out with some of the sandwich / salad preparations. There are no hot food so the job is mainly cleaning mugs, plates and utensils. Very simple. Opening hours: 8:00am - 17:30pm. No late shifts. Full time or Part time role. What we offer: • £12.21 - £13.20, • 28 days paid holiday, • Free meals and coffees during shifts, • 50% staff discount on rest of the days

We are opening a new café and dessert concept and are looking for enthusiastic and flexible team members to join our team. This is a hands-on role where you’ll be involved in multiple areas of the business, including food preparation, coffee making, customer service, and maintaining a welcoming environment. Full training will be provided, so no prior experience is required—just a positive attitude and willingness to learn. This position offers an excellent opportunity to develop skills within a professional environment committed to safety and efficiency. Responsibilities Prepare simple food and dessert items according to company standards Maintain cleanliness and hygiene across the café Support daily opening and closing duties Ensure excellent customer service at all times Requirements Friendly, positive, and team-oriented attitude Willingness to learn and take on different tasks Good communication skills Ability to work in a fast-paced environment Flexible availability (including weekends and evenings) Previous café or hospitality experience is a plus, but not required What We Offer Full training provided Opportunity to grow with a new and exciting concept Supportive and friendly team environment Staff discounts (if you plan to offer this)

Food Server / Kitchen Porter – North London We’re looking for a motivated and reliable individual to join our team as a Food Server / Kitchen Porter at our independent sourdough pizza and craft beer venue in North London. This is a hands-on role combining both front-of-house and kitchen porter duties. You’ll work closely with our chefs to ensure every guest enjoys an exceptional experience. Key Responsibilities: • Cutting and boxing pizzas accurately for Deliveroo orders, • Washing up, • Delivering pizzas and drinks to tables with friendly, professional service, • Following order tickets precisely and communicating clearly with the kitchen team, • Maintaining excellent cleanliness and hygiene standards throughout each shift, • Supporting the chef with preparation and general kitchen duties We’re Looking For Someone Who: • Speaks Spanish (preferred, not essential), • Has great attention to detail and a ‘can-do’ attitude, • Works well as part of a small, dynamic team, • Has the right to work in the UK, • Is keen to learn, develop new skills, and progress – with the opportunity to train as a pizza chef in the future The Offer: 35–40 hours per week £12.71 per hour + tips (typically up to £1 extra per hour) Staff meals and training provided A friendly, supportive team and opportunities for growth If you’re energetic, hardworking, and passionate about great food and service, we’d love to hear from you.

We are seeking a dedicated Kitchen Porter to join our team. Responsibilities include maintaining cleanliness and hygiene standards in the kitchen, washing dishes, utensils, and cooking equipment, assisting with food preparation as needed, and supporting kitchen staff. The ideal candidate will be hardworking, reliable, and able to work effectively in a fast-paced environment.

Position: Kitchen Porter Location: ME London, 336–337 The Strand, London WC2R 1HA Pay: £13.00+ /tronc Description: Join the heart of our kitchen team as a Kitchen Porter at ME London. You'll support chefs by ensuring the kitchen remains clean, organised, and efficient—key in maintaining high service standards in our lively, modern kitchen. Ideal for reliable, hardworking individuals ready to grow in a fast-paced environment. Requirements: Team player with a can-do attitude High attention to detail and cleanliness standards Comfortable working in a high-pressure environment Perks: Competitive pay (£13.00 plus tronc) Be part of a vibrant, design-driven luxury hotel in Covent Garden To apply: Looking forward to hearing from you

Kitchen Porter – New Opening Temaki Mayfair Temaki Mayfair is looking for a Kitchen Porter to join our team for an exciting new restaurant opening in the heart of Mayfair. We specialise in premium-casual Japanese cuisine, focusing on hand-rolls and modern Japanese dishes, delivered in a fast-paced, professional kitchen environment. Key Details • Interviews start: 27th April, • Planned opening: Around 8th May, • Location: Mayfair, London, • Position: Kitchen Porter (Full-time / Part-time considered) Responsibilities • Maintaining cleanliness and hygiene standards across the kitchen, • Washing dishes, utensils, and kitchen equipment, • Assisting chefs with basic prep when required, • Supporting the kitchen team during service, • Following all food safety and health & safety procedures What We’re Looking For • Reliable, punctual, and hardworking attitude, • Ability to work in a fast-paced kitchen environment, • Team-focused mindset, • Previous kitchen porter experience preferred but not essential What We Offer • Opportunity to be part of a new opening, • Supportive and professional kitchen team, • Staff meals during shifts, • Career progression opportunities within the business

Kitchen porter needed for a busy Italian restaurant - full time, experience needed - 40 hours per week. £13 plus tips

Kitchen Porter – Nutrigenic We are looking for a reliable and hardworking Kitchen Porter to join the team at Nutrigenic. This is a key role within our kitchen, supporting daily operations and helping maintain the high standards we’re known for. Key Responsibilities: • Maintain cleanliness and organisation across all kitchen areas, including washing dishes, utensils, and equipment., • Support the kitchen team with basic food preparation tasks where required., • Ensure all hygiene and food safety standards are consistently met., • Assist with deliveries, stock rotation, and keeping storage areas tidy., • A strong work ethic and positive, can-do attitude., • Ability to work efficiently in a fast-paced environment., • Good attention to cleanliness and hygiene standards., • A team player who is dependable and punctual., • Previous experience is helpful but not essential—full training can be provided. What We Offer: • Competitive pay above minimum wage, • Staff meals during shifts, • Consistent working hours where possible, • Supportive and friendly team environment, • Opportunities to learn kitchen skills and progress within the company, • Staff discounts on Nutrigenic products Join Nutrigenic and be part of a team where every role is valued and contributes to delivering high-quality, precision-focused meals.

Join our team as a dedicated Kitchen Assistant! Your main tasks will include assisting with the preparation of food items and ensuring the kitchen is clean and organized at the end of the day. This role is essential for maintaining the smooth operation of our kitchen and providing quality service to our customers. Key Responsibilities: END OF DAY CLEANING • Assist with food preparation tasks, including chopping vegetables, preparing sauces, and assembling ingredients., • Maintain cleanliness and organization of the kitchen area throughout service hours., • Ensure all equipment and surfaces are cleaned and sanitized at the end of the shift., • Follow all health and safety regulations to ensure a safe working environment., • Collaborate with kitchen staff to ensure timely service. Bring your enthusiasm and teamwork skills to contribute to a dynamic kitchen environment!

We are recruiting a Kitchen Supervisor for a 5★ hotel. Previous experience as a KP and health & safety knowledge are required. 40 hours per week (with additional hours available). Mostly day shifts, with occasional night cover. Please apply only if you have full Right to Work in the UK (full time - not 20h) and relevant experience.

Vanda’s Kitchen – Kitchen Porter Job Description We are looking to employ a highly efficient kitchen porter to perform all washing, cleaning and basic meal preparation duties required in our kitchen. The kitchen porter's responsibilities include cutting and portioning meat, informing the supervisor when food supplies are low, and appropriately storing washed dishes, utensils, and cooking equipment. You should also be able to accurately measure ingredients as per the chef’s instructions. To be successful as a kitchen porter, you should display excellent communication skills and be able to follow instructions. Ultimately, an exceptional kitchen porter should adhere to food health and safety regulations while carrying out all kitchen duties. Kitchen Porter Responsibilities: ·Cleaning and sanitising all meal preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills. ·Sweeping and mopping all kitchen areas during shifts and at the end of shifts. ·Washing dirty dishes, cutting boards, utensils, and cooking equipment. ·Ensuring that food mixers, cookers, and other cooking equipment are in good working order. ·Receiving, checking goods are organic and then unpacking all deliveries. ·Emptying, re-lining, and washing garbage cans as required. ·Ensuring that refrigerators, freezers, and storage areas are clean and well-organized. ·Assisting the Chef with basic food preparation, which includes washing, peeling, and cutting meal ingredients as per the Chef's instructions. This all sounds great – What do I need? - Kitchen Porter Requirements: A food handler's license. Proven experience assisting in commercial kitchen environments. Working knowledge of food health and safety regulations. The ability to work as part of a team. The ability to work in a fast-paced environment. The ability to stand for extended periods. Excellent time management skills. Effective communication skills

We are looking for a reliable and hardworking kitchen assistant to join our team.

Kitchen Assistance position available to apply. Candidate is required to assist Chef/Cook, to maintain kitchen hygiene, preparing the ingredients, washing dishes/utensils. Follow kitchen cleaning schedule to keep kitchen in good hygiene standard. We are looking for committed individuals who are enthusiastic of in Chinese culinary and culture. Opportunity to learn to cook Chinese food, so to be promoted in the future as a Chinese cook. You must be able to work well under pressure and be prepared to work weekdays, weekends and evenings based on fixed shift of minimum 20 hours per week.

We are looking for a hardworking Kitchen porter/Dishwasher to join our team on a full-time or part-time basis. Requirements: • Good level of English is essential, • Must have the right to work in the UK Salary: • Starting from £12.75/per hour + service charge Job Responsibilities: • Cleaning and kitchen support, • Proposed salary: £12.75hour If you are passionate about hospitality and enjoy working in a dynamic environment, we would love to hear from you!

Hola! Condesa is a an independent tapas bar in Covent Garden.We are looking for a part time kp to join our team. Competitive salary in a fun working environment.

Imad’s Syrian kitchen is located in the heart of Carnaby street in Central London. We are hiring kitchen porters: • Full time position available, • Salary: 13.50£ hour to start after probation, • Service charge included, • Bonuses, • Free staff food for every shift, • Full training given, • Intermediate English is required, starting immediately after trial shift., • No cash hand

We are looking for a kitchen porter in our deli in central london, Pimlico , Applicant must be fast and clean , have the right paper to work in Uk , the job is for 4/5 days a week , not Monday to Friday, days off are changing weekly . this job is for mornings, not night shift hours are from 9am to 6:30 pm 30 minutes break

At Monty’s, we keep things simple. Fresh food, clean kitchen, good vibes and a team that looks after each other. We are looking for a part time Kitchen Porter to help keep our kitchen running smoothly. You will be washing dishes, keeping the back of house clean and organised, helping with deliveries and making sure everything is ready for service. It is a hands on job and it can get busy, so we need someone reliable, quick and happy to work as part of a team. You do not need loads of experience, just a good attitude and willingness to work hard. If you take pride in doing things properly and want to be part of a friendly, fast paced kitchen, we would love to hear from you. Role Purpose: To support the team by maintaining high standards of cleanliness, organisation and food safety. The Kitchen Porter ensures the back of house runs smoothly, safely and efficiently during service. Key Responsibilities: • Wash dishes, utensils, gastronorm trays and small equipment quickly and correctly, • Operate dishwash machine safely, • Empty and clean bins, • Clean floors, walls, drains and surfaces following cleaning schedule, • Support basic food prep when required, • Assist with deliveries and storage rotation following FIFO, • Maintain grease trap checks, • Follow all health and safety and food safety procedures, • Report maintenance issues immediately, • Support the team during busy service periods Skills and Experience: • Experience in a kitchen environment, • Reliable and punctual, • Positive team attitude, • Ability to work in a fast paced environment Working Hours: • Part time If you take pride in doing things properly and want to be part of a friendly, fast paced kitchen, we would love to hear from you. Send us your availability, and we will be in touch. We are excited to welcome the right person into the team.

Require somebody who is efficient and can work well under pressure. Must maintain high standards of cleanliness and work well within a team

• We are looking for enthusiastic Kitchen Staff to join our culinary team. In this role, you will be responsible for a variety of tasks crucial to the smooth operation of our kitchen. Duties typically include:, • Assisting chefs with food preparation, including chopping, peeling, and portioning ingredients., • Maintaining cleanliness and hygiene standards in the kitchen, including washing dishes, sanitizing workstations, and storing supplies properly., • Supporting the team during service hours, ensuring all necessary items are stocked and ready., • Contributing to a positive and efficient working environment. Ideal candidates will be reliable, able to work in a fast-paced environment, and possess a strong work ethic. Previous experience in a kitchen setting is beneficial but not always essential, as training will be provided.

Café Mission is a lively rooftop restaurant and bar in Shoreditch, serving a seasonally driven menu of modern European and contemporary Asian-inspired dishes across breakfast, brunch and lunch service. Our kitchen focuses on fresh produce, creative cooking and delivering a relaxed but high-quality dining experience, alongside private dining and events. The Role: We are looking for a reliable and hardworking Kitchen Porter to join our kitchen team. This is a key role supporting daily kitchen operations and ensuring the highest standards of cleanliness, organisation and hygiene are maintained throughout service. The ideal candidate is positive, efficient and enjoys working as part of a fast-paced hospitality team. Key Responsibilities: Washing dishes, cookware, utensils and kitchen equipment during service. Maintaining cleanliness and organisation across all kitchen areas. Supporting chefs with basic food preparation when required. Managing waste disposal and recycling in line with procedures. Assisting with deliveries and correct storage of stock. Carrying out daily and weekly cleaning tasks. Supporting opening and closing kitchen duties. What We’re Looking For: Strong work ethic and positive attitude. Ability to work efficiently in a busy kitchen environment. Reliable, punctual and team-focused. Weekend availability is essential. Previous kitchen experience is helpful but not required — full training provided. £13.85/hr (£14.80 from May 1st) + Service Charge Part-time and full-time positions available. Opportunity to work within a creative and supportive kitchen team. Staff benefits include access to Mission E1 wellness classes and facilities.

We are seeking a reliable and hardworking kitchen porter to join our dynamic kitchen team. The ideal candidate will assist in maintaining a clean and organized kitchen environment ,ensuring all kitchen operations run smoothly. KEY RESPONSABILITIES • Clean and sanitize kitchen equipment, utensils and work areas., • Wash dishes pots and pans ensuring they are ready for use., • Assist with food preparations as needed., • Receive and sort deliveries ensuring the stock is organized., • Maintain cleanliness in storage areas and kitchen facilities., • Support chefs and kitchen staff in various tasks as required., • Adhere to health and safety standards at all times. REQUIREMENTS • Previous experience in a kitchen or similar environment preferred but not essential., • Strong work ethic and ability to work in a fast-paced environment., • Good communication skills and ability to work well in a team, • Ability to follow instructions and maintain a positive attitude. BENEFITS • Competitive pay, • Opportunity for advancement within the company, • Meals on shifts, • Friends and family discount Join our team and be a vital part of our kitchen operations! Looking forward to meet you!

Job Opportunity at CraftBurger – Join Our New London Flagship Team CraftBurger is expanding, and we are thrilled to announce the opening of our new London branch – one of our most exciting and ambitious projects yet. As a fast-growing, established brand in the UK and abroad, we take pride in delivering top-quality smashburgers while creating an energetic and professional environment for both our customers and team. We are currently seeking hard-working, dedicated employees to join our kitchen crew. This role will include preparing, cleaning the kitchen and ect, employees who can work efficiently, and maintain high standards of service. Full training will be provided before opening to ensure every team member is prepared and confident in their role. Requirements: Male and Female applicants welcome (18 years and above). Previous hospitality or food service experience preferred. If you don’t have experience that won’t be a problem since we provide training. Strong teamwork, communication, and customer service skills. Positive attitude and commitment to excellence. At CraftBurger, this is more than just a job – it’s an opportunity to be part of something fresh and ambitious. With your hard work and our support, we aim to make this branch stronger, busier, and better than ever before. Together, we’ll create a space where the team can grow with the business and take pride in being part of a brand that’s expanding rapidly. If you’re ready to take on the challenge and be part of our flagship London team, we’d love to hear from you. Part-Time are available.

Are you a person who is looking for the next step? We are looking for someone who can work on the breakfast and lunch time only, has passion for producing a healthy fresh food in a friendly environment. As successful chef you will be able to demonstrate your creativity, ability and passion. Possibility of progression. Haveanavo cafe!

Looking for someone who has experience in working in a busy kitchen expected to wash up and food preparation

We are looking for exceptional Kitchen Porters staff to join our family! The Role of a Kitchen Porter is simple… to aid the Chefs and kitchen team within food preparation duties and setting up the kitchen ahead of service. Role requires Washing up, Cleaning the kitchen, food prep, any other duties the chefs require. Responsibilities: Keep the kitchen and store areas clean and tidy · Washing up, cleaning and clearing all kitchen areas · Emptying bins, sweeping and mopping floors · Use of cleaning products in a safe manner · To follow cleaning procedures including use of equipment · Ensure the hygiene, cleanliness and tidiness of the kitchen and food counters achieve total customer satisfaction and meet company standards · Follow all Health and Safety requirements for the Kitchen including food storage, manual handling · Disposing of any waste following the guidelines given · Restock the cupboards and fridges when the stock arrive · Supports the Chefs with the running of the Kitchen We are looking for a team player who is: Enthusiastic with a ‘can do’ attitude Able to work well under pressure Respectful to co-workers and customers Able to have an eye for detail and keep our venues beautiful Self-motivated to learn Punctual A good planner and organiser Great at communication Able to problem solve and has sound judgement Cinquecento Employee Benefits: Cinquecento 25% family dining discount Free pizza/meals for each full shift worked Paycare health wellbeing services - including My Pocket GP, Paycare Counselling and Helpline, Paycare Perks and Online Claiming Wage Stream financial wellbeing services - including Pay and Spend tracking, Flexible Pay, Automated Building and Financial Coaching Performance related bonuses (non-contractual) Tronc/Gratuities Pension scheme (subject to eligibility) Full training and certification on health and safety, food courses and wines Opportunity to learn about traditional Italian cuisine Career Development Full uniform provided Lockers provided

Kitchen porter/kitchen assistant. Full time roll in fast paced family run deli/restaurant. Part time hours also available Full training offered. Duties include: light cooking, food preparation, stock control, cleaning. £13 per hour Flexible working.

A fantastic opportunity to be part of a well-loved fast food family-oriented restaurant. Vacancy's available for part-time and full-time for various roles within the restaurant. Jobs include and not limited to: Serving customer, Taking orders, production cooking assembly, general cleaning, supporting the day to day running of the restaurant

Kitchen Assistant Crudo is a modern Latin American restaurant bringing the flavours and energy of the region to central London. Our kitchen is focused on fresh ingredients, bold flavours and a collaborative team environment where everyone contributes to the quality of the experience we deliver to our guests. We are looking for a Kitchen Assistant to join our team at Crudo Seven Dials. This is a great opportunity for someone who is passionate about food and wants to start or develop a career in the kitchen. The role combines kitchen preparation, service support and general kitchen organisation. The Kitchen Assistant works closely with the Head Chef and the wider kitchen team to ensure smooth service and high standards across the kitchen. This position is ideal for someone looking to grow into a Commis Chef role over time. Responsibilities: • Support the kitchen team with daily preparation including vegetables, sauces, marinades and mise en place, • Assist chefs during service with plating, garnishes and basic cooking tasks, • Take responsibility for washing up during service and ensuring all kitchen equipment, utensils and cookware are kept clean and ready for use, • Maintain cleanliness and organisation across all kitchen areas including workstations, storage areas and floors, • Receive and store deliveries while ensuring ingredients are handled correctly, • Follow all food safety, hygiene and allergen procedures, • Work collaboratively with the kitchen team to ensure efficient service, • Contribute to maintaining a positive and respectful kitchen culture What we are looking for: • An interest in food and cooking, • A strong work ethic and willingness to learn, • Ability to work in a fast paced kitchen environment, • Attention to detail and pride in maintaining high standards, • Reliability and good time management, • A positive and collaborative attitude, • Previous kitchen experience is helpful but not required. We are happy to train the right candidate. What we offer The opportunity to learn and develop kitchen skills in a supportive environment Training and progression opportunities within the kitchen team A chance to work with fresh ingredients and a vibrant Latin American inspired menu Staff meals and team discounts A friendly team environment within an independent restaurant group Progression At Crudo we believe in developing people internally. This role is designed to provide the foundation for growth into a Commis Chef position for the right candidate.

We are seeking dedicated and experienced Kitchen Staff to join our team. The ideal candidate will possess a strong understanding of commercial kitchen operations and be willing to work across both front-of-house and back-of-house responsibilities. A strong command of the English language is essential for effective communication within our team and with customers. Hours are negotiable. Applicants must have the legal right to work in the UK.

We are looking for experienced, passionate Pizza Chefs to join our teams (in Battersea Park and Clapham Common) for our busy spring/summer season! Our pizza dough is made in-house by our team of talented bakers, and our pizza chefs create delicious, seasonal toppings to complement the fabulous crispy bases! We opened our first cafe in 2016 and quickly built a fantastic reputation in Battersea Park. In 2021, we launched our second site on Clapham Common, and in 2024 we opened our third cafe in Lincoln’s Inn Fields. We are known for our signature menus of thoughtfully crafted cafe-style dishes, bringing a fresh, seasonal and innovative approach to London’s cafe scene. As a pizza chef, you will be running your own section and will be responsible for prepping toppings and garnishes, as well as making the pizzas during service. Consistency and quality are key to our production. It is essential that you are well organised, with a keen eye for detail and consistency, to be able to maintain our high standards. You will work closely with Front of House, Kitchen, Bakery and KPs - we are one big family team at Pear Tree Cafe and we like everyone to be involved! Requirements: • ability to work in a busy kitchen service, • quality assurance, • attention to detail and consistency, • health, safety and hygiene, • compliance with statutory regulations and legislation, • minimum of 1 year as a pizza chef, • creativity, bringing new ideas to the table, • boundless energy and enthusiasm, • positive “can-do” attitude, • availability between now and September, • weekend availability (as a park cafe, weekends are our busiest periods, so weekend availability is a must!) If this sounds like the perfect job for you, please get in touch!

Caffe Concerto is looking for a motivated Salad Chef or Kitchen Porter (KP) to join our team, with full training and development provided by our finest Head Chefs across the branches, and a clear pathway to progress into a Sous Chef or Head Chef role. Requirements: • Previous experience as a Kitchen Porter, Salad Chef, or in a similar kitchen role is preferred, • A genuine passion for food and working with fresh, high-quality ingredients, • Willingness to learn and develop culinary skills with full training provided, • Positive attitude and strong work ethic, • Ability to work efficiently in a fast-paced environment, • Good communication skills with managers, kitchen, and front-of-house staff, • Flexibility to work full-time hours and varied shifts, • Physically able to stand for long periods, bend, and lift when required, • Food Safety Level 1 and Health & Safety Level 1 certificates are an advantage (training can be provided as well) What We Offer: • Clear career progression to Sous Chef and Head Chef roles, • Full training and development within the company, • Contracted hours, • Free staff meals on duty, • 50% staff discount when dining off duty, • 28 days holiday entitlement, • A kitchen equipped with high-quality, modern equipment, • Excellent staff facilities Job Type: Full-time, Permanent Salary: £28,000 – £30,000 per year

We are looking for a hard working line cook to join Sarnie Social as one of the early employees in the business. The job will be located in our kitchen in Barnsbury in Islington. we require: • clean, hygienic, and professional individual, • punctual and always showing up on time and reliable, • follows recipes and consistent in kitchen duties, • opening and closing kitchen with other staff members, • always maintaining stock count, minimum batch sizes, safety stock, and delivery order management, • level 2 hygiene certificate & allergen certificate, • previous experience in kitchens as line chef or KP

Your average day starts at 6am - an easy commute to West Dulwich is therefore imperative. You start the day baking focaccia, prepping sandwiches for both sites. Prep for lunch service (we make every thing fresh every day, small batches) and run service with a KP or go without on particularly quiet days. You're out the door at 4pm! Occasional evenings for special events. You must have experience with dough, Italian food and a meat slicer. You must enjoy making simple recipes and following instructions. Our team is friendly and easy going but our standards are high. You will be trained to work alone in the kitchen the quieter breakfast service and in time will take on some busy lunch shifts as well. This is a simple operation but it requires great organisational skills, an ability to see the big picture and a real love for cooking.

Kitchen Manager The Salad Project We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a twelve store operation, expanding across London. At The Salad Project, our passion goes beyond the quality of our food. We are equally committed to finding and nurturing our staff, so we are on the hunt for exceptional managers to join our team. We’re looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can’t wait for you to join the family. Role | Kitchen Manager • 45 hours per week, • We’re looking for someone passionate, energetic & extremely organised to manage our kitchen, • To manage our team of Kitchen Hands and KPs, • To implement & improve kitchen processes, • To monitor & implement hygiene best practices in and out of service in order to maintain our 5* hygiene rating, • To manage ordering, stock management & solve stock issues, • To manage team scheduling, training & well-being, • To report to Restaurant Manager, and Culinary Director, • Expectations | Organisation, Efficiency, Communication, Energy, • Strong proficiency in efficient, quality food prep, • Ability to manage a small team through service hours, • Leadership and communication skills, • Positive energy and dedication to the team, the business & the role, • A growth-mindset, as a key job role within a company that's growing FAST, and creating new, exciting opportunities for our best team players Experience Requirements | 1-3 Years • Experience cooking in a busy professional kitchen/casual dining restaurant, • Management and team leadership experience, • Hygiene qualifications, • Compensation, • 30 days holiday package (Including bank holidays), • Performance based bonus, • Cycle to work scheme, • £100 ‘Refer a Friend’ scheme, • Enhanced parental leave package, • Enhanced sick day package, • Free lunch/dinner from The Salad Project while on shift, • Team social events, • Opportunities for career progression as the business grows