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Flight Club Bloomsbury is hiring! We're looking for FULL TIME floor runners/ Barback to join our lovely venue, Flight Club Bloomsbury. The Flight Club Family is at the heart of everything we do and, if you join us, We will always make sure you know how much we value your contribution and hard work through : • Fun friendly working environment • Competitive hourly rates paid fortnightly • Free lunches when you’re working • Rewards offered throughout the year • Great staff discount • excellent Career development opportunities • Great social events. If you would like to be part of this fantastic Family, then please apply today.

Seeking an FOH/Waitering staff for a busy dessert restaurant in Central London. Please read the following description and only apply if you can meet the criteria: - 18-24 hours a week, across weekdays and weekends - 6pm - midnight timings - £7.50 - £8.60 p/h + variable Service (depending on age and experience) - Immediate start Please respond with your contact details, age, experiences and availability.

Jak’s kings road is currently looking for restaurant & cocktail bar waiter / waitress full time and part time, mainly evening shifts from 4pm to midnight.

Hello Looking for a nanny/ babysitter for my 8 year old daughter. £14p/h ( in hands) - not necessarily certified - but a person who loves kids - would be amazing. Mostly school pick ups 3.30-7pm and 1-2 days a week to stay till midnight/ 1am. Usually days Monday to Thursday. Must live close proximity to SW7 London.

Our Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards. Their role is crucial in maintaining a smooth and efficient operation in the kitchen. Opening hours: from 10.00am to 2.00am from Monday to Sunday What you'll do at Pasta Evangelists: - Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge. - Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. - Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. - To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. - To keep an eye on the Availability and Inform the Team leaders and wider team in advance. - Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. - Ensure that all par levels are maintained. - Ensure any food wastage is recorded accurately. - Utilise the SOP to maximise the quality and speed of food readiness. - For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. - Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. - Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards”. - Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. - Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. - Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. - Full Use correct signage whilst cleaning is taking place. - Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. - Reporting of any equipment defects quickly to Team leader or Area Manager. - Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. - Full Regularly organise pest checks and report any concerns to the Team leader and higher management. Who are you: - You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable). - You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. - You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively. - You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization. - You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager. - You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. What we can offer: - £11.44 per hour - £12.44 per hour from midnight onwards. - Monthly bonus according to site performance. - Join a dynamic, fast-moving & diverse team - Regular team socials - Free Pasta Evangelists products - Referral Scheme bonus - Cycle to work scheme - Development Opportunities - you can grow inside the business.

We are a restaurant & pizzeria and currently looking for an experienced /Waiter/Waitress . The ideal candidate must have restaurant experience and more than 5 years guest experience also to have strong knowledge about preparing and serving alcoholic and non alcoholic drinks including cocktails and coffee. Payment rates depend upon experience. Restaurant closing times are till midnight. PLEASE READ ALL THE ABOVE BEFORE YOU APPLY.

Flight Club Darts Victoria is hiring! We're looking for bartenders to join our lovely venue Flight Club Victoria. The Flight Club Family is at the heart of everything we do and , if you join us, we will always make sure you know how much we value your contribution and hard work through : Fun friendly working environment, Competitive hourly rates paid fortnightly. Free lunches when you’re working. Rewards offered throughout the year. Great staff discount. Excellent career development opportunities. Great social events If you would like to be part of this fantastic Family then please apply today.

Soul Mama Stratford is a new live music venue with restaurant, bar and events facilities. Looking for a passionate, lively music loving manager that can host a live music venue with restaurant and bar service. The venue is open 7 days a week usually until 11pm during the week and midnight at weekends.

Job Summary: Organic Restaurant Management Limited is seeking a dedicated and personable Customer Care Assistant to join our team. As a Customer Care Assistant, you will be the first point of contact for our guests, ensuring a positive and welcoming experience. If you have excellent communication skills, a passion for customer service, and the ability to handle inquiries and issues with professionalism, this role is ideal for you. Duties: Provide outstanding customer service by greeting and assisting guests with inquiries, reservations, and any concerns they may have. Manage and resolve customer complaints promptly and efficiently, ensuring customer satisfaction. Maintain a positive and welcoming environment in the restaurant, ensuring that all guests feel valued and appreciated. Assist with phone and email inquiries, providing accurate information about menu items, reservations, and other customer-related matters. Support the restaurant team in ensuring smooth operations during peak hours, including managing customer flow and seating arrangements. Adhere to company policies and procedures, maintaining high standards of service at all times. Collaborate with the kitchen and service staff to ensure timely and accurate order processing and delivery. Qualifications and Experience: Experience: Prior experience in a customer service role is essential, particularly in a hospitality or restaurant environment. Customer Interaction: Strong interpersonal skills and the ability to interact effectively with customers are essential for this role. Language Skills: Fluency in English is essential. Additionally, fluency in any European language, such as Russian, German, French, Spanish, or Italian, is required. Proficiency in additional languages is advantageous. Ability to handle high-pressure situations with poise and professionalism. A positive attitude and a strong commitment to providing excellent customer service. Shifts and Work Schedule: Shifts: Morning, Day, and Night shifts are available. Working Hours: between 9:30 AM - 12:00 Midnight Additional Information: Commute/Relocation: Candidates must reliably commute or plan to relocate to London before starting work (preferred). Work Authorization: United Kingdom Work Location: On-site, London. Join our team at Organic Restaurant Management Limited and become an integral part of delivering exceptional customer experiences. We look forward to welcoming you on board! Job Type: Full-time Pay: £11.50-£14.50 per hour Expected hours: 35 – 40 per week Benefits: Company events Company pension Discounted or free food Employee discount Flexitime Schedule: Day shift Night shift Work Location: In person Expected start date: Immediately