KellyDeli: Hot Food Expert for our ONGGI Franchise Kiosk in Bath - 3 Month Contract (FTC) Location: Bath ONGGI (Waitrose) Hours: 12:00PM – 9:00PM (Shift-based) Salary: £13.50 Reports to: Business Owner Overview: We’re looking for a passionate and driven Hot Food Chef to join our team, playing a key role in the preparation of high-quality hot and cold dishes, working closely with third-party delivery platforms, and helping drive sales. This is a customer-focused, fast-paced role that blends culinary skills with operational awareness and commercial insight. Key Responsibilities: Hot Food & Cold Production: - Prepare and cook a variety of hot food dishes to a high standard, consistently meeting food safety and quality guidelines. - Support the production and presentation of cold food items, including salads, sushi, or grab-and-go offerings. - Ensure all recipes are followed accurately and portion control is maintained. - Maintain exceptional cleanliness and hygiene across food preparation and storage areas. Delivery Platform Coordination: - Work in sync with delivery partners (e.g., Deliveroo, Uber Eats, Just Eat) to ensure seamless, on-time order fulfilment. - Monitor orders, adjust prep based on volume fluctuations, and ensure dishes meet spec and brand standards every time. - Collaborate with front-of-house/delivery liaison team to minimise delays and improve service scores. Sales & Performance Focus: - Contribute to the development and execution of new menu items that increase customer satisfaction and sales. - Help drive kitchen efficiencies to reduce waste and improve margins. - Take an active role in identifying trends in delivery sales and customer preferences. - Maintain daily logs of food output, customer ratings, and prep levels to report back on sales performance. Teamwork & Culture: - Work collaboratively with other chefs and kitchen assistants to ensure smooth service. - Help train new team members and uphold a culture of quality, speed, and accountability. - Communicate clearly with the team during busy shifts to manage priorities. Requirements: - Proven experience in a similar hot kitchen role, ideally within a delivery-focused environment. - Understand how QSR works. - Good understanding of food hygiene, allergens, and health & safety regulations. - Confident using kitchen tech and delivery platform interfaces. - Passionate about food, presentation, and customer satisfaction. - Ability to work evening and weekend shifts as required.
Maido Sushi is the London's premier Sushi brand. We have a little Sushi Kiosk in a Supermarket Belsize Park, NW3 London. We value our staff and there are great opportunities for promotion. Benefits: - Excellent promotion prospects - Performance-based incentives - Support from the management team Requirements: - 1 year of experience as a Sushi chef (Min) - The ability to work as a team player and ability to take initiative - Excellent communication skills Responsibilities: - Filling orders - Liaising with team - Meeting production targets Candidates must be legally permitted to work in the UK and must provide supporting evidence of their status at the initial stage of the interview process. Because of high demand positions, we will contact only selected candidates. Thank you for your understanding.