Steakhouse jobs in LondonCrear alertas

Executive Chef – Award Winning, Meat Focus Concept – 80k – 90k This is the best steakhouse in the country, with a focus on sustainability, quality and working with the best suppliers. You must have a strong love of meat and understand the importance of balancing the commercial side with the product's quality. The company is growing, and this role will sit alongside the directors, with a focus on innovation, strategic planning, team development & culture, and driving standards. You must have experience of managing and overseeing a group of 6 Restaurants or more. What’s on Offer – 80k – 90k • ·Clear path for growth as the group expands, • ·Supportive senior team and a strong opening structure, • ·Freedom to lead your team of senior and Head Chefs, • ·The chance to really work with suppliers and work with interesting cuts, • ·A company culture that values people, passion, and long-term development About the Role: Executive Chef • Strong leadership background within premium or high-end dining, • Confident in managing full operations, people, standards and output, • Deep knowledge of meat, whole-animal butchery and premium cuts, • Commercially sharp — forecasting, planning and budgets are second nature, • Passionate about developing people and building a positive kitchen culture

Bar Manager’s required for two separate bars within a new opening high end steak restaurant in Mayfair, London. £50,000. Smyth & Co Recruitment is delighted to partner with an esteemed client in the hospitality industry to recruit two dynamic Bar Managers for their upcoming high-end steak restaurant in Mayfair, London. This exciting opportunity promises a prestigious setting with a vibrant atmosphere and a commitment to excellence in food and service. Bar Manager - Restaurant • Location: Mayfair, London, • Salary: £50,000 per annum, • Role Focus: This role requires a seasoned professional with a passion for delivering exceptional service and a strong knowledge of wines. The ideal candidate will oversee the operations of the main restaurant bar, ensuring smooth service and maintaining high standards of beverage offerings., • Key Responsibilities:, • Manage day-to-day bar operations including inventory, staff supervision, and guest satisfaction., • Curate an extensive wine list and provide guidance to guests on wine pairings., • Collaborate with the kitchen team to ensure seamless integration of food and beverage services., • Location: Mayfair, London, • Salary: £50,000 per annum, • Role Focus: This position is perfect for a nightlife enthusiast with a knack for crafting cocktails and providing top-notch bottle service. The speakeasy bar manager will oversee a vibrant late-night venue within the restaurant, catering to discerning guests seeking a sophisticated nightlife experience., • Key Responsibilities:, • Lead the speakeasy bar team in creating innovative cocktail menus and ensuring flawless execution of high-volume service., • Manage reservations and VIP guest experiences, delivering personalized service and attention to detail., • Implement and maintain high standards of cleanliness, safety, and compliance with beverage regulations., • Proven experience in a similar role within high-end dining establishments or luxury hotels is essential., • Excellent communication skills and the ability to thrive in a fast-paced, high-pressure environment., • Passion for hospitality and dedication to exceeding guest expectations. Note: This job ad is designed to attract qualified candidates for both the Restaurant Bar Manager and Speakeasy Bar Manager positions at the new high-end steak restaurant in Mayfair, London. It emphasizes the unique aspects of each role while highlighting the prestige and exciting opportunities offered by the venue.

We have an exciting opportunity for a motivated Runner to join our passionate team at the prestigious Nusr-Et Steakhouse in London.

About STK Strand, WC2R 1HA STK London, located at the iconic ME London Hotel on The Strand, offers an upscale dining experience blending high-quality cuisine with a lively, vibrant atmosphere.Known for our modern steakhouse concept, we pride ourselv

About STK Strand, WC2R 1HA STK London, located at the iconic ME London Hotel on The Strand, offers an upscale dining experience blending high-quality cuisine with a lively, vibrant atmosphere.Known for our modern steakhouse concept, we pride ourselves on exceptional service, premium dishes, and a st

STK Steakhouse is the global leader in Vibe Dining with high-end restaurants and bars in cities including Las Vegas, New York, Miami, London, and more. A fantastic opportunity is available for an exceptional General Manager to join STK Steakhouse & Rooftop Bar in Stratford, East London. Discount at

Represent MR PORTER at industry events, trade shows, and networking functions. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, THE DUCHESS and MR PORTER STEAKHOUSE and Bepita. MR PORTER London blurs the lin

Sous Chef- Twickenham- £44k + Benefits.We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an outstand

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Sous Chef- Twickenham- £44k + Benefits.We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an outstand

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Commis Chef.As

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Term time only (42 weeks per year).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Commis Chef.As

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Some flexibility with start times.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Dig

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Commis Chef.As

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Some flexibility with start times.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Dig

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Commis Chef.As

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Term time only (42 weeks per year).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

Hotel Café Royal is one of Londons most iconic luxury hotels, renowned for delivering exceptional guest experiences and world-class dining in the heart of Central London.The hotel offers an exquisite selection of culinary destinations across three restaurants and one bar, including the celebrated.O

Prep Chef opportunity for energetic individual in busy private club setting.Ideally with at least 3 years experience, 7132 Hospitality and Catering Level 2 and current Health and Hygeine certification preferred.Largely daytime shifts between 08:00-17:00 with some evening work required for work in pl

Our client is opening a remarkable restaurant in the West end of London.This establishment will feature over 150 seats for lunch and dinner, seven days a week.The modern restaurant aspires to swiftly become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale bra

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Hello! Welcome to Plaza Premium Group, we're people passionate about "Making Travel Better".We are a global company with team members from all walks of life, together we are #PPGFamily, together we are building a legacy.You don't need to be from this industry, you do need to be passionate.

Elior Universities - Fuelling Bright Minds & Busy Days.Campus life is non-stop, and so is our food! We bring.As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.Recruiting, tra

Join Our Culinary Team as Chef de Partie at NIJU in Mayfair!.Are you a skilled and passionate culinary professional ready to showcase your talent in an elegant, Japanese-inspired dining environment? NIJU, where tradition meets innovation, is seeking an experienced and dedicated Chef de Partie to hel

New Site Opening Jan/Feb 2026 - The Woodman, Southgate, London N13 4BD.Sous Chefs - Join Us for an Exciting New Chapter!.Positions potentially can start sooner in another location, ahead of the opening.We are thrilled to announce the opening of The Woodman, a stunning new Heartwood Inn in the beauti

Wembley Stadium - National Stadium 2025/2026.Chef Zone are looking to add to their chef team for temporary assignments at events and stadiums.We are looking for talented chef de parties with demonstrable experience within quality kitchens.As part of the Chef Zone team, you can work where suits you b

Sous Chef- Twickenham- £44k + Benefits.We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an outstand

We are excited to be recruiting for a.Basinghall Ave, London EC2V 5DD.Monday - Friday 40 hours per week, 7:00am - 3:30pm.To invent and create menus that are in line with client and customer needs.To produce food in a timely fashion to ensure smooth service to the customers.To enjoy the food you prod

Location: Millennium Gloucester Hotel London Kensington.Korean Grill Kensington (KGK) is seeking an ambitious and highly capable Chef De Partie.To organise the shift on the section for which they are responsible, to ensure that all areas of the kitchen maintain the hotels standards.To organise the s

Our client is looking to recruit a Head Chef for their iconic luxury hotel.We are seeking an experienced, humble, and hands-on Head Chef to lead the culinary operations.This is a unique opportunity to work in one of the worlds most exclusive destinations, delivering exceptional dining experiences to

Head Chef Candidate Requirements:.A passionate Head Chef committed to creating the best guest experience possible during service.An inspiring Head Chef who is confident in developing, training, and motivating a kitchen team.Confident working with fresh ingredients and supporting the creation and imp

Chef de Rang - Saison Restaurant.Come and join us in bringing the Raffles experience to London.The Raffles name is synonymous with luxury, glamour and extraordinary adventure.Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic

Hermolis and Co Ltd Hermolis is Europe's largest kosher food supplier catering for: * Airlines: A major supplier for kosher meals on flights globally.Institutional Catering: Meals for hospitals, clinics, and care homes.Retail: Sandwiches, wraps, and frozen meals available in supermarkets * P

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.The Waldorf Hilton London is an iconic & historic London hotel built in the late 1800, located in Aldwych.Located within the historic Waldorf Hotel in London, Homage is a restaurant that master

School Chef - Ongoing Supply Role.Remedy Education are currently seeking an experienced and reliable School Cook to support a prestigious Academy in Islington on an ongoing basis while their Head Chef is away.This is a fantastic opportunity to step into a well-run school kitchen, maintain high stan

Our client is a family-run two-Rosette restaurant located in a leafy London suburb, offering modern French-inspired cuisine using exceptional seasonal British and continental produce.They are seeking a dedicated Chef De Partie to join their brigade and play a key role in delivering consistent excell

Whether you're an experienced Kitchen Manager or Head Chef, or a talented Sous Chef ready to step up, this is a fantastic opportunity to showcase your skills, guide a small team, and make your mark in a well-established venue!.Riverside Studios is a multi-arts centre on the banks of the River Thames

Grill Chef Heard, Soho (Flagship Opening).Heard is changing the game in Londons fast food scene created with 2 Michelin-starred chef Jordan Bailey, were serving precision-cooked smash burgers using the best ingredients and tight systems.Our first site in Borough launched in February 2025 to rave r

Cafe Linea is a neighbourhood restaurant, bar and bakery set within an iconic 19th-century arcade on Duke of York Square.Inspired by European arcade cafes and bistros, we serve relaxed, produce-led menus from breakfast through to dinner and all those moments in between.Alongside la carte dining, w

Nursery Chef - SE6 Salary: £30,000 per year Hours: Monday to Friday, 08:00 - 17:00 Start: ASAP We are looking for a reliable and passionate Nursery Chef to join a small nursery in SE6.This is a one-person role, so the ideal candidate will be confident, organised, and able to manage all aspect

Chef De Partie High-End Events.One of Londons leading luxury events companies is looking to recruit a Chef De Partie to help with quality production and delivery of bespoke events.You will be joining a small and dedicated team, who have previous experience within high-end kitchens.This role can off

Role: Sous Chef Location: Cumbria Employer: A Premium Restaurant with Rooms Salary: £40,000 + Service Charge + Overtime Platinum Recruitment is working in partnership with an exciting restaurant with rooms that are looking to achieve even more accolades.They are looking to recruit their ne

You will have a passion for all things food with an eagerness to learn in a 5* hotel environment.Organising and setting up your assigned section of the kitchen.Preparing food efficiently to minimise waste and overall costs.Ensure a clean working space that meets clear hygienestandards.To ensure that

Job Title: Chef de Partie Pastry.Our client is opening a remarkable restaurant in the West end of London.This establishment will feature over 150 seats for lunch and dinner, seven days a week.The modern restaurant aspires to swiftly become a cornerstone of the Marylebone food scene, providing award-

SHIFT PATTERN - WEEKDAYS AND WEEKENDS.Nightingale Hospital is the only private mental health hospital in Central London, with over 30 years of experience in delivering specialised, evidence-based treatments inoutpatient,day patient,.Our dedicated team of specialists is committed to diagnosing and tr

Tronc) · 5 Days Week (Monday-Sunday) · 45 hours per week · Kings Cross ·.The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude.We are defined by our richness of personality, diversity of background and lifestyle, and are now l