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Master Barista | Chancery | Full Time |Competitive Salary Master Barista A Chancery Lane based award-winning supplier of coffee to the Italian Embassy and recognized within the coffee sector as one of the leading experts is looking for an experienced Master Barista with a good level of latte art and knowledge of the roasting process. Key responsibilities: Carry out your duties faithfully, competently and diligently; and to the best of your abilities and subject to all policies, rules and regulations issued for the guidance of their employees. Obey all lawful instructions given by the Management and use your best endeavours to promote their interest. Familiarise yourself with the company’s fire, health and safety; and Food Hygiene procedures, in accordance with UK Regulations. Act as a “bridge” between management and barista team members (e.g. keep management team appraise of staff activities, issues, challenges, etc) Collaborate with management to develop and carry out ideas and procedures to continuously improve department performance Address guests concerns, requests or issues either individually or by enlisting the help of management team. The Master Barista must be knowledgeable of the following - Able to dial in the grinder and maintain the coffee machine, it’s temperature checks, flow rate and pressure. Advance knowledge of speciality coffee welcome. They are the “Best Espresso in London” The Times, for a reason, so the company standards must be met at all times. The Master Barista will work with the management to maximise P&L and train other staff to make coffee to the company standards. Vacancy Information: Location: Chancery Salary range: Competitive Salary Job type: Permanent Job Sector: Hospitality Working Hours: Full time Master Barista, Barista, Coffee, Latte Art, Hospitality, Permanent, Chancery
About us: Central Electrical & Mechanical NW Ltd. is an electrical and mechanical engineering contractor operating within, but not limited to, the North West of England. With over 30 years of experience in the M&E industries under our belts, the firm now boasts a prolific portfolio spanning all manner of works. Such works include lighting, heating, air-conditioning, ventilation, plumbing, power, communications, security, and much more. We have a greater Manchester based clients in Hotels , bus stations , tram stations , factories and more that require maintenance mainly throughout the working day but will be required to work out of hours sometimes. Due to our unprecedented growth, there is an opportunity to join our team as a Maintenance Engineer. Duties: - Perform routine maintenance tasks, including inspecting equipment, troubleshooting issues, and making necessary repairs - Conduct regular inspections of the facility to identify potential maintenance needs - Develop and implement preventative maintenance programs to ensure the longevity of equipment - Building management systems, air handling units for temperature control and Dali lighting control systems as well as a wide range of renewables products such as ground source heat pumps and solar PV and AHU - Various works which may included electrical and mechanical works including plumbing - Coordinate with outside contractors for specialized repairs or installations - Keep accurate records of all maintenance activities and repairs - Respond to emergency maintenance requests in a timely manner - Collaborate with other departments to ensure smooth operations What we need from you: - Fluent in English, both written and verbal - Proven experience in a similar role - Strong mechanical knowledge, including experience with logic controllers and schematics - Excellent customer service skills - Ability to weld and perform electrical work is preferred - Demonstrated ability to maintain a high level of professionalism and leadership - ECS/CSCS Card - 18th Edition would be an advantage but not essential If you are a motivated individual with a strong mechanical background and a passion for problem-solving, we encourage you to apply for this position. We offer competitive compensation and benefits packages, as well as opportunities for career growth & paid training of your choice. Please note that only qualified candidates will be contacted for an interview. Thank you for considering this opportunity with us.
```Job Summary``` We are seeking a skilled and passionate Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of delicious baked goods. This is an exciting opportunity to showcase your culinary skills and contribute to the success of our restaurant. ```Duties``` - -Prepare and bake a wide range of baked goods, including cakes, and cookies - Follow recipes and ensure that all ingredients are measured accurately - Monitor oven temperatures and baking times to ensure optimal results - Decorate and present baked goods in an appealing manner - Maintain cleanliness and organization in the kitchen area - Adhere to food safety standards and regulations - Collaborate with other kitchen staff to ensure smooth operations ```Skills``` To excel in this role, you should have the following skills: - Strong culinary skills with a focus on baking techniques - Experience in food preparation, preferably in a restaurant or bakery setting - Knowledge of various baking methods and techniques - Ability to work efficiently in a fast-paced environment - Excellent attention to detail and organisational skills - Familiarity with kitchen equipment and tools used in baking - Understanding of food safety practices and procedures If you have a passion for baking and enjoy creating delectable treats, we would love to hear from you. Join our team as a Baker and contribute to our mission of delivering exceptional baked goods to our valued customers.
To prepare, cook and serve breakfast at the required service time and standard To undertake any catering task as directed by the Line Manager To undertake washing up and cleaning as required To serve customers in a quick, polite manner ensuring good customer service at all times To complete any administration as requested including food temperatures, wastage and cleaning schedules etc To ensure minimal wastage, implementing ideas for reducing waste wherever possible Assist in the effective management of stock and portion control Ensure all equipment is in a safe working order. Report all faults to the relevant manager and ensure equipment is not used until safe to do so. To ensure the kitchen is maintained in a clean, organised manner ensuring all food safety and health & safety policies and procedures are followed. To communicate to team and client staff in a polite, efficient manner To listen and forward any customer suggestions or complaints to the Line Manager
Be responsible for one of the ceviches section. Follow cooking procedures and recipes, and prepare products to a high standard. Maintained cleaned and organised kitchen recorded temperatures and followed HACCP guidance. Qualifications: Experience working in a fast-paced kitchen environment Leading a section or shifts in the kitchen Previous experience working in a Peruvian or Japanese restaurant beneficial